Vast

4.6

4,6

6748 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 73 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales
Chic

Le Vast - Devon Tower s'inspire des lieux et se fournit localement. Il propose une cuisine fraîche et des cocktails rafraîchissants. Installé au cœur du centre-ville, vous apprécierez les soupers en tête à tête et les dîners décontractés, au milieu d'un personnel souriant et d'immenses vues. L'établissement s'inspire grandement de son lieu de résidence, la ville d'Oklahoma City. Son influence provient également de la vie quotidienne afin de garantir son engagement pour une bonne nourriture, provenant de producteurs locaux, ainsi que pour un meilleur service. Le Vast - Devon Tower concocte sa cuisine de A à Z, et peut donc s'adapter à des régimes spéciaux. Veuillez indiquer au personnel toute restriction alimentaire et les ingrédients seront modifier selon les besoins. La table Daily propose une variété d'ingrédients pour le dîner chaque jour, ainsi que deux tables de couverts, un bar à salade, une table de desserts et une autre d'aliments secondaires. N'hésitez pas à venir le ventre vide! Informations relatives au stationnement : L'établissement se trouve au 49ème étage de la tour Devon. Un service de voiturier est disponible moyennant 10 $ à l'entrée nord.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Américaine contemporaine, Végane
Heures d'ouverture
diner lun–ven 11:00–13:30 Bar mar–jeu 16:00–22:00 ven, sam 16:00–23:00 Souper mar–jeu 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(405) 702-7262
Site internet
http://www.vastokc.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Paul Langer
Installations pour l'événement privé
Experience unmatched views, food and service 49 floors above OKC! From luncheons to dinners, and meetings to social parties, our sleek and chic rooms are ideal for your special occasion. Vast features multiple spaces accommodating as little as 10 guests to as large as 480 guests.
Contact pour l'événement privé
Amanda Shannon : (405) 208-4318

Endroit
333 West Sheridan Ave, 73102 Oklahoma City, OK
Quartier
Oklahoma City
Rue transversale
W. Sheridan Ave and N. Robinson Ave
Parking details
Voiturier/Valet
Public transit
Lunch Parking is self parking north of the Devon Tower off N. Harvey St.<br /><br />Valet parking is available for $15 starting at 5pm for dinner service, located at 333 W. Sheraton across from the Myriad Gardens.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Expériences

Plumpjack 5-Course Napa Valley Wine Dinner
165,00 $US par personne
Prépayé
Seulement 13 nov. 2024
**EARLY BIRD PRESALE PRICES WILL INCREASE OCTOBER 29th** Join us for an exclusive five-course wine dinner at Vast, featuring a menu crafted by Chef Paul Langer and wines from the renowned Plumpjack Collection. Experience a culinary journey paired with wines from estates like Plumpjack, Cade, and Odette, showcasing the regions of Napa Valley: Oakville, Howell Mountain, and Stags Leap District. Each course complements the distinct flavors of these exceptional wines. Whether you're a wine enthusiast or food lover, this evening promises culinary excellence, perfectly paired wines, and stunning views—all set in the elegant ambiance of Vast.
Five Course Chefs Tasting Menu
135,00 $US par personne
Plusieurs dates disponibles
Indulge in a unique culinary experience for the adventurous diners and dedicated foodie. Chefs selections change daily using the freshest seasonal ingredients. Minimum of Two Hours is expected for this experience, it can not be served within an hour of closing. We kindly request that all guest at the table experience the tasting menu together to ensure proper course timing and complete experience. Please alert your server to any allergies or dietary restrictions. Tasting menu can not be shared or split.
Vegan Four Course Tasting
70,00 $US par personne
Plusieurs dates disponibles
A Plant Based four-course culinary experience for adventurous diners and dedicated vegan or vegan-curious. Chefs selections change daily using the freshest seasonal ingredients. A minimum of Two Hours is expected for this experience, it can not be served within an hour of closing. We kindly request that all guests at the table experience the tasting menu together to ensure proper course timing and a complete experience. Please alert your server to any allergies or dietary restrictions. The tasting menu can not be shared or split.

Plats populaires

Seared Gulf Shrimp20,00 $US
sweet potato polenta, smoked paprika beurre blanc
Whipped Bone Marrow18,00 $US
chef's selected accompaniments, grilled sourdough bread
NoName Ranch Beef Carpaccio19,00 $US
parmigiano reggiano, balsamic date reduction, curred & smoked egg yolk, garlic olive oil
Chef's Cheese & Charcuterie Board22,00 $US
assortment of cured & smoked meats, seasonal house-made accompaniments, locally sourced cheeses, grilled sourdough bread
Grilled Octopus19,00 $US
squid ink couscous, spicy iberico chorizo, peas, pea puree, pea shoots, beurre blanc
Seared Foie Gras30,00 $US
green chile corn bread, pickled corn, blackberry barbeque, hazlenuts
Caviar48,00 $US
black osetra caviar crème fraîche, chives, house potato chips

Soup & Salad

Vast Caesar Salad12,00 $US
hearts of romaine, torn sourdough croutons, parmigiano reggiano
Red Butter Salad14,00 $US
crème fraîche vinaigrette, bacon granola, green apple, cherries, smoked blue cheese
Mixed Greens Salad12,00 $US
goat cheese, pecans, cornbread croutons, pickled radish, green goddess vinaigrette
Soup du Jour12,00 $US
chefs inspiration
Sweet Potato & Red Bell Pepper Bisque12,00 $US
cashews, lime marshmallow

Chefs Tasting

Indulge in a unique culinary experience for the adventurous diners and dedicated foodies. Chefs selections change daily and use the freshest seasonal ingredients. We kindly request that all guest at the table experience the tasting menu together to ensure proper course timing and complete experience. Please alert your server to any allergies or dietary restrictions. Tasting menu can not be shared or split

Five Courses135,00 $US
Vegan Four Course70,00 $US

Main Course

Pistachio Crusted Salmon38,00 $US
roasted beets, caramelized fennel, herbed chevre, blood orange, hazelnut
Local Rigatoni40,00 $US
Lump crab, delicata squash, sage pesto, pecan, brown butter ricotta
Surf & Turf78,00 $US
6oz filet mignon, two U-10 shrimp, seared scallop, seasonal vegetables, vast potato
Herb Marinated Chicken34,00 $US
panzanella, roasted squash, candied walnuts, cranberries, arugula, slab bacon, pan jus
Pan-Seared Scallops48,00 $US
parsnip gnocchi, melted leek, ginger-hazelnut crumb, vanilla, apple
Pan-Seared Rack of Lamb48,00 $US
seasonal vegetables, vast potato, sherry-sundried tomato reduction
Butternut Squash "Steak au Poivre"28,00 $US
seasonal vegetables, house frites, peppercorn sauce
Pan Seared Duck Breast38,00 $US
potato puree, braised red cabbage, duck confit croquette, crispy brussels sprouts, balsamic rouennaise
Braised Lamb Shank40,00 $US
manchego polenta, spiced fruit, lamb reduction, brussels sprouts, pine nut crumble

Butcher Cut

All steak are served with red wine sauce, vast potato, and seasonal vegetable. The windows throughout the Devon Energy Center are made with a high-performance thermal glass designed to let in more light. During twilight hours, the effect of the glass may make the color of your steak appear washed out, or more cooked, than the same steak would look in normal light. Additions: Béarnaise Sauce Available Upon Request, Jumbo Gulf Shrimp +$8, Diver Scallop +$14, 2.5oz Seared Foie Gras +$25, Daily Compound Butter +$3, Lump Crab Oscar +$16, 8oz Maine Lobster Tail +$48

Filet Mignon58,00 $US
Creekstone
- 8oz58,00 $US
New York Strip58,00 $US
Creekstone
- 10oz58,00 $US
Ribeye72,00 $US
Creekstone Prime
- 14oz72,00 $US
Bone-In Filet68,00 $US
NoName Ranch
- 10oz68,00 $US
Bone-In Ribeye98,00 $US
NoName Ranch
- 24oz98,00 $US

Avis de 6 748 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,7Service
4,8Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Oklahoma City
Meilleure atmosphère
Oklahoma City
Romantique
Oklahoma City
Parfait pour profiter d'une vue panoramique
Oklahoma City
Américaine
Oklahoma City
Les plus réservés
Oklahoma City
Meilleure atmosphère
Oklahoma City
Romantique
Oklahoma City
Parfait pour profiter d'une vue panoramique
Oklahoma City
Américaine
Oklahoma City
Les plus réservés

6 748 avis

W
Whalina
Metro d'Atlanta
1 avis
1.0
1 avis
Y est allé·e aujourd'hui
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 4
I would like to start by saying the scenery was excellent and very exquisite detailed from the very beginning. The views overlooking the city are amazing from the 49th floor can be breathtaking. With that being said let’s get to the actual service and the lack there of. This was a surprise birthday visit to Oklahoma City for the first time and to start things off with a nice birthday dinner at “Vast”. My dinner reservations were @ 7:30pm we didn’t actually receive our dinner until 9pm! Upon ordering the rack of lamb for the first entree we were informed minutes later that there were no more lamb and instructed by the server to make another selection if I would like. The potatoes bisque soup was made as the second choice then again minutes later we were informed that there was no more potatoes soup bisque as well which we were then lead to make a third choice which at this point is getting a bit redundant and frustrating at the same time but trying to remain in good spirits for this festive celebration event we proceeded to make a third selection which was the Herb Marinated Chicken in hopes for a grand conclusion which would ease some of the frustration experienced through the night. Finally “40 MINUTES” of waiting we received our dinner which was a bit warm as it would appear to be sitting for quite some time and also a pasta entree was placed that made it to the table after a salmon dish that we never ordered which both dishes also being served lukewarm at best. We are always aiming to make life lasting memories and this is definitely and experience we will never forget!!! If I could give a rating of 5 stars on non returning customers they have definitely succeeded in that category.
VastA répondu aujourd'hui
Whalina Thank you for sharing your experience with us. We’re glad you enjoyed the beautiful views, but we’re genuinely sorry for the issues with our service. It’s disappointing to know we fell short, especially on a special night meant for celebration. Your frustration with the delays and unavailable items is completely understandable, and we're actively working to prevent this from happening again. Should you decide to join us in the future, we’re committed to delivering a much-improved experience. Thank you for helping us grow with your feedback. Evan Askey General Manager
Cet avis est-il utile ?
K
Kim
Minneapolis
4 avis
5.0
4 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good food. Great view of city at night. Impeccable service from staff
VastA répondu aujourd'hui
Kim, Thank you for dining with us and sharing your wonderful experience. We look forward to welcoming you back soon! Evan Askey General Manager
Cet avis est-il utile ?
C
Carol
Comté d’Orange
3 avis
5.0
3 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding service, food, champagne, and dessert, and also the charcuterie was very much enjoyed by all. Exquisite view of downtown Oklahoma City. Definitely returning.
VastA répondu aujourd'hui
Carol Thank you for your positive feedback! We're delighted you enjoyed your experience at Vast and look forward to welcoming you back soon. Evan Askey General Manager
Cet avis est-il utile ?
K
Kimberly
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved visiting Vast! The restaurant is lovely and so was the staff. Everyone was so kind and the food delightful. We will definitely be back!
Cet avis est-il utile ?
M
Michael
Oklahoma City
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 2
1st time there was great, this time was a little disappointing. It was busy so we didn’t get seated by a window, the food was just ok, and last time we got a special anniversary desert, this time nothing
VastA répondu il y a 1 jour
Michael, I'm truly sorry to hear about your recent experience with us. It disappoints me that we didn't provide the special evening you were expecting, especially after your wonderful first visit. Please accept my apologies for our team overlooking your anniversary dessert. We value your feedback and will address these issues with our team to ensure we do better. I hope you'll give us another chance to make your next visit exceptional. Evan Askey General Manager
Cet avis est-il utile ?
P
Paul
Dallas
1 avis
4.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Great ambience with great views. Food was generally good but not remarkable.
VastA répondu il y a 3 jours
Paul Thank you for your feedback! We're glad you enjoyed the ambience and views. We aim to make every dish memorable and will keep working to elevate our offerings. We appreciate your insights and hope to impress you even more on your next visit! Evan Askey General Manager
Cet avis est-il utile ?
B
Brian
Kansas City
1 avis
2.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 5
3. Service 1
4. Atmosphère 3
I hate to say this but it needs to be said. The food was great, but the experience was very poor. I could tell the staff did not care about us, lacked experience, and were probably overworked and underpaid. Our waiter confessed that he was running double the amount he normally does. This sounds like not a big deal until you factor in the price and expectations. If you're charging $190 per person for a "chef's tasting menu" then I expect to have the right experience. The website said it would be a 2-hour experience but we were done in 30-40 minutes and it felt like we were being pushed through a fast-casual dining experience. I would not recommend this place unless it were a fraction of the cost.
VastA répondu il y a 3 jours
Brian Thank you for sharing your experience with us. We’re glad you enjoyed the food, but we’re very sorry to hear that the service didn’t meet your expectations. We take your feedback seriously and will look into addressing the staffing and pacing concerns you mentioned, as it’s our goal to provide a relaxed and attentive dining experience that reflects the quality of our menu. We appreciate your honesty and will strive to make improvements. Please feel free to reach out directly if you’d like to discuss this further. Evan Askey General Manager
Cet avis est-il utile ?
J
Jim
Denver
1 avis
1.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 3
Forth time eating at Vast. All previous visits were 5 star. However this was the poorest service, sub par food. This was a special occation being our 46 aniversay and we expected at least good service and food. We were both extremely unsatified with the whole experince. The steaks were undercooked, bloody and cold. We had both ordered Medium well. The only bright spot was the "water guy" who was very personal and tried to make a bad visit better. Enough is enough, we will find better resturants to celebrate next year. Nothing special about our aniversay.
VastA répondu il y a 3 jours
Jim, Thank you for sharing your experience, and I’m truly sorry we let you down on such an important occasion. It’s disappointing to hear that our food and service, which you had come to trust, fell short on your anniversary. Please know that we take this to heart and are addressing the issues you experienced to ensure our standards are consistently met. I’m glad one of our team members made an effort, but it’s clear we missed the mark overall. We would truly value the chance to restore your confidence in us if you ever choose to return. Evan Askey General Manager
Cet avis est-il utile ?
B
Bruce
Oklahoma City
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Vast is a very nice venue. Great food and view. Food was prepared very professionally and tasted awesome.
VastA répondu il y a 3 jours
Bruce, Thank you for your kind words! We're delighted you enjoyed the food, the view, and the overall atmosphere. It’s wonderful to know the preparation and taste met your expectations. We look forward to welcoming you back for another great experience! Evan Askey General Manager
Cet avis est-il utile ?
M
Michael
Oklahoma City
1 avis
5.0
1 avis
Y est allé·e le 31 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always, the lunch experience at Vast delivers. The food and service are top notch, the variety of choices on the lunch buffet are always a suprise and a treat. Went on another clear sunny day and the views did not disappoint at all. The staff was friendly, helpful and first class. Cannot recommend this experience and establishment more. Truly a memorable time.
VastA répondu il y a 3 jours
Michael, Thank you for such a glowing review! We’re delighted to hear that you consistently enjoy the food, service, and atmosphere at Vast. It’s wonderful to know that our lunch buffet and scenic views added to your memorable experience. We’ll be sure to pass on your kind words to our staff, who strive to make every visit special. We look forward to welcoming you back soon! Evan Askey General Manager
Cet avis est-il utile ?

FAQ

Le restaurant Vast est noté 4,6 étoiles par 6748 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 73 fois aujourd'hui

Des expériences sont disponibles.

333 West Sheridan Ave, 73102 Oklahoma City, OK

Salles

Informations supplémentaires

Rue transversale
W. Sheridan Ave and N. Robinson Ave
Quartier
Oklahoma City
Heures d'ouverture
diner lun–ven 11:00–13:30 Bar mar–jeu 16:00–22:00 ven, sam 16:00–23:00 Souper mar–jeu 17:00–21:00 ven, sam 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Américaine contemporaine, Végane
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Public transit
Lunch Parking is self parking north of the Devon Tower off N. Harvey St.Valet parking is available for $15 starting at 5pm for dinner service, located at 333 W. Sheraton across from the Myriad Gardens.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Paul Langer
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Site internet
http://www.vastokc.com/
Numéro de téléphone
(405) 702-7262
Installations pour l'événement privé
Experience unmatched views, food and service 49 floors above OKC! From luncheons to dinners, and meetings to social parties, our sleek and chic rooms are ideal for your special occasion. Vast features multiple spaces accommodating as little as 10 guests to as large as 480 guests.
Contact pour l'événement privé
Amanda Shannon : (405) 208-4318

Vast

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Plumpjack 5-Course Napa Valley Wine Dinner

Five Course Chefs Tasting Menu

Vegan Four Course Tasting

Vanilla Bean Crème Brûlée

Pan-Seared Scallops

Mushroom & Wild Rice Soup

First out

Seared Gulf Shrimp20,00 $US

Whipped Bone Marrow18,00 $US

NoName Ranch Beef Carpaccio19,00 $US

Chef's Cheese & Charcuterie Board22,00 $US

Grilled Octopus19,00 $US

Seared Foie Gras30,00 $US

Caviar48,00 $US

Soup & Salad

Vast Caesar Salad12,00 $US

Red Butter Salad14,00 $US

Mixed Greens Salad12,00 $US

Soup du Jour12,00 $US

Sweet Potato & Red Bell Pepper Bisque12,00 $US

Chefs Tasting

Five Courses135,00 $US

Vegan Four Course70,00 $US

Main Course

Pistachio Crusted Salmon38,00 $US

Local Rigatoni40,00 $US

Surf & Turf78,00 $US

Herb Marinated Chicken34,00 $US

Pan-Seared Scallops48,00 $US

Pan-Seared Rack of Lamb48,00 $US

Butternut Squash "Steak au Poivre"28,00 $US

Pan Seared Duck Breast38,00 $US

Braised Lamb Shank40,00 $US

Butcher Cut

Filet Mignon58,00 $US

New York Strip58,00 $US

Ribeye72,00 $US

Bone-In Filet68,00 $US

Bone-In Ribeye98,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Vast ?

Vast accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires