Tutto Carne- Cleveland

4.8

4,8

155 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Charmant
Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales

Chef-inspired Italian steakhouse featuring Ohio farm raised, hand selected and dry aged beef.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Les meilleures coupes
Heures d'ouverture
lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(216) 471-8386
Site internet
http://www.tuttocarnecle.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Ryan O"Driscoll

Endroit
2181 Murray Hill Rd, 44106-2338 Cleveland, OH
Quartier
Petite Italie
Rue transversale
Murray and Edge Hill
Parking details
Voiturier/Valet
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Plats populaires

Steak Tartare*18,00 $US
egg yolk, Parmigiano, house giardinara, garlic toast
Oysters Crudo*20,00 $US
freshly shucked and served simply with a preserved lemon mignonette, and house fermented hot sauce
Tiny Vegetable Garden18,00 $US
wee little vegetables, whipped ricotta, edible dirt, basil pesto, garlic toast
Shrimp Cocktail17,00 $US
Poached shrimp, house cocktail sauce, lemon dressing
Steamed Mussels17,00 $US
tomato, sausage, garlic, chilies, brodo
Roasted Bone Marrow18,00 $US
sourdough, braised onions, salsa verde, house pickled vegetables
Veal Sweetbreads18,00 $US
bacon, asparagus, mushrooms, lemon, capers
Coquilles St. Jacques*24,00 $US
scallops baked in their shell with bacon and a tarragon scented cream
Tutto Caesar16,00 $US
house dressing, torn sourdough croutons, chiffonade romaine, Parsley leaves, preserved lemon, Parmigiano Reggiano
Wedge17,00 $US
braised & glazed bacon, gorgonzola, roasted tomato, radish, chives, house pickles, fried capers, garlic breadcrumbs
Oven Roasted Seafood Tower150,00 $US
Share Me. Lobster, clams, mussels, scallops, oysters, shrimp, garlic-chili butter, lemon, tomato, anchovy, white miso, parsley

Pasta

Spring Pea and Ricotta Ravioli32,00 $US
peas, asparagus, pistachio, mint, butter, lemon
House-Made Potato Gnocchi34,00 $US
sauce Bolognese, tomato, pecorino romano
Spaghetti Carbonara32,00 $US
traditional carbonara made simply with, pecorino romano, cage free Ohio eggs, freshly cracked black pepper, and house cured guanciale
Orrechiette32,00 $US
rapini, garlic, chilies, sausage, EVOO
Lobster Fra Diavlo65,00 $US
Linguini fini, main lobster, tomatoes, garlic, chilies, seafood brodo, white miso

Secondi

Dry Aged Ohio Beef Burger*25,00 $US
tallegio, short rib onions, bacon lardons, special sauce, house pickles, beef dripping potatoes, brioche bun
Triple Cut Bone-In Ohio "Hog-A-Hawk" Pork Chop*65,00 $US
Share Me. 48 hour dry brine, fennel, sausage, eggplant, pistachio pistou, smoked honey-mustard jus
Cast Iron Seared Halibut45,00 $US
littleneck clams, potato, endive, asparagus, celery leaves, horseradish broth
Pan Seared Scallops*45,00 $US
bacon, potato, capers, maitakes, spring pea pesto, fennel, lemon
Cast Iron "Chicken Parm"32,00 $US
slow roasted marinara, confit tomato, fresh basil, EVOO, Provolone, garlic toast

Steaks

Our steaks are all carefully hand selected and Custom aged by our friends at The Village Butcher. We season our steaks with Maldon sea salt and finish them with course ground black pepper and California EVOO. All steaks are served with a duet of house-made sauces for the table

12 Oz Picanha "Tagliatta"*40,00 $US
Ohio Raised Black Angus
20 Oz 60 Day Dry Aged Bone-In NY Strip*65,00 $US
Ohio Raised Black Angus
16 Oz Bone In Filet Mignon*72,00 $US
Ohio Raised Black Angus
16 Oz Bone In Filet Mignon115,00 $US
Sakura Farms Wagyu Beef, Reserve Label

Costata di Manzo

Chef's Favorite steak, the Bone-in ribeye, king of steaks

24 Oz Ohio Raised Bone-In Ribeye*65,00 $US
Ohio Raised Black Angus

Large Format Steaks

Served By the Ounce: These specialty steaks are cut each day and the weights of which are put on our chalkboard to tell you what we have today. Pick your desired weight from the board and grab a friend or two it's going to be something special

100 Day Dry Aged Tomahawk Ribeye*
Share Me. Ohio Raised Black Angus
- per oz4,50 $US
60 Day Dry Aged "3 Finger" Bistecca Fiorentina*
Share Me. Ohio Raised Black Angus
- per oz4,50 $US
Chateubriand*
Share Me. Grass Fed Aberdeen Angus
- per oz5,00 $US

Sides

Our sides are meant to share

Loaded Baker18,00 $US
bacon lardons, tallegio fonduta, short rib onions, chives
Pommes Puree15,00 $US
yukon potatoes, butter, sea salt
French Beans15,00 $US
garlic, bread crumbs, mint
Roasted Hen of the Woods Mushrooms18,00 $US
EVOO, thyme, lemon
Charred Asparagus15,00 $US
lemon, Parmigiano
Beef Dripping Potatoes15,00 $US
rosemary, garlic, thyme, Parmigiano, maldon sea salt
Bagna Cauda Creamed Spinach15,00 $US
anchovy, garlic, cream, Parmigiano

Avis de 155 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,9Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Cleveland / Akron / Canton
Innovant
Cleveland / Akron / Canton
Animé
Cleveland / Akron / Canton
Grillade
Cleveland
Meilleur service
Cleveland
Innovant
Cleveland
Animé
Cleveland
Grillade

155 avis

C
Carlita
Cleveland
15 avis
VIP
3.0
15 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
We entered a nearly empty establishment on a Friday evening. My husband ordered a $75 ribeye. It came out lukewarm. He ate it and did not send it back but he was disappointed in his steak. The coquille Saint Jacques were mediocre. Asparagus and Brussels sprouts were yummy. Tiramisu was delicious. Service was excellent. Overall, we would not return. It is overpriced for not the best meal. We had high hopes.
Cet avis est-il utile ?
CH
CateH
Cleveland
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server Mason was fantastic! A wonderful night.
Cet avis est-il utile ?
J
Jonathan
Cancun
3 avis
5.0
3 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic experience. Food and service were exemplary.
Cet avis est-il utile ?
D
Dean
Cleveland
9 avis
5.0
9 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful dinner. Really enjoyed the meal. Everything was expertly prepared. Bit pricier than expected but that’s the time we live in.
Cet avis est-il utile ?
J
Jack
New York
1 avis
5.0
1 avis
Y est allé·e le 17 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We came here for my girlfriend’s birthday and it was fantastic. Our party of 6 had Caesar salads, the oysters, their bistecca fiorentina, and multiple sides for the table. Everything was perfectly cooked and presented! Our waitress was so kind!
Cet avis est-il utile ?
M
Mike
Cleveland
52 avis
VIP
5.0
52 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We've been looking forward to this visit and were not disappointed. Dinner was before a concert so we had two fine pasta dishes, and excellent desserts. Beef will have to wait for a more leisurely evening. The Guardians earned their way to the AL Championships that evening. The Official Prosecco of the Cleveland Guardians is on Tutto Carne's list-- if you have a similar occasion, you should ask!
Cet avis est-il utile ?
V
Valerie
Cleveland
1 avis
5.0
1 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A fantastic meal! It was our first time there. The food was outstanding as was the service. This is a hidden gem in Little Italy. We definitely will be going back!
Cet avis est-il utile ?
C
Courtney
New York
16 avis
VIP
4.0
16 avis
Y est allé·e le 11 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Love supporting this restaurant- everyone truly cares about your personal experience and continues to improve the quality of both the cuisine and the service and experience overall. We had a problem with a bottle of champagne and it was dealt with immediately and professionally.
Cet avis est-il utile ?
M
Mohamed
Région côtière
2 avis
3.0
2 avis
Y est allé·e le 3 octobre 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Glad to try this establishment but overpriced for okay food. Can’t see myself coming back
Cet avis est-il utile ?
j
jared
Cleveland
2 avis
5.0
2 avis
Y est allé·e le 28 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best gnocchi in town! A++++. The chateaubriand was excellent… perfectly cooked & prepared. Our waiter/bartender was elite and the specialty drinks were well prepared.
Cet avis est-il utile ?

FAQ

Tutto Carne- Cleveland propose des plats à emporter que vous pouvez commander en appelant le restaurant au (216) 471-8386.

Le restaurant Tutto Carne- Cleveland est noté 4,8 étoiles par 155 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Commande en livraison ou à emporter

2181 Murray Hill Rd, 44106-2338 Cleveland, OH

Salles

Informations supplémentaires

Rue transversale
Murray and Edge Hill
Quartier
Petite Italie
Heures d'ouverture
lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Les meilleures coupes
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Ryan O"Driscoll
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Site internet
http://www.tuttocarnecle.com/
Numéro de téléphone
(216) 471-8386

Tutto Carne- Cleveland

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Tutto Caesar

16 Oz Bone In Filet Mignon

Steak Tartare

Antipasti

Steak Tartare*18,00 $US

Oysters Crudo*20,00 $US

Tiny Vegetable Garden18,00 $US

Shrimp Cocktail17,00 $US

Steamed Mussels17,00 $US

Roasted Bone Marrow18,00 $US

Veal Sweetbreads18,00 $US

Coquilles St. Jacques*24,00 $US

Tutto Caesar16,00 $US

Wedge17,00 $US

Oven Roasted Seafood Tower150,00 $US

Pasta

Spring Pea and Ricotta Ravioli32,00 $US

House-Made Potato Gnocchi34,00 $US

Spaghetti Carbonara32,00 $US

Orrechiette32,00 $US

Lobster Fra Diavlo65,00 $US

Secondi

Dry Aged Ohio Beef Burger*25,00 $US

Triple Cut Bone-In Ohio "Hog-A-Hawk" Pork Chop*65,00 $US

Cast Iron Seared Halibut45,00 $US

Pan Seared Scallops*45,00 $US

Cast Iron "Chicken Parm"32,00 $US

Steaks

12 Oz Picanha "Tagliatta"*40,00 $US

20 Oz 60 Day Dry Aged Bone-In NY Strip*65,00 $US

16 Oz Bone In Filet Mignon*72,00 $US

16 Oz Bone In Filet Mignon115,00 $US

Costata di Manzo

24 Oz Ohio Raised Bone-In Ribeye*65,00 $US

Large Format Steaks

100 Day Dry Aged Tomahawk Ribeye*

60 Day Dry Aged "3 Finger" Bistecca Fiorentina*

Chateubriand*

Sides

Loaded Baker18,00 $US

Pommes Puree15,00 $US

French Beans15,00 $US

Roasted Hen of the Woods Mushrooms18,00 $US

Charred Asparagus15,00 $US

Beef Dripping Potatoes15,00 $US

Bagna Cauda Creamed Spinach15,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Tutto Carne- Cleveland propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Tutto Carne- Cleveland ?

Tutto Carne- Cleveland accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires