Tweeds Restaurant & Buffalo Bar
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Salles
Informations supplémentaires
- AtmosphèreDécontracté
- Prix50 $ et plus
- Cuisine(s)Grillade, Américaine, Fruits de mer
- Heures d'ouverturelun–jeu, dim 11:30–21:00 ven, sam 11:30–22:00
- Numéro de téléphone(631) 208-3151
- Site internet
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Dress codeTenue décontractée
- Service traiteurCall 631-208-3151 for catering options
- QuartierRiverhead
- Parking detailsStationnement privé
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin
Plats populaires
Menu
$40 Corkage Fee. Vintages & Availability Subject to Change
Liquor List
Single Malt Scotch & Special Blends
Individual barrels are used in storing and aging of these regional Whiskeys from Scotland. Whether a fan of the Islay or Highland style, all you need to choose your aged favorite or specialty crafted blend
Single Malts
Aberlour 12 Year
Balvenie Caribbean Cask 14 Year
Balvenie Doublewood 12 Year Single
Bunnahabhain 12 Year
Dalmore 12 Year
Dalwhinnie 15 Year
Glenfiddich 12 Year
Glenfiddich 15 Year
Glenfiddich 18 Year
Glenmorangie
Knappogue Castle Whiskey
Lagavulin 16 Year
Mccallan 12 Year
Mccallan 18 Year
McCallan 21 Year
McCallan Rare Cask
Oban
Singleton 18 Year
Talisker 10 Year
Talisker the Distillers Edition
The Glenlivet 12 Year
The Glenlivet 15 Year
The Glenlivet 18 Year
The Glenlivet Nadurra
Blends
Chivas Regal 12 Year
Dewars
Johnnie Walker 18 Year
Johnnie Walker Black 12 Year
Johnnie Walker Blue
Johnnie Walker Double Black
Johnnie Walker Green
Johnnie Walker Red
Johnnie Walker Rye Cask
Johnnie Walker Swing
Pinch 15 Year
The Famous Grouse
Bourbon Whiskey
Our selection of Bourbon Whiskeys offers a wide variety of flavors and complexities
Angel's Envy
Angel's Envy Cask Strength
Basil Hayden
Bib & Tucker
Blanton's
Booker's
Buffalo Trace
Bulleit
Chicken Cock 8 Year
Clyde Mays
Crown Royal
Eagle Rare
Elmer T Lee
Forced Oak
Gentleman Jack
Hill Rock
Jack Daniels Single Barrel
Jefferson's
Jim Beam
Jim Beam 8 Year
Knob Creek
Little Book
Maker's Mark
Maker's Mark 46 Year
Michter's
Michter's Sour Mash
Old Crow Reserve Sour Mash
Old Rip Van Winkle 10 Year
Old Weller Antique
Pappy Van Winkle 15 Year
Pappy Van Winkle 20 Year
Pappy Van Winkle 23 Year
Pinhook
Rowan's Creek Weller 12 Year
Taylor
Van Winkle Special Reserve
Widow Jane
Wild Turkey Decades
Willet
William Larue Weller
Woodford Reserve
Woodford Reserve Sonoma Cutrer Finish
Colonel E.H. Taylor
Irish Whiskey
Black Bush
Bushmill Red Bush
Green Spot
Jameson
Jameson Black Barrel
Jameson Caskmates IPA
Jameson Caskmates Stout
John L. Sullivan
Midleton
Powers
Redbreast
Tullamore Dew
Rye Whiskey
Bulleit
Crown Royal
Jack Daniel's
Michter's
Sagamore Spirit
Sazerac
Templeton 4 Year
Whistle Pig 10 Year
Widow Jane
Woodford Reserve
Specialty Premium Tequila
The Blue Agave Cactus produces these selections for the Tequila advocate to enjoy on the rocks, shaken or just neat
1800 Reposado
Clase Azul Mezcla
Clase Azul Plata
Clase Azul Anejo
Clase Azul Reposado
Don Julio 1942 Anejo
Don Julio Anejo
Don Julio Blanco
Herradura Silver
Hornitos Anejo
José Cuervo Gold
Maestro Doble
Milagro Reposado
Partita Reposado
Patron Anejo 3 Year
Patrón Reposado
Patrón Silver
Rums
Rums from around the world made from the finest sugar cane
Bacardi Superior
Captain Morgan
Cubaney Selecto 18 Year
Gosling's
Havana Club Anejo 7 Year
Havana Club Anejo Especial
Havana Club Maestros
Myers Dark
Pyrat Rum
Rhum Barban Court 8 Year
Ron Abuelo 12 Year
Ron Cubay 1870 Extra Anejo
Ron Matusalem 15 Year
Ron Santiago de Cuba Extra Anejo
Ron Zacapa 23 Year
Sailor Jerry
Ports
Croft
Fonseca Bin 27 Special Reserve
Founder's Reserve
Taylor Fladgate 10 Year Tawny
Taylor Fladgate 20 Year Tawny
Terras Tawny Ruby
Sherry
Dry Sack
Harvey's Bristol Crème
Cognac & Armagnac
Courvoisier 12 Year
Courvoisier VS
Courvoisier XO
Delamain XO
Hennessey Pure White
Hennessey VS
Larressingle VSOP Armagnac
Louis XIII
Martel Cordon Bleu
Remy Martin 1738
Remy Martin VSOP Armagnac
Remy Martin XO
Liqueur
D.O.M Benedictine
D.O.M. B&B
Liqueurs & Cordials
Amaretto Disaronno – Italy
Almond flavored liqueur made with apricot & almond pits
Anisette Brizard – France
Anise, orange, lemon balm, verbena, vanilla and orris root
B & B – France
A blend of benedictine liqueur and fine French cognac
Bailey's Irish Crème – Ireland
Irish dairy cream, finest spirits, Irish whiskey, chocolate flavors
Frangelico – Italy
Hazelnut liqueur
Galliano – Italy
Godiva White Chocolate
Perfect on the rocks, or blended into a delicious cocktail
Grand Marnier - France
A blend of true cognacs and distilled essence of bitter orange
Irish Mist - Ireland
A golden whiskey liqueur
Noccello - Italy
A walnut & hazelnut liqueur
Pimms #1
Sambuca Romano - Italy
Anise flavored liqueur with essential oils obtained from star anise
Tia Maria - France
Fine coffee liqueur
Tuaca - Italy
Brandy, essence of orange and vanilla
Grappa di Sassicaia – Italy
Star anise, Mediterranean anise, ginger, and citrus and vanilla
Godiva White Chocolate – Belgium
Perfect on the rocks, or blended into a delicious cocktail
Grand Marnier - France
A blend of true cognacs and distilled essence of bitter orange
Irish Mist – Ireland
A golden whiskey liqueur
Noccello – Italy
A walnut & hazelnut-flavored liqueur
Ouzo 12 - Greece
Star anise, fennel, nutmeg, coriander, cinnamon & cardamom
Sambuca Romana White or Dark - Italy
Anise flavored liqueur w/ essential oils obtained from star anise
Tia Maria – France
Fine coffee liqueur
Tuaca – Italy
Brandy, essence of orange, and vanilla
Specialty Drinks
Mango Martini
Stoli lemon vodka, pineapple juice, mango nectar
Expresso Martini
Stoli Vanilla, Kahlua, Expresso
Tweeds Rum Punch
Assorted rums, amaretto, sour mix, fruit juices, Meyers float
Pear Martini
Goose pear vodka, pear nectar
Pink Ribbon
Stoli raspberry vodka, stoli orange vodka, triple sec, cranberry juice, fresh lime, splash of pineapple juice
Sparkling Point Cocktail
Brut pamplemousse rose
Guava Martini
Absolut mango, guava nectar, splash pineapple juice
Golden Apple Martini
Stoli Vodka, Berentzen Apple with a Sugar Cinnamon Rim
WINE LIST
Wine by the Glass and by the Bottle
Sparkling
Moet Imperial Rose, Brut, Epernay, France, NV
Sparkling Pointe, Brut, North Fork of Long Island, NY, 2014
On the palate a symphony of tiny bubbles contributes to a generous mousse. Delicate floral & flinty notes, toasty finish
Maschio Prosecco, Brut, Veneto, Italy, NV
Hints of white peach & orange blossoms. Captivating, soft & round, with nuances of peach & almond
Mionetto Rose Prosecco, Brut, Veneto, Italy, NV
Well balanced acidity with aromas of red raspberry & strawberry, fine persistent perlage
Rose / White Zinfandel
Fleur, Rosé, Côtes de Provence, France, 2016
Aromas of tangerine, strawberry & white peach. Clean & racy. Fleur offers fresh red berry fruit flavors & crisp finish
Paumanok, Rosé, North Fork of Long Island, NY, 2016
Fresh, bright cranberry, strawberry & apple. Medium bodied with a dry finish
Beringer White Zinfandel
Crisp & refreshing, bursting with the aromas & flavors of fresh strawberries & sweet, ripe red fruits!
White
Placido Primavera Selection, Pinot Grigio, IGT, Delle Venezie, Italy, 2017
Fresh & fruity aromas of pears as well as citrus & grapefruit. Full, fresh & lively, with notes of ripe pear on the finish
Bonterra 'Organic', Sauvignon Blanc, Sonoma, Lake & Mendocino, Calif., 2017
Citrus, grapefruit & fresh cut grass greet the nose. The crisp acidity makes this wine particularly refreshing
Chateau de Sancerre, Sancerre, Loire Valley, France, 2016
Harmonious floral & fresh fruit aromas with citrus notes. Fresh & lively in the mouth with good body & a long finish
Rodney Strong 'Chalk Hill', Chardonnay, Sonoma County, California, 2016
Creamy & crisp, with abundant fruit character, mineral & toasty oak flavors
Sonoma-Cutrer, Chardonnay, Russian River Valley, California, 2016
Favors of ripe golden delicious apple, pear, baking spices with a hint of minerality on a long finish
Lenz 'Tweed's Label', Chardonnay, North Fork of Long Island, NY, MV
Steel fermented, crisp, clean dry white wine with bright acidity & citrus notes
Paumanok 'Semi Dry', Riesling, North Fork of Long Island, NY, 2017
Bursts with a fresh, fruit cocktail of peach, apricot, nectarine & apples. Starts off sweet but finishes dry with crisp acidity
Red
1000 Stories Bourbon Barrel Finish 'Gold Rush Red', Zinfandel, California, 2016
Black fruits with distinct notes of black pepper, clove spice, charred vanilla, dried herbs & a hint of caramel
Marques de Murrieta Rioja 'Reserva', Tempranillo, Rioja, Spain, 2013 91pts JS
Red with dried berry, light raisin & floral characteristics. Follows through to a full-bodied finish with firm, silky tannins
MacMurray Ranch, Pinot Noir, Russian River Valley, California, 2015
Planted by the famed actor Fred MacMurray in 1941. Dark cherry, pomegranate & vanilla, silky mouthfeel, rich finish
Bodega Norton 'Reserva', Malbec Mendoza, Argentina, 2014
Deep red color with hints of purple. Expressive on the nose with notes of ripe black fruits, violets & tobacco. Long finish
Tangley Oaks, Merlot, Napa Valley, California, 2013
Inviting plum & red berry fruits with cocoa & savory herbs. Supple red fruits, blackberry & juicy tannins
Lenz 'Tweed's Label', Merlot, North Fork of Long Island, NY, MV
Round & well balanced with soft, subtle tannins & alluring aromas of red cherry & cedar
Beringer 'Knights Valley', Cabernet Sauvignon, Knights Valley, Ca., 2015 90pts WA
Ripe black fruit, mocha, blue & black fruit notes accented by dark chocolate, roasted coffee & a silky, lingering finish
Lenz 'Tweed's Label', Cabernet Sauvignon, North Fork of Long Island, NY, MV
Penfolds 'Koonunga Hill', Shiraz / Cabernet Sauvignon, South Australia, 2016
Rosemary, leather & spice. Dark & rich fruits, some sweet blackberry & dark cacao. Chocolate mousse-like flavors
Ruffino, Chianti Superiore, DOCG, Tuscany, Italy, 2015
Ripe cherry flavors resulting in a well-balanced wine with a soft, lingering finish
Champagne
Moet Imperial Rose, Brut, Epernay, France, NV
Moet & Chandon 'Imperial', Brut, Epernay, France, NV
Freshness of mineral nuances, white flowers, brioche, cereals, fresh nuts, pear, peach & the alluring caress of fine bubbles
Taittinger 'La Française', Brut, Reims, France, NV
Fine, persistent bubbles. Delicate nose of peach, white flowers, vanilla pod & brioche, fresh fruit & honey on the palate
Veuve Clicquot 'Yellow Label', Brut, Reims, France, NV
Fine stream of endless bubbles. Perfect balance of strength, silkiness, aromatic intensity & freshness
104 Charles Heidsieck, Brut, 'Reserve', Reims, France, NV
Vivacious bubbles, freshly baked Brioche, mango, apricot & Mirabelle plum, pistachio, almond, praline & vanilla
105 Dom Perignon 'Prestige Cuvee', Brut, Epernay, France, 2003
Intense, nose of toast, yeast & earth, opens this luxury cuvee; sweet citrus & honey flavors with a long, smooth finish
106 Louis Roederer 'Cristal', Brut, Reims, France, 2007, Magnum
Remarkably balanced & refined with a silky texture & fruity aroma. Nice mineral quality with white fruit & citrus notes
Dry Rose
Vie Vité, Rosé, Côtes de Provence, France, 2017
Bouquet of white flowers & ripe tropical fruit with a touch of spice. Balanced acidity, with a crisp & delicate finish
Rodney Strong, Rosé of Pinot Noir, Sonoma County, California, 2017
beautifully colored fresh & vibrant Rose of Pinot Noir has aromas & flavors of strawberry, white peach & jasmine
Fleur, Rosé, Côtes de Provence, France, 2016
Aromas of tangerine, strawberry & white peach. Clean & racy. Fleur offers fresh red berry fruit flavors & crisp finish
Domaine Serene 'R', Rosé, Willamette Valley, Oregon, V9
Citrus blossom, fresh strawberries & passion fruit. Fresh acidity with a rich, creamy mid palate & zesty finish
Wordly Whites
Paumanok, 'Semi Dry', Riesling, North Fork of Long Island, NY, 2015
Bursts with a fresh, fruit cocktail of peach, apricot, nectarine & apples. It starts off sweet & finishes dry with crisp acidity
Agricola Punica, Samas, Isola dei Nuraghi DOCG, Sardinia, Italy, 2017
80% Vermentino, 20% Chardonnay. Tropical fruit, silky & well balanced, good salinity
Laurenz V. 'Singing', Gruner Veltliner, Kamptal, Austria, 2015
Great with Shellfish especially our Local Oysters & Peconic Bay Scallops!
De Trafford - Steen, Chenin Banc, Stellenbosch, South Africa, 2014
Ripe melon, lemon, subtle honey & roasted almonds. Dusty apricots, nuts, lemon & a long, dry, nutty finish
Chateau La Nerthe, ChâTeauneuf-Du-Pape Blanc, Rhône Valley, France, 2016
Pear, pastry & candied citrus tones, hints of white peach, dried candied fruits & a touch of pineapple. Long, soft finish
Mischief & Mayhem, Chardonnay, Grand Cru 'Corton Charlemagne', Burgundy, France, 2011
Mouthwatering burst of acidity. Excellent grip & purity with a steely core. Lemon, lime, crisp green apples & apricot
Pinot Gris & Pinot Grigio
J Vineyards 'By Jordan', Pinot Gris, California, 2015
Roasted pineapple & honeysuckle, ripe flavors of zesty orange, tangerine & Asian pear with a sliver of minerality
Santa Margherita, Pinot Grigio, DOC, Valdadige, Italy, 2017
This dry white wine has a clean, intense aroma & dry flavor with pleasant golden apple aftertaste
Sauvignon Blanc
Bonterra 'Organic', Sauvignon Blanc, Sonoma, Lake & Mendocino, Calif., 2016
Citrus, grapefruit & fresh cut grass greet the nose. The crisp acidity makes this wine particularly refreshing
Chateau de Sancerre, Sancerre, Loire Valley, France, 2016
Harmonious floral & fresh fruit aromas with citrus notes. Fresh & lively in the mouth with good body & a long finish
Squealing Pig, Sauvignon Blanc, Marlborough, New Zealand, 2016
Salivatingly crisp with punchy tropical fruit, bright & refreshing pineapple & passionfruit with delicious minerality
Honig Family Winery 'Sustainable', Sauvignon Blanc, Napa Valley, California, 2017
Crisp freshness & tropical flavors of mango, kiwi & freshly squeezed grapefruit with a smooth, minerally finish
Cakebread Cellars, Sauvignon Blanc, Napa Valley, California, 2014
Honeydew melon, grapefruit & guava with a silky texture & succulent finish boasting bright citrus & mineral tones
Twomey 'by Silver Oak', Sauvignon Blanc, Napa & Sonoma County, Calif., 2015
A Sauvignon Blanc with depth & richness, complex & nuanced that will delight your palate
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand, 2017
Regarded as the quintessential expression of the acclaimed Marlborough, New Zealand wine region that started it all
Chardonnay
Rodney Strong 'Chalk Hill', Chardonnay, Sonoma County, California, 2015
Creamy & crisp, with abundant fruit character, mineral & toasty oak flavors
Sonoma-Cutrer, Chardonnay, Russian River Valley, California, 2015
Creamy & crisp, with flavors of golden delicious apple, pear, baking spices with a hint of minerality on the long finish
Lenz 'Tweed's Label', Chardonnay, North Fork of Long Island, NY, MV
Steel fermented, crisp, clean dry white wine with bright acidity & citrus notes
Castello Banfi 'Fontanelle', Chardonnay, IGT Tuscany, Italy 2012
Hints of tropical fruit & vanilla beans, elegant & dry, with hints of apple, peach & apricot
Foley 'Estate', Chardonnay, Santa Rita Hills, California, 2015 92 pts WS
Rich briny notes of green apple, citrus & pear flavors. Sleek & savory midpalate, a crisp finish with plenty of minerality
Cakebread Cellars, Chardonnay, Napa Valley, California, 2016
Full-bodied with creamy aromas of apple, pear, citrus & melon. Persistent on the palate, culminating in a long finish
Rombauer 'Estate', Chardonnay, Carneros, California, 2016
Vanilla, melon & mango are layered with apricot, creme brulee, butter & a slight minerality with mouthwatering acidity
Far Niente 'Estate', Chardonnay, Napa Valley, California, 2013
Citrus & melon layered with honeysuckle, perfume & toasted oak. Clean & refreshing finish with hints of minerality
Pinot Noir
MacMurray Ranch, Pinot Noir, Russian River Valley, California, 2015
Planted by the famed actor Fred MacMurray in 1941. Dark cherry, pomegranate & vanilla, silky mouthfeel, rich finish
J. Lohr 'Fog's Reach', Pinot Noir, Arroyo Seco Monterey, California, 2013
Black cherry, anise & camphor. The attack is subtle, while dense & graceful
Dutton-Goldfield, Pinot Noir, Russian River Valley, California 2014
Black raspberry, sweet violets & black cherry with a sultry finish & a touch of blueberry
Domaine Serene 'Evenstad Reserve', Pinot Noir, Dundee, Oregon, 2013
Black cherry, currants, notes of allspice, cardamom, cocoa powder & vanilla. vibrant red fruits, Silky tannins
Twomey 'by Silver Oak', Pinot Noir, Russian River Valley, California, 2013
Sassafras, dark caramel & cinnamon overlaid on a base of juicy raspberry
Merlot
Tangley Oaks, Merlot, Napa Valley, California, 2013
Inviting plum & red berry fruits with cocoa & savory herbs. Supple red fruits, blackberry & juicy tannins
Lenz Tweed's Label, Merlot, North Fork of Long Island, NY, MV
Round & well balanced with soft, subtle tannins & alluring aromas of red cherry & cedar
St. Francis, Merlot, Sonoma County, California, 2012
Rich & luscious with notes of dark chocolate, black cherry & baked plum. Silky smooth with a long lingering finish
Sterling Vineyards, Merlot, Napa Valley, California, 2011
Blackberry, plum & ripe black cherry, notes of graphite & dried spice. Ripe tannins with a sleek, flavorful finish
Cabernet Sauvignon
Beringer 'Knights Valley', Cabernet Sauvignon, Knights Valley, Ca., 2015 90pts WA
Ripe black fruit, mocha, blue & black fruit notes accented by dark chocolate, roasted coffee & a silky, lingering finish
Bonterra 'Organic', Cabernet Sauvignon, California, 2016
Bright cherry, currant & raspberry with notes of toasted oak & vanilla. A lingering & thoughtful finish
Oberon by Michael Mondavi, Cabernet Sauvignon, Napa Valley, California, 2015
Deep colors, supple tannins & vibrant black cherry, candied blackberry & spices. A hint of coffee & dark chocolate
Rodney Strong 'Alexander Valley', Cabernet Sauvignon, Alexander Valley, California, 2015
Lush, dark berries & ripe plums dominate the glass, while hints of cassis & cocoa play in the background
J. Lohr 'Hilltop', Cabernet Sauvignon, Paso Robles, California, 2014
Blackberry & currant aromas with a touch of hazelnut & cocoa powder. Bright, intense & vibrant red fruit on the finish
Sequoia Grove, Cabernet Sauvignon, Napa Valley, California, 2014
Bright black cherry & blackberry, followed by cinnamon & spice with a touch of black pepper. Dusty tannins on the finish
Beaulieu Vineyard 'BV', Cabernet Sauvignon, Rutherford, California, 2014, 92pts JS
Brambly blackberry, cassis, black plum, mocha, caramel, cocoa & sweet oak spices. Your classic 'Rutherford Dust' wine
Groth, Cabernet Sauvignon, Oakville, California, 2014
Deep dark plum red, aromas of cassis, ripe dark cherries & black currants. Youthful & exuberant with a long, rich finish
Stags' Leap, Cabernet Sauvignon, Napa Valley, California, 2014
Plum, blackberry, hints of vanilla & cinnamon spice. Seamlessly integrated oak, refined tannins & a silky texture
Jordan, Cabernet Sauvignon, Alexander Valley, California, 2012
Blackberries & black cherries with an inviting hint of cedar. The long, silky palate is expansive with a fine tannin structure
Cakebread Cellars, Cabernet Sauvignon, Napa Valley, California, 2013
Dark garnet, complex, spicy, cedar-like scents & aromas of cassis & dark berries. The mouthfeel is rich and smooth
Fisher Vineyards 'Coach Insignia', Cabernet Sauvignon, Napa Valley, California, 2011, 2012, 2013
Honoring our family's tradition of craftsmanship first represented in the fine automobiles of the 20th century with "Body by Fisher" this wine is comprised of the finest selected lots of the Bordeaux varietals from our Napa Valley Estate
Chimney Rock, Cabernet Sauvignon, Stags Leap District, California, 2015
This wine is silky smooth with a deeply structured backbone of fine grain tannins & a long bright finish
Silver Oak, Cabernet Sauvignon, Napa Valley, California, 2011
Dark ruby, bright aromas of black cherry & dark chocolate. Full-bodied, round & balanced with an extremely long finish
Wordly Reds
America
1000 Stories Bourbon Barrel 'gold Rush Red', Zinfandel, California, 2016
Black fruits with distinct notes of black pepper, clove spice, charred vanilla, dried herbs & a hint of caramel
Stags' Leap Winery, Petite Sirah, Napa Valley, California, 2011
Black fruit, floral & spicy characteristics. Fresh, juicy flavors of blackberry & blueberry with refined & supple tannins
Louis Martini 'Gnarly Vines', Zinfandel, Monte Rosso, California, 2011, 90pts RP
Big, peppery & meaty Zinfandel, it offers up aromas of black cherries & mulberries. Full-bodied, spicy, heady & hedonistic
Rodney Strong, Meritage, Alexander Valley, California, 2014
80% Cabernet Sauvignon, 8% Malbec, 5% Merlot, 4% Petit Verdot, 3% Cabernet Franc
Overture by Opus One, Bordeaux Blend, Napa Valley, California, MV4
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec
Cain Five, Bordeaux Blend, Napa Valley, California, 2006
46% Cabernet Sauvignon, 26% Merlot, 13% Petit Verdot, 9% Cabernet Franc, 6% Malbec
Opus One, Bordeaux Blend, Napa Valley, California, 2009
81% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot, 3% Merlot & 1% Malbec
Australia
Penfolds 'Koonunga Hill', Shiraz/Cabernet, South Eastern Australia, 2015
Rosemary, leather & spice. Dark & rich fruits, some sweet blackberry & dark cacao. Chocolate mousse-like flavors
Peter Lehmann 'Southern Flinders', Shiraz, Barossa Valley, Australia, 2006
Dark cherry with a rich garnet rim with deep chocolate & dark forest fruits. Layered tannins supporting the depth of fruit
Argentina
Bodega Norton, Malbec, 'Reserva', Mendoza, Argentina, 2014
Deep red color with hints of purple. Expressive on the nose with notes of ripe black fruits, violets & tobacco. Long finish
Bodega Colome 'Estate', Malbec, Calchaqui Valley, Salta, Argentina, 2014 #64WS
Full-bodied with a great structure, this wine stands out for its volume & silky mouth-feel with a long & lingering finish
Chile
Concha Y Toro, Cabernet Sauvignon, 'Gran Reserva', Marchigue, Colchagua Valley, Chile, 2016
'Palo Santo' Single Vineyard; Toasted cherry, cassis, cedar & blackberry with a silky texture & soft tannins
Montes 'Alpha M', Bordeaux Blend, Colchagua Valley, Chile, 2011
80% Cabernet Sauvignon, 10% Cabernet Franc, 5% Merlot, 5% Petite Verdot
France
Chateau Puy Blanquet, St. Emilion, Right Bank-Bordeaux, France, 2014
96% Merlot, 4% Cabernet Franc
Louis Jadot 'Covent des Jacobins', Pinot Noir, Burgundy, France, 2015
Medium-bodied with red berry aromas & flavors that become spicy & earthy after opening
Chateau Haut Beausejour, St. Estephe, Left Bank-Bordeaux, France, 2015
75% Cabernet Sauvignon, 22% Merlot, 3% Petit Verdot
M. Chapoutier La Bernadine, ChâTeauneuf-Du-Pape, Rhône Valley, France, 2015
Châteauneuf-du-Pape translates to "New Castle of the Pope" . Pope Clemente V planted these vineyards in the 14th century. A blend of up to 13 different grape varieties dominated by Grenache, Mourvédre & Syrah
Domaine Quivy, Pinot Noir, 'Gevrey-Chambertin', Burgundy, France, 2013
Strawberry, mulberry & violet, mignonette with a firm structure & velvety tannin
Italy
Ruffino, Chianti Superiore, DOCG, Tuscany, Italy, 2015
Ripe cherry flavors resulting in a well-balanced wine with a soft, lingering finish
ASKA Rosso, Cabernet Sauvignon/Cabernet Franc, DOC, Bolgheri, Italy, 2012
Hints of blueberry, fruit jam, tobacco & cocoa. The structure is characterized by gentle & elegant tannins
Michele Satta, Piastraia Rosso, DOC, Bolgheri, Italy, 2011 91pts WS
25% Merlot, 25% Syrah, 25% Sangiovese, 25% Cabernet Sauvignon
Monsanto, Chianti Classico Riserva, DOCG, Tuscany, Italy, 2011 92pts WS
Ruby red color with notes of black cherry & spice. Full bodied with rich red berry fruits & a backbone of tannin
Ruffino, Reserva Ducale Gold, DOCG, Tuscany, Italy, 2011
Violet, blackberry, cherry & ripe plum with notes of cinnamon & clove with a lingering finish of chocolate & coffee
Agricola Punica, Barrua, Isola dei Nuraghi DOCG, Sardinia, Italy, 2009, 92pts WS
85% Carignano (of Spanish origin), 10% Cabernet Sauvignon, 5% Merlot. Elegant with velvety tannins
Banfi, Brunello di Montalcino DOCG, Tuscany, Italy, 2011
Sweet & rich with delicate hints of jam, plum, mature cherry, licorice & tobacco; characterized by silky & sweet tannins
Allegrini, Amarone, DOC, Vento, Italy, 2012, 93pts RP
Baked plum, exotic spice, layers of juicy black cherry, fig, cinnamon, mocha & nutmeg framed in velvety tannins
South Africa
Wildekrans, Shiraz, Bot River, South Africa, 2013
Hints of black fruit & spice. Well balanced with subtle tannins & a lingering, fruity finish
Meerlust Rubicon, Bordeaux Blend, Stellenbosch, South Africa, 2013
67% Cabernet Sauvignon, 14% Merlot, 12% Cabernet Franc, 7% Petit Verdot
Anthonij Rupert, Cabernet Franc, Franschhoek, South Africa, 2010
Savory mocha & ripe berry, smooth & light-bodied, refined tannins - dry, lingering finish
Spain
Palacios Remondo La Montesa, Tempranillo, Rioja, Spain, 2011
Mediterranean fruit, pomegranate, quince, carnations, rose water & flower nectar culminate in a long & evocative finish
Marques de Murrieta Rioja, Tempranillo, "Reserva" , Rioja, Spain, 2013 91pts JS
Red with dried berry, light raisin & floral characteristics. Follows through to a full-bodied finish with firm, silky tannins
Dessert Wines
Michele Chiarlo, Nivole Moscato d'Asti, Piedmont, Italy, 2008, 375ml
Dolce, Sémillon/Sauvignon Blanc, Late Harvest, Napa Valley, California, 2006, 375ml, 98pts WE
Beers
Domestic Beers
Blue Moon
Budwiser
Coors Light
Shiner Bock
Imported Beers
Bass Ale
Corona
Corona Light
Gulden Draak
Heinekin
Saisondupint
Stella Arois
Tauwel Kwak
Draft Beers
Ballast Point Sculpin IPA
Guinness Stout
New Belgium Fat Tire Amger Ale
Radeberger Pilsner
Weinenstethaner Hef Weissbier
Other Bottled Beers
1911 Original Hard Cider
Truly Spiked Sparkling Colime
Truly Spiked Sparkling Blood Orange
Non-Alcoholic Beer Also Available
Avis de 358 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
- 4,8Plats
- 4,7Service
- 4,7Atmosphère
- 4,6Rapport qualité-prix
Bruit • Modéré
Apprécié pour
Suffolk
Grillade
- D
David
New York
4 avis
4.04 avis
Y est allé·e le 27 octobre 2024
- Global 4
- Plats 5
- Service 4
- Atmosphère 2
Overall, the food was incredible . Atmosphere suffered from being a little dated and just old. I know the restaurant itself is old but the interior could still do with some fleshing up? Piano player was actually great! And I’ve never says this about this type of thing. Music was there but not too loud not intrusive at all. Will definitely go back!Cet avis est-il utile ?
- d
daniel
New York
9 avis
4.09 avis
Y est allé·e le 25 octobre 2024
- Global 4
- Plats 4
- Service 2
- Atmosphère 4
We were a group of 6 and had tickets for a concert- made reservations with sufficient time to avoid rushing. The server took drink orders and after 30 minutes had to find her to say we we’d been waiting to order. We rushed through the meal and still had to run out of the restaurant to make the concert! May be a staffing issue?Cet avis est-il utile ?
- P
Patricia
New York
VIP53 avis
5.053 avis
Y est allé·e le 19 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 3
Dominica was very attentive. Opted for scampi and salmon - both excellent! Cosmos are fantastic!!Cet avis est-il utile ?
- C
Carylanne
New York
VIP72 avis
5.072 avis
Y est allé·e le 19 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
We had a really nice experience and service and food was great !Cet avis est-il utile ?
- P
Patrick
New York
1 avis
3.01 avis
Y est allé·e le 11 octobre 2024
- Global 3
- Plats 4
- Service 4
- Atmosphère 4
The servers were pleasant and attentive. The space had character and was warm and inviting. The food was better than average but not outstanding. The crab cocktail missed the mark as it was served on bed of lettuce with tomatoes, my wife and I both agreed that it makes it difficult to eat that way, if it were advertised as a salad it would be different, but essentially a salad served with a side of cocktail sauce is odd. The number one reason, and only reason I will not go back was the music, they had a keyboard player/singer that not only was not that good, but the venue is a bit too small for live music unless it absolutely hits the mark with quality and volume, the gentleman they had playing did neither and made for an annoying experience that overshadowed the high quality of service and an overall good quality meal.Cet avis est-il utile ?
- l
leslie
Caraïbes
4 avis
5.04 avis
Y est allé·e le 7 octobre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I can’t believe how amazing the food was at Tweeds. I live in the area & was looking for a new place for steak & I came across this hidden gem. Everything to the service,the meal & the handcraft cocktails were all impeccable. Cant wait to go back.Cet avis est-il utile ?
- JV
JuliaV
New York
2 avis
5.02 avis
Y est allé·e le 28 septembre 2024
- Global 5
- Plats 5
- Service 4
- Atmosphère 5
delicious! love tweeds. can't beat the bison steaks and bison burgers. atmosphere is special, professional friendly service.Cet avis est-il utile ?
- R
Robert
New York
1 avis
5.01 avis
Y est allé·e le 28 septembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
Best meal I have had in a long time. From the moment we sat down to when we left . Our server was quick to take our drink order and food was delicious. Will be definitely returning again.Cet avis est-il utile ?
- K
Kathleen
Tampa
1 avis
5.01 avis
Y est allé·e le 23 septembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
I always pass this place and saw that they had music on Friday and Saturday and wanted to go in. I thought it was just a regular bar however going there for my birthday. I was pleasantly surprised as soon as I walked in the atmosphere was like a high class restaurant the food was amazing and the service was great. They gave me a free dessert for my birthday, which I will definitely go again and take my friendsCet avis est-il utile ?
- M
Marylou
New York
3 avis
5.03 avis
Y est allé·e le 16 septembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
An experience one should never miss in Riverhead. The food was a gourmet delight. The Oysters Rockefeller were out of this world not only in taste but size as well. My husband chose the bison and raved about the taste and size of his meal. My NY strip was cooked to perfection. Now as for Ed the wonderful owner, his local knowledge and memories he shared with us, made our night one we will never forget. Thankyou for sharing your time with us. We can't wait to catch up again next year for another fabulous night.Cet avis est-il utile ?
FAQ
Tweeds Restaurant & Buffalo Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (631) 208-3151.
Le restaurant Tweeds Restaurant & Buffalo Bar est noté 4,8 étoiles par 358 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Effectuer une réservation
Commande en livraison ou à emporter
17 E Main St, 11901 Riverhead, NY
Salles
Informations supplémentaires
- QuartierRiverhead
- Heures d'ouverturelun–jeu, dim 11:30–21:00 ven, sam 11:30–22:00
- Prix50 $ et plus
- Cuisine(s)Grillade, Américaine, Fruits de mer
- AtmosphèreDécontracté
- Dress codeTenue décontractée
- Parking detailsStationnement privé
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Restaurants AVV, Terrasse, Terrasse, Vin
- Site internet
- Numéro de téléphone(631) 208-3151
- Service traiteurCall 631-208-3151 for catering options