Tutto Carne- Cleveland

4.6

4,6

141 avis

50 $ et plus

Grillade

Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales
Charmant

Chef-inspired Italian steakhouse featuring Ohio farm raised, hand selected and dry aged beef.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

7 sept. 2024

19:00

Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Les meilleures coupes
Heures d'ouverture
lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(216) 471-8386
Site internet
http://www.tuttocarnecle.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Ryan O"Driscoll

Endroit
2181 Murray Hill Rd, 44106-2338 Cleveland, OH
Quartier
Petite Italie
Rue transversale
Murray and Edge Hill
Infos de stationnement
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Plats populaires

Steak Tartare*18,00 $US
egg yolk, Parmigiano, house giardinara, garlic toast
Oysters Crudo*20,00 $US
freshly shucked and served simply with a preserved lemon mignonette, and house fermented hot sauce
Tiny Vegetable Garden18,00 $US
wee little vegetables, whipped ricotta, edible dirt, basil pesto, garlic toast
Shrimp Cocktail17,00 $US
Poached shrimp, house cocktail sauce, lemon dressing
Steamed Mussels17,00 $US
tomato, sausage, garlic, chilies, brodo
Roasted Bone Marrow18,00 $US
sourdough, braised onions, salsa verde, house pickled vegetables
Veal Sweetbreads18,00 $US
bacon, asparagus, mushrooms, lemon, capers
Coquilles St. Jacques*24,00 $US
scallops baked in their shell with bacon and a tarragon scented cream
Tutto Caesar16,00 $US
house dressing, torn sourdough croutons, chiffonade romaine, Parsley leaves, preserved lemon, Parmigiano Reggiano
Wedge17,00 $US
braised & glazed bacon, gorgonzola, roasted tomato, radish, chives, house pickles, fried capers, garlic breadcrumbs
Oven Roasted Seafood Tower150,00 $US
Share Me. Lobster, clams, mussels, scallops, oysters, shrimp, garlic-chili butter, lemon, tomato, anchovy, white miso, parsley

Pasta

Spring Pea and Ricotta Ravioli32,00 $US
peas, asparagus, pistachio, mint, butter, lemon
House-Made Potato Gnocchi34,00 $US
sauce Bolognese, tomato, pecorino romano
Spaghetti Carbonara32,00 $US
traditional carbonara made simply with, pecorino romano, cage free Ohio eggs, freshly cracked black pepper, and house cured guanciale
Orrechiette32,00 $US
rapini, garlic, chilies, sausage, EVOO
Lobster Fra Diavlo65,00 $US
Linguini fini, main lobster, tomatoes, garlic, chilies, seafood brodo, white miso

Secondi

Dry Aged Ohio Beef Burger*25,00 $US
tallegio, short rib onions, bacon lardons, special sauce, house pickles, beef dripping potatoes, brioche bun
Triple Cut Bone-In Ohio "Hog-A-Hawk" Pork Chop*65,00 $US
Share Me. 48 hour dry brine, fennel, sausage, eggplant, pistachio pistou, smoked honey-mustard jus
Cast Iron Seared Halibut45,00 $US
littleneck clams, potato, endive, asparagus, celery leaves, horseradish broth
Pan Seared Scallops*45,00 $US
bacon, potato, capers, maitakes, spring pea pesto, fennel, lemon
Cast Iron "Chicken Parm"32,00 $US
slow roasted marinara, confit tomato, fresh basil, EVOO, Provolone, garlic toast

Steaks

Our steaks are all carefully hand selected and Custom aged by our friends at The Village Butcher. We season our steaks with Maldon sea salt and finish them with course ground black pepper and California EVOO. All steaks are served with a duet of house-made sauces for the table

12 Oz Picanha "Tagliatta"*40,00 $US
Ohio Raised Black Angus
20 Oz 60 Day Dry Aged Bone-In NY Strip*65,00 $US
Ohio Raised Black Angus
16 Oz Bone In Filet Mignon*72,00 $US
Ohio Raised Black Angus
16 Oz Bone In Filet Mignon115,00 $US
Sakura Farms Wagyu Beef, Reserve Label

Costata di Manzo

Chef's Favorite steak, the Bone-in ribeye, king of steaks

24 Oz Ohio Raised Bone-In Ribeye*65,00 $US
Ohio Raised Black Angus

Large Format Steaks

Served By the Ounce: These specialty steaks are cut each day and the weights of which are put on our chalkboard to tell you what we have today. Pick your desired weight from the board and grab a friend or two it's going to be something special

100 Day Dry Aged Tomahawk Ribeye*
Share Me. Ohio Raised Black Angus
- per oz4,50 $US
60 Day Dry Aged "3 Finger" Bistecca Fiorentina*
Share Me. Ohio Raised Black Angus
- per oz4,50 $US
Chateubriand*
Share Me. Grass Fed Aberdeen Angus
- per oz5,00 $US

Sides

Our sides are meant to share

Loaded Baker18,00 $US
bacon lardons, tallegio fonduta, short rib onions, chives
Pommes Puree15,00 $US
yukon potatoes, butter, sea salt
French Beans15,00 $US
garlic, bread crumbs, mint
Roasted Hen of the Woods Mushrooms18,00 $US
EVOO, thyme, lemon
Charred Asparagus15,00 $US
lemon, Parmigiano
Beef Dripping Potatoes15,00 $US
rosemary, garlic, thyme, Parmigiano, maldon sea salt
Bagna Cauda Creamed Spinach15,00 $US
anchovy, garlic, cream, Parmigiano

Avis de 141 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Cleveland / Akron / Canton
Animé
Cleveland
Animé
Cleveland
Grillade

141 avis

D
Doug
Cleveland
19 avis
5.0
19 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Tutto-Carne is a hidden gem of a restaurant on Murray Hill far enough away from the crowds in Little Italy. You could walk there for dessert, but why bother. Everything at Tutto-Carne from the appetizers (the mussels were excellent) to the desserts (tira misu) were phenomenal...plus they had valet parking right out front.
Cet avis est-il utile ?
j
jeff
Cleveland
6 avis
5.0
6 avis
Y est allé·e le 23 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A friend and I had dinner here before the candlelight concert that we attended on Friday evening. Everything from Service through food was phenomenal. Prices are a tad high, but it was worth it. On this visit, we shared the Bone Marrow with condiments and garlic toasts, I had the Caesar salad with shrimp, added, my friend had the salad special which had roasted cauliflower and other ingredients similar to a Caesar salad. Everything was delicious, including the phenomenal focaccia bread, served with a beautiful plate with olive oil, whipped butter, and some honey breadcrumbs on top. Service was perfect and pleasant and all the food was great. enjoyed a nice glass of white wine. I can’t wait to come back here with my husband in the near future. Thank you for a really lovely meal.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Cleveland
1 avis
VIP
4.0
1 avis
Y est allé·e le 17 août 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Went to Tutto Carne for my son going away to college dinner. Server was lovely & did a great job. Nicely appointment & intimate interior. Chateaubriand steak & sides delicious. Very expensive especially given the portion sizes. Seemed as expensive as Marble Room but with slightly smaller portions. Would go back but maybe not take the whole family.
Cet avis est-il utile ?
C
Christian
Virginie
14 avis
VIP
5.0
14 avis
Y est allé·e le 12 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a wonderful experience from start to finish. Angela greeted us at the door, then guided us through a fabulous dining experience. Our group of four started with oysters and scallops crudo, then steak florentine (39 oz was the smallest!), a strip steak, and grilled bronzino. We shared mushrooms, potatoes, and asparagus sides. Everything was perfectly prepared. Angela then tempted us with dessert-we chose ricotta cheesecake, chocolate mousse, and zeppole (marvelous lemon sauce). Finished off the meal with their house-made limoncello.
Cet avis est-il utile ?
JC
JClark
Cleveland
2 avis
5.0
2 avis
Y est allé·e le 10 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible. Will be back very soon. Service, food, ambiance 10/10
Cet avis est-il utile ?
A
Abigail
Las Vegas
1 avis
4.0
1 avis
Y est allé·e le 9 août 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Very charming and cozy. Food was delicious! Particularly the mussels, veal parm, and filet. Service and staff were very pleasant and knowledgeable. Our only disappointment was that we reserved a table for the indoor dining room and noted it was an anniversary. However, the dining room was full and we were sat on the patio, (which is lovely!), but we were surrounded by bees. Anniversary was not acknowledged, and we weren’t asked if we were celebrating.
Cet avis est-il utile ?
E
Elizabeth
Cleveland
27 avis
5.0
27 avis
Y est allé·e le 7 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I just love this restaurant. There is an old world feel with wonderful service, great food and fantastic cocktails and wine. And unlike so many restaurants, the noise level is very manageable so one can enjoy being with friends! An added bonus is valet parking, too.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Cleveland
1 avis
5.0
1 avis
Y est allé·e le 6 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was amazing and everyone treats you so well and so welcoming!!! Great food also
Cet avis est-il utile ?
A
Angie
Cleveland
1 avis
5.0
1 avis
Y est allé·e le 3 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
IMPECCABLE !! All around. Fun Fact - powered by woman- GM, Bartender & Chef.
Cet avis est-il utile ?
M
Michelle
Cleveland
14 avis
VIP
5.0
14 avis
Y est allé·e le 3 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Welcoming staff, great food, and a fun cocktail list!
Cet avis est-il utile ?

FAQ

Tutto Carne- Cleveland propose des plats à emporter que vous pouvez commander en appelant le restaurant au (216) 471-8386.

Le restaurant Tutto Carne- Cleveland est noté 4,6 étoiles par 141 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

7 sept. 2024

19:00

Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

2181 Murray Hill Rd, 44106-2338 Cleveland, OH

Salles

Informations supplémentaires

Rue transversale
Murray and Edge Hill
Quartier
Petite Italie
Heures d'ouverture
lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Les meilleures coupes
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Ryan O"Driscoll
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Site internet
http://www.tuttocarnecle.com/
Numéro de téléphone
(216) 471-8386

Tutto Carne- Cleveland

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Tutto Caesar

16 Oz Bone In Filet Mignon

Steak Tartare

Antipasti

Steak Tartare*18,00 $US

Oysters Crudo*20,00 $US

Tiny Vegetable Garden18,00 $US

Shrimp Cocktail17,00 $US

Steamed Mussels17,00 $US

Roasted Bone Marrow18,00 $US

Veal Sweetbreads18,00 $US

Coquilles St. Jacques*24,00 $US

Tutto Caesar16,00 $US

Wedge17,00 $US

Oven Roasted Seafood Tower150,00 $US

Pasta

Spring Pea and Ricotta Ravioli32,00 $US

House-Made Potato Gnocchi34,00 $US

Spaghetti Carbonara32,00 $US

Orrechiette32,00 $US

Lobster Fra Diavlo65,00 $US

Secondi

Dry Aged Ohio Beef Burger*25,00 $US

Triple Cut Bone-In Ohio "Hog-A-Hawk" Pork Chop*65,00 $US

Cast Iron Seared Halibut45,00 $US

Pan Seared Scallops*45,00 $US

Cast Iron "Chicken Parm"32,00 $US

Steaks

12 Oz Picanha "Tagliatta"*40,00 $US

20 Oz 60 Day Dry Aged Bone-In NY Strip*65,00 $US

16 Oz Bone In Filet Mignon*72,00 $US

16 Oz Bone In Filet Mignon115,00 $US

Costata di Manzo

24 Oz Ohio Raised Bone-In Ribeye*65,00 $US

Large Format Steaks

100 Day Dry Aged Tomahawk Ribeye*

60 Day Dry Aged "3 Finger" Bistecca Fiorentina*

Chateubriand*

Sides

Loaded Baker18,00 $US

Pommes Puree15,00 $US

French Beans15,00 $US

Roasted Hen of the Woods Mushrooms18,00 $US

Charred Asparagus15,00 $US

Beef Dripping Potatoes15,00 $US

Bagna Cauda Creamed Spinach15,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Tutto Carne- Cleveland propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Tutto Carne- Cleveland ?

Tutto Carne- Cleveland accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires