Appetizers
Onion Rings10,00 $US
Sweet white onions that are hand-breaded with our special blend of house seasonings, served with your choice of bourbon BBQ or house-made ranch
Poutine20,00 $US
Fries topped with braised short rib, white cheddar cheese curds, and pickled red onions
Chicharrones13,00 $US
Made to order. Dusted in zesty chili seasoning and served with serrano lime aioli
Chicken Tenders14,00 $US
Served dry or tossed in your choice of house-made sauces. Served with fries. Sauce: TE Bourbon BBQ, House Buffalo, Smoky Dry Rub
Stillhouse Wings16,00 $US
Hickory-smoked to perfection, then flash fried and tossed in sauce of your choice. Sauce: TE Bourbon BBQ, House Buffalo, Smoky Dry Rub
½ Dozen Grilled Oysters
Seasonal fresh oysters wood-fired and topped with Romano cheese, smoked butter blend, and chives. Check for availability
- MP
Ahi Poke Tower20,00 $US
Yellowfin tuna stacked with avocado, mango, cucumber, and topped with Japanese wakame and Gochujang aioli. Served with wonton chips and wasabi mayo
Stillhouse Sliders14,00 $US
Two Snake River Farms patties, caramelized onions, Tillamook Cheddar, bacon, and garlic
Salads
Add chicken $6, Add steak $12, Add 3 jumbo shrimp $8. Dressings: balsamic vinaigrette, soy ginger, bleu cheese, Caesar, Greek vinaigrette, red wine vinaigrette, ranch
Town's End Cobb16,00 $US
Mixed greens, diced tomato, bleu cheese crumbles, applewood smoked bacon, hard-boiled egg, avocado, and smoked turkey
The Caesar16,00 $US
Romaine hearts, white anchovy Caesar dressing, house-made croutons, and Pecorino Romano
The Ahi21,00 $US
Mixed greens, kale, shaved Brussels sprouts, Napa cabbage, shredded carrots, watermelon radish, shaved almonds, avocado, ahi tuna (seared rare), soy ginger vinaigrette, and micro wasabi
The Wedge11,00 $US
Crisp iceberg lettuce, diced tomatoes, prosciutto crisps, bleu cheese crumbles, and choice of dressing
Stillhouse Steak Salad22,00 $US
Tender marinated steak with mixed greens, baby arugula, roasted peppers, English cucumbers, avocado, watermelon radish, and bleu cheese tossed in creamy balsamic vinaigrette
Mediterranean Salad19,00 $US
Romaine lettuce, avocado, red onion, cucumber, tomato, Kalamata olives, zesty Greek vinaigrette, feta, and marinated grilled chicken with balsamic glaze
House Salad6,00 $US
Mixed greens, tomato, cucumber, and onion
Burgers
Served with french fries or side salad. Upgrade to onion rings $2, Upgrade to soup $3, Upgrade to wagyu patty $3
Town's End Burger22,00 $US
Snake River Farms certified American wagyu beef patty, roasted garlic aioli, smoked gouda, balsamic caramelized onions, marinated tomatoes, and arugula. Served on an artisan sesame seed bun
The All-American16,00 $US
Prime beef patty, house-made Thousand Island, crisp lettuce, garden tomatoes, house pickles, red onions, and Tillamook Cheddar. Served on a Brioche bun
Desert Heat20,00 $US
Prime beef patty, roasted jalapeño aioli, jalapeño bacon, crisp lettuce, garden tomato, sliced avocado, ghost pepper jack cheese, habanero jam, and shaved red onions. Served on a Brioche bun
Bourbon BBQ Burger18,00 $US
Prime beef patty, roasted garlic aioli, bacon, Tillamook Cheddar, onion rings, and bourbon BBQ sauce. Served on a Brioche bun
The Shroom19,00 $US
Prime beef patty, roasted garlic aioli, sautéed blend of shiitake and crimini mushrooms, Swiss cheese, and arugula. Served on a Brioche bun
The Avo Burger18,00 $US
Prime beef patty, roasted garlic aioli, crushed avocado, bacon, Swiss cheese, and shaved red onion. Served on a Brioche bun
Ahi Burger21,00 $US
Togarashi crusted ahi tuna, pickled cucumber salad, avocado, and roasted garlic aioli. Served on a sesame seed bun
Sandwiches
Served with french fries or side salad. Upgrade to onion rings $2, Upgrade to soup $3
Steak Sandwich22,00 $US
Tender marinated steak, house mustard, Swiss cheese, blistered heirloom tomatoes, Super Salad microgreens, and arugula. Served on an artisan French roll
The Rooster16,00 $US
Marinated and grilled chicken breast, thick-cut bacon, roasted garlic aioli, Swiss cheese, sliced avocado, marinated tomatoes, and crisp lettuce. Served on a Brioche bun
Gourmet Grilled Cheese15,00 $US
Smoked Gouda, smoked Swiss, Tillamook Cheddar, marinated tomatoes, and roasted garlic aioli. Served on garlic parmesan toast
BBQ Pulled Pork Sandwich18,00 $US
Tender smoked pork, bourbon BBQ sauce, house pickles, and green apple slaw. Served on a Brioche bun
Veggie Sandwich14,00 $US
Sun-dried tomato hummus, cucumbers, avocado, seasoned tomatoes, crisp lettuce, Super Salad microgreens, and shaved onions with a zesty vinaigrette. Served on Squaw bread
The Ferrarese16,00 $US
Sautéed mushrooms, Tillamook Cheddar, Swiss cheese, and pepper jack cheese. Served on marble rye bread
Soups
Clam Chowder
- Cup6,00 $US
- Bowl9,00 $US
French Onion
- Cup6,00 $US
- Bowl9,00 $US
Steaks & Proteins
Chicken34,00 $US
Mary's free-range, local California. Roasted airline chicken, roasted sweet corn purée, prosciutto crisps, and asparagus
Pork Chop36,00 $US
White Marble Farms. Bone-in pork chop, peach compote, and polenta
Surf & Turf48,00 $US
6 oz. filet, 6 oz. lobster tail, and a baked potato
Steaks
14 oz Ribeye
- MP
12 oz New York Strip
- MP
8 oz Prime Sirloin
- MP
8 oz Filet
- MP
Dry Aged Steaks
28-Day, 14 oz Ribeye
- MP
21-Day, 14 oz Ribeye
- MP
28-Day, 12 oz NY Strip
- MP
21-Day, 12 oz NY Strip
- MP
Steak Add-Ons
Add 3 Jumbo Shrimp8,00 $US
Roasted Garlic & Herb Butter4,00 $US
Bleu Cheese Butter4,00 $US
Chimichurri Butter4,00 $US
Bourbon Green Peppercorn Sauce4,00 $US
Homemade Steak Sauce3,00 $US
Balsamic Caramelized Onions4,00 $US
Seafood
Salmon27,00 $US
Cedar plank salmon with a honey peppercorn glaze, served with roasted root vegetables
Sea Bass27,00 $US
Pan-seared, skin-on Branzino, oven-finished seasonal vegetables, and citrus beurre blanc sauce
Twin Lobster Tails54,00 $US
Twin 6 oz. Northeast lobster tails served with jumbo asparagus and a baked potato
Shrimp & Grits24,00 $US
Sautéed jumbo shrimp served over grits and topped with spicy Creole sauce
Sides
Grilled Asparagus12,00 $US
Lightly seasoned and wood fire-grilled and topped with shaved almonds
Gourmet Mac and Cheese12,00 $US
Cavatappi pasta tossed in our homemade three-cheese sauce and topped with seasoned and toasted Japanese bread crumbs
Baked Potato6,00 $US
Crispy skin baked potato served with whipped butter. Have it loaded with bacon, cheese, sour cream, and chives
- Loaded2,00 $US
Roasted Garlic Mashed Potatoes10,00 $US
Yukon Gold potatoes with roasted garlic
Balsamic Roasted Brussel Sprouts12,00 $US
Roasted in red wine vinaigrette and topped with aged balsamic glaze
Vegan & Vegetarian
Al Pastor Jackfruit Tacos16,00 $US
Marinated jackfruit, pickled onions, cilantro aioli, grilled pineapple, and micro cilantro
Impossible Burger18,00 $US
Plant-based impossible patty, crispy lettuce, tomatoes, house pickles, and shaved red onion. Served on a gluten-free bun
Kids Menu
Comes with french fries, side salad, or carrots and celery
Mac and Cheese7,00 $US
Grilled Cheese8,00 $US
Chicken Tenders9,00 $US
Beef Sliders with Cheddar Cheese9,00 $US
Desserts
Citrus Olive Oil Cake12,00 $US
Moist olive oil cake brûléed with brown sugar, bourbon vanilla whipped cream, and blueberry compote
Crème Brûlée12,00 $US
Bourbon vanilla custard with orange
Cheesecake10,00 $US
Basque-style cheesecake with strawberry compote and bourbon vanilla whipped cream
Ice Cream Sandwich10,00 $US
Homemade oatmeal cookie and homemade old-fashioned vanilla ice cream with caramel sauce
Drinks
Brewed Iced Tea4,00 $US
Coffee4,00 $US
Arabica roasted dark coffee
Soft Drinks
$4
Coke
Sprite
Root Beer
Coke Zero
Pink Lemonade
Orange Fanta
Brisk Raspberry Tea
