Vermilion

4.1

4,1

349 avis

De 26 £ à 40 £

Indienne

Romantique
Adapté aux occasions spéciales
Idéal pour les groupes

Vermilion is a unique and unforgettable dining experience designed by Miguel Cancio Martins of Buddha Bar, Paris and Firefly of Hakkasan, London.

Famous for it's renowned uber-cool interior design, it's ultra-chic atmosphere, speciality cocktails, impeccable service and its exquisitely crafted Asian Fusion cuisine, specialising in Seafood.

The 3 - storey labyrinth includes a 200 cover restaurant, function room, private dining rooms, Thai cooking school, 200 free car park spaces, 24 hour security and a super-chic cocktail bar with private booths designed as 'Cocoon' beds featuring DJs.

Vermilion offers an elegant A La Carte menu, banquet set menus for groups and weekday offers such as 3 course menu with a glass of wine for £17.95.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

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Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Indienne, Thaï, Fusion/Éclectique
Heures d'ouverture
diner dim 12:00–14:30 Souper lun–ven, dim 17:00–23:00 sam 16:00–23:00 Bar ven 17:00–00:00 sam 17:00–01:00
Numéro de téléphone
0161 202 0055
Site internet
https://vermilion.uk.com/spaces/the-restaurant-and-bar
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chatchai Jamjang
Service traiteur
Thai, Indian & Japanese Sit down meals, canapes, or buffets.
Installations pour l'événement privé
Abacus Gallery is our function room. where we cater for a wide variety of private events. Here our in house event managers will tailor your event to suit your need. Whether sit down meal, buffet, canape or drink reception, we have previously catered for birthdays, meetings, presentations, wedding receptions, conferences, networking events to name a few.
Contact pour l'événement privé
dikendra@vermilion.uk.com: 0161 202 0055

Endroit
Hulme Hall Lane, Lord North street, M40 8AD Manchester, England
Quartier
Newton Heath
Parking details
200 free car park spaces with 24 hour security
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Dîner dansant, Fin de soirée, Livraison, Non-fumeur, Salle privée, Vin

Salmon Tikka Salad8,95 £GB
Mixed salad, light dressing with fresh Salmon, gently grilled in our clay oven
Mango Salad6,95 £GB
Allergens: fish, peanuts, tree nuts. Sweet and spicy textures. A very healthy fresh salad, low in calories and fat
Som Tam Goong8,95 £GB
Allergens: fish, peanuts, crustaceans. Grated green Papaya, fine beans, shredded carrot, peanuts and King prawn
Som Tam Jay7,50 £GB
Allergens: peanuts, soybeans. Grated papaya, fine beans, shredded carrot, peanuts and cherry tomatoes
Green Salad5,50 £GB
Mixed leaf salad, lettuce, cucumber, house dressing

From the Charcoal Oven

Tandoori Murgh Tikka5,50 £GB
Allergens: milk, mustard, fish, peanuts, tree nuts. A mouth watering mix of chicken tikkas marinated in three different ways
Tandoori Seabass12,95 £GB
Allergens: fish, milk, mustard. Gently marinated with choice herbs, yoghurt and cream then oven grilled in a charcoal tandoor
Murgh Kali Mirch Tikka6,50 £GB
Allergens: milk, mustard. Fresh chicken pieces marinated with black pepper, cheese, herbs and yoghurt and cooked in a traditional clay oven
Tandoori Seekh Kebab6,95 £GB
Allergens: milk, mustard, fish, peanuts, tree nuts. Fresh lamb mince mixed with ginger, garlic, mint, green chillies cooked to order in skewers in a clay oven
Salmon Tikka9,95 £GB
Allergens: milk, mustard. Scottish salmon marinated with garlic, garam masala, yogurt, cheese and cooked in the tandoor oven
Paneer Tikka7,95 £GB
Allergens: milk, mustard. Homemade cottage cheese and fresh vegetables gently grilled in a charcoal oven
Adraki Chaap8,95 £GB
Allergens: milk, mustard. Fresh lamb chops marinated with ginger, garlic, mint & yoghurt

Vermilion's Signature

Indian Mix Starter Platter18,95 £GB
Allergens: sesame, crustaceans, milk, mustard. A delectable mix of Sesame Prawn, Murgh Kali Mirch Tikka and gently marinated mini lamb steaks
Ocean Tiger Prawn15,00 £GB
Allergens: crustaceans, fish, milk. Giant tiger prawns caught by Vermilion's parent company (Seamark) with its own deep sea trawlers in the Bay of Bengal, gently grilled and served with green salad

Street Food

Aloo Tikki5,90 £GB
Allergens: gluten, milk. Traditional Indian starter of mashed potato patty deep fried and spiced up with mint, yoghurt and amarind dressing
Vegetable Punjabi Samosa5,90 £GB
Allergens: gluten. A popular Indian snack of vegetable mash sizzled with Indian spices, filled in a traditional pastry and deep fried
Chicken Satay7,95 £GB
Allergens: milk, peanuts, soybeans. Grilled marinated skewers served with a delightful cashew nut sauce and cucumber dip
Butterfly Prawns6,50 £GB
Allergens: gluten, crustaceans. Batter fried prawns served with homemade chilli sauce
Spiral Prawns8,95 £GB
Allergens: gluten, crustaceans. Prawns wrapped with potato spirals served with mayonnaise
Chicken Spring Rolls6,95 £GB
Allergens: soybeans, gluten, celery (including celeriac). Minced chicken, shredded vegetables, soy sauce with homemade sweet chilli sauce
Lamb Samosa6,95 £GB
Allergens: gluten, mustard. A classic snack from India. Minced lamb and spices filled in a triangular pastry and golden fried
Onion Bhaji5,50 £GB
Allergens: gluten, mustard. Fresh onions coated with pea flour and mixed spices, gently fried until crispy
Sesame Prawns7,95 £GB
Allergens: gluten, crustaceans, sesame. Sesame coated king prawns and gently fried until crispy

Main Courses

Curries

Lamb Nihari12,50 £GB
Originating through the Mughal Empire, slowly cooked lamb shanks with bone marrow in a stew
Saag Lamb12,50 £GB
Allergens: mustard. A delicious combination of slow cooked lamb chunks in a tangy spinach curry. An indian cuisine classic
Saag Chicken11,50 £GB
Allergens: mustard. A popular north Indian dish where chicken pieces are cooked in mildly spiced spinach. A tasty, nutritious and healthy dish
Chicken Jhalfreji12,95 £GB
Allergens: milk, mustard. Tender pieces of chicken cooked in a tandoori oven, then sizzled with peppers and spicy curry
Bhindi Gosth12,50 £GB
Allergens: mustard. Pieces of marinated lamb prepared with okra garlic onions and tomatoes in a medium strength aromatic sauce
Karahi Chicken11,95 £GB
Allergens: milk, mustard. Another popular North Indian/ Pakistani dish of tender chicken cooked with sweet peppers, tomatoes and onions in a traditional karahi wok
Chef Special Dum Ka Gosthn14,95 £GB
Allergens: mustard, milk. Persian influenced dish. Slow roasted fresh British lamb with caramelised onions and yoghurt cooked in a sealed pot
Deshi Lamb12,50 £GB
Allergens: mustard. Succulent dices of fresh british lamb slowly cooked in a rich and authentic curry sauce
Tandoori Butter Chicken11,50 £GB
Allergens: mustard, milk. Chicken tikka pieces cooked in a rich creamy and buttery sauce
Karahi Lamb12,95 £GB
Allergens: mustard. Fresh British lamb and Indian herbs tossed with fresh green, red and yellow peppers
Handi Lazeez Chicken10,95 £GB
Allergens: mustard, milk. Diced chicken curry, cooked in spices with onions, tomatoes, peppers, garlic, ginger and garnished with coriander and a touch of cream
Chicken Bhuna10,95 £GB
Allergens: mustard. Boneless chicken pieces smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
Thai Green Curry11,50 £GB
Chicken. Coconut milk, bamboo shoot, aubergine, Thai sweet basil, sugar snaps, green and red peppers
Keema Mutter12,50 £GB
Allergens: mustard. A classic North Indian recipe using lamb mincemeat, fresh green peas and sauteed in a thick mixture of stimulating flavors

Grills

Tandoori Salmon16,50 £GB
Allergens: fish, milk, mustard. Fresh Scottish salmon freshly marinated in herbs
Chicken Tikka10,50 £GB
Allergens: milk, mustard. Marinated pieces of chicken, grilled in a clay oven and served with a seasonal salad and spicy mint sauce. Includes achari and malai chicken tikkas
Tandoori King Prawns16,50 £GB
Allergens: milk, mustard, crustaceans. Tandoori marinated king prawns with herbs and yogurt
Tandoori Seafood Platter27,95 £GB
Allergens: milk, mustard, crustaceans, fish. Cod, Salmon, and a variety king prawns marinated with Indian spices, grilled in the clay oven and served on a 'sizzling' plate with a medium Indian curry sauce
Tandoori Mixed Grill19,95 £GB
Allergens: milk, mustard. A tandoori feast, made up of malai chicken, chicken tikka, lamb tikka and sheek kebabs, served on a sizzler together with coutgette, onion, peppers and a medium Indian curry sauce
Lamb Chops14,95 £GB
Allergens: milk, mustard. Fresh lamb chops marinated with ginger, garlic, mint, yoghurt and choice Indian spices cooked to order in a traditional clay oven

Seafood

Pad Thai Goong11,95 £GB
Famous Thai street food specialty, Rice noodles, King Prawns, beansprout
Karahi Fish12,95 £GB
Allergens: fish, mustard. Fresh cod cooked in a spicy curry from the North Western area of India
Saag Jhinga12,95 £GB
Allergens: crustaceans, mustard. Prawn cooked with fresh spinach and spices
Prawn Bhuna13,50 £GB
Allergens: crustaceans, mustard. King prawn Indian curry cooked with garlic ginger and fresh green chillies. Prepared in Handi
Prawn Green Curry15,95 £GB
Coconut milk, bamboo shoot, aubergine, basil, sugar snaps, green & red peppers
Prawn Mirch Masala14,50 £GB
Allergens: crustaceans, mustard. King prawn Indian dry curry cooked with garlic, ginger & green chillies, prepared in Handi
Jhinga Hariyali14,40 £GB
Allergens: crustaceans, mustard. A dry Indian dish made with king prawns and cooked in fresh green herbs and spices

Vegetarian

Karahi Paneer8,50 £GB
Allergens: milk, mustard. Dices of paneer, spiced and cooked traditionally with tomatoes, onions, garlic, green peppers and Chillies
Vegetable Green Curry10,50 £GB
Allergens: tree nuts. Coconut milk, green curry paste, bamboo shoot, aubergine, Thai sweet basil, sugar snaps, green and red peppers
Bombay Aloo7,90 £GB
Allergens: mustard. Potatoes tossed with tomato curry and garam masala
- Side Dish4,50 £GB
Saag Mushroom8,50 £GB
Allergens: mustard. Spinach and mushrooms cooked with Indian spices
- Side Dish5,50 £GB
Dal Tarka7,90 £GB
Allergens: mustard. A combination of lentils sizzled with freshly chopped garlic and dried chilli
- Side Dish4,50 £GB

Biryani

Biryani-Chicken13,95 £GB
Allergens: mustard
Biryani-Lamb14,95 £GB
Allergens: mustard

Side Dishes

Chips3,50 £GB
Mushroom Pilau Rice4,50 £GB
Basmati Rice3,70 £GB
Egg Fried Rice4,50 £GB
Sweet Potato Fries4,50 £GB
Pilau Rice3,90 £GB
Coconut Rice4,50 £GB
Steamed Jasmine Rice3,70 £GB

Nan Breads

Tandoori Roti2,50 £GB
Peshawari Nan3,95 £GB
Allergens: tree nuts, milk, gluten
Plain Nan2,50 £GB
Allergens: milk, gluten
Garlic Nan2,95 £GB
Allergens: milk, gluten
Butter Nan2,50 £GB
Allergens: milk, gluten
Cheese & Garlic Nan3,50 £GB
Allergens: milk, gluten

Kid's Menu

Kids Sweet Potato Fries3,00 £GB
Kids Fries2,50 £GB
Chicken Satay5,50 £GB
Chicken Nuggets4,50 £GB
Cheese and Tomato Nan2,00 £GB

Desserts

Ice Cream5,75 £GB
Flavours include White Chocolate, Vanilla & Strawberry
Ben and Jerrys Cookie Dough Ice Cream5,75 £GB
Allergens: eggs, milk
Sorbet6,50 £GB
Mango, Passionfruit or Lemon
Chocolate Brownie6,95 £GB
Triple chocolate brownie vanilla ice- cream and cherry compote
Malai Kulfi6,50 £GB
Allergens: milk. Authentic Indian dessert of reduced milk. A denser and creamier form of Ice cream
Toffee & Hazelnut Praline Pavlova6,95 £GB
Homemade meringue nest with toffee, hazelnut and cream
Strawberry & Chocolate Pavola6,95 £GB
Home made meringue nest, with strawberries, cream & chocolate
Gajar Halwa with Ice Cream6,50 £GB
Allergens: tree nuts. Traditional Indian dessert of shredded carrots, dried fruits and milk
Mango Lime & Passion- Fruit Fool Delice6,50 £GB
A Mango & Lime Mousse on a Sponge Base topped with Passion Fruit Jelly
Sticky Toffee Pudding6,50 £GB
Warm sponge cake made with chopped dates, covered in toffee sauce and served with vanilla ice cream
Seasonal Fruit Platter7,50 £GB
Colourful mix of seasonal exotic and fresh local fruits

Avis de 349 client·e·s

Évaluation globale (notes et avis)

4.1

4,1 d'après toutes les évaluations

4,2Plats
4Service
4,2Atmosphère
3,4Rapport qualité-prix

Bruit • Modéré

349 avis

OT
Utilisateur d'OpenTable
Berkshire
1 avis
3.0
1 avis
Y est allé·e le 30 juillet 2022
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
Service was extremely slow but food was absolutely beautiful!! Would return if service was improved
Cet avis est-il utile ?
F
Foodreview
Manchester
1 avis
2.0
1 avis
Y est allé·e le 12 juillet 2022
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
The food lacked flavour and the menu is small, not many options
Cet avis est-il utile ?
AB
AnthonyB
Liverpool
33 avis
4.0
33 avis
Y est allé·e le 11 juin 2022
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Venue is very close to Etihad so useful when going to a gig to grab dinner. The staff are very friendly and the food is brilliant, however, it is very expensive.
Cet avis est-il utile ?
SM
StephenM
Manchester
1 avis
1.0
1 avis
Y est allé·e le 10 juin 2022
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 1
The restaurant is very nicely decorated but the food and service do not match to that experience. We were sat so close to other people on other tables it was like were dining with them. We attended pre concert and chose the concert menu. The appetisers came within minutes of ordering, there wasn't a lot for the price. The mains we had to wait over 45 minutes for which was not good and we kept being told it was on the way. The food when it came was average curry really. It had obviously been cooked in a huge batch as it was on the set menu so not sure why it took so long. The service was not great...we were never asked if the food was ok or if we wanted another drink. We only had Coke and this was rather expensive at £3 for a tiny bottle.... Overall i think the place is very nice but the food was average at best and the service poor. The set menu was £25 per person which was not value for what you actually got. We saw a 10% service charge on our bill which we asked to be removed. Tried it, but wouldn't go back again.
Cet avis est-il utile ?
N
Naomi
Manchester
4 avis
2.0
4 avis
Y est allé·e le 23 avril 2022
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 2
Waited an hour and half for food Thai green curry was too spicy to eat Over priced for what you get Wouldnt reccomend
Cet avis est-il utile ?
J
Johnsamurai
Birmingham
2 avis
2.0
2 avis
Y est allé·e le 9 avril 2022
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Poor service, inexperienced staff Expensive for the content.. Too many people trying to serve, so no continuity.
Cet avis est-il utile ?
Y
Yeahbuddy
Manchester
1 avis
1.0
1 avis
Y est allé·e le 27 mars 2022
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
The food was cold and not everything came out together it was quite an off putting experience on mothers day as I have been there before and it was nothing like this
Cet avis est-il utile ?
h
halimam
Manchester
1 avis
2.0
1 avis
Y est allé·e le 27 mars 2022
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 4
Food was not great- rice was cold, lamb tasted over seasoned and just overall lacked lustre. New menu is a must as even the chicken curry it was as if the meat had preheated a few times chicken was quite hard and barely tender not good at all
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Manchester
2 avis
1.0
2 avis
Y est allé·e le 5 mars 2022
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
Really poor service we ordered poppadoms for starter and mains, we were on a very small table and they delivered the starters and mains all at the same time for which there was no space including the drinks and condiments already situated on the table, I had to highlight this to the manager who attempting to push all of the food onto the table and tell him to take the mains away so we could eat our starters without the mains and plates falling off the table, he went off with the mains sulking and then the brought back the mains cold after being sat while we ate our starter, I will not be going back to Vermillion, you would think it was obvious that a paying customer won’t want all of their food precariously hanging off a table clearly these guys don’t care if you’re food is all over the table like a McDonald’s, very unprofessional
1 personne a trouvé cet avis utile
K
Kash
Manchester
1 avis
5.0
1 avis
Y est allé·e le 12 février 2022
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Been here several times and always pleased with the food, service and the staff. Looking forward to the next visit!
Cet avis est-il utile ?

FAQ

Vermilion assure un service de livraison en partenariat avec Deliveroo. Vermilion propose également des plats à emporter que vous pouvez commander en appelant le restaurant au 0161 202 0055.

Le restaurant Vermilion est noté 4,1 étoiles par 349 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Commande en livraison ou à emporter

Hulme Hall Lane, Lord North street, M40 8AD Manchester, England

Informations supplémentaires

Quartier
Newton Heath
Heures d'ouverture
diner dim 12:00–14:30 Souper lun–ven, dim 17:00–23:00 sam 16:00–23:00 Bar ven 17:00–00:00 sam 17:00–01:00
Prix
De 26 £ à 40 £
Cuisine(s)
Indienne, Thaï, Fusion/Éclectique
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
200 free car park spaces with 24 hour security
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Chatchai Jamjang
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Dîner dansant, Fin de soirée, Livraison, Non-fumeur, Salle privée, Vin

Site internet
https://vermilion.uk.com/spaces/the-restaurant-and-bar
Numéro de téléphone
0161 202 0055
Service traiteur
Thai, Indian & Japanese Sit down meals, canapes, or buffets.
Installations pour l'événement privé
Abacus Gallery is our function room. where we cater for a wide variety of private events. Here our in house event managers will tailor your event to suit your need. Whether sit down meal, buffet, canape or drink reception, we have previously catered for birthdays, meetings, presentations, wedding receptions, conferences, networking events to name a few.
Contact pour l'événement privé
dikendra@vermilion.uk.com: 0161 202 0055

Vermilion

Non disponible à OpenTable

Commande en livraison ou à emporter

Il y a plus à découvrir

Informations supplémentaires

Starters

Poppadum Platter4,95 £GB

Prawn Crackers3,50 £GB

Salads

Salmon Tikka Salad8,95 £GB

Mango Salad6,95 £GB

Som Tam Goong8,95 £GB

Som Tam Jay7,50 £GB

Green Salad5,50 £GB

From the Charcoal Oven

Tandoori Murgh Tikka5,50 £GB

Tandoori Seabass12,95 £GB

Murgh Kali Mirch Tikka6,50 £GB

Tandoori Seekh Kebab6,95 £GB

Salmon Tikka9,95 £GB

Paneer Tikka7,95 £GB

Adraki Chaap8,95 £GB

Vermilion's Signature

Indian Mix Starter Platter18,95 £GB

Ocean Tiger Prawn15,00 £GB

Street Food

Aloo Tikki5,90 £GB

Vegetable Punjabi Samosa5,90 £GB

Chicken Satay7,95 £GB

Butterfly Prawns6,50 £GB

Spiral Prawns8,95 £GB

Chicken Spring Rolls6,95 £GB

Lamb Samosa6,95 £GB

Onion Bhaji5,50 £GB

Sesame Prawns7,95 £GB

Main Courses

Curries

Lamb Nihari12,50 £GB

Saag Lamb12,50 £GB

Saag Chicken11,50 £GB

Chicken Jhalfreji12,95 £GB

Bhindi Gosth12,50 £GB

Karahi Chicken11,95 £GB

Chef Special Dum Ka Gosthn14,95 £GB

Deshi Lamb12,50 £GB

Tandoori Butter Chicken11,50 £GB

Karahi Lamb12,95 £GB

Handi Lazeez Chicken10,95 £GB

Chicken Bhuna10,95 £GB

Thai Green Curry11,50 £GB

Keema Mutter12,50 £GB

Grills

Tandoori Salmon16,50 £GB

Chicken Tikka10,50 £GB

Tandoori King Prawns16,50 £GB

Tandoori Seafood Platter27,95 £GB

Tandoori Mixed Grill19,95 £GB

Lamb Chops14,95 £GB

Seafood

Pad Thai Goong11,95 £GB

Karahi Fish12,95 £GB

Saag Jhinga12,95 £GB

Prawn Bhuna13,50 £GB

Prawn Green Curry15,95 £GB

Prawn Mirch Masala14,50 £GB

Jhinga Hariyali14,40 £GB

Vegetarian

Karahi Paneer8,50 £GB

Vegetable Green Curry10,50 £GB

Bombay Aloo7,90 £GB

Saag Mushroom8,50 £GB

Dal Tarka7,90 £GB

Biryani

Biryani-Chicken13,95 £GB

Biryani-Lamb14,95 £GB

Side Dishes

Chips3,50 £GB

Mushroom Pilau Rice4,50 £GB

Basmati Rice3,70 £GB

Egg Fried Rice4,50 £GB