Short Tasting Menu | €65 pp, +€30 wine pairing
Appetizer
Amuse Bouche | Kombucha | Artisan Butters | Homemade Breads
Starter
Vegetable Risotto
Seasonal Micro Vegetables
A choice of a main course
Chef's Signature Fish
Cedar Smoked Trout or Grilled Wild Irish Sea Bass
Killua's Irish Moiled Steak
Grilled Gem Lettuce
Dessert
Chocolate
Petits Fours
Finest Selection of Petits Fours served with Tea & Coffee