Tre Dita

4.7

366 avis

50 $ et plus

Italienne

Étiquettes principales :

Adapté aux occasions spéciales
Tendance
Chic

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

10 juil. 2024

19:00

Réservé 110 fois aujourd'hui

Des expériences sont disponibles.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Italienne
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–00:00 ven., sam. 16:00–01:00
Numéro de téléphone
(312) 725-1724
Site internet
http://treditarestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Evan Funke

Endroit
401 E Wacker Dr, 60601 Chicago, IL
Quartier
River North (Chicago)
Infos de stationnement
Aucun
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Expériences

Bar Tre Dita
Plusieurs dates disponibles
Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts.
Tre Dita Dining Room
Plusieurs dates disponibles
Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.

Avis de 366 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,7Service
4,9Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Chicago
Italienne

366 avis

C
Coco
Chicago
13 avis
VIP
5.0
13 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Antonio was an excellant head of house to guide us through our experience The food atmosphere and service combined to deliver a top experience
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
1 avis
3.0
1 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 1
3. Service 1
4. Atmosphère 5
My first impression was the restaurant and bar was absolutely gorgeous. One of the most beautiful restaurants I’ve ever seen. However, our service was awful. They were not overly busy and our waitress did not come by very often at all and when she did, I had to flag her down. I asked her to explain the menu to us, and she seemed annoyed by that when we went to check out, my friend and I put two credits down to split it down the middle and the waitress came back and charged us each full price so she had to go back and credit each card to then split it again . Food wise, the bread was delicious. The meatballs were not what I expected. They were breaded and way too rich and the pasta we got was nothing spectacular for the price. This is definitely a place to come for cocktails and a good vibe in a beautiful place, not for the food or the service
1 personne a trouvé cet avis utile
OT
OpenTable Diner
Washington
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and excellent service. Food comes out FAST but hot. Great drink menu. A bit pricey but the cost of the space is large.
1 personne a trouvé cet avis utile
M
Melissa
Chicago
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Service was excellent and the food was great. If you’re going for dinner don’t sit in the bar. Unless you’re in one of the booths the tables are too small to accommodate the dishes and plates and taller men absolutely cannot squeeze into the seating comfortably.
Cet avis est-il utile ?
M
Michluvs2dine
Chicago
272 avis
VIP
5.0
272 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The newest member of Lettuce in the St Regis! It is wonderful. Pastas and the focaccia are must haves. We thoroughly enjoyed the ambience of the Bar and the energy.
Cet avis est-il utile ?
MS
MarcelaS
Chicago
7 avis
VIP
4.0
7 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 5
Food was amazing. The service okay . I asked for a bigger table the hostess told me no because it was a table for three two other tables were sat for two I bigger table not great service.
Cet avis est-il utile ?
T
Thomas
Chicago
8 avis
4.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 5
Beautiful space inside a very swank and polished hotel. I dined in the bar which was very comfortable but the dining room is where you want to be if you can secure a table. Had the chicken liver crostini starter which was excellent, the panzanella salad w/ burrata which was also excellent (except it was missing the fresh basil the menu promised), the veal saltimboca which was superbly executed (the sauce was especially good) and finished with the chocolate / orange torte which was very good. Service was on point until the end of the meal when I would have appreciated not having to wait to cash out Very expensive. I knew this going in and I'm fine with paying for a quality dining experience but I will not likely return because I can get a similar experience elsewhere for about 30% less. Definitely glad I came, though. You only live once
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service, great food! Incredible atmosphere !
Cet avis est-il utile ?
OT
OpenTable Diner
Tampa
6 avis
VIP
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved this restaurant which has become our new favorite. The food was amazing. We tried six different entrees and every single one was fabulous. The pesto flavored lasagne was unbelievably good, as was the filet mignon, pasta dishes? Meatballs and foccacia bread. The wine list is great and the ambiance is soooo beautiful. Our server (Simona) was so dedicated to creating a beautiful customer experience. She gave us great suggestions and was on top of her game. We could not have asked for more. This restaurant deserves every bit of the great reputation it’s already established in this foodie town. Lastly, there are very few restaurants that have the ambiance of this beautiful restaurant. We eat out almost every weekend of the year and can compare it to others across the country and in Europe. It is in a class of its own. Wow, it is breath-taking! That’s all I can say. We can’t wait to go back!
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
22 avis
VIP
5.0
22 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was fabulous. Server was great. Beautiful restaurant. Look forward to going there again.
Cet avis est-il utile ?

FAQ

Le restaurant Tre Dita est noté 4.7 étoiles par 366 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

10 juil. 2024

19:00

Réservé 110 fois aujourd'hui

Des expériences sont disponibles.

401 E Wacker Dr, 60601 Chicago, IL

Salles

Informations supplémentaires

Quartier
River North (Chicago)
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–00:00 ven., sam. 16:00–01:00
Prix
50 $ et plus
Cuisine(s)
Italienne
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Evan Funke
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Site internet
http://treditarestaurant.com/
Numéro de téléphone
(312) 725-1724

Tre Dita

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Bar Tre Dita

Tre Dita Dining Room

Menu

Avis de 366 clients

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant Tre Dita est-il noté ?

Tre Dita accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires