Summer Menu
Starters
Crostini Bites8,00 $US
prosciutto and fig, salami with olive tapenade
Beef Carpaccio15,00 $US
wagyu, crispy capers, arugula, shallot, garlic aioli
Prosciutto-Wrapped Asparagus12,00 $US
fresh asparagus, wrapped in prosciutto, grilled
Calabrian Shrimp13,00 $US
shrimp, calabrian chili, honey, parsley
Caesar Salad 8,00 $US
romaine, parmesan, crouton, black pepper
Pasta
Sea Scallop Pasta31,00 $US
sea scallops, fettuccine, creamy parmesan sauce, pepper flake, parsley, parmesan reggiano
Shrimp Pasta28,00 $US
shrimp, fettuccine, creamy parmesan sauce, pepper flake, parsley, parmesan reggiano
Fungi Pasta22,00 $US
mushrooms, fettuccine, creamy parmesan sauce, pepper flake, parsley, parmesan reggiano
Entrees
Chicken Piccata28,00 $US
chicken breast, capers, garlic lemon butter sauce, served w/mashed potatoes and asparagus
Filet w/Chimmichurri38,00 $US
filet medallions w/ chimmichurri, served w/mashed potatoes and asparagus
Salmon32,00 $US
grilled salmon, white wine reduction sauce, served w/mashed potatoes and asparagus
Lamb Shank31,00 $US
French braised, served w/mashed potatoes and asparagus
Dessert
Cheesecake8,00 $US
blueberry compote, or caramel
Banana Pudding8,00 $US
vanilla pudding, vanilla wafers, banana