Town Square Tavern

Avis sur le restaurant Town Square Tavern de personnes qui y ont mangé. Basés sur les notes récentes.

1. K

   Kerri-Ann

   Grand Boston1 avis

   2.0

   Y est allé·e le 4 avril 2025

   1. Global 2
   2. Plats 3
   3. Service 1
   4. Atmosphère 4

   This was a change of ownership so perhaps they are still getting their legs. Chef was running around serving dishes with no effect - if anything it was confusing things because the servers looked like they were deer in headlights mostly refreshing water and cleaning tables. I get the sentiment of Chef coming out to tables, but it was basically a drop and run so any feeling of care for the food was diminshed. Bar was way behind - it took us almost 30 mins to get a drink. Food was average. Brussels were NOT crispy and Bronzino was swimming in a pan with no spoon or ability to eat it without it falling apart and having to fish out the pieces in the broth.
   

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2. n

   nancy

   Washington3 avis

   5.0

   Y est allé·e le 4 avril 2025

   1. Global 5
   2. Plats 5
   3. Service 4
   4. Atmosphère 5

   Great restaurant with a great menu!! So many choices. Food and cocktails were great. Looking forward to another visit!
   

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3. B

   Bryan VIP

   New York4 avis

   4.0

   Y est allé·e le 30 mars 2025

   1. Global 4
   2. Plats 5
   3. Service 1
   4. Atmosphère 4

   This was our second visit and won't be our last. We are looking forward to bring more friends. Knowing that we have the potential of a David Burke Restaurant among us is unbelievable and needed. No other way to say it. Absolutely amazing entrees and appetizers Our fish entree and burgers were cooked to perfection The appetizers were delicious. Desserts were great. Almost everything was spot on for a fantastic Burke dining experience. Here's where the wheels fall off the bus, the staff needs significant training in how to make a complete dining experience. This took away from a perfect evening They need to know their menu better, how to explain entrees appropriately and desserts. Remembering small requests when asked and being better prepared when presenting dinners and appetizers. They need to ask before the customer asks. And most importantly not forgetting about your customers. Plus appropriate conversation between other staff, some things should not be heard. This can certainly ruin a dining experience even if the food is beyond perfection. If they are going to run a David Burke experience they need to step up to a plate literally. The chef is doing his part. He knocked it out of the ballpark two times. His talents truly shine. It was our second visit and we will definitely be back The speciality drinks were exceptional both times as the bartenders know what they're doing. I hope they succeed as we need such a wonderful restaurant in Keene. The David Burke corporation has the format now it is just up to the staff to follow his lead. Happy Dining many times over
   

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4. M

   Margaret

   Grand Boston4 avis

   2.0

   Y est allé·e le 29 mars 2025

   1. Global 2
   2. Plats 2
   3. Service 3
   4. Atmosphère 2

   First time dining at Town Square Tavern and was not impressed. Food was lackluster and cocktails we ordered that would expect a bartender know how to make (lemon drop and cosmopolitan) were not made well. Menu is limited and no specials on a Saturday night. Its predecessor, Luccas, was leaps and bounds a much better dining experience.
   

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5. OT

   Utilisateur d'OpenTable

   Caroline du Sud9 avis

   4.0

   Y est allé·e le 22 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   We really enjoyed our meals. Started with the rings and wings. Fun presentation and very tasty! For our meals we had the Grilled Salmon and steak frittes dinners. Very delicious and enjoyable.
   

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6. A

   Anna

   New Hampshire1 avis

   1.0

   Y est allé·e le 15 mars 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   I made a reservation. We came in on time . The hostess couldn’t figure out how to use the computer system which is fine . We sat at the bar and no one came over for about 10 minutes . It was just a weird and unwelcoming vibe so we walked out and went to the Stage restaurant and had the best time there . Management should do better on training the staff.
   

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7. M

   Michael

   Grand Boston22 avis

   4.0

   Y est allé·e le 1 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 4

   Town Square Tavern is a new comer on the restaurant scene in Keene. The facility housed a long established Keene restaurant. I think the folks at Town Square have taken it up a notch. They shifted the entry door to the side closing the old, wind tunnel ramp entrance. The lighting has been improved and they installed a new, pleasant bar. The food was very good. I had short ribs on pasta and Mary had salmon. For desert we shared a cinnamon roll topped with ice cream on a hot skillet. It delightful. The manager stopped by the table to chat and the waitress, Grace, did a great job. In short we will go back.
   

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8. C

   Christine

   Grand Boston3 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Lobster Dumplings and Angry Lobster were delicious
   

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9. OT

   Utilisateur d'OpenTable

   Grand Boston3 avis

   2.0

   Y est allé·e le 1 mars 2025

   1. Global 2
   2. Plats 2
   3. Service 4
   4. Atmosphère 3

   I found this place to be overrated. The food was nothing special and honestly not great. There was no cocktail menu, a small wine list, and it took longer than it should to get a glass of wine and beer. We got the lobster dumplings which did not taste good, and the wings and rings were messy, plus there was only a few pieces of calamari. We were very unimpressed.
   

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10. E

    Eddie VIP

    Houston2 avis

    5.0

    Y est allé·e le 28 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Our server was fantastic! She was helpful with the menu and offered great advice on the dishes we selected. A manager presented the wine to us and asked us about our experience. The space and dinner was wonderful and allowed us to have a nice 2-hour dining experience. The food was spectacular. I had the Whole Branzino, which was cooked to perfection with layers of flavors and spices. My husband had the Angry Lobster Pappardelle, which was also fantastic. Pasta was cooked perfectly with big chunks of lobster meat, and again amazing flavors. We couldn't decide which dish we liked most. All around a great meal. So glad we gave this new place a try - were excited for round two! Just moved to the top of our list of favorite restaurants in the area.
    

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