Vault Seafood & Steakhouse

4.7

4,7

457 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 39 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Parfait pour siroter des cocktails créatifs

Open to the public
Upscale Mansfield Seafood & Steakhouse
Piano & Live Entertainment
Full Wine Bar
Excellent Wine Selection
Private Wine & Liquor Lockers
Cigar Lounge

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Fruits de mer
Heures d'ouverture
Dîner Tous les jours 17:00–22:45
Numéro de téléphone
(817) 512-8100
Site internet
http://www.thevaultmansfield.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Dexter Heuwitt

Endroit
2300 Matlock Rd, 76063 Mansfield, TX
Quartier
Mansfield
Rue transversale
Matlock Road and Country Club Drive
Parking details
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Fumoir, Options sans gluten, Salle privée, Table de Chef, Vin, Zone de fumage extérieur

Plats populaires

THE VAULT'S SIGNATURE CHARCUTERIE BOARD26,00 $US
Feeds Two.
SHRIMP COCKTAIL26,00 $US
Tiger Shrimp poached in Chef's Cajun Spice Blend, served with an Absolut Citron Cocktail Sauce and Remoulade.
BLACK TRUFFLE DUCK DRUMETTES24,00 $US
Six Duck Drumettes, seasoned, fried, and tossed in Black Truffle Oil.
LOBSTER MAC & CHEESE28,00 $US
North Atlantic Lobster Tail sautéed with Penne Pasta, Chardonnay, Herbs, and a trio of Cheeses.
SMOKED PORK BELLY24,00 $US
Smoked Pork Belly over Cheddar Cheese Grits and topped with a toasted Jalapeño and Peach Chutney.
LAMB LOLLIPOPS28,00 $US
Two French Cut Lamb Chops, lightly smoked, seasoned with a Mild Rub, and finished with a Teriyaki Whiskey Glaze.
SNOW CRAB CLAWS26,00 $US
Sautéed in a Garlic Butter Sauce.
VAULT APPETIZER BOARD138,00 $US
Four Grilled Lamb Chops, Quail & Grits, Lobster Mac & Cheese, Snow Crab Claws, and Shrimp Cocktail. * Feeds Four *
GRILLED QUAIL & GRITS28,00 $US
Two Grilled Quail served over Cheddar Cheese Grits.
BLACKENED TUNA24,00 $US
Blackened Tuna served with Wasabi, Ginger, and Seaweed Salad.
LOBSTER CARGOT28,00 $US
North-Atlantic Lobster sautéed in Garlic Butter, Parsley, and Chef's Cajun Spice Blend. Topped with Parmesan Cheese.
LOBSTER CRAB CAKES28,00 $US
North-Atlantic Lobster, Jumbo Crab Meat, Fresh Herbs, and Italian Bread Crumbs, pan seared and served with Lemon Beurre Blanc Sauce.
OYSTERS BY THE DOZEN48,00 $US
Charbroiled Oysters topped with Spinach, Onions, Garlic, Parmesan Cheese, and a White Wine Butter Sauce. * Half Dozen ... 26 *
- Half Dozen26,00 $US
CAJUN GRITS ... 1616,00 $US
Four Cajun-Style Sautéed Shrimp and Chicken Andouille Sausage served over Cheddar Cheese Grits.
VAULT SEAFOOD TOWER152,00 $US
Tiger Shrimp, Charbroiled Oysters, Crab Claws sautéed in a White Wine Butter Sauce, and a Whole North-Atlantic Lobster Tail. * Feeds Four *

ENTRÉES

CORNISH HEN42,00 $US
Half Cornish Hen served with Mashed Potatoes and Shaved Asparagus. Topped with a Mushroom Cream Sauce.
LOUISIANA SEAFOOD PASTA78,00 $US
Whole North-Atlantic Lobster Tail, four Jumbo Shrimp, and Jumbo Crab Meat, steamed in Chef's Cajun Spice Blend. Served over Fettuccine Alfredo and Sautéed Spinach.
SHRIMP SCAMPI
Tiger Shrimp sautéed over Penne Pasta with a Garlic, Butter, Spinach, Tomatoes, Parmesan Cheese, and a Caper Chardonnay Butter Cream Sauce.
STUFFED PINEAPPLE38,00 $US
Grilled Whole Pineapple Half, seasoned with Black Truffle Oil, Garlic, and Chef's Seasoned Blend. Stuffed with Sautéed Spinach, Mushrooms, and Rice Pilaf.
PAN SEARED DUCK54,00 $US
Herb Crusted Duck Breast, pan seared, over Rice Pilaf and finished with a Grilled Jalapeño and Raspberry Gastrique.
SNAPPER ORLEANS54,00 $US
Blackened Red Snapper topped with Jumbo Shrimp over Rice Pilaf, finished with a Brown Butter Sauce.
BOURBON STREET SALMON44,00 $US
Salmon seasoned with Chef's Cajun Spice Blend, over Confetti Rice, and topped with a Crawfish Cream Sauce.
ELK CHOPS64,00 $US
Two Elk Chops in a Mild Chili Rub. Served with Mashed Potatoes and Sautéed Vegetables. Finished in a Buffalo Trace Bourbon Glaze.
USDA PRIME AGED TOMAHAWK132,00 $US
32oz Tomahawk Ribeye served with Sautéed Fingerling Potatoes and Asparagus. Carved Tableside.
LAMB CHOPS58,00 $US
Four French Cut Lamb Chops marinated in Chef's Seasoned Blend, prepared medium rare. Served over Mushroom Risotto and topped with a Teriyaki Bourbon Glaze.
CHILEAN SEA BASS64,00 $US
Pan Seared Sea Bass, on a bed of Rice Pilaf sautéed with Crab Meat. Finished with a Burgundy Cream Sauce.
USDA PRIME RIBEYE64,00 $US
18oz Ribeye Steak served with Sautéed Fingerling Potatoes and Asparagus.
BONE-IN PORK CHOP58,00 $US
16oz Bone-In Pork Chop finished with a Buffalo Trace Smoked Jalapeño and Peach Whiskey Glaze. Served with Sautéed Fingerling Potatoes and Carrots.
USDA PRIME FILET MEDALLIONS38,00 $US
Prime Filet Medallions served with a Loaded Baked Potato and finished with a Béarnaise Sauce.
LOBSTER RAVIOLI38,00 $US
North-Atlantic Lobster Stuffed Ravioli sautéed in a Lemon Beurre Blanc. Topped with an Arugula Salad and drizzled with a Balsamic Glaze.
BISON RIBEYE56,00 $US
10oz Bison Ribeye served with Fingerling Potatoes, Caramelized Carrots, and topped with a Chimichurri on a Sizzle Platter.
USDA PRIME NEW YORK STRIP STEAK64,00 $US
16oz Strip Steak with Sautéed Fingerling Potatoes and Asparagus.
VAULT SIGNATURE WAGYU BURGER28,00 $US
Wagyu Ground Beef, Caramelized Onions, Beefsteak Tomatoes, Pepper Jack & Smoked Cheddar Cheese on a Pretzel Bun with Vault Burger Sauce and Steak Fries.

ENHANCEMENTS

TIGER SHRIMP (3)22,00 $US
LUMP CRAB MEAT (3)22,00 $US
OSCAR STYLE22,00 $US
GRILLED AIRLINE CHICKEN BREAST16,00 $US
NORTH-ATLANTIC LOBSTER TAIL34,00 $US
NEW ORLEANS STYLE36,00 $US

ADDITIONAL SIDES

LOADED BAKED POTATO14,00 $US
SAUTÉED MUSHROOMS14,00 $US
FRIED BRUSSEL SPROUTS WITH A BACON GLAZE14,00 $US
SAUTÉED OR CREAMED SPINACH14,00 $US
MUSHROOM RISOTTO14,00 $US
GRILLED ASPARAGUS14,00 $US

Avis de 457 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,7Service
4,9Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Mid Cities
Meilleure atmosphère
Mid Cities
Innovant
Mid Cities
Tendance
Mid Cities
Parfait pour déguster de bons vins
Mid Cities
Romantique
Mid Cities
Animé

457 avis

B
Belinda
Dallas
9 avis
2.0
9 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 1
3. Service 5
4. Atmosphère 4
The service was excellent! She was very attentive! The chairs at our table all wobbled. The bread was cold & the butter was cold. The Caesar salad was a small portion & it lacked flavor. My husband ordered the beef medallions, and he said they were tender, but the chef needs to learn how to season the meat for flavor. I ordered the lobster ravioli & I couldn't taste the lobster & the ravioli was bland. The ravioli should be boiled in chicken stock or some other stock to add flavor. We ordered the lobster mac & cheese & I am unsure what types of cheeses were used, but it wasn't a fluid pairing & the noodles were unflavored as well as the mac & cheese. When first arriving inside, it looks elegant, but when you venture around the corner, it's just a sports bar trapped inside of a could be wine cellar. We thought we were going to be dining in an upscale restaurant, but there were people dressed in sweatshirts and jeans. I give reviews not to tear down a place, but it's constructive criticism to make them better and to help them thrive. The menu offers excellent choices in theory. The chef(s) need to reimagine the recipes as they pertain to flavor & taste. The ravioli was soggy, and I would also like for the ravioli to have a great texture. I understand chefs' creativity, but adding the balsamic vinaigrette on top of the ravioli made the dish worse. I hope this helps make some changes.
Cet avis est-il utile ?
C
Charles
Washington
21 avis
4.0
21 avis
Y est allé·e aujourd'hui
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
A nice place to celebrate your wedding anniversary
Cet avis est-il utile ?
A
Amira
Dallas
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were very satisfied with the entire experience at the vault. It’s a beautiful establishment and the staff was warm, relatable and professional. I’ll definitely go back
Cet avis est-il utile ?
C
Carol
Nebraska
9 avis
4.0
9 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Need more vegetarian options and put lobster bisque soup back on the menu.
Cet avis est-il utile ?
C
Cynthia
Dallas
8 avis
5.0
8 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
I celebrated my birthday with family and friends & had the BEST time. The ambiance is amazing. The food was incredible, and our wait staff was attentive and kind.
Cet avis est-il utile ?
T
Tim
VIP
Dallas
22 avis
5.0
22 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent as always. Excellent food, great service, and nice entertainment. The vault staff is friendly, welcoming. Really a great experience. Dexter has created a great experience thanks to all
Cet avis est-il utile ?
s
stuart
Dallas
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Our first but not last experience here. We started with the lamb as an appetizer. Cooked to perfection. I continued with the lamb. My wife had the lobster ravioli, the sauce was delicious. My sister-in-law had the shrimp scampi it was outstanding. My niece had the ribeye and it was a perfect cut of beef. Oh and the menus light up. This has taken out top spot for best dinning in DFW.
Cet avis est-il utile ?
J
John
Dallas
13 avis
5.0
13 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first time to the Vault and it was great. Service and the food was top notch!
Cet avis est-il utile ?
G
Gary
VIP
Las Vegas
8 avis
4.0
8 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Good food. Place was cold. The service was slow. Our waitress was great, but she was one person trying to do everything with little help. And she had a cast on her hand. She was amazing. Where was everyone else? Not great for A $1200 bill.
Cet avis est-il utile ?
M
Marjorie
Dallas
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Friends had an excellent time, nothing but compliments
Cet avis est-il utile ?

FAQ

Vault Seafood & Steakhouse propose des plats à emporter que vous pouvez commander en appelant le restaurant au (817) 512-8100.

Le restaurant Vault Seafood & Steakhouse est noté 4,7 étoiles par 457 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 39 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Vault Seafood & Steakhouse

2300 Matlock Rd, 76063 Mansfield, TX

Salles

Informations supplémentaires

Rue transversale
Matlock Road and Country Club Drive
Quartier
Mansfield
Heures d'ouverture
Dîner Tous les jours 17:00–22:45
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Dexter Heuwitt
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Fumoir, Options sans gluten, Salle privée, Table de Chef, Vin, Zone de fumage extérieur

Site internet
http://www.thevaultmansfield.com/
Numéro de téléphone
(817) 512-8100

Vault Seafood & Steakhouse

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

USDA Prime New York Strip Steak

BISON RIBEYE

ELK CHOPS

Appetizers

THE VAULT'S SIGNATURE CHARCUTERIE BOARD26,00 $US

SHRIMP COCKTAIL26,00 $US

BLACK TRUFFLE DUCK DRUMETTES24,00 $US

LOBSTER MAC & CHEESE28,00 $US

SMOKED PORK BELLY24,00 $US

LAMB LOLLIPOPS28,00 $US

SNOW CRAB CLAWS26,00 $US

VAULT APPETIZER BOARD138,00 $US

GRILLED QUAIL & GRITS28,00 $US

BLACKENED TUNA24,00 $US

LOBSTER CARGOT28,00 $US

LOBSTER CRAB CAKES28,00 $US

OYSTERS BY THE DOZEN48,00 $US

CAJUN GRITS ... 1616,00 $US

VAULT SEAFOOD TOWER152,00 $US

ENTRÉES

CORNISH HEN42,00 $US

LOUISIANA SEAFOOD PASTA78,00 $US

SHRIMP SCAMPI

STUFFED PINEAPPLE38,00 $US

PAN SEARED DUCK54,00 $US

SNAPPER ORLEANS54,00 $US

BOURBON STREET SALMON44,00 $US

ELK CHOPS64,00 $US

USDA PRIME AGED TOMAHAWK132,00 $US

LAMB CHOPS58,00 $US

CHILEAN SEA BASS64,00 $US

USDA PRIME RIBEYE64,00 $US

BONE-IN PORK CHOP58,00 $US

USDA PRIME FILET MEDALLIONS38,00 $US

LOBSTER RAVIOLI38,00 $US

BISON RIBEYE56,00 $US

USDA PRIME NEW YORK STRIP STEAK64,00 $US

VAULT SIGNATURE WAGYU BURGER28,00 $US

ENHANCEMENTS

TIGER SHRIMP (3)22,00 $US

LUMP CRAB MEAT (3)22,00 $US

OSCAR STYLE22,00 $US

GRILLED AIRLINE CHICKEN BREAST16,00 $US

NORTH-ATLANTIC LOBSTER TAIL34,00 $US

NEW ORLEANS STYLE36,00 $US

ADDITIONAL SIDES

LOADED BAKED POTATO14,00 $US

SAUTÉED MUSHROOMS14,00 $US

FRIED BRUSSEL SPROUTS WITH A BACON GLAZE14,00 $US

SAUTÉED OR CREAMED SPINACH14,00 $US

MUSHROOM RISOTTO14,00 $US

GRILLED ASPARAGUS14,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Vault Seafood & Steakhouse propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Vault Seafood & Steakhouse ?

Vault Seafood & Steakhouse accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires