Toro by Chef Richard Sandoval – Chicago

4.6

4,6

22 avis

De 31 $ à 50 $

Latino-Américaine Moderne

Effectuer une réservation

2 personnes

16 nov. 2024

19:00

Réservé 36 fois aujourd'hui

Parfait pour siroter des cocktails créatifs
Innovant
Adapté aux repas d'affaires

NOW OPEN Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Latino-Américaine Moderne, Latino-américaine, Pan-Asiatique
Heures d'ouverture
Petit-déjeuner Tous les jours 06:00–11:30 Dîner lun.–mer., dim. 17:00–22:00 jeu.–sam. 17:00–00:00
Numéro de téléphone
(312) 565-6644
Site internet
https://www.torochicago.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Richard Sandoval
Installations pour l'événement privé
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

Endroit
200 North Columbus Drive, 60601 Chicago, IL
Quartier
Centre-ville / Loop
Rue transversale
between Wacker Drive and Randolph on Upper Columbus
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

SMOKED GUACAMOLE16,00 $US
tomato, red onion, cilantro, housemade chips
TUNA PONZU GUACAMOLE22,00 $US
serrano, chipotle aioli, salsa macha, ponzu, housemade chips
SMOKED SWORDFISH DIP21,00 $US
mesquite-smoked, pickled chili radish, lemon aioli, cherry tomatoes, housemade chips
GRILLED PROVOLETA19,00 $US
provolone, chorizo, red bell pepper, oregano, chorizo, red bell pepper, provolone, grilled sourdough bread
- Skirt Steak5,00 $US

Suviche Bar

WAGYU BEEF TIRADITO24,00 $US
tataki tenderloin, cashew crisp, truffle ponzu, yuzu kosho
TUNA TATAKI CEVICHE23,00 $US
fermented aji amarillo, enoki mushrooms, cancha praline, coriander-chili oil
PERUVIAN CEVICHE21,00 $US
white fish, leche de tigre, sweet potato, red onion, canchas
CEVICHE AMARILLO21,00 $US
shrimp, white fish, aji amarillo, leche de tigre, mango, cucumber, red onion
LOBSTER ROLL24,00 $US
missy-martinez, lobster, avocado, crisp potatoes, a la macha, chalquita tuna ponzu, yuzu butter
ANGRY TUNA TEMPURA ROLL20,00 $US
spicy tuna, cucumber, avocado, black tobiko, sweet chili sauce, yuzu kosho aioli, sesame
FLAMBÉE SALMON ROLL22,00 $US
orange tobiko, asparagus, green onion, nori, bayou cajun, avocado chipotle masago aioli, yuzu kosho
ACEVICHADO NIKKEI20,00 $US
white fish tiradito, leche de tigre, togarashi aioli, shrimp tempura, kabayaki

Soup & Salad

BUTTERNUT SQUASH SOUP16,00 $US
roasted pepita, coconut foam, pepita calabaza sauce
KALE SALAD17,00 $US
heirloom cherry tomato, grape, candied-cancha
HEIRLOOM TOMATO & BURRATA18,00 $US
hearts of palm, watercress, shaved fennel, mixed melon dressing, balsamic reduction
ROASTED BEET SALAD18,00 $US
goat cheese emulsion, caramelized walnut, apple vinegar powder, green apple, beet vinaigrette

From the Grill

All steaks are served with Argentinian chimichurri. Fried potatoes & grilled shishito peppers

CHURRASCO95,00 $US
colorado lamb chops, prime ribeye, argentinian chorizo, chicken thighs
8 OZ CENTER CUT FILET MIGNON58,00 $US
14 OZ RIB EYE62,00 $US
12 OZ STRIP LOIN55,00 $US
52 OZ PRIME TOMAHAWK215,00 $US
mezcal flambe, bone marrow butter
RACK OF LAMB68,00 $US
grilled tiger prawns

Specialties

SALMON ACHIOTE PONZU38,00 $US
kimchi marinade, bacon morita jam, balsamic ponzu, cauliflower puree
ZARANDEADO36,00 $US
chilean catch of the day, zarandeado aioli, grilled avocado, corn pico de gallo, coleslaw
CUSCO CHICKEN26,00 $US
aji amarindo, criolla salsa, cusco mashed potatoes, asparagus, zucchini
LOMO SALTADO44,00 $US
beef tenderloin, creamy rice, soy sauce, crispy potato, rocoto aioli
BONE-IN BEEF RIB 'AL CARBON'46,00 $US
slow-smoked beef rib, bib lettuce, tres salsas
SEARED DUCK BREAST36,00 $US
foie gras, chifa europa, orange rice, bell pepper onion, mushrooms, yuzu butter
SCALLOPS & PORK BELLY48,00 $US
peruvian creamed corn, cherry tomatoes, snap pea, mojo butter, plum glaze

Sides

ESQUITES MAC & CHEESE18,00 $US
charred corn, chipotle crema, cotija cheese, cilantro
TURBAN ASPARAGUS12,00 $US
grilled asparagus
POTATOES THREE WAYS12,00 $US
crispy potato, roasted fingerling, mashed potatoes, red wine demi glaze
HEIRLOOM CARROTS12,00 $US
pistou, cashew aioli, pepita frill
TORO FRIES12,00 $US
cotija cheese, aji tartar, pickled chilies, truffle oil

Avis de 22 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,8Plats
4,4Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

22 avis

K
Ken
Chicago
12 avis
VIP
5.0
12 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was great, especially for a restaurant that has not even had their grand opening Food was delicious and with unique twists
Cet avis est-il utile ?
R
Rahul
Chicago
24 avis
5.0
24 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was super fresh and outstanding! Appetizers were super tasty especially the guac and plantain chips. The branzino is a must try! Drinks were also great. Great spot for a date
Cet avis est-il utile ?
J
Jay
Chicago
3 avis
VIP
5.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went with friends and had a great time. Food was delicious! Amazing smoked guacamole to start. Cocktails like corn & mezcal and mezcal margarita were really good. Service was good as well. Smoked guacamole need more tortillas but overall everything was on point! Can’t wait to go back. Love we have this addition in the neighborhood!
Cet avis est-il utile ?
L
Leah
Chicago
66 avis
VIP
5.0
66 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great new restaurant in the Fairmont Hotel. Great for visitors of Chicago as well as all of us who live in the neighborhood. The four of us ordered two appetizers, shared two branzinos and two sides.
Cet avis est-il utile ?
E
Esther
Chicago
18 avis
VIP
5.0
18 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Exceptional and attentive service. Servers describe the history behind meticulously prepared dishes. Btw, the space is beautiful too! I will be coming back. Many thanks to the Chef, servers and support staff for preparing a superb dinner.
Cet avis est-il utile ?
A
Aida
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A fantastic breakfast experience! The ambiance is warm and inviting, perfect for starting your day with a delicious meal. The ingredients are fresh, and the flavors are rich and satisfying. The service is friendly and attentive, ensuring a relaxing start to the morning:) Definitely will come back for dinner!
Cet avis est-il utile ?
A
AJ
Wisconsin
1 avis
3.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 3
My steak was horrible, every other dish was amazing. Service was way too slow and not attentive. So called food experiences were subpar at best. I see a lot of try but really misses the mark. Wouldn’t come back.
Cet avis est-il utile ?
J
Jeffrey
Miami
1 avis
VIP
4.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 1
4. Atmosphère 2
Server was not trained on the menu nor presentation of food and cocktails. Food was great. Kinda surprising the server was permitted to serve tables.
Cet avis est-il utile ?
S
Scott
Detroit
21 avis
5.0
21 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Friendly, attentive service, with excellent recommendations, enjoyed by our entire party. A wonderful meal!
Cet avis est-il utile ?
P
Polly
Chicago
14 avis
2.0
14 avis
Y est allé·e le 7 novembre 2024
1. Global 2
2. Plats 5
3. Service 4
4. Atmosphère 4
I booked dinner reservation for my husband’s birthday ( party of 3) last night. The food was delicious and had excellent presentation. Our waitress Veronica was amazing, gave us recommendations and very attentive during the whole time. She made sure everyone was happy with food choices and drinks and food was timed well. Unfortunately we had a very unpleasant “welcome “ by the restaurant hostess, which ruined the whole experience afterwards. First our table was not ready ( even though there were multiple empty tables available) , then she offered us a small cocktail table right between 2 doors ( the entrance and the door to the hotel hallways). I asked if we can be seated on a regular dining table since I booked dinner and the little table could only accommodate coffee and cocktails… to my surprise she shrugged her shoulders and offered me to put another little cocktail table close so we have more table space… At this point I was upset and showed her I’m not happy with this but she didn’t care at all… I had to sit in between the two little tables and eat my food hunched over, half of it on one table and the other on another side … I wanted so bad to call the manager but my husband didn’t want to have this unpleasant experience on his birthday.. so I let it go. The hostess desk was in close proximity to the terrible tables she put us on and she saw how difficult was to the waitress to place the dishes on… The hostess just ignored us and never offered us to be re-seated, even though tables were still available…
1 personne a trouvé cet avis utile

FAQ

Toro by Chef Richard Sandoval – Chicago propose des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 565-6644.

Le restaurant Toro by Chef Richard Sandoval – Chicago est noté 4,6 étoiles par 22 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 nov. 2024

19:00

Réservé 36 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Toro by Chef Richard Sandoval – Chicago

200 North Columbus Drive, 60601 Chicago, IL

Informations supplémentaires

Rue transversale
between Wacker Drive and Randolph on Upper Columbus
Quartier
Centre-ville / Loop
Heures d'ouverture
Petit-déjeuner Tous les jours 06:00–11:30 Dîner lun.–mer., dim. 17:00–22:00 jeu.–sam. 17:00–00:00
Prix
De 31 $ à 50 $
Cuisine(s)
Latino-Américaine Moderne, Latino-américaine, Pan-Asiatique
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Chef Richard Sandoval
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Végane, Vin

Site internet
https://www.torochicago.com/
Numéro de téléphone
(312) 565-6644
Installations pour l'événement privé
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

Toro by Chef Richard Sandoval – Chicago

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

For the Table

SMOKED GUACAMOLE16,00 $US

TUNA PONZU GUACAMOLE22,00 $US

SMOKED SWORDFISH DIP21,00 $US

GRILLED PROVOLETA19,00 $US

Suviche Bar

WAGYU BEEF TIRADITO24,00 $US

TUNA TATAKI CEVICHE23,00 $US

PERUVIAN CEVICHE21,00 $US

CEVICHE AMARILLO21,00 $US

LOBSTER ROLL24,00 $US

ANGRY TUNA TEMPURA ROLL20,00 $US

FLAMBÉE SALMON ROLL22,00 $US

ACEVICHADO NIKKEI20,00 $US

Soup & Salad

BUTTERNUT SQUASH SOUP16,00 $US

KALE SALAD17,00 $US

HEIRLOOM TOMATO & BURRATA18,00 $US

ROASTED BEET SALAD18,00 $US

From the Grill

CHURRASCO95,00 $US

8 OZ CENTER CUT FILET MIGNON58,00 $US

14 OZ RIB EYE62,00 $US

12 OZ STRIP LOIN55,00 $US

52 OZ PRIME TOMAHAWK215,00 $US

RACK OF LAMB68,00 $US

Specialties

SALMON ACHIOTE PONZU38,00 $US

ZARANDEADO36,00 $US

CUSCO CHICKEN26,00 $US

LOMO SALTADO44,00 $US

BONE-IN BEEF RIB 'AL CARBON'46,00 $US

SEARED DUCK BREAST36,00 $US

SCALLOPS & PORK BELLY48,00 $US

Sides

ESQUITES MAC & CHEESE18,00 $US

TURBAN ASPARAGUS12,00 $US

POTATOES THREE WAYS12,00 $US

HEIRLOOM CARROTS12,00 $US

TORO FRIES12,00 $US

Évaluation globale (notes et avis)

FAQ

Toro by Chef Richard Sandoval – Chicago propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Toro by Chef Richard Sandoval – Chicago ?

Toro by Chef Richard Sandoval – Chicago accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires