Tre Vele

4.6

4,6

1271 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

12 janv. 2025

20:30

Réservé 49 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Charmant

Tre Vele is a modern Italian eatery featuring and extensive bar, rooftop terrace, and patio. The Ristorante features an innovative menu with an emphasis on homemade pastas and modern odes to classic Italian dishes.

In collaboration with Chef/Partner Ian Winslade of Mission + Market, Executive Chef Monique Barrow will be at the helm of Tre Vele.

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Italienne, Pizzeria, Café
Heures d'ouverture
mar–jeu 08:00–22:00 ven 08:00–23:00 sam 10:00–23:00
Numéro de téléphone
(404) 303-8423
Site internet
http://www.treveleatl.com/
Dress code
Tenue d'affaires décontractée

Endroit
6017 Sandy Springs Cir, 30328-3831 Sandy Springs, GA
Quartier
Sandy Springs
Parking details
Aucun

Expériences

Table Side-Cacio E Pepe
36,00 $US par personne
Plusieurs dates disponibles
Indulge in our tableside masterpiece - Cacio e Pepe cooked in a Parmigiano Reggiano wheel. A massive wheel of Parmigiano Reggiano rolls out, its golden crust glistening. With sizzling pasta, freshly cracked pepper, and aged cheeses, the chef concocts a creamy, cheese-infused sauce. Each bite transports you to Italy's rustic kitchens, where culinary tradition meets perfection. This is more than a meal; it's an unforgettable journey for the senses.

Avis de 1 271 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

1 271 avis

S
Shiella
Metro d'Atlanta
19 avis
5.0
19 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent experience. Our server is very friendly and helpful. Food was great and we even got complimentary desserts for our birthday celebrants. Only issue was we were really looking forward to trying the squid ink pasta but unfortunately the chef told our server that they are not ready to serve it during the time we were there and not sure why. But overall, everything was great.
Cet avis est-il utile ?
M
Mandy
Metro d'Atlanta
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food great service! Packed house. Always love their Cacio e Pepe!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
VIP
Caraïbes
1 avis
2.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 5
Re: the cheese wheel experience: they don’t have truffle because “it’s too expensive right now” and won’t tell you until after the fact— when the truffle is the whole point of the price point. Servers won’t communicate they are offering free protein in lieu of the truffle, so if you don’t order protein, you’re essentially paying $36 for plain, regular (very mid) cacio e pepe.
Cet avis est-il utile ?
S
Steven
VIP
Metro d'Atlanta
6 avis
3.0
6 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 2
We made reservations for the table side pasta and initially had to change tables because we were seated behind tables where the table side could not reach us. We requested to be moved and then we were seated at the table next to the entry door. Normally this would have been fine but it is abnormally chilly in Atlanta currently. So each time the door opened, we were freezing. The restaurant was not packed, so it didn’t make sense as to why were seated by the door. The Bread was not initially served until well after we had changed tables and when it showed up it was served to us cold, as if it were just taken out of a refrigerator. We informed the staff, all of which were very lovely and accommodating. Not our favorite place and we will most likely not return. For the price $120 for 2 people to eat dinner, they should be better.
Cet avis est-il utile ?
R
Rob
Metro d'Atlanta
4 avis
5.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very happy with the service and ambiance, great food to boot. The veal parmigiana was excellent - very tender, not overly breaded. Cacio e pepe was spot on. Truly excellent and charming service from Sheena E - but not that Sheena E.....
Cet avis est-il utile ?
S
Shaun
Metro d'Atlanta
1 avis
2.0
1 avis
Y est allé·e le 5 janvier 2025
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 3
Unfortunately the food did not meet expectations. The whipped ricotta was delicious but the entrees were all cold. In addition, the butternut squash tortellini was a very small portion. Tortellinis were cold as well as the sauce on the plate. Daughter found a hair in her cappuccino which was not a good ending to the experience. We have been there before and the food was far better versus this time.
Cet avis est-il utile ?
H
Hayley
VIP
Metro d'Atlanta
3 avis
5.0
3 avis
Y est allé·e le 4 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the most delicious Italian restaurants in Atlanta!
Cet avis est-il utile ?
B
BJ
Metro d'Atlanta
17 avis
5.0
17 avis
Y est allé·e le 3 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Our first visit. This was very convenient, tasty, different (for us) and affordable. The food, beverages and service were suburb. I ordered a newly discovered cocktail, The Godfather, and the bartender came to the table, indicated he had heard of it before and then asked what ratio I preferred between the bourbon and Amaretto. For dinner, I had the special, a Wild Boar Lasagna w/ sweet potato "pasta," which was excellent, while my wife went light with a Caesar salad with grilled shrimp. Even the bread was a couple notches above what we normally are served and the croutons on the salad, some of the best we've ever tasted, were made from it (better than cornbread croutons but just as light). The portions were plentiful and the leftovers will be enjoyed tomorrow! Throughout, the staff were very attentive, including the manager and owner. Even the valet was prompt in bringing our car to the front door. The meal and beverages cost less than $100 and considered the quality of the food and service, it was a bargain.
Cet avis est-il utile ?
M
Marcia
VIP
Metro d'Atlanta
11 avis
4.0
11 avis
Y est allé·e le 1 janvier 2025
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 5
Love the restaurant! Service was a little slow, but it was New Years Eve. We were fine.
Cet avis est-il utile ?
C
Cheri
VIP
Metro d'Atlanta
13 avis
5.0
13 avis
Y est allé·e le 1 janvier 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
New Year’s Eve wouldn’t be the same without the yummy and wonderful vibe of Tre Vele. Our third year in a row. Nicely done!
Cet avis est-il utile ?

FAQ

Le restaurant Tre Vele est noté 4,6 étoiles par 1271 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

12 janv. 2025

20:30

Réservé 49 fois aujourd'hui

Des expériences sont disponibles.

6017 Sandy Springs Cir, 30328-3831 Sandy Springs, GA

Salles

Informations supplémentaires

Quartier
Sandy Springs
Heures d'ouverture
mar–jeu 08:00–22:00 ven 08:00–23:00 sam 10:00–23:00
Prix
30 $ ou moins
Cuisine(s)
Italienne, Pizzeria, Café
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Site internet
http://www.treveleatl.com/
Numéro de téléphone
(404) 303-8423

Tre Vele

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Table Side-Cacio E Pepe

Menu

Avis de 1 271 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Tre Vele ?

Tre Vele accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires