VENETO

4.7

4,7

783 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
La perle du quartier

VENETO is a dining experience that brings to life the history, culture, and traditions of a region in Northeastern Italy. It's a warm, enlightening setting that leaves bodies, minds, and spirits nourished through quality, handmade cuisine — best shared in good company, with love.

Our menu honors year-round classical favorites and seasonal specialties from the region of Veneto, with ingredients coming from Italy and the finest local purveyors. But it's the experience around those elements that you won't forget.

Being at VENETO is like being in Amy & Marco's home. It's a warm, inviting environment curated with one-of-a-kind antique European furniture and accessories, from the hundreds-year old Italian sofa in the dining room to the Italian marble in the restrooms. We want you comfortable, relaxed, and immersed in Italian culture as you ponder the menu, soak up new knowledge, and enjoy inspired conversation along the way.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin, Grillade
Heures d'ouverture
mar–dim 17:30–22:00
Numéro de téléphone
(801) 359-0708
Site internet
http://www.venetoslc.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Marco Stevanoni
Service traiteur
Upon special request.
Installations pour l'événement privé
From intimate gatherings to larger parties up to 40, we provide unforgettable dining experiences. An authentic Northern Italian menu is customized to meet your event objective and budget. From finger foods to our 7-course tasting menu and award winning wine list, we source from the finest purveyors, prepare with passion and serve with insight.

Endroit
370 E 900 S, 84111-4316 Salt Lake City, UT
Quartier
Centre-ville
Rue transversale
Harvey Milk Boulevard
Parking details
Small private parking lot, plus plentiful street parking options and adjacent businesses parking lots.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bière, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Recommandé dans

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Expériences

7-course Winter Tasting Menu
170,00 $US par personne
5 déc. 2024 - 28 févr. 2025
Enjoy our elegant 7-course winter tasting menu featuring the freshest seasonal ingredients and recipes typical of this time of year in the northeast region of Veneto.
4-course Winter Tasting Menu
115,00 $US par personne
5 déc. 2024 - 28 févr. 2025
Enjoy our elegant 4-course winter tasting menu featuring the freshest seasonal ingredients and recipes typical of this time of year in the northeast region of Veneto.
Christmas Eve Tasting Menu
155,00 $US par personne
Seulement 24 déc. 2024
Indulge Christmas Eve with our six course tasting menu. I: Benvenuto -- small bite and bubbles II: Polenta Carbonara di Storo con Monte Veronese e Pancetta Arrotolata -- buckwheat polenta with monte veronese and rolled pancetta III: Tortellini in Brodo di Cappone -- prosciutto tortellini pasta in hen broth IV: Risotto alla Pilota con Zafferano e Frutti di Mare -- saffron risotto with seafood V: Cotechino con Lenticchie Mostarda di Frutta e Salsa Verde -- pork sausage with fruit mustard and green sauce VI: Pandoro di Natale con Crema -- pandoro di verona with vanilla bean cream

Insalata di Ricotta18,00 $US
homemade ricotta salad with radicchio, polenta, honey, walnuts and fried sage
Tartar di Carne Piemontese22,00 $US
tartar of piemontese beef with toasted bread
Burrata e Prosciutto Crudo20,00 $US
burrata cheese with raw prosciutto di parma
Melanzane alla Parmigiana19,00 $US
eggplant parmesan
Erbazzone con Carne Salá della Lessinia20,00 $US
savory spinach pie with thinly sliced cured salted beef

Primi — First Courses

Bigoli con Ragú di Anatra25,00 $US
homemade bigoli pasta with duck ragú
Ravioli Cacio e Pere21,00 $US
ravioli filled with pecorino and bartlett pears
Spaghetti Caprese21,00 $US
spaghetti with burrata, cherry tomatoes, and basil
Tagliatelle alla Bolognese23,00 $US
fresh tagliatelle pasta with beef ragú
Gnocchi Sbatui di Malga20,00 $US
mountain gnocchi with butter, sage, monte veronese and smoked ricotta cheese
Bigoli alla Carbonara con Monte Veronese Stagionato24,00 $US
fresh bigoli pasta with guanciale, farm egg yolk and monte veronese aged 24 months
Risotto con Asparagi Bianchi
risotto with white asparagus and grana padano
- 2 Portion Minimum24,00 $US

Secondi — Main Courses

Bistecca Piemontese Frollata, 70g+
dry aged t-bone piemontese beef, aged 70 days+ (2 lb. minimum)
- per lb.80,00 $US
Tagliata di Manzo39,00 $US
sliced beef filet served with radicchio and parmesan cheese
Lombata Wagyu
wagyu flap meat with rainbow carrots and fennel salad
- per oz.8,00 $US
Filetto di Angus con Patate a Rotelle e Cipolla Rossa55,00 $US
black angus filet mignon with pan fried rosemary potatoes & red onion
Tomahawk di Piemontese
pan-seared, oven-roasted tomahawk bone-in piemontese ribeye
- per lb.70,00 $US
Filetto di Branzino con Capperi Fritti39,00 $US
branzino filet with fried capers
Saltimbocca alla Veneta con Asparagi41,00 $US
veal saltimbocca with prosciutto, sage and white asparagus

Contorni e Insalata — Side Dishes & Salad

Insalata Tricolore10,00 $US
mixed salad with radicchio, arugula and parmesan cheese
Spinaci Saltati12,00 $US
sautéed spinach with lemon and Pope's sea salt
Piselli12,00 $US
fresh steamed peas with scallion and pink salt
Barbabietole al Forno14,00 $US
roasted beets
Patatine Fritte12,00 $US
french fries

Prima de Dolci — Before Dessert

Selezione Formaggi Veneti19,00 $US
selection of cheeses from veneto

Dolci — Desserts

Semifreddo con Amaretti12,00 $US
semi frozen mousse with amaretti cookies and dark chocolate
Tiramisù14,00 $US
espresso soaked lady fingers layered with mascarpone and cacao powder
Affogato al Caffé e Sbrisolona13,00 $US
espresso poured over chantilly cream, dark chocolate and sbrisolona cookies
Gelato del Giorno12,00 $US
gelato of the day
Salame di Cioccolato14,00 $US
salami of chocolate and biscuits
Crostata alle Pere12,00 $US
homemade pear tart

Avis de 783 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,7Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Utah
Parfait pour déguster de bons vins
Utah
Italienne
Salt Lake City
Parfait pour déguster de bons vins
Salt Lake City
Italienne

783 avis

B
Brianna
Hawaii
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Thoroughly enjoyed the experience that was curated at this restaurant. The owner is a lovely man, and he is the one who waited on us. Quiet enough that you can actually have conversations. They were very thoughtful. I would say service is 10/10. Would 100% recommend this place to people.
Cet avis est-il utile ?
H
Herman
VIP
Utah
39 avis
5.0
39 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
So nice to find a quiet, comfortable restaurant. The food and service were outstanding. I look forward to returning and trying the tasting menu.
Cet avis est-il utile ?
M
Mauricio
Utah
1 avis
3.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
We had the four course meal. The food was great. The service was good. We were unattended for a while from the moment we were seated. The place is very small. It feels crowded. The experience was good. A bit overpriced overall.
Cet avis est-il utile ?
P
Pishi Miu Miu
Utah
1 avis
5.0
1 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I usually don’t write reviews, but VENETO truly deserves recognition. After passing by many times, I decided to give it a try last night, and we were absolutely wowed! If food and service are important to you, this is the place to go. The servers were exceptionally professional—accommodating, attentive, and polite. We felt like we were waited on hand and foot. Every dish was outstanding, and as a picky eater, I can confidently say that I’ve never had eggplant parmigiana as good as this. I recently dined at some of the finest and trendiest restaurants in LA, yet this experience was far superior. Restaurant owners should dine here to learn how it’s done! It’s a true gem in Salt Lake, and I’ll definitely be going back soon. By the way, we invited a couple of friends who are world travelers and foodies, and they were equally impressed. VENETO should be recognized as Utah’s first Michelin-starred restaurant!
Cet avis est-il utile ?
L
Landon
Utah
1 avis
5.0
1 avis
Y est allé·e le 25 novembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
I have dined in a few nice restaurants in and around SLC but Veneto is unlike any of them! The ambience was very cozy, and despite how small it was it felt very curated. The service was the best I’ve ever had, and the food was delicious. There is no tipping because the staff is paid well to compensate, which I like. We will absolutely be back.
Cet avis est-il utile ?
G
Grant
Utah
105 avis
5.0
105 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Last night we had the 7-course tasting menu with wine pairings. All the dishes were prepared with great thought and care resulting in beautiful presentations and wonderful flavors. The wine pairings were carefully chosen to enhance the food. When we arrived the floor was packed with diners, but the service was excellent and the kitchen kept each course coming at a pace that allowed for a proper amount of time between courses.
Cet avis est-il utile ?
J
Joanna
VIP
Utah
59 avis
5.0
59 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic meal as a celebration for 2 birthdays .... we opted to "share" - perfectly seasoned beef tartre, beets,creamy red beet ravioli, onion quiche (perfect buttery and flakey crust), ragu (pasta perfectly al dente), liver and onions, and the Tomahawk. The steak was rare, tender, and savory. Our meals was accompanied by wonderful wines chosen with help from the sommelier - Bastianich Plus friulano 2106 and the 2018 Podere Le Ripi Cielo d'Ulisse Brunello di Montalcino. We ended the evening sharing the Tiramisu - fantastico!
Cet avis est-il utile ?
R
Robert Hayes
VIP
Utah
2 avis
5.0
2 avis
Y est allé·e le 15 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food is fantastic and truly authentic Italian! My wife and I moved to SLC from Florence, Italy. This is the only restaurant that takes us back home. The ingredients were fresh and the flavors simple (like the best of Italian cuisine) yet perfect together. Complimenti! È tutto fatto con tanto amore!
Cet avis est-il utile ?
r
roland
Utah
4 avis
5.0
4 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The filet was outstanding. Service perfect. Wonderful experience.
Cet avis est-il utile ?
c
chris
New York
1 avis
5.0
1 avis
Y est allé·e le 28 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I recently had the pleasure of dining at Veneto and it was an unforgettable experience! From the moment I walked in, the warm and inviting atmosphere set the tone for a fantastic evening. The staff were incredibly attentive and friendly, making sure every detail was perfect. The menu offered a wonderful selection of authentic Italian dishes, each bursting with flavor. I started with the hand cut beef tartare, which was fresh and delicious. The wine menu is out of this world and second to none! Overall, Veneto exceeded all my expectations. The combination of excellent food, outstanding service, and a cozy ambiance made for a truly memorable dining experience. I can’t wait to return!
Cet avis est-il utile ?

FAQ

VENETO propose des plats à emporter que vous pouvez commander en appelant le restaurant au (801) 359-0708.

Le restaurant VENETO est noté 4,7 étoiles par 783 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

370 E 900 S, 84111-4316 Salt Lake City, UT

Informations supplémentaires

Rue transversale
Harvey Milk Boulevard
Quartier
Centre-ville
Heures d'ouverture
mar–dim 17:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin, Grillade
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Small private parking lot, plus plentiful street parking options and adjacent businesses parking lots.
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Marco Stevanoni
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bière, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://www.venetoslc.com/
Numéro de téléphone
(801) 359-0708
Service traiteur
Upon special request.
Installations pour l'événement privé
From intimate gatherings to larger parties up to 40, we provide unforgettable dining experiences. An authentic Northern Italian menu is customized to meet your event objective and budget. From finger foods to our 7-course tasting menu and award winning wine list, we source from the finest purveyors, prepare with passion and serve with insight.

Recommandé dans

59 Salt Lake City Area Restaurants to Love This Valentine's Day

VENETO

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

59 Salt Lake City Area Restaurants to Love This Valentine's Day

7-course Winter Tasting Menu

4-course Winter Tasting Menu

Christmas Eve Tasting Menu

Antipasti — Appetizers

Insalata di Ricotta18,00 $US

Tartar di Carne Piemontese22,00 $US

Burrata e Prosciutto Crudo20,00 $US

Melanzane alla Parmigiana19,00 $US

Erbazzone con Carne Salá della Lessinia20,00 $US

Primi — First Courses

Bigoli con Ragú di Anatra25,00 $US

Ravioli Cacio e Pere21,00 $US

Spaghetti Caprese21,00 $US

Tagliatelle alla Bolognese23,00 $US

Gnocchi Sbatui di Malga20,00 $US

Bigoli alla Carbonara con Monte Veronese Stagionato24,00 $US

Risotto con Asparagi Bianchi

Secondi — Main Courses

Bistecca Piemontese Frollata, 70g+

Tagliata di Manzo39,00 $US

Lombata Wagyu

Filetto di Angus con Patate a Rotelle e Cipolla Rossa55,00 $US

Tomahawk di Piemontese

Filetto di Branzino con Capperi Fritti39,00 $US

Saltimbocca alla Veneta con Asparagi41,00 $US

Contorni e Insalata — Side Dishes & Salad

Insalata Tricolore10,00 $US

Spinaci Saltati12,00 $US

Piselli12,00 $US

Barbabietole al Forno14,00 $US

Patatine Fritte12,00 $US

Prima de Dolci — Before Dessert

Selezione Formaggi Veneti19,00 $US

Dolci — Desserts

Semifreddo con Amaretti12,00 $US

Tiramisù14,00 $US

Affogato al Caffé e Sbrisolona13,00 $US

Gelato del Giorno12,00 $US

Salame di Cioccolato14,00 $US

Crostata alle Pere12,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

VENETO propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant VENETO ?

VENETO accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

59 Salt Lake City Area Restaurants to Love This Valentine's Day