Trick Rider

4.7

4,7

336 avis

50 $ et plus

Steak

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Parfait pour siroter des cocktails créatifs

Authentic rodeo culture meets upscale dining at Trick Rider, a vibrant venue whose design pays homage to the famed rodeo stars and Texan culture with design details like our hand-cut crystal horse chandelier and horseshoe-shaped bar. Choose from a mouthwatering selection of signature steaks, seafood, and shellfish dishes while soaking up our unique ambience.

Located at Omni PGA Frisco Resort & Spa

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Steak, Fruits de mer, Mondiale/Internationale
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00
Numéro de téléphone
(469) 305-4610
Site internet
https://www.omnihotels.com/hotels/pga-frisco/dining/trick-rider
Dress code
Tenue de VIlle
Installations pour l'événement privé
Inspired by the Champion Rodeo Trick Rider, Sydna Yokley Woodyard, the private dining room in Trick Rider can accommodate 12 to 18 people. Inside you will find luxury art and features that offer a nod to the glamourous sport including a crystal horse chandelier, felt ceilings to emulate the Texas sky, walnut herringbone flooring and more.

Endroit
4341 PGA Pkwy, 75033 Frisco, TX
Quartier
Frisco
Rue transversale
Located at Omni PGA Frisco Resort & Spa
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Bar/salon, Fin de soirée, Non-fumeur, Salle privée

Recommandé dans

Expériences

Valentines' Day at Trick Rider
99,00 $US par personne
Seulement 14 févr. 2025
This Valentine’s Day, indulge in a romantic dinner for 2 at Trick Rider with a thoughtfully curated prix fixe menu at just $198 per couple, and an optional wine pairing for an additional $95 per person. Reserve your table today! 1st Course (Choose 1) Shrimp Cocktail Artichoke Hamachi Crudo 2nd Course (Choose 1; served split for two) Caesar Salad Beet Salad House Salad 3rd Course (Choose 2; served with your choice of one sauce) 6oz Prime Filet 14oz Prime Ribeye Salmon Pork Chop Or share a special His and Hers 30oz Prime Porterhouse (Accompanied by your choice of two sides) 4th Course Chocolate Kiss 66% Grand Cru Dark Chocolate, Bada Bing Cherries, and Marcona Almonds

Plats populaires

Avis de 336 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

336 avis

J
Jasmine
VIP
Dallas
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing experience and food! Perfect for a date night!
Cet avis est-il utile ?
R
Robert
Chicago
13 avis
1.0
13 avis
Y est allé·e aujourd'hui
1. Global 1
2. Plats 3
3. Service 2
4. Atmosphère 3
There are no family options. Be prepared to spend $100 for each of your children to eat. The least expensive item is $50 plus for sides and salads) which then needs sides given how small portions are. $60’Salmon was inedible. Chicken was OK. Fillet was good but should have been better for $80. Because this is tied to the hotel, I suppose Omni figures guests will be willing to pay a hotel premium. However, not having a burger or similar options is pushing that logic a little too far and very punitive for families.
Cet avis est-il utile ?
K
Krissie
VIP
Chicago
6 avis
3.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
I’ve been disappointed with the entire PGA restaurant experience. The ambience was great. It’s a very pretty restaurant. The food was average. I ordered a 6 ounce filet. It was good. The beet salad was excellent. The sides were OK. It seems like my filet and the sides were a bit over seasoned, desserts were very good. I had the Keylime and the carrot cake. I also had a vodka martini and was saddened that they didn’t stuff their own blue cheese olives, at a restaurant like that they should do better. Service was a bit slow, but it was New Year’s Eve.
Trick RiderA répondu il y a 1 jour
Thank you for your review Krissie, we appreciate your feedback. We're disappointed that the experience did not meet your expectations. We shall definitely share this with our culinary team and service staff, and hope to welcome you back again soon! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
S
Shantonio
Louisiane
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server was absolutely amazing!! Deri will always be my go-to when I come to visit Trick Rider. We have had her twice and both times the service has been superb!! Management is also very friendly and attentive as well.
Trick RiderA répondu aujourd'hui
Thank you for your five-star review, Shantonio! We appreciate the shoutout for Deri and look forward to seeing you again soon! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
D
Doug
Las Vegas
3 avis
5.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great first time. Went for our anniversary. Definitely on the repeat list. Food was really good and service was just the right amount.
Trick RiderA répondu il y a 3 jours
Thank you for your five-star review, Doug! We're happy to hear that you enjoyed your experience, and look forward to seeing you agian! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
C
Christi
VIP
Dallas
15 avis
5.0
15 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Been here two years in a row for our anniversary and it may very well become a tradition. Everything was incredible—the steaks were fantastic, but the vegetable sides (charred broccolini, wild mushrooms, and roasted carrots) were so good, they elevated the entire meal to beyond outstanding. But then to have the chef shave white truffle onto our steaks table side was an experience we’ll never forget.
Trick RiderA répondu il y a 3 jours
Thank you for your five-star review, Christi! We'll share the feedback with our culinary team and look forward to welcoming you back soon! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
A
Alex
Dallas
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food. Great drinks. Sommelier was fantastic.
Trick RiderA répondu il y a 3 jours
Thank you for your five-star review, Alex! We're thrilled to hear that you enjoyed your experience, and look forward to welcoming you back! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
M
Matt
Dallas
36 avis
5.0
36 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
First time dining here, and won’t be the last. Their bourbon and cocktail offerings are very impressive and creative. They even had 2 non-alcoholic cocktails made with zero proof gin and vodka alternatives which you don’t see often; my wife had one and loved being able to taste the well-balanced cocktail without the alcohol. The dirty martini board with the caviar bump was very unique to start the meal. Caution as the pepper olive is really spicy if you aren’t used to that level of hot. Our amazing server Eduardo recommended upgrading from the filet to the spinalis cut and wow, what a great decision. We had ordered sauces for our steaks and didn’t even really use them since they was literally perfect in every way. The side orecchiette mac and cheese was tasty and unique in its pasta choice and three cheeses. We skipped dessert this time but saw some of the ones that came out - the carrot cake and baked Alaska caught our eye for the next visit! Their team works very well together. Service from everyone was excellent, from the young man who made sure our glasses were filled with water, to the ones delivering the food, bussing the table, to Eduardo; even the general manager came over to say hi and leave her card, as we had expressed interest in a future group dining experience to Eduardo. The bar area is absolutely stunning with the large suspended crystal horse as the focal point. Looking forward to coming back to enjoy the bar experience. Only feedback was it is super loud, even being in a corner. They had (lovely) live music, so between that and the guests convos, it was hard to hear each other. It’s an ultra-prime dining experience with top notch service and gastronomy, arguably the best Frisco has to offer and prices reflect that (the au Poivre and horseradish sauces were $14 and $10, respectively), especially being inside The Omni. But it was worth it to us for a special celebratory dinner and we’ll be back with the rest of our family and friends for sure.
Trick RiderA répondu il y a 3 jours
Thank you for your five-star review, Matt! We'll certainly share the feedback with Eduardo and the culinary team, and look forward to welcoming you back soon! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
R
Richard
Caroline du Sud
5 avis
5.0
5 avis
Y est allé·e le 25 décembre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Entire staff, but especially our server Sean was outstanding. He was very personable and attentive, offered great suggestions and was very knowledgeable. The drinks were excellent and the food was amazing. Perfectly cooked and well presented. We both had the wagyu delmonico which was delicious, but it was a little tougher than we expected from a wagyu steak. But that didn’t detract from the overall deliciousness of the meal. We highly recommend.
Trick RiderA répondu le 26 décembre 2024
Thank you for your five-star review, and the shoutout for Sean! We'll definitely share the feedback with our culinary team regarding the steak. Look forward to welcoming you back again soon! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?
L
Leigh Anne
Dallas
2 avis
5.0
2 avis
Y est allé·e le 25 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was a wonderful dining experience. Great food. Great service. Our server was Kara and she was magnificent
Trick RiderA répondu le 26 décembre 2024
Thank you for your five-star review, Leigh Anne! We're happy to hear that you enjoyed dinner with us, and will share the review with Kara as well! Swetha Narayanan General Manager-Trick Rider
Cet avis est-il utile ?

FAQ

Le restaurant Trick Rider est noté 4,7 étoiles par 336 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 18 fois aujourd'hui

Des expériences sont disponibles.

4341 PGA Pkwy, 75033 Frisco, TX

Salles

Informations supplémentaires

Rue transversale
Located at Omni PGA Frisco Resort & Spa
Quartier
Frisco
Heures d'ouverture
lun.–jeu. 17:00–22:00 ven., sam. 17:00–23:00
Prix
50 $ et plus
Cuisine(s)
Steak, Fruits de mer, Mondiale/Internationale
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Bar/salon, Fin de soirée, Non-fumeur, Salle privée

Site internet
https://www.omnihotels.com/hotels/pga-frisco/dining/trick-rider
Numéro de téléphone
(469) 305-4610
Installations pour l'événement privé
Inspired by the Champion Rodeo Trick Rider, Sydna Yokley Woodyard, the private dining room in Trick Rider can accommodate 12 to 18 people. Inside you will find luxury art and features that offer a nod to the glamourous sport including a crystal horse chandelier, felt ceilings to emulate the Texas sky, walnut herringbone flooring and more.

Trick Rider

Effectuer une réservation

Salles

Informations supplémentaires

Recommandé dans

12 gorgeous Dallas restaurants that will blow you away

Editor’s choice: 12 go-to Dallas restaurants from our local expert

Expériences

Valentines' Day at Trick Rider

Plats populaires

24 Karrot Cake

Salmon

32oz Porterhouse

Menu

Shadows of Trick Riders

24 Karrot Cake18,00 $US

Holy Sundae38,00 $US

Gone Bananas16,00 $US

Chocolate Silk Pie17,00 $US

Avis de 336 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Trick Rider ?

Trick Rider accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires

Recommandé dans

12 gorgeous Dallas restaurants that will blow you away

Editor’s choice: 12 go-to Dallas restaurants from our local expert