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Onion Dip & Crudite - Verde Restaurant, Costa Mesa, CA

Verde Restaurant

4.6
4,6
85 avis
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
22:30
Réservé 15 fois aujourd'hui
  • La perle du quartier
  • Parfait pour siroter des cocktails créatifs
  • Adapté aux occasions spéciales
Seasonal ingredient driven California cuisine with exceptional cocktails and world class wines.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne
  • Heures d'ouverture
    Tous les jours 11:30–21:00
  • Numéro de téléphone
    (949) 867-8011
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Quartier
    Costa Mesa
  • Rue transversale
    Located in The Ranch Plaza. Street level parking up in back by entrance<br
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires :
    Bar complet, Bière, Cocktails, Vin

Avis de 85 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,4Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Comté d’Orange

    Californienne

85 avis
  1. Utilisateur d'OpenTable

    Comté d’Orange1 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything was spectacular! We were blown away by the service and the entire staff, including the owners and the executive chef. We really enjoyed our time, and the amazing food at Verde. 

    Cet avis est-il utile ?

  2. Michelle

    Comté d’Orange3 avis

    5.0

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food and drinks were exceptional! Dillion was our server and he was on top everything! Loved his drink recommendation! We had the restaurant week course and it was so good! Highly recommend for a date night!

    Cet avis est-il utile ?

  3. dennis

    Comté d’Orange11 avis

    2.0

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 3
    3. Service 2
    4. Atmosphère 1
    Noise level so high we could not hear waitstaff explain menu options. Service was quite slow. The food was acceptable but not great. Portions were small. We were charged $1.50 for a single slice of bread to accompany a fish dish that had a tasty sauce.

    Cet avis est-il utile ?

  4. Doug

    Comté d’Orange7 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    Great 1st time dining experience. Had the restaurant week menu. Well thought out menu and food prepared just right. Monica was our waitress and was fantastic. Staff was very good. We were able talk to the owner...he loves Santa Ynez/Santa Rita hills wines. We are definitely going back. Food & drink prices were very reasonable. Upstairs is the restaurant and downstairs is the bar. It's beautiful. Kind of a "speak easy/Sinatra" vibe. Very comfy couches/chairs. Doug & Nancy Gasperik

    Cet avis est-il utile ?

  5. David VIP

    Baie de San Fra66 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I typically don't go out to restaurants during restaurant week, however the last time I went here it was so good for lunch I decided to give it a try. The offering for the week was a great paring of 4 items. I went for the steak, and it was amazing. Perfectly prepared. The starter was a trout preparation with a small toast point. The salad had a wonderful dressing, and the desert was a mixture of a frozen delight and tangy fruit. This is a wonderful addition to the vibrant restaurant scene in the area.

    Cet avis est-il utile ?

  6. Sinda VIP

    Austin3 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Loved everything about this restaurant, our first time visiting. From the host to the busboy to the server, everyone was exceptionally friendly, helpful, and knowledgeable. Miranda's review of the menu and recommendations were spot on, and she picked up our cues effortlessly. Complimentary sparkling water? LOVE. Brief, curated cocktail and wine list? LOVE. And to cap it off, everything we ate was delicious - the pickled and roasted carrots, the boquerones, the tartare, the special Black Cod, and both pastas - we didn't leave a bite on any of our four plates. Kudos to the chef and bar team, and to the whole house, we really loved it.

    Cet avis est-il utile ?

  7. Michelle VIP

    Comté d’Orange17 avis

    5.0

    Y est allé·e le 2 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was beautiful, interesting flavors. Cocktails were great. Fun evening

    Cet avis est-il utile ?

  8. Tony VIP

    Los Angeles10 avis

    3.0

    Y est allé·e le 2 mars 2025

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    Salmon and Hanachi crudo was so salty it was almost inedible. Salmon tasted old. Hanger steak was burned on the outside to the point of being very bitter. Steak tartare and seafood stew were very good as well as the cocktails. All the food have great concepts they just feel a little clumsy and heavy handed in execution right now. Could be much better.

    Cet avis est-il utile ?

  9. Tara

    Los Angeles1 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food was outstanding and the hospitality was on point. Love having such a beautiful place in our neighborhood!

    Cet avis est-il utile ?

  10. al92660

    Comté d’Orange18 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent food and decor and service. My only downside was the dessert offerings. We were hoping for one that was featured in MODERN LUXURY magazine. The one we ordered was small and should have been half the price ($12 was too much for a small mousse). Other than that it was an amazing meal with very creative offerings.

    Cet avis est-il utile ?

FAQ

Le restaurant Verde Restaurant est noté 4,6 étoiles par 85 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
22:30
Réservé 15 fois aujourd'hui
Google Map pour Verde Restaurant

2675 Irvine Ave, 92627 Costa Mesa, CA

Informations supplémentaires

  • Rue transversale
    Located in The Ranch Plaza. Street level parking up in back by entrance<br
  • Quartier
    Costa Mesa
  • Heures d'ouverture
    Tous les jours 11:30–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Bar complet, Bière, Cocktails, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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