Top of The V

4.5

4,5

923 avis

50 $ et plus

Espagnole

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 34 fois aujourd'hui

Des expériences sont disponibles.

Romantique
Parfait pour profiter d'une vue panoramique
Adapté aux occasions spéciales

Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Espagnole, Basque
Heures d'ouverture
Dîner mer.–sam. 17:00–22:00
Numéro de téléphone
(657) 439-3289
Site internet
https://www.topoftheviv.com/
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Nathaniel McCoy
Installations pour l'événement privé
Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
Contact pour l'événement privé
Our Private Event Coordinator : (657) 439-3306 ext. 1223

Endroit
1601 S Anaheim Blvd, 92805 Anaheim, CA
Quartier
Anaheim
Rue transversale
Complimentary Valet parking with restaurant validation.
Parking details
Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

Window Table Seating
10,00 $US par personne
Prépayé
Plusieurs dates disponibles
This fee guarantees you premium window seating for the duration of 2 hours located in our main dining room. Fee is non-refundable should guest need to cancel reservation. Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person.
Window Bar & Lounge Seating
10,00 $US par personne
Prépayé
Plusieurs dates disponibles
This fee guarantees you Premium Lounge Window seating for the duration of 2 hours for up to 4 guests located by the Bar. Intimate Lounge Table where full Dinner Experience is available. Premium Lounge Window Fee is Non-Refundable should guest need to cancel reservation. Lounge Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person. Please note this table is different from standard dining tables.

Avis de 923 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,3Plats
4,4Service
4,6Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Comté d’Orange
Romantique
Nord du Comté d'Orange
Romantique

923 avis

C
Chris
San Diego
3 avis
VIP
1.0
3 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 4
Service was mediocre at best, we ordered the Sea Bass which was tough to stomach and then the Steak Tenderloin which was actually pretty good. Food and cocktails were mixed up everything time our server came over to take our orders. She was very kind and sweet but could tell she was new and wasn’t properly trained. Restaurant was overrated.
Cet avis est-il utile ?
T
Thomas
Comté d’Orange
1 avis
3.0
1 avis
Y est allé·e le 31 octobre 2024
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 5
To start off, we were immediately seated which had me very surprised because it is usually booked out. Before coming I sent a message to the restaurant workers about an anniversary that the dinner was meant for. They let me know that they would give the server a heads up to give us a complimentary dessert, but this did not happen. The service was okay, just came by a couple times to check in, nothing too special. The food however was very expensive. We ordered a Land & Sea and the Steak rice. The food was not that tasty as the flavors did not work together. The ambiance however was very nice and that is the only compliment I can really give.
Top of The VA répondu le 31 octobre 2024
Dear Thomas, We are truly sorry for the oversight in arranging the complimentary dessert for your anniversary as discussed. This is not typical of our usual standard, and we regret not meeting your expectations. We will share your comments with the appropriate individuals to ensure they are not repeated moving forward. We also regret the disappointment regarding your meal. We appreciate your feedback and will share it with our culinary team. On a positive note, we are glad you enjoyed our inviting ambiance. We hope to welcome you back and provide a more enjoyable experience. Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
E
Edward
Comté d’Orange
1 avis
4.0
1 avis
Y est allé·e le 27 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Definitely would recommend the Pan Crystal and the Charred Octopus.
Top of The VA répondu le 28 octobre 2024
Dear Edward, Thank you for recommending the Pan Crystal and the Charred Octopus! We are delighted you enjoyed these dishes and appreciate your kind words. Our culinary team is passionate about creating memorable flavors, and it is wonderful to know these items stood out for you. We look forward to welcoming you back to Top of the V for more unique and flavorful experiences! Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
A
Ann
Comté d’Orange
25 avis
4.0
25 avis
Y est allé·e le 27 octobre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
The food was delicious, the service was excellent, but the only thing was we were eating outdoor at night, there was not enough lighting to see what we were eating. The light that was next to us ran out of batteries. No one from the restaurant even try to fix it. That was disappointing.
Top of The VA répondu le 28 octobre 2024
Dear Ann, We are thrilled you enjoyed the delicious food and excellent service at Top of the V. However, we apologize for the lighting issue you encountered while dining outdoors. We certainly understand how frustrating it can be when maintenance issues arise. We will share your comments with the appropriate team to ensure they are resolved promptly and effectively. We appreciate your feedback and hope to have the opportunity to welcome you back to Top of The V to provide an experience that is exceptional in every way. Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
N
Nanette
Las Vegas
1 avis
3.0
1 avis
Y est allé·e le 24 octobre 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
They do not have the original chef, shrimp was very good, Octopus I expected more char and a sauce on the side, not swimming is a sauce.
Top of The VA répondu le 25 octobre 2024
Dear Nanette, It sounds like the shrimp dish was well-prepared, but the octopus didn't quite meet your expectations. We will speak with our culinary team, and we would love for you to return so we can show you the hospitality we are known for providing. Thank you for taking the time to leave a review, and we hope to see you again soon. Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
M
Mary Kay
Comté d’Orange
28 avis
VIP
5.0
28 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had a lovely evening at the restaurant great views. Service was excellent. The items were just perfect for sharing. The Bomba rice aka paella did not look that appealing quite honestly but was so yummy. We had the vegetarian one the cabbage and the shrimp were very tasty.
Top of The VA répondu le 21 octobre 2024
Dear Mary, We are thrilled to hear that you enjoyed your evening at Top of the V, especially the breathtaking views and attentive service. We take pride in our shareable dishes, and we are glad you found the Bomba rice, or paella, to be a pleasant surprise in flavor despite its appearance. It is also wonderful that the vegetarian options, particularly the cabbage and shrimp, highlighted your dining experience. We look forward to welcoming you back for another unforgettable dining experience soon! Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
E
Ed
Comté d’Orange
4 avis
5.0
4 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Food was excellent... we ordered shrimp, octopus, Bomba rice and sirloin.... all tasted excellent and the service was one of the very best we have experienced. We ask the server to take pics as were celebrating our anniversary and she did more than what we expected. She even took videos of us. The server always checked up on us as we were sitting outdoors. The food came promptly, and all fresh silverware and plates were provided after our appetizers. We definitely recommend this place, and we will be coming back.
Top of The VA répondu le 19 octobre 2024
Dear Ed, We love reading great comments like yours! We are so happy you had a wonderful dining experience while celebrating your anniversary with us. We will pass your compliments along to Joy and Filipina, as they will appreciate the kind remarks. We believe we have the best staff in Anaheim, and we are delighted that you enjoyed our cuisine in addition to our attentive service. It was our pleasure having you for such a special occasion at Top of the V, and we look forward to seeing you again for another outstanding dining experience. We wish you all the best in the upcoming year! Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
H
Hirsa
Comté d’Orange
1 avis
2.0
1 avis
Y est allé·e le 12 octobre 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 2
We recently visited Top of the V for a birthday dinner with a group of 10 people, expecting a special evening with great views and food. Unfortunately, the experience was marred by the extremely rude and unprofessional behavior of our server. From the moment we arrived, the server made it clear that they were not interested in providing good service. They were dismissive, impatient, and seemed annoyed every time we asked a question or made a request. For a restaurant that markets itself as upscale, we were shocked by how poorly we were treated. It really put a damper on what should have been a celebration. The food and ambiance were decent, but the lack of basic courtesy from our server left us all with a bad taste in our mouths. We had high expectations, but sadly, we won’t be returning or recommending this place to others.
Top of The VA répondu le 14 octobre 2024
Dear Hirsa, Please accept our sincere apologies for the service shortfalls you experienced during your time with us, as well as every assurance we will be working to address these items. Our associates typically do a terrific job of responding to our guest’s needs, and we regret this was not your experience. We value your feedback as we are continually striving to improve our guest services. We want each of our guests to have a memorable experience, and we hope you will give us the chance to make it up to you. Thank you for dining with us, and we hope to see you again soon. Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
G
Ginette
San Diego
8 avis
VIP
5.0
8 avis
Y est allé·e le 6 octobre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
It was definitely a very beautiful celebration. The ambience was outstanding. The food was amazing. Since we have a reservation, there was no waiting time. Drink option was good. Service was good, but could have been better. We could see that there were some waitresses that were better than the others but overall, who has the best experience will go back again, !
Top of The VA répondu le 7 octobre 2024
Dear Ginette, Thank you for the wonderful review of Top of the V! We are devoted to creating a memorable dining experience by immersing our guests in the cuisine of the Basque Country of Spain, and we are happy to read that you loved everything about your visit. We appreciate you mentioning our great ambiance and delicious food. However, we are sorry that you had some service issues. We take these concerns seriously and will speak with our staff to ensure they give every guest the attentive service they deserve as we continually strive to improve. Thank you for dining with us, and we look forward to welcoming you back soon. Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?
A
Artie
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 3 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience, great food, great customer service, amazing atmosphere. You made our anniversary dinner beautiful.
Top of The VA répondu le 19 octobre 2024
Dear Artie, Thank you for writing a review of your recent visit to Top of the V. We are thrilled we could be a part of your anniversary dinner, and your comments were a pleasure to read. We look forward to sharing your compliments with our entire staff. Please come back and visit us soon. Thank you once more for celebrating with us, and we wish you all the best! Jeff Catubig Director of Food and Beverage
Cet avis est-il utile ?

FAQ

Top of The V propose un service de livraison en partenariat avec Chow Now.

Le restaurant Top of The V est noté 4,5 étoiles par 923 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 34 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

1601 S Anaheim Blvd, 92805 Anaheim, CA

Informations supplémentaires

Rue transversale
Complimentary Valet parking with restaurant validation.
Quartier
Anaheim
Heures d'ouverture
Dîner mer.–sam. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Espagnole, Basque
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Chef de cuisine
Nathaniel McCoy
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
https://www.topoftheviv.com/
Numéro de téléphone
(657) 439-3289
Installations pour l'événement privé
Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
Contact pour l'événement privé
Our Private Event Coordinator : (657) 439-3306 ext. 1223

Top of The V

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Informations supplémentaires

Expériences

Window Table Seating

Window Bar & Lounge Seating

Menu

Avis de 923 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Top of The V propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Top of The V ?

Top of The V accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires