May 12th only
MOTHER’S DAY DINNER $99/PERSON
Amuse-Bouche
Truffle Croquet
black garlic aioli + guanciale + black lemon
Starters
choice of one
Artichoke Soup
dungeness crab + tempura artichokes + fennel
Spring Salad
beets + little gem + carrot + candied walnut + florida citrus vinaigrette
Caesar Salad
hand-harvested sprouting + romaine + ten-year parmesan + local soft-boiled egg
Entrees
choice of one
Local Grouper
blue crab crust + sea salt potato + carrot + lemon butter
A Patient Journey Farm Chicken
spinach and green garlic puree + asparagus + pickled ramp
Roasted Tenderloin
carrot puree + broccoli rabe + black garlic demi
- dungeness crab cake with bernaise +10,00 $US
Beet Root Gratin
fennel puree + hearts of palm + stone fruit+ pisatcho
Mafalda
fernandina shrimp + nettle pesto + king oyster mushroom + baby heirloom tomato
Desserts
choice of one
Pistachio Pannacotta
raspberry meringue rose gel
Triple Chocolate Cake
black velvet cake milk chocolate mousse dulcey chocolate crunch
Amelia Island Roasted Coffee Tiramisu
sweet grass dairy lil’ moo