We suggest trying at least two dishes per person. Sharing with your dining companion not only enhances the experience but also allows you to savor a broader selection of our unique offerings.
STARTERS
Miso Soup9,00 $CA
Rich miso paste and dashi stock with delicate chrysanthemum tofu and fresh green onions.
Panko Black Tiger Prawns21,00 $CA
Crispy panko-breaded Black Tiger prawns, perfectly deep-fried to golden and paired with a creamy mango sauce for a tropical twist. (5 pieces)
Karaage Chicken21,00 $CA
Tender chicken thighs marinated in a savory mix of soy sauce, ginger, and garlic, then fried to an irresistible extra crispy finish. Served alongside a creamy yuzu ranch dip.
Hamachi Crispy Rice21,00 $CA
A perfect balance of crunchy and tender, with melt-in-your-mouth spicy hamachi delicately placed on a bed of crispy golden rice. (4 pieces)
Wagyu Beef Gyoza21,00 $CA
Succulent dumplings stuffed with premium Japanese Wagyu A5 beef, earthy mushrooms, aromatic garlic, and fresh chives, all drizzled with a rich black vinegar sauce for a delightful tangy finish. (4 pieces)
Crispy Salmon Tacos22,00 $CA
Tender cubed salmon paired with creamy yuzu guacamole and apple chilli crunch, all wrapped in a crispy wonton shell. (3 pieces)
Spicy Tuna Crispy Rice23,00 $CA
A perfect balance of crunchy and tender, with melt-in-your-mouth spicy Bluefin tuna delicately placed on a bed of crispy golden rice. (4 pieces)
Aburi Salmon32,00 $CA
Lightly torched, melt-in-your-mouth salmon drizzled with savory soy sauce on a bed of pressed sushi rice, finished with a touch of jalapeño for a hint of spice. (8 pieces)
CRUDOS
Salmon Tataki22,00 $CA
Sliced salmon drizzled with rich truffle ponzu sauce, topped with apple chili crunch, kiku, and fresh microgreens. (6-8 pieces)
Hamachi Jalapeño23,00 $CA
Sliced hamachi in zesty yuzu ponzu sauce, topped with jalapeño peppers and microgreens. (6 pieces)
Tuna Tataki24,00 $CA
Sliced Albacore tuna in jalapeño ponzu sauce with a touch of chili oil, each piece topped with ginger scallions and finished with pickled onions and sesame seeds. (6-8 pieces)
Scallop Crudo25,00 $CA
Fresh sliced scallops in zesty yuzu ponzu sauce, topped with truffle salsa and garnished with kiku and microgreens. (9 pieces)
Japanese A5 Wagyu Tataki36,00 $CA
Melt-in-your-mouth Japanese A5 Wagyu tataki in zesty yuzu ponzu sauce, finished with bubu arare, apple chili crunch, crispy shallots, and microgreens. (4 pieces)
MAINS
Miso Black Cod38,00 $CA
Black cod marinated for 48 hours in a rich den miso that enhances its natural flavours. This dish is complemented by seasonal pickles, providing a refreshing contrast to the cod's buttery texture and umami depth.
Chirashizushi45,00 $CA
Enjoy our Chirashizushi, a vibrant medley of sliced sashimi delicately arranged atop perfectly seasoned sushi rice. This visually stunning dish is garnished with fresh microgreens, making it a true work of art on your plate
Foie Gras Rice45,00 $CA
Perfectly seared foie gras resting atop a bed of lychee balsamic-infused Japanese short-grain rice. This umami dish is complemented by an assortment of mushrooms and pickled pear, finished with a sprinkle of bubu arare and microgreens.
Wagyu and Rice55,00 $CA
Perfectly seared Japanese A5 Wagyu (2 oz) resting atop a bed of lychee balsamic-infused Japanese short-grain rice. This umami-rich dish is complemented by an assortment of mushrooms and pickled pear, finished with a sprinkle of bubu arare and fresh microgreens.
Dry-Aged Prime Ribeye Steak (12oz)75,00 $CA
Dry-aged ribeye grilled to perfection, each bite delivers a rich, savoury flavour, enhanced by a delicate wasabi butter and Maldon sea salt. Add foie gras for $20. Add truffle for M.P. (charged by gram).
Japanese A5 Wagyu Striploin Steak (4oz)80,00 $CA
Japanese A5 Wagyu, celebrated for its exquisite marbling and buttery tenderness. Grilled to perfection, each melt-in-your-mouth bite delivers a symphony of umami flavors, complemented by a delicate yakiniku sauce. Add foie gras for $20. Add truffle for M.P. (charged by gram).
Dry-Aged Prime Tomahawk Steak (25oz)125,00 $CA
Dry-aged Prime Tomahawk Steak grilled to perfection, each bite delivers a rich, savoury flavor, enhanced by a delicate wasabi butter and Maldon sea salt. Add foie gras for $20. Add truffle for M.P. (charged by gram).
SIDES
Charred Edamame11,00 $CA
Charred edamame tossed in a fragrant chili garlic and soy sauce, then finished with a sprinkle of toasted sesame seeds.
Asparagus14,00 $CA
Grilled asparagus tossed in a teriyaki glaze and contrasted with a zesty yuzu jalapeño dressing for a refreshing kick.
Brussels Sprouts14,00 $CA
Crispy Brussels sprouts tossed in a teriyaki balsamic glaze, complemented by a spicy apple chili crunch and finished with a sprinkle of parmesan cheese.
Mushrooms15,00 $CA
Pan-fried oyster mushrooms and shimeji, sautéed in rich butter and teriyaki glaze, then topped with a apple chili crunch for an added kick.
Truffle Fries16,00 $CA
Crispy shoestring fries tossed in truffle oil, topped with Parmesan cheese and shaved truffle.
SUSHI ROLLS
Black Tiger Prawn Tempura16,00 $CA
Featuring crispy Black Tiger prawn tempura, fresh asparagus, and creamy avocado, drizzled with soy glaze and spicy mayo, and finished with a sprinkle of sesame seeds. (8 pieces)
Hamachi Hamachi28,00 $CA
Featuring tender hamachi paired with creamy avocado, zesty yuzu aioli and yuzu tobiko. Finished with bubu arare and apple chili crunch. (8 pieces)
Scallop Truffle32,00 $CA
Featuring torched scallops, bubu arare, crisp cucumber, creamy avocado, and a zesty blend of spicy mayo and mango sauce. Finished with a luxurious truffle salsa. (8 pieces)
Amaterasu32,00 $CA
Featuring sautéed mushrooms, crisp asparagus, and spicy jalapeño in a light tempura batter, topped with cubed bluefin tuna, apple chili sauce, and kiku. (10 pieces)
Ginza 6ix60,00 $CA
Our most opulent roll, featuring crispy Black Tiger tempura, umami-packed Japanese A5 Wagyu, and rich seared foie gras. This lavish creation is drizzled with a teriyaki balsamic glaze, topped with truffle salsa, and adorned with gold flakes. (8 pieces) Add truffle for M.P. (charged by gram).
NIGIRI
Salmon Nigiri12,00 $CA
(2 pieces)
Unagi Nigiri14,00 $CA
(2 pieces) Add foie gras for $10.
Hamachi Nigiri14,00 $CA
(2 pieces)
Scallop Nigiri16,00 $CA
(2 pieces)
Albacore Tuna Nigiri12,00 $CA
(2 pieces)
Bluefin Akami Nigiri14,00 $CA
(2 pieces)
Bluefin Chutoro Nigiri20,00 $CA
(2 pieces)
Bluefin Otoro Nigiri25,00 $CA
(2 pieces)
Tuna & Foie Gras Nigiri24,00 $CA
(2 pieces) Add truffle for M.P. (charged by gram).
Japanese A5 Wagyu Nigiri30,00 $CA
(2 pieces) Add foie gras for $10. Add truffle for M.P. (charged by gram). 30
Chef Choice Nigiri46,00 $CA
Chef selection of nigiri. (6 pieces)
SASHIMI
Salmon15,00 $CA
(3 pieces)
Unagi15,00 $CA
(3 pieces)
Hamachi17,00 $CA
(3 pieces)
Scallop19,00 $CA
(3 pieces)
Albacore Tuna15,00 $CA
(3 pieces)
Bluefin Akami17,00 $CA
(3 pieces)
Bluefin Chutoro 24,00 $CA
(3 pieces)
Bluefin Otoro29,00 $CA
(3 pieces)
Chef Choice60,00 $CA
(12 pieces)