Perle rare

TOMO

50 $ et plus

Américaine

Effectuer une réservation

2 personnes

10 mars 2025

22:30

Réservé 9 fois aujourd'hui

Parfait pour siroter des cocktails créatifs
Adapté aux occasions spéciales
Innovant

We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation.

Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence.

Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.

We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.

Pourquoi ce sont des Perles rares

Chef de cuisine : Chef Brady Williams

D'après les éditeur·rices d'OpenTable : Une cuisine raffinée assortie d'une impressionnante carte des vins dans un ancien vidéoclub pour adultes ? Honnêtement, c'est une expérience amusante. Le chef Brady Ishiwata Williams, lauréat du James Beard Award et célèbre pour son restaurant Canlis, y propose un menu dégustation américano-japonais créatif et ludique incluant la salade aux trois haricots, le riz au crabe Dungeness et, pour finir, une montagne de kakigori, un dessert japonais à base de glace pilée.

Informations supplémentaires

Endroit
9811 16th Ave SW, 98106-2830 Seattle, WA
Prix
50 $ et plus
Cuisine(s)
Américaine, Créative Japonaise, De la ferme à la table
Heures d'ouverture
mer., jeu. 17:30–21:00 ven., sam. 17:00–21:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa

Avis de 44 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,3Service
4,5Atmosphère
3,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Sud de Seattle
Meilleure atmosphère
Sud de Seattle
Tendance
Sud de Seattle
La perle du quartier
Sud de Seattle
Parfait pour déguster de bons vins
Sud de Seattle
Adapté aux occasions spéciales

44 avis

N
Noémi Izabella
Londres1 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved the gem salad which we got by accident, and the pork was to die for.
Cet avis est-il utile ?
N
Nate
Hawaii1 avis
5.0
Y est allé·e le 16 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was incredible. We were lucky enough to have a table looking directly into the kitchen and it was an impressive show out on by everyone involved. The food was insanely good.
Cet avis est-il utile ?
J
Julie VIP
Chicago1 avis
2.0
Y est allé·e le 15 février 2025
1. Global 2
2. Plats 1
3. Service 3
4. Atmosphère 4
We were so disappointed with the Valentine’s dinner when we’ve had a good experience every other time we’ve gone. I’d advise against special menus.
Cet avis est-il utile ?
E
Elbert
Seattle4 avis
3.0
Y est allé·e le 15 février 2025
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 4
Experience was okay to good. The set menu actually was not bad but for the price we paid, the lackluster explanation of the food, and the very deceptive thing of saying that the service charge is withheld by Tomo made us think that the servers were not getting paid. We had to look up the website if the servers were getting paid and the wording of "tip" was very shady. Proper explanation like Molly Moon where the servers are getting paid would be good to understand. Ended up paying $500+ for a so-so set menu, 1 accompaniment and just 1 non-alcoholic drink and 3 small bottles of sparkling water was way over priced.
Cet avis est-il utile ?
J
John
Baie de San Fra1 avis
4.0
Y est allé·e le 13 février 2025
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Wonderful food and interesting wine combinations. Price seemed a bit high.
Cet avis est-il utile ?
T
Tendency
Seattle9 avis
3.0
Y est allé·e le 9 février 2025
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
It took ages for our food to arrive, our server was nowhere to be found. The food was good, but our server also declined to serve our birthday celebrant a dessert cocktail (it would have been #5 on a >3 hour dinner), our small party was quiet and not rowdy, the rest of our party had only 2-3 drinks, and we had a designated driver. It was startling, especially after the inattentive service. At the end they presented me with a bill for over $700 including a 22% auto gratuity for being ignored half the night and I had to ask them to remove items they never bothered to serve us. It was ok. I liked the vibe, if not our server, but it wasn't worth the $700 check. I love dining out in Seattle but if I'm spending that kind of money, I'll be spending it at places like Archipelago or Herbfarm where you get the food, the service, the ambiance, and none of the sloppy dismissiveness.
Cet avis est-il utile ?
Q
Queena VIP
Seattle5 avis
3.0
Y est allé·e le 23 janvier 2025
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 4
I ordered the fish entree that came with a side of braised cabbage. This dish came out very cold, as if it had been sitting for 20 minutes. This fish and cabbage were both cold... urgh.. We also came here to celebrate my husband's birthday... he wanted to order the steak. Our waiter told us that it would take an hour to prepare, and it was pretty large, so the steak dish would cost more than their tasting menu, which was $110 per person... I'm so sorry to say that this was a very disappointing dining experience... don't believe the hype about this place... it's not worth your time or your money...
Cet avis est-il utile ?
L
Lucy
Baie de San Fra7 avis
5.0
Y est allé·e le 16 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I thought the food was amazing. I was slightly unsure what to expect, but every dish was wonderful. We did the set menu - usually I expect the small plates to be the stars, but the mains were exceptional! We had the Pork and the steam burger - YUM
Cet avis est-il utile ?
C
Cesar
Seattle1 avis
2.0
Y est allé·e le 16 janvier 2025
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 5
TOMO offers a stunning ambiance with its sleek, modern design and warm, inviting atmosphere. Unfortunately, while the setting is exceptional, the food fails to meet the same high standards, leaving much to be desired. The meal started with bread and butter, which was disappointingly average. For a restaurant with such a polished feel, I expected something more elevated. The chawanmushi was a pleasant surprise, delicately prepared and well-balanced, earning a solid 4/5, though it wasn’t particularly memorable. The butternut squash dish, however, was a major letdown. The macha sauce felt like an uninspired attempt to innovate, lacking the bold, tangy, and spicy notes that remind me of Venezuela and Mexico. The squash itself had an overpowering sweet, almost burnt raisin flavor that clashed with the rest of the dish. The steam burger was another misstep, feeling completely out of place on the menu. A salty wagyu patty served on a Hawaiian roll lacked sophistication and cohesion, making it an easy pass. The pork chop was the highlight of the night, with excellent flavors and a chimichurri sauce that was on point. However, the experience was marred by the pork being alarmingly undercooked, which made it a risky dish to enjoy despite its good taste.
Cet avis est-il utile ?
S
Samantha
Seattle15 avis
5.0
Y est allé·e le 12 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Sam was our server and he was the best! We loved the food, the butternut squash was really cool texture wise. We love this place and come here often!
Cet avis est-il utile ?

FAQ

Le restaurant TOMO est noté 4,4 étoiles par 44 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

10 mars 2025

22:30

Réservé 9 fois aujourd'hui

9811 16th Ave SW, 98106-2830 Seattle, WA

Informations supplémentaires

Prix
50 $ et plus
Cuisine(s)
Américaine, Créative Japonaise, De la ferme à la table
Heures d'ouverture
mer., jeu. 17:30–21:00 ven., sam. 17:00–21:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa

TOMO

Effectuer une réservation

Pourquoi ce sont des Perles rares

Informations supplémentaires

Menu

Avis de 44 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

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TOMO accepte-t-il actuellement les réservations ?

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Informations supplémentaires