ANTIPASTI / STARTERS
Zucchine Fritti14,95 $US
Crispy fried zucchini sticks with spicy marinara sauce.
Vongole Gratinate/Stuffed Clams14,95 $US
6pc) Little neck clams broiled with breadcrumbs, wine lemon sauce.
Pratoialla Fiorentina/Stuffed Mushrooms15,95 $US
White mushrooms filled with ricotta and spinach baked in pink sauce with melted fontina.
Carciofi e Prosciutto17,95 $US
Roasted artichokes with Parma Prosciutto over bed of arugula with shaved Parmigiano.
Calamari18,95 $US
Golden fried calamari with jalapeno peppers spicy marinara sauce.
Gamberi in Camicia18,95 $US
Shrimp wrapped with bacon deglazed in white wine with spicy fresh tomatoes.
La Parmigiana15,95 $US
Baked layers of eggplant with tomato sauce basil and parmigiano cheese.
INSALATE / SALAD
Erbette da Campo/Tuscan House13,95 $US
Mix field baby greens, romaine lettuce, shredded carrots, red onion and tomatoes, house vinaigrette.
Bietole Ollesco/Beet Salad14,95 $US
Diced oven roasted beets, sweet red onion, Caesar dressing with burrata mozzarella.
Montebianco14,95 $US
Sliced pear, endive, arugula, romaine heart, roasted walnuts and crumbled gorgonzola, lemon dressing.
La Caprese14,95 $US
Slices of fresh mozzarella, tomatoes with arugula, EVO oil Balsamic reduction.
ADD ON TO ANY SALAD
Grilled chicken10,00 $US
Grilled Shrimp(4 pcs)10,00 $US
Grilled Scallops(3 pcs)10,00 $US
ZUPPE / SOUP
Pomori14,95 $US
Tomato soup with poached burrata, garlic toast.
Chicken Noodle13,95 $US
Egg drop chicken soup with pasta and spinach.
Pasta e Fagioli14,95 $US
Tuscan bean soup with prosciutto, pasta, herbs and cheese.
PASTA
Pennette Margherita23,95 $US
Penne pasta with san marzano tomato sauce fresh mozzarella, basil.
Fusilli Primavera23,95 $US
Intertwined pasta with sautéed fresh vegetables garlic and EVO oil.
Spacnette25,95 $US
Homemade Tagliatelle pasta with pulled braised short rib, mushrooms and ricotta salata.
Rigatoni alla Bolognese24,95 $US
Large ziti cut pasta with braised veal, beef and vegetable ragu.
Farfalle al Mare25,95 $US
Bow tie pasta with shrimp in smoked salmon pink vodka sauce.
Pennette al Guanciale24,95 $US
Penne pasta in crumbled sausage ragu, touch of mascarpone.
PESCI / FISH & SEAFOOD
Orata Gratinata32,95 $US
Mediterranean sea bass broiled with seasoned breadcrumbs, over sautéed spinach, light lemon sauce.
Capesante Vincentine34,95 $US
Fresh sea scallops broiled with seasoned breadcrumbs served with lemon strawberry risotto.
Salmone in Crosta34,95 $US
Alaskan Salmon fillet in honey mustard almond crust over grilled asparagus, light lemon sauce.
Branzino Mediterraneo38,95 $US
Branzino fillet sautéed with mussels, clams, scallops, calamari and shrimp, in light tomato sauce over homemade angel hair pasta.
CARNE / MEAT
Pollo Valtellina28,95 $US
Chicken breast with parma prosciutto melted fontina cheese sautéed in cognac sauce.
Pollo Martini29,95 $US
Chicken encrusted in Parmigiano cheese sautéed in light lemon with sliced sausage.
Galletto al Pepe32,95 $US
Boneless Cornish hen seasoned with thyme and sage herbs pan-roasted in peppercorn sauce.
Fegato Veneziana29,95 $US
Slices of calf liver sautéed crisp with balsamic, caramelized onions, mashed potatoes.
Arrosto di Maiale28,95 $US
Roasted pork tenderloin with caramelized onions mushrooms and hot peppers, roasted potatoes.
Coniglio in Potacchio34,95 $US
Rabbit (on bone) stewed with wine and herbs with pappardelle pasta.
Costata di Vitello39,95 $US
Grilled veal chop with bourbon reduction.
Bistecca Capricciosa39,95 $US
Dry rubbed rib eye steak seared with caramelized onions mushrooms and melted Asiago cheese.
CONTORNI / SIDES
Asparagus12,00 $US
Spinach12,00 $US
Broccoli12,00 $US
Roasted Potato10,00 $US
Broccoli Rabe12,00 $US
Truffle Fries10,00 $US
String Beans10,00 $US
Mashed Potato10,00 $US
