Primé

Tzuco

4.7

4,7

780 avis

30 $ ou moins

Mexicaine

Tzuco

4,7

30 $ ou moins

Mexicaine

River North (Chicago)

Effectuer une réservation

2 personnes

11 déc. 2024

19:00

Réservé 75 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Innovant

Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.

Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Mexicaine
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Dîner lun.–jeu. 16:00–22:00 ven., sam. 16:00–23:00 dim. 16:00–21:00 Happy hour lun.–ven. 16:00–17:30
Numéro de téléphone
(312) 374-8995
Site internet
http://www.tzuco.com/
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Carlos Gaytán

Endroit
720 N State St, 60654 Chicago, IL
Primé
1. MICHELIN Bib Gourmand 2023
2. MICHELIN Bib Gourmand 2022
Quartier
River North (Chicago)
Rue transversale
W Superior St. and N State St.
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Happy Hour, Salle privée, Terrasse, Toilettes neutres, Vin

Recommandé dans

12 gorgeous Chicago restaurants that will blow you away

Expériences

New Year's Eve at Tzuco
120,00 $US par personne
Seulement 31 déc. 2024
Welcome 2025 with an extraordinary New Year’s Eve at Tzuco, crafted by the renowned Chef Carlos Gaytán. Embark on a culinary journey through an artfully curated three-course menu that celebrates the rich flavors of Mexico with a modern twist. Enhance your experience with optional cocktail or wine pairings, thoughtfully designed to complement each dish. Reserve your table today for a memorable start to the New Year!

Avis de 780 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,6Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Chicago
Mexicaine

780 avis

L
Lynsey
Chicago
1 avis
VIP
3.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 3
Service wasn’t amazing, but still had to pay the 20% automatic gratuity. Server spilled first round of drinks with nothing besides a quick sorry. She forgot to put an app in and overall was slow service
Cet avis est-il utile ?
k
kelli
Chicago
5 avis
3.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 5
3. Service 3
4. Atmosphère 4
Overall the place was great and the food delicious. We had an unfortunate issue when the meal was over we asked for to go boxes the server took the plate at which we thought they would box it for us. Eventually we asked for the food come to find out it was thrown out. The manager then said oh we will take $5 off… the meal was more than 10$ and there was half or more left of the meal. It kind of felt in-genuine.
Cet avis est-il utile ?
A
Aleksandra
Chicago
8 avis
VIP
1.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 5
I ordered a masa description was “Crispy corn tortilla, asiento, black beans, cecina, chorizo, quesillo, cilantro, avocado, creamy salsa verde, salsa macha.” With over easy eggs and chorizo on the side because I don’t eat red meat. The food came out cold. The eggs came out overcooked. The item came out just as described a large tostada only it has steak and bacon with chorizo on the side!!! I looked at the menu and there was one word in Spanish that I overlooked “cecina” you would think the waitress would tell me you might want to get something else since cecina means meat!!!!
Cet avis est-il utile ?
R
Ricardo
Miami
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our dining experience at Tzuco was extraordinary! The culinary creativity and bold flavors in every dish left us impressed. We started with the Mayan Ceviche, which was a refreshing masterpiece. The delicate hamachi paired beautifully with the tropical sweetness of pitaya and mango, while the habanero gelée added just the right amount of heat. The sour orange and achiote aguachile brought a tangy brightness that tied everything together, and the crispy fried plantain offered a perfect textural contrast. Next, the Pulpo Enamorado was a delight for the senses. The guajillo-roasted octopus was tender and rich, complemented by the smoky depth of the salsa macha. The pickled carrots and peas provided a tangy and slightly sweet counterpoint, while the creamy tonnato aioli and tender potatoes rounded out the dish harmoniously. For our mains, the Pumpkin Risotto was a highlight. The creamy risotto had a luscious texture, enhanced by the sweetness of roasted delicata squash and the savory richness of braised short ribs. The pickled shallots added a lovely acidic pop, perfectly balancing the dish. Finally, the Braised Short Ribs were an indulgent treat. The meat was fork-tender and infused with deep, earthy flavors from the Guajillo and Ancho chiles. The charred avocado and Brussels sprouts added a smoky complexity, while the tomato and onion offered a light freshness that kept the dish from feeling too heavy. Each plate at Tzuco felt like a thoughtful blend of textures, flavors, and vibrant ingredients, reflecting the rich culinary traditions of Mexico. We will certainly return and highly recommend it to anyone looking for an unforgettable dining experience!
Cet avis est-il utile ?
J
Javier
Wisconsin
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service; great place…. Certainly a favorite now
Cet avis est-il utile ?
A
Andrew
Chicago
3 avis
4.0
3 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 1
4. Atmosphère 4
Our server was AMAZING. However, the team at the host stand was so chilly and disengaged we thought we had done something wrong. Again, the SERVER provided exemplary hospitality, but our experience entering the restaurant was so disappointing that we couldn’t think of anything else during the meal (which was delicious! incredible food and inventive cocktails!) We felt like we either weren’t cool enough or we just weren’t welcome there.
Cet avis est-il utile ?
J
Jennyfer
Wisconsin
6 avis
VIP
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a great place amazing food, drinks, excellent service.
Cet avis est-il utile ?
u
uri
Chicago
3 avis
4.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We had 2 different types of margaritas, both great. We had 2 appetizers, guacamole and mayan ceviche. Both were very tasty. But the ceviche was with larger sections of hamachi. I would prefer smaller bits of fish at once. For main dishes, we had the pumpkin risotto and the salmon. Both were outstanding. For dessert we shared a snowman. Very cute sculpture, and really delicious. It's a must try.,
Cet avis est-il utile ?
J
Jonathan
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Experience! The food did not disappoint, the drinks were amazing, and the ambiance was magnificent.
Cet avis est-il utile ?
K
Kathym
Grand Boston
25 avis
VIP
5.0
25 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful restaurant, unique atmosphere and decor. Food was AMAZING. Best Guacamole I've ever had with just the right hint of heat. Service was attentive. Highly recommended!
Cet avis est-il utile ?

FAQ

Le restaurant Tzuco est noté 4,7 étoiles par 780 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Tzuco

4,7

30 $ ou moins

Mexicaine

River North (Chicago)

Effectuer une réservation

2 personnes

11 déc. 2024

19:00

Réservé 75 fois aujourd'hui

Des expériences sont disponibles.

720 N State St, 60654 Chicago, IL

Salles

Informations supplémentaires

Primé
1. MICHELIN Bib Gourmand 2023
2. MICHELIN Bib Gourmand 2022
Rue transversale
W Superior St. and N State St.
Quartier
River North (Chicago)
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Dîner lun.–jeu. 16:00–22:00 ven., sam. 16:00–23:00 dim. 16:00–21:00 Happy hour lun.–ven. 16:00–17:30
Prix
30 $ ou moins
Cuisine(s)
Mexicaine
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Chef de cuisine
Carlos Gaytán
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Happy Hour, Salle privée, Terrasse, Toilettes neutres, Vin

Site internet
http://www.tzuco.com/
Numéro de téléphone
(312) 374-8995

Recommandé dans

12 gorgeous Chicago restaurants that will blow you away

Tzuco

Tzuco

Effectuer une réservation

Salles

Informations supplémentaires

12 gorgeous Chicago restaurants that will blow you away

New Year's Eve at Tzuco

Appetizers

Caesar Salad15,00 $US

Guacamole15,00 $US

Mejillones25,00 $US

Papas Zamoranas18,00 $US

Pulpo Enamorado26,00 $US

Shrimp Aguachile22,00 $US

Steak Tartar24,00 $US

Tetela15,00 $US

Tlacoyo14,00 $US

Mayan Ceviche22,00 $US

Tuna Ceviche22,00 $US

Queso Fundido24,00 $US

Heirloom Tomatoes22,00 $US

Onion Soup14,00 $US

Mains

Barbacoa39,00 $US

Chile Relleno26,00 $US

Cochinita Pibil38,00 $US

Dry Aged Rib Eye120,00 $US

NY Carne asada64,00 $US

Tzuco Burger29,00 $US

Costillas de Res42,00 $US

A la Veracruzana95,00 $US

Salmon Maya42,00 $US

Sides

Broccolini18,00 $US

Esquites14,00 $US

Kids Quesadillas5,00 $US

Pommes Frites12,00 $US

Desserts

Gianduja16,00 $US

Guanábana/ Aguacate14,00 $US

Maíz18,00 $US

Guava Plavova16,00 $US

Snowman19,00 $US

Surcharge

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Tzuco ?

Tzuco accepte-t-il actuellement les réservations ?

Tzuco

Effectuer une réservation

Salles

Informations supplémentaires

Recommandé dans

12 gorgeous Chicago restaurants that will blow you away