Primé

Trivet

4.6

4,6

141 avis

41 £ et plus

Européenne Moderne

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour déguster de bons vins
Adapté aux occasions spéciales
Adapté aux repas d'affaires

2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
41 £ et plus
Cuisine(s)
Européenne Moderne, Internationale, Domaine viticole
Heures d'ouverture
Déjeuner mer.–sam. 12:00–14:30 Bar lun. 17:00–23:00 Dîner mar.–sam. 18:00–23:00
Numéro de téléphone
020 3141 8670
Site internet
https://trivetrestaurant.co.uk/
Dress code
Tenue d'affaires décontractée
Service traiteur
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Installations pour l'événement privé
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Endroit
36 Snowsfields, Bermondsey, SE1 3S London, Greater London
Primé
1. MICHELIN 2 Stars 2024
Quartier
Pont de Londres
Rue transversale
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Parking details
Aucun
Public transit
London Bridge Station is just around the corner.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Non-fumeur, Salle privée, Terrasse

Expériences

Mondays at Labombe Wine Bar
Plusieurs dates disponibles
We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.

Avis de 141 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,7Plats
4,7Service
4,5Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

South East London
Adapté aux repas d'affaires
South East London
Innovant
South East London
Parfait pour déguster de bons vins
South East London
Parfait pour manger en plein air
South East London
Romantique

141 avis

L
Liam
Londres
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We booked for 12.30 on a Friday, quiet but perfect food/wine experience and service. Thank you
Cet avis est-il utile ?
A
Anh Quan
Londres
2 avis
5.0
2 avis
Y est allé·e le 20 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
best mash ever had in my life, ive dined at many other michelin restaurants before
Cet avis est-il utile ?
A
Anne
Oxford
1 avis
4.0
1 avis
Y est allé·e le 19 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Disappointing that the wine bar menu was no longer available as we hadn’t really wanted Michelin style food or service. Everyone super nice though and food good but expensive
Cet avis est-il utile ?
K
Kent
Ottawa
4 avis
5.0
4 avis
Y est allé·e le 18 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Trivet is a rare restaurant in that it is one of the few Michelin 2 stars that do not have a tasting menu. This is a very welcome change as you are able to craft your own unique experience at the restaurant. The food coming from this very well-oiled kitchen is exquisite, technically proficient and incredibly interesting. The service is casually perfect, with all the hospitality and technical knowledge one would expect from a 2 star restaurant without the formality and stuffiness that often accompanies those accolades. The wine list is endlessly fascinating with bottles from regions that will surprise and delight even a novice oenophile. Jonny Lake and Isa Bal, along with their dedicated team, have created something precious precisely because it is not.
Cet avis est-il utile ?
A
Annette
VIP
Londres
3 avis
5.0
3 avis
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I came here on the recommendation of a review in the FT weekend magazine- Tim Hayward. The food lived up to his description. We were fortunate to have one excellent waitress who also helped with the wine menu, which was very well thought out and presented from 7000 BC to 3000 AD! Loved it!
Cet avis est-il utile ?
J
James
Londres
2 avis
5.0
2 avis
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
To quote my wife, “that was the best monkfish I’ve ever had”. Happy wife, happy life.
Cet avis est-il utile ?
C
Chris
Baie de San Fra
1 avis
3.0
1 avis
Y est allé·e le 14 février 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
I don't think this restaurant performed at a 2-star level when we ate lunch there. The food was tasty, well prepared though not particularly surprising modern-style cuisine. The focaccia was undercooked and gummy in places. Service was decent but not overly attentive, and I had to go looking for someone to bring me my coat at the end. You shouldn't take customers' coats if you can't bring them back in good time. The next day my wife and I were sick, and I can't be entirely sure it was due to this meal but do have some suspicions given the undercooked bread.
Cet avis est-il utile ?
O
Oliver
VIP
Londres
4 avis
4.0
4 avis
Y est allé·e le 8 février 2025
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
I visited for a friend’s birthday and had a good meal, but unfortunately, it didn’t leave a lasting impression. The food was enjoyable and well-prepared, but not outstanding. When I dine at a Michelin-starred restaurant, I expect to be wowed, both by the flavours and the service. I want to be perplexed by how each dish is crafted to taste exceptional, but sadly, nothing truly stood out. The biggest disappointment was my dessert. The Mille-Feuille pastry was incredibly bitter, bordering on burnt. When I asked if it was meant to have a bitter profile, I was told it wasn’t. To their credit, they brought out the chef’s signature dessert, which was tasty, but again, not particularly impressive, with a presentation that felt quite rustic. Service was relaxed, which isn’t necessarily a bad thing, but at a two-star restaurant, I expect more attention to detail. We had to ask for our dessert order to be taken after waiting some time with menus in front of us, which shouldn’t happen at this level. Overall, while the experience was pleasant, it was not what I expected for a two-star.
Cet avis est-il utile ?
C
Clarence
Londres
11 avis
5.0
11 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed our anniversary dinner here. Amazing experience overall - with wonderful service and delicious food. Can’t wait to celebrate here again.
Cet avis est-il utile ?
A
Alona
Birmingham
2 avis
5.0
2 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A Delightful Culinary Experience My overall experience at this restaurant was excellent. Each dish was crafted with incredible attention to detail, making the meal truly memorable. One standout was the pumpkin purée served with monkfish—a combination I won’t forget anytime soon. For dessert, I tried the mango sorbet, which had a rather ordinary mango flavor, but the selection of complimentary desserts more than made up for it. The berry jelly, infused with a subtle woody taste, and the perfectly executed macaron were the ideal finishing touches to a fantastic lunch. Would definitely recommend for those who appreciate refined flavors and thoughtful pairings!
Cet avis est-il utile ?

FAQ

Le restaurant Trivet est noté 4,6 étoiles par 141 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

28 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

36 Snowsfields, Bermondsey, SE1 3S London, Greater London

Informations supplémentaires

Primé
1. MICHELIN 2 Stars 2024
Rue transversale
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Quartier
Pont de Londres
Heures d'ouverture
Déjeuner mer.–sam. 12:00–14:30 Bar lun. 17:00–23:00 Dîner mar.–sam. 18:00–23:00
Prix
41 £ et plus
Cuisine(s)
Européenne Moderne, Internationale, Domaine viticole
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Public transit
London Bridge Station is just around the corner.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Non-fumeur, Salle privée, Terrasse

Site internet
https://trivetrestaurant.co.uk/
Numéro de téléphone
020 3141 8670
Service traiteur
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Installations pour l'événement privé
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Trivet

Effectuer une réservation

Informations supplémentaires

Expériences

Mondays at Labombe Wine Bar

Menu

Avis de 141 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Trivet ?

Trivet accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires