Toro by Chef Richard Sandoval – Chicago

4.5

4,5

99 avis

De 31 $ à 50 $

Latino-Américaine Moderne

Effectuer une réservation

2 personnes

20 janv. 2025

19:00

Réservé 48 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales

Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Latino-Américaine Moderne, Latino-américaine, Pan-Asiatique
Heures d'ouverture
Petit-déjeuner Tous les jours 06:00–11:30 Dîner lun.–mer., dim. 17:00–22:00 jeu.–sam. 17:00–00:00
Numéro de téléphone
(312) 565-6644
Site internet
https://www.torochicago.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Gino Landa
Installations pour l'événement privé
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

Endroit
200 North Columbus Drive, 60601 Chicago, IL
Quartier
Centre-ville / Loop
Rue transversale
between Wacker Drive and Randolph on Upper Columbus
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Expériences

Valentine's Day at Toro
125,00 $US par personne
Prépayé
13 févr. 2025 - 16 févr. 2025
Ignite your amor this Valentine’s Day with an unforgettable dining experience at Toro Chicago, where Chef Sandoval blends bold Latin flavors with global influence. Savor our specially curated pre-fixe menu, crafted to delight your corazón and palate alike. Enhance your evening with wine pairings or elevate the romance with exclusive experiences at your tableside. Toro's vibrant and chic atmosphere, inspired by Pan-Latin dining, sets the stage for an evening of pasión and connection. Reserve your table now and let the flavors of amor create a night to remember.

SMOKED GUACAMOLE16,00 $US
tomato, red onion, cilantro, housemade chips
TUNA PONZU GUACAMOLE22,00 $US
serrano, chipotle aioli, salsa macha, ponzu, housemade chips
SMOKED SWORDFISH DIP21,00 $US
mesquite-smoked, pickled chili radish, lemon aioli, cherry tomatoes, housemade chips
GRILLED PROVOLETA19,00 $US
provolone, chorizo, red bell pepper, oregano, chorizo, red bell pepper, provolone, grilled sourdough bread
- Skirt Steak5,00 $US

Suviche Bar

WAGYU BEEF TIRADITO24,00 $US
tataki tenderloin, cashew crisp, truffle ponzu, yuzu kosho
TUNA TATAKI CEVICHE23,00 $US
fermented aji amarillo, enoki mushrooms, cancha praline, coriander-chili oil
PERUVIAN CEVICHE21,00 $US
white fish, leche de tigre, sweet potato, red onion, canchas
CEVICHE AMARILLO21,00 $US
shrimp, white fish, aji amarillo, leche de tigre, mango, cucumber, red onion
LOBSTER ROLL24,00 $US
missy-martinez, lobster, avocado, crisp potatoes, a la macha, chalquita tuna ponzu, yuzu butter
ANGRY TUNA TEMPURA ROLL20,00 $US
spicy tuna, cucumber, avocado, black tobiko, sweet chili sauce, yuzu kosho aioli, sesame
FLAMBÉE SALMON ROLL22,00 $US
orange tobiko, asparagus, green onion, nori, bayou cajun, avocado chipotle masago aioli, yuzu kosho
ACEVICHADO NIKKEI20,00 $US
white fish tiradito, leche de tigre, togarashi aioli, shrimp tempura, kabayaki

Soup & Salad

BUTTERNUT SQUASH SOUP16,00 $US
roasted pepita, coconut foam, pepita calabaza sauce
KALE SALAD17,00 $US
heirloom cherry tomato, grape, candied-cancha
HEIRLOOM TOMATO & BURRATA18,00 $US
hearts of palm, watercress, shaved fennel, mixed melon dressing, balsamic reduction
ROASTED BEET SALAD18,00 $US
goat cheese emulsion, caramelized walnut, apple vinegar powder, green apple, beet vinaigrette

From the Grill

All steaks are served with Argentinian chimichurri. Fried potatoes & grilled shishito peppers

CHURRASCO95,00 $US
colorado lamb chops, prime ribeye, argentinian chorizo, chicken thighs
8 OZ CENTER CUT FILET MIGNON58,00 $US
14 OZ RIB EYE62,00 $US
12 OZ STRIP LOIN55,00 $US
52 OZ PRIME TOMAHAWK215,00 $US
mezcal flambe, bone marrow butter
RACK OF LAMB68,00 $US
grilled tiger prawns

Specialties

SALMON ACHIOTE PONZU38,00 $US
kimchi marinade, bacon morita jam, balsamic ponzu, cauliflower puree
ZARANDEADO36,00 $US
chilean catch of the day, zarandeado aioli, grilled avocado, corn pico de gallo, coleslaw
CUSCO CHICKEN26,00 $US
aji amarindo, criolla salsa, cusco mashed potatoes, asparagus, zucchini
LOMO SALTADO44,00 $US
beef tenderloin, creamy rice, soy sauce, crispy potato, rocoto aioli
BONE-IN BEEF RIB 'AL CARBON'46,00 $US
slow-smoked beef rib, bib lettuce, tres salsas
SEARED DUCK BREAST36,00 $US
foie gras, chifa europa, orange rice, bell pepper onion, mushrooms, yuzu butter
SCALLOPS & PORK BELLY48,00 $US
peruvian creamed corn, cherry tomatoes, snap pea, mojo butter, plum glaze

Sides

ESQUITES MAC & CHEESE18,00 $US
charred corn, chipotle crema, cotija cheese, cilantro
TURBAN ASPARAGUS12,00 $US
grilled asparagus
POTATOES THREE WAYS12,00 $US
crispy potato, roasted fingerling, mashed potatoes, red wine demi glaze
HEIRLOOM CARROTS12,00 $US
pistou, cashew aioli, pepita frill
TORO FRIES12,00 $US
cotija cheese, aji tartar, pickled chilies, truffle oil

Avis de 99 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,4Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

100 avis

T
Tyler
VIP
Chicago
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
My medium rare steak was definitely medium to medium well, and had very little flavor.
Cet avis est-il utile ?
S
Stephen
Chicago
5 avis
5.0
5 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The ambiance was great. The decor was beautiful and felt like you were in a Spanish country having dinner. The service was top notch and made you feel like you were a vip guest from being seated promptly as we arrived to the general manager coming by to introduce himself and make sure we were having a great experience. Now for the real star of the show the food everything was prepared perfectly the beet salad was light n refreshing. The octopus was also made to perfection not a bit rubbery and the churrasco was cooked to perfection with the addition of the chimichuri just added to the overall flavor. And the drinks were top notch from the passion fruit pisco sour to the dessert flaming coffee we really enjoyed every aspect of our reservation. Our server Hassan was very welcoming and knowledgeable in both the menu and the drinks. Definitely will be returning and telling everyone this is a must try
Cet avis est-il utile ?
O
Omar
Chicago
7 avis
5.0
7 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wanted to try a new place a I’m glad my wife and I visited Toro. Special shout out to Elliot, who greeted, and opened the the door for us. Our server was falling behind and Elliot jumped in to take care of us as well as recommending amazing dishes and cocktails. We tried the ceviche Amarillo, Angry tuna tempura roll, cachapas, esquites mac and cheese, lomo salteado, short rib chaupa and finished with la bomba desert. Favorite was ceviche amarillo, tuna tempura roll and short rib chaupa. Tried different cocktails but my favorite was Incan goddess. Enjoyed the dj and atmosphere. Also special thanks to Gerardo, the restaurant, manager for checking in to ensure everything was going fine. Overall great experience and will be back soon. Recommend this to everyone!
Cet avis est-il utile ?
EK
EricaK
VIP
Chicago
52 avis
3.0
52 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
Nice friendly staff Food was good but not memorable Fun vibe
Cet avis est-il utile ?
j
joshua
VIP
San Antonio
17 avis
5.0
17 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing and unique food and service! Definitely must try
Toro by Chef Richard Sandoval – ChicagoA répondu il y a 1 jour
You made our day...We're so glad to see that our team at Toro made such an incredible impression. We appreciate your 5 stars and look forward to seeing you back again soon for more amazing and unique dishes!
Cet avis est-il utile ?
M
Miguel
VIP
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was super delicious and the staff provided great service.
Toro by Chef Richard Sandoval – ChicagoA répondu il y a 1 jour
Hi Miguel! Thank you for your 5 star rating. We hope your positive experience at Toro will encourage you to visit us again soon for more super delicious food and exceptional service.
Cet avis est-il utile ?
C
Cameo
Baie de San Fra
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was amazing. The food was some of the best we’ve ever had.
Toro by Chef Richard Sandoval – ChicagoA répondu il y a 1 jour
Hello Cameo! It means the world to us that our team left such a lasting impression. Our chefs work hard to create innovative delicious dishes that go beyond expectations and we’re proud that it was some of the best food you've ever had! We can’t wait to welcome you back for another amazing experience.
Cet avis est-il utile ?
S
Sarah
VIP
Chicago
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was amazing and every dish I ordered was full of flavor and presentation.
Toro by Chef Richard Sandoval – ChicagoA répondu il y a 1 jour
Hello Sarah, we're so excited to see your feedback. Our fabulous dishes are packed with flavorful, fresh ingredients that are both incredibly delicious and so satisfying! We are so thrilled to hear the flavors were a 10/10! Your shoutout for the amazing service is greatly appreciated, we will be sure to pass it along!
Cet avis est-il utile ?
D
Deb
Wisconsin
2 avis
5.0
2 avis
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome. Nick, our server was great. Helped make recommendations. We decided to share a couple of appetizers and a couple of items from the Suviche Bar. Everything was delicious. My favorite was the Tuna Ponzu Guacamole! We will be back! This place is 150 times better than the previous restaurant that was here.
Toro by Chef Richard Sandoval – ChicagoA répondu le 12 janvier 2025
Thank you so much for the fantastic review, Deb! We're thrilled to hear that Nick took great care of you and that you enjoyed the recommendations. The Tuna Ponzu Guacamole is definitely a favorite—such a unique and flavorful dish! We're so happy you loved your experience, and we can't wait to welcome you back for more delicious bites from the Suviche Bar. See you soon!
Cet avis est-il utile ?
V
Vera
Wisconsin
9 avis
5.0
9 avis
Y est allé·e le 9 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We’ve been waiting for this place to open up and finally we went there. It was fenomenal. The food was great, service excellent and the ambiance was really good. Even better than the one in Miami!
Toro by Chef Richard Sandoval – ChicagoA répondu le 9 janvier 2025
Fantastic review! We’re excited to hear that you enjoyed our delicious menu offerings, creative cocktails, and exceptional service. It’s always our goal to create a phenomenal dining experience, and we’re so happy to know we exceeded your expectations. We can’t wait to welcome you back again soon. ¡Salud!
Cet avis est-il utile ?

FAQ

Le restaurant Toro by Chef Richard Sandoval – Chicago est noté 4,5 étoiles par 99 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

20 janv. 2025

19:00

Réservé 48 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour Toro by Chef Richard Sandoval – Chicago

200 North Columbus Drive, 60601 Chicago, IL

Informations supplémentaires

Rue transversale
between Wacker Drive and Randolph on Upper Columbus
Quartier
Centre-ville / Loop
Heures d'ouverture
Petit-déjeuner Tous les jours 06:00–11:30 Dîner lun.–mer., dim. 17:00–22:00 jeu.–sam. 17:00–00:00
Prix
De 31 $ à 50 $
Cuisine(s)
Latino-Américaine Moderne, Latino-américaine, Pan-Asiatique
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Gino Landa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Site internet
https://www.torochicago.com/
Numéro de téléphone
(312) 565-6644
Installations pour l'événement privé
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

Toro by Chef Richard Sandoval – Chicago

Effectuer une réservation

Informations supplémentaires

Valentine's Day at Toro

For the Table

SMOKED GUACAMOLE16,00 $US

TUNA PONZU GUACAMOLE22,00 $US

SMOKED SWORDFISH DIP21,00 $US

GRILLED PROVOLETA19,00 $US

Suviche Bar

WAGYU BEEF TIRADITO24,00 $US

TUNA TATAKI CEVICHE23,00 $US

PERUVIAN CEVICHE21,00 $US

CEVICHE AMARILLO21,00 $US

LOBSTER ROLL24,00 $US

ANGRY TUNA TEMPURA ROLL20,00 $US

FLAMBÉE SALMON ROLL22,00 $US

ACEVICHADO NIKKEI20,00 $US

Soup & Salad

BUTTERNUT SQUASH SOUP16,00 $US

KALE SALAD17,00 $US

HEIRLOOM TOMATO & BURRATA18,00 $US

ROASTED BEET SALAD18,00 $US

From the Grill

CHURRASCO95,00 $US

8 OZ CENTER CUT FILET MIGNON58,00 $US

14 OZ RIB EYE62,00 $US

12 OZ STRIP LOIN55,00 $US

52 OZ PRIME TOMAHAWK215,00 $US

RACK OF LAMB68,00 $US

Specialties

SALMON ACHIOTE PONZU38,00 $US

ZARANDEADO36,00 $US

CUSCO CHICKEN26,00 $US

LOMO SALTADO44,00 $US

BONE-IN BEEF RIB 'AL CARBON'46,00 $US

SEARED DUCK BREAST36,00 $US

SCALLOPS & PORK BELLY48,00 $US

Sides

ESQUITES MAC & CHEESE18,00 $US

TURBAN ASPARAGUS12,00 $US

POTATOES THREE WAYS12,00 $US

HEIRLOOM CARROTS12,00 $US

TORO FRIES12,00 $US

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Toro by Chef Richard Sandoval – Chicago ?

Toro by Chef Richard Sandoval – Chicago accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires