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Twelvemonth, Burlingame, CA

Twelvemonth

4.7
4,7
574 avis
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19:00
Réservé 34 fois aujourd'hui
Des expériences sont disponibles.
  • Options végétaliennes
  • Adapté aux occasions spéciales
  • Parfait pour manger en plein air
At Twelvemonth, our approach begins with passion and respect for people and the planet.

Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, 100% plant-based food.

Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu.

We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first
creativity.

Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim
to build a better future together—one that works in closer, tastier harmony with the environment.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne, Végétarienne, Végane
  • Heures d'ouverture
    Bar mar.–sam. 11:30–22:00 dim. 11:30–21:00 Déjeuner mar.–dim. 11:30–14:00 Happy hour mar.–dim. 14:00–17:00 Dîner mar.–jeu. 17:00–20:00 ven., sam. 17:00–21:00 dim. 16:00–20:00
  • Numéro de téléphone
    (650) 443-7111
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Leo Batoyon
  • Quartier
    Burlingame
  • Parking details
    Aucun
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin

Expériences

  • Chef's Counter - 5 Course Tasting Menu

    80,00 $US par personne

    Plusieurs dates disponibles
    Experience a 5 - course tasting menu presented by Chef Leo Batoyon, exclusive for those dining at our Chef’s Counter. Enjoy the views of our kitchen and culinary team in action, as they present a menu focused on sourcing locally, championing waste reduction, and pushing the boundaries of plant-based culinary creativity. Due to our cuisine and the dining experience, we are unable to omit alliums from our tasting menu. We can accommodate most other allergies with advance notice. Please inform us of any allergies via Opentable message or email us at frontdesk@twelvemonthburlingame.com. Note: You are able to order the Chef's Tasting Menu with a standard reservation. The experience is exclusive to the Chef's Counter seating around our kitchen.
    Chef's Counter - 5 Course Tasting Menu photo

Avis de 574 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,5Plats
  • 4,7Service
  • 4,8Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Péninsule

    Innovant

  • Péninsule

    Sain

  • Péninsule

    Californienne

574 avis
  1. Matthew

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great space. Great food. Excellent service. I am not vegan and really enjoyed it.

    Cet avis est-il utile ?

  2. Kai

    Baie de San Fra

    13 avis

    VIP
    5.0

    13 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had an outstanding meal. Even the meat lovers were blown away! I highly recommend this restaurant.

    Cet avis est-il utile ?

  3. Eric

    Baie de San Fra

    5 avis

    5.0

    5 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Very cool restaurant. Good food and good service. Local wine list. Vegetarian wife loved it.

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Every on was nice and professional Great Resturant for Vegan and Vegetarian people

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable

    Baie de San Fra

    2 avis

    VIP
    5.0

    2 avis

    Y est allé·e le 17 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This place is amazing and I can not believe how beautiful and open the restaurant is. It feels like another world when you enter. I will definitely be keeping it in my back pocket for a gloomy day because their interior is so open it feels like the “standard seating” is outside. Gem and different from usual BGame options. Apps: Croquettes - A sunchokes led and not too much broccoli cruciferous Crispy maiitake mushrooms - A+ sauce and crispy mushrooms complimented each other perfectly Mains: Radish Cake w/ tempeh - A+ radish cake was similar to Mochi and tempeh was good. I really liked the complexity and choices you had with each bite. Chili oil was on side and could add as much or little as you wanted with each bite. Any heaviness in the tempeh or radish cakes could also be balanced with the fresh greens on top Tamales - A- good set to maiz, I like my tamales with a little more texture, but good for non-mexi restaurant. Sauce was a little too sweet for me…would love a little tartness or spicy. Drinks: Flower spritz- a little sweet, I would have liked a little more flavor and less sweetness. Next time I would probably ask to have same drink in a tall glass with extra soda/tonic water Service: Amazing! I met my sisters last minute for a Saturday night quick meet up for apps and drinks all arriving late because of traveling, but after we saw the menu, we wanted to try a few entrees with limited time. Our server, Antonio, really worked hard to accommodate, but I appreciated him communicating with the kitchen and not promising the team could not deliver on. I really got a sense of teamwork there and pride. I was raised in a restaurant and am okay with no special accommodations. I rarely ask and am always a little embarrassed, but the team made us feel at home and low maintenance even though we inconvenienced them. Thank you!

    Cet avis est-il utile ?

  6. Emily

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e le 16 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was great, our waiter was exceptional, he gave us great suggestions to try and knew every detail of the menu.

    Cet avis est-il utile ?

  7. Vikram

    Baie de San Fra

    8 avis

    5.0

    8 avis

    Y est allé·e le 14 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I have been to twelvemonth several times, and my +1 enjoyed herself too. She had a good time. The food came out quickly and it was great.

    Cet avis est-il utile ?

  8. Dina

    Baie de San Fra

    5 avis

    VIP
    3.0

    5 avis

    Y est allé·e le 14 novembre 2024

    1. Global 3
    2. Plats 1
    3. Service 4
    4. Atmosphère 4
    The space is beautiful. Service is pretty good. Food was disappointing. Wildseed in Palo Alto is much more flavorful and substantive if you are specifically wanting vegan food.

    Cet avis est-il utile ?

  9. Jay

    Baie de San Fra

    2 avis

    VIP
    4.0

    2 avis

    Y est allé·e le 10 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Beautiful place, delicious food, and wonderful ambiance. Service was pretty sloppy but I’m sure it was just a momentary lapse. High hopes for it to improve - great plant-based option.

    Cet avis est-il utile ?

  10. Jay

    Baie de San Fra

    1 avis

    5.0

    1 avis

    Y est allé·e le 10 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Ambience is amazing in a large brick style building with natural flourishes. The drink and food menu is amazing and the service was attentive. Def coming back

    Cet avis est-il utile ?

FAQ

Twelvemonth propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 443-7111.

Le restaurant Twelvemonth est noté 4,7 étoiles par 574 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 34 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour Twelvemonth

330 Lorton Ave, 94010-4104 Burlingame, CA

Salles

Informations supplémentaires

  • Quartier
    Burlingame
  • Heures d'ouverture
    Bar mar.–sam. 11:30–22:00 dim. 11:30–21:00 Déjeuner mar.–dim. 11:30–14:00 Happy hour mar.–dim. 14:00–17:00 Dîner mar.–jeu. 17:00–20:00 ven., sam. 17:00–21:00 dim. 16:00–20:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Californienne, Végétarienne, Végane
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Aucun
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Leo Batoyon
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brasero extérieur, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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