After the success of his first three pop-up supper clubs series, Chef Carl is back to take you on a trip across the world with 5 mouth-watering courses that display the plant-based excellence at the heart of Métropolitain’s cuisine. Partnered up with EatPlanted, a plant-based meat brand, expect to be wowed that the dishes you're eating are fully vegan.
Carl’s dining concept, 'Métropolitain', began with the food, but has evolved into a community of passionate foodies that aims to bring people together to celebrate diversity, art and culture, whilst inspiring intrigue with creative and fun vegan cuisine. Guests can expect a conceptual experience - it’s a little like stumbling into a French-inspired fashion show.
Please note that pictures are from Carl's previous supper club, expect the same atmosphere in a new location in Dalston!
After the success of his first three pop-up supper clubs series, Chef Carl is back in March! SPRINGTIME AT MÉTROPOLITAIN - A FRENCH VEGAN EXPERIENCE is an exclusive Eatwith supper club serving up casual-chic dining with a speakeasy feel, hosted at Over Under in the heart of Notting Hill.
Carl’s dining concept, 'Métropolitain', began with the food but has evolved into a community of passionate foodies that aims to bring people together to celebrate diversity, art and culture, whilst inspiring intrigue with creative and fun vegan cuisine. Guests can expect a conceptual experience - it’s a little like stumbling into a French-inspired fashion show.
Actuellement, il n'y a aucun avis pour Veganuary Supper Club at Metropolitain. Merci de partager votre expérience en écrivant un avis, cela aidera d'autres personnes à choisir un restaurant.
FAQ
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.