Antipasti / Starters
Cozze al Pepe26,00 $US
Steamed Mediterranean Mussels, Garlic, Pepper, Chili Flake, Basil, White Wine Marinara, served with Toast
Rollini Melanzane ai Formaggio18,00 $US
Eggplant Roll, Mozzarella, Parmesan, Goat Cheese, Fresh Herbs, Marinara sauce, Touch of Pesto
Polipo Saltato al Peperoncino23,00 $US
Octopus Sautéed, Farro, Fresh Herbs, Mild Spicy Marinara, Arugula, Cherry Tomato, Vinaigrette
Burrata Casareccia19,00 $US
Fresh Burrata Cheese served with Tomato, Basil & Arugula
Carpaccio alla Valtellinese22,00 $US
Raw Beef served with Parmesan, Capers, Olive Oil, Lemon, Arugula
Polenta con Formaggio Fuso24,00 $US
Polenta, Melted Italian Cheese, Asparagus, Truffle Caviar Perlage
Zuppa / Soup
Vellutata di Aragosta22,00 $US
Lobster Bisque
Zuppa di Legumi16,00 $US
Italian Bean Soup
Insalata / Salad
Insalata Spinaci14,00 $US
Baby Spinach with Goat Cheese, Walnuts, Strawberries, Italian Mustard Dressing
Insalata di Rucola e Barbabietola15,00 $US
Arugula, Beets, Grapefruit, Cherry Tomatoes, Parmesan Cheese, Italian Balsamic Dressing
Insalata Pomodori14,00 $US
Tomato, Gorgonzola, Onions, Basil, Olive Oil Dressing
Insalata Lattuga15,00 $US
Wedge of Butter lettuce, Pancetta, Onions, Tomato, Gorgonzola Dressing
Pasta (Fresh-made)
Tagliolini Neri alla Pescatore36,00 $US
Squid Ink Tagliolini with Calamari, Salmon, Scallop, Prawn, Mussels, Clams, White Wine Marinara
Tagliolini Neri all'Aragosta45,00 $US
Squid Ink Tagliolini with Lobster tail in Brandy & Tomato cream sauce
Tagliolini Carbonara29,00 $US
Tagliolini as traditional Roman Style, Egg, Parmesan, Pancetta, Black Pepper
Tagliolini Salsiccia29,00 $US
Tagliolini with Italian Sausage with choice of spicy, mild or non-spicy
Tagliatelle Veneziana29,00 $US
Tagliatelle pasta with Duck Liver, Onion, Sage in Red Wine Sauce
Casareccia con Carne34,00 $US
Casareccia pasta, Sliced Rib Eye, Sun-dried tomatoes, Mushrooms, Onions, Demi-Glace
Risotto Frutti di Mare38,00 $US
Italian Rice with Clams, Mussels, Scallops, Calamari, Prawn, Salmon, White Wine Marinara
Risotto Funghi29,00 $US
Italian Rice with Porcini mushroom
Tortelloni Porcini Tartufati32,00 $US
Tortelloni stuffed with Porcini Mushroom in Truffle Caviar Perlage
Gnocchi Formaggi31,00 $US
Gnocchi with Gorgonzola Cheese
Mafaldine Tirolese33,00 $US
Mafaldine pasta, Speck, Walnuts, Mushroom, Onions, Cheese in creamy Demi-glace cognac sauce
Beet Pappardelle Leggera29,00 $US
Fresh Beet Pappardelle, Olives, Capers, Cherry Tomato
Secondi / Entrees
Pollo Mario34,00 $US
Chicken (Mary's free-range) stuffed with Sundried Tomato, Onion, Mushroom, Pancetta, Bell Pepper in Truffle Demi-glace
Scaloppine alla Speck36,00 $US
Veal Cutlet served with Speck, Mozzarella Cheese in Red Wine Reduction
Costoletta alla Milanese48,00 $US
Bone-in Breaded Veal Chop with Butter & Sage, served as traditional Milan Style
Bistecca al Pepe Verde48,00 $US
Australian Wagyu Steak (8 - 9+ scores) in Brandy, Cabernet, Green Peppercorn sauce
Filetto al Speck48,00 $US
Fillet Mignon (Certified Angus Beef), Speck, Taleggio Cheese, Cognac Demi-glace
Agnello Tartufate48,00 $US
Pan Seared Australian Lamb Chop, Polenta & Sautéed Spinach, Truffle Demi-Glace
Sogliola Pepata36,00 $US
Petrale Sole Blackened, Cajun Herbs, Lemon Butter Coulis, Italian Farro, Spinach
Spigola Cilena42,00 $US
Chilean Sea Bass with Moscato sauce, lemon, butter & cherry tomatoes
Salmone alla Livornese40,00 $US
Wild King Salmon Fillet, Capers, Olives, Cherry Tomatoes, Garlic, Marinara Sauce
Branzino al Rosemarino42,00 $US
Baked Mediterranean Branzino (whole fish) with Rosemary sauce, Roasted Potatoes
Sides
Veggie12,00 $US
Casareccia Pasta12,00 $US