Tipsy Taco Bar - Scarsdale
4.2
21 avis
30 $ ou moins
Mexicaine
Effectuer une réservation
2 personnes
13 nov. 2024
22:30
- Idéal pour les groupes
- Parfait pour siroter des cocktails créatifs
- Parfait pour le happy hour
We started Tipsy Taco Bar with a vision. A vision to continue the tradition of crafting authentic Mexican food for future generations. Our food is a reflection of family heritage. Developed from authentic family recipes handed down for decades and inspired by Mexican markets and roadside restaurants.
We are Tipsy Taco Bar, a traditional Mexican restaurant born in Mount Kisco, NY. Our recipes are authentic and represent many different regions. All dishes are made from scratch. Bringing a FRESH take on authentic Mexican Food, We pride ourselves on bringing organic meats and a 90% gluten free menu to our customers. Locally sourced produce when possible plus fresh squeezed juice flows from behind the bar for fresh hand-made cocktails. Our second location is now in Scarsdale, Westchester and we hope you enjoy it
We are Tipsy Taco Bar, a traditional Mexican restaurant born in Mount Kisco, NY. Our recipes are authentic and represent many different regions. All dishes are made from scratch. Bringing a FRESH take on authentic Mexican Food, We pride ourselves on bringing organic meats and a 90% gluten free menu to our customers. Locally sourced produce when possible plus fresh squeezed juice flows from behind the bar for fresh hand-made cocktails. Our second location is now in Scarsdale, Westchester and we hope you enjoy it
Informations supplémentaires
- AtmosphèreDécontracté
- Prix30 $ ou moins
- Cuisine(s)Mexicaine, Tex Mex
- Heures d'ouvertureTous les jours 12:00–22:00 lun., dim. 12:00–21:00
- Numéro de téléphone(914) 574-6242
- Site internet
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Dress codeTenue décontractée
- QuartierHartsdale
- Parking detailsStationnement municipal
- Renseignements supplémentaires :À emporter, Bar complet, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Options sans gluten, Terrasse, Vin
Menu
APPETIZERS
TIPSY PLATTER35,00 $US
Appetizers platter with crispy organic chicken wings (bbq, sweet & sour or mango habanero), fried plantain, street corn and organic chicken or black angus beef empanadas.
ALBONDIGAS DE LA ABUELA10,95 $US
Black angus ground beef meat balls, tomato chipotle salsa & queso cotija |
TIPSY PEI MUSSELS16,00 $US
Mexican chorizo, garlic cream sauce, baguette bread
AHI TUNA MEXICAN SUMMER ROLLS17,00 $US
Ahi tuna, sesame, mint, cilantro, wrapped in rice paper & jalapeños avocado crema.
PLATANO FRITO & CREMA9,00 $US
Fried plantain until golden brown served with sour cream
TIPSY GUACAMOLE13,95 $US
Hass avocado fresh lime juice served with organic tortilla chips or celery, carrot sticks & radishes
MEXICAN STREET ELOTE9,00 $US
Chard corn on the cob, lemon aioli, cotija cheese & lime wedge
RUM FLAMED STUFFED SWEET PLANTAIN16,95 $US
Sweet plantain, Caramelized cheese, pico de gallo & choice of pork carnitas, shrimp or pork belly Grilled Shrimp +$2
TIPSY NACHOS FOR TWO18,95 $US
Organic tortilla chips, black beans, pico de gallo, guacamole, Tipsy cheese blend, roasted corn, cilantro & jalapenos (choice of pork carnitas, organic pulled chicken or steak or black angus ground beef)
- Add Shrimp 2,00 $US
ORGANIC CHICKEN WINGS13,95 $US
Choice of: bbq, sweet & sour or mango habanero - with a side of celery, carrot sticks & radish tipsy style ranch dressing or blue cheese
ATLANTIC SHRIMP COCKTAIL15,95 $US
Lime marinated shrimp, onion, cucumber, jalapeno, served with plantain chips & avocado
BLACK ANGUS BEEF OR ORGANIC CHICKEN EMPANADAS11,00 $US
Black angus ground beef braised in tomatoes and aromatics, stuffed in pastry dough and fried served with garlic cilantro aioli Organic pulled chicken, tomatoes, onions, stuffed in pastry dough and fried served with a chipotle aioli & lime
BAJA STYLE MAC & CHEESE11,00 $US
Elbow macaroni served in bechamel sauce and melted monterey jack, panko breadcrumbs, cilantro garnish
GRILLED BLUE POINT OYSTERS
Blue point oysters grilled. Jalapeños, chorizo, lime butter
- 619,00 $US
- 1236,00 $US
GRILLED OCTOPUS & CHORIZO19,00 $US
Grill octopus served over canneline beans, Mexican chorizo, braised in vegetable stock
CORN MEAL CRUSTED FRIED CALAMARI16,00 $US
Corn meal crusted served with chipotle aioli & chile de arbol sauce
CHICKEN TENDERS AND FRIES13,95 $US
4 chicken breaded tenders with a side of fries and ketchup.
TEQUILA FLAME SHRIMP & CHORIZO SKEWERS16,95 $US
Served with garlic cream sauce
BRUNCH
Served Saturday & Sunday ONLY - Brunch Served until 3:30pm
HUEVOS RANCHEROS EGG & TORTILLA15,00 $US
organic eggs over easy over a warm organic tortilla with Tipsy arroz, black beans, roasted salsa verde
PAN FRANCES & BERRIES16,50 $US
All grain bread, light kaluah egg batter, maple syrup, berries & banana
BUTTERMILK PANCAKES, BERRIES & BANANAS15,00 $US
House made buttermilk pancakes, warm maple syrup., berries & bananas
ENCHILADAS VERDES22,00 $US
Organic corn tortilla stuffed with organic roasted pulled chicken or carne asada, salsa verde, caramelized cheese, rice, and beans
ENCHILADAS ROJAS22,00 $US
Organic conr tortillas stuffed with roasted pulled chicken or carne asada, chile de arbol sauce, sour cream, rice & beans
TIPSY BENEDICTOS17,50 $US
Poached organic brown eggs, toluca style chorizo, guacamole, hash brown potato, chipotle hollandaise
WAFFLES & FRUIT16,00 $US
Crispy waffles, mixed berries, bananas, warm maple syrup, whipped cream
HANGOVER CURED CHORIZO & EGG BURRITO16,50 $US
Toluca style chorizo, scrambled eggs, potato, avocado, wrapped in a flour tortilla served with cabbage slaw, pico de gallo & crema
SKIRT STEAK RANCHERO & ORGANIC EGGS29,00 $US
Grilled Skirt steak, sunny side up eggs, hash brown potatoes, guacamole, rice & beans
MEXICAN OMELETTE16,95 $US
Tomatoes, jalapeño, Tipsy cheese blend, guacamole & hash brown potatoes
ORGANIC EGGS & AVOCADO TOAST16,00 $US
Poached eggs, multi-grain bread toasted, avocado, fresh berries
TIPSY BREAKFAST BOWL17,00 $US
Toluca style chorizo, sweet potatoes, black beans, guacamole, organic eggs, pico de Gallo
BACON, EGG & CHEESE TAQUITOS13,95 $US
Organic eggs, crispy bacon, Tipsy blend cheese wrapped on flour tortilla with crema and pico de Gallo (3 per order)
ENTREES
BRUNCH SIDES
BLACK BEANS & RICE7,00 $US
MEXICAN CHORIZO7,00 $US
HOMEMADE HASH BROWN POTATO7,00 $US
TWO ORGANIC EGGS ANY STYLE7,50 $US
BACON6,00 $US
DESSERTS
BERRIES & CREAM12,00 $US
Seasonal berries & whipped cream
CLASSIC CHURROS9,00 $US
Mexican fried dough like a long thin cruller coated with cinnamon sugar served warm
KAHLUA TRES LECHES12,00 $US
House made sponge cake soaked in a sweet milk mixture, served with berries & whipped cream
FIRE ICE CREAM12,00 $US
Vanilla or Chocolate gelato, flambee in a coconut cereal crust
CHOCOLATE LAVA CAKE12,00 $US
Warm house made Varlhona Chocolate Cake served with vanilla gelato, berries & whipped cream
MEXICAN COCONUT FLAN12,00 $US
Coconut egg custard with a deep golden caramel toasted coconut flakes, berries & whipped cream
GELATO7,95 $US
Vanilla or Chocolate served with wafers berries & whipped cream
COOKIE SKILLET FOR 212,00 $US
Warm chocolate chip cookie topped with vanilla gelato, berries & whipped cream
DRINK MENU
TEA
ENGLISH BREAKFAST3,50 $US
CHAMOMILE3,50 $US
GREEN TEA3,50 $US
PEPPERMINT3,50 $US
TIPSY HOT COCKTAILS
TIPSY TODDY10,00 $US
Whiskey,agave nectar,lime juice,cinnamon stick
WILD DESSERT15,00 $US
Killinga Bacanora, coffee liquor, coconut puree, cinnamon rim
COFFEE
ESPRESSO SINGLE3,95 $US
ESPRESSO DOUBLE6,00 $US
CAPPUCCINO6,00 $US
HOT CHOCOLATE W/WHIPPED CREAM5,00 $US
MEXICAN COFFEE13,00 $US
Kahlua, tequila, baileys whipped cream
TIPSY COFFEE13,00 $US
Rum. coffee liquor, Irish cream, whipped cream
IRISH COFFEE13,00 $US
Irish whisky, irish cream, whipped cream
FRESH COFFEE5,00 $US
French press coffee
BEERS
BOTTLES
PACIFICO7,00 $US
XX LAGER7,00 $US
XX AMBER7,00 $US
MODELO7,00 $US
MODELO NEGRA7,00 $US
HEINEKEN7,00 $US
HEINEKEN ZERO7,00 $US
CORONA7,00 $US
CORONA LIGHT7,00 $US
AMSTEL LIGHT7,00 $US
COORS LIGHT7,00 $US
WHITE CLAW7,00 $US
Made from a blend of seltzer water, a gluten-free malted alcohol base, and fruit flavor. 100 calories
DRAFTS
FAT TIRE8,00 $US
VOODOO RANGER9,00 $US
JUCY HAZY IPA
CAPTAIN LAWRENCE9,00 $US
OCTOBER FEST8,00 $US
Sam Adam's October Fest
MODELO ESPECIAL8,00 $US
BLUE MOON8,00 $US
COCKTAILS
All cocktails are available family-style in a 64oz. glass *prices vary*
TRADITIONAL MARGARITA
Sauza tequila, fresh lime, organic agave nectar
- -12,95 $US
- -62,00 $US
FROZEN MARGARITA
Sauza tequila, fresh lime, organic agave nectar
- -14,00 $US
- -62,00 $US
TANTEO MARGARITA13,00 $US
Tanteo spicy tequila (choice of chipotle, habanero or jalapeno) Fresh lime, light agave nectar
OBREGON15,00 $US
Kilinga bacanora, grape fruit juice, elderflower liquor, splash seltzer.
TIPSY PART-TIME LOVER15,00 $US
Sauza Tequila, Aperol, elderflower liquor, fresh lime juice
EL AMANTE15,00 $US
Los Amantes Mezcal Joven, Fresh lime juice, organic agave, tamarind puree.
PALOMA12,95 $US
Tequila, fresh lime, fresh grapefruit juice, organic agave, splash club soda
BLOOD ORANGE MARGARITA13,00 $US
sauza tequila, fresh lime, organic blood orange juice, agave nectar
CUCUMBER MARGARITA13,00 $US
Sauza tequila, fresh lime,cucumber purée, agave nectar
CHAMUCOS EL DIABLO TEQUILA ON FIRE MARGARITA 110 PROOF15,00 $US
Tequila Chamucos el diablo, fresh lime, organic agave, tajin rim.
IPA MARGARITA14,00 $US
tipsy taco tequila, campari, fresh lime juice, organic agave, and IPA
THE PEOPLE’S MARGARITA (THE ROCK)13,00 $US
Teremana, Small Batch, Blanco Tequila, 2oz.Teremana Blanco, 1oz.Pineapple Juice, 3/4oz.Lime Juice, 1/4oz.Agave Nectar, Tajin Rim, Pineapple Wedge, Mint Leaf Up or Rocks. Gluten Free
CORONARITA20,00 $US
large traditional margarita topped with coronita
SANGRIA RED OR WHITE
Sweet and Fruity wine cocktail
- -12,00 $US
- -50,00 $US
PINA COLADA
Coconut rum,pineapple juice , coco lopez available as Virgin
- 11
TIPSY FROZE14,00 $US
Rose, vodka, fresh lime & strawberry - served frozen
THE VOLCANO21,00 $US
Coconut rum, fresh lime & coco loco in a fresh pineapple topped with 151 rum lit on fire
TRADITIONAL MOJITO13,00 $US
Rum, fresh lime, organic agave nectar (mango, strawberry, passion fruit, peach, coconut, tamarind, available)
VODKA MULE13,00 $US
Vodka, fresh lime juice, ginger beer (mango, strawberry, passion fruit, coconut,tamarind, peach available)
TAMARIND MARGARITA13,00 $US
Sauza Tequila, fresh lime, organic tamarind puree, agave nectar
MEZCAL 2OZ
CLASE AZUL MEZCAL DURANGO90,00 $US
Clase Azul Mezcal Durango is made from Cenizo Agave, an agave varietal that grows wild in the state of Durango in Northern Mexico. The combination of mineral-rich soil and water from natural springs give it a distinctive and smoky character with complex flavor notes. The distillation process faithfully follows artisanal methods to create a unique profile and pays tribute to the ancient mezcal tradition.
KILLINGA BACANORA14,00 $US
REGION: SONORA, MÉXICO | Agave Angustifolia Haw, Wild 7-8 Years. Young, green agave plants give Silvestre the lightness of a springtime bouquet. If you have questions, ask to your server.
LOS AMANTES ANEJO16,00 $US
Aged for over one year and a half in new French oak barrels mainly and a small percentage of American oak, the barrel toasting is measured. It has a great body, the characteristics of this mezcal are sui generis, the tones are very aromatic, complex wood scents, aromas and tastes of vanilla, coffee, caramel, floral ...; Its taste is round, nice wood notes, dried fruits (figs, prunes), slightly smoky.Basically consist in the cutting of the maguey (capons), cooking in a stone and wood oven and grinding in a stone mill moved by horse, natural fermentation in wooden tubs, simple distillation (double distillation), aged in new barrels.
LOS AMANTES REPOSADO15,00 $US
Doubly distilled mezcal rested in French oak barrels for periods of six to eight months. The aromas are accented with wood, without losing the characteristic tones seen in our young mezcal with the addition of coffee and caramel aromas; to the palate there are more identifiable pronounced woody notes with some astringency, rounder as a whole.
LOS AMANTES JOVEN14,00 $US
A single young mezcal, distilled with detail three times. Keeps the characteristics of our own double distilled mezcals but expressed more subtly, they’re identifiable fruit tones and mildly smoked; you can taste citrus and sweet flavors (cooked agave), at the end the notes are slightly metallic and herbaceous.It basically involves the cutting of the maguey (capons), cooking in a stone and wood oven, grinding in a stone mill moved by horse, natural fermentation in wooden tubs, triple simple distillation.
CASAMIGOS JOVEN
Mexico | Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish.
- -17,00 $US
- -15,00 $US
BRUXO DE LOS TERRENALES #214,00 $US
The Pechuga is full-bodied with floral, chocolatey, sweet and spicy notes with a clean finish. A little smoky, but rich in saltiness.
MEZCAL VAGO ELOTE14,00 $US
Vago Elote from Hijos de Aquilino Garcia carries on the tradition of maestro mezcalero Aquilino Garcia Lopez. His sons, Temo and Mateo, have spent their lives working alongside Aquilino, learning the methods and knowledge that has been passed down through generations. Like the Elote from Aquilino, before he passed away, this has a nose full of smoky toasted corn and dry river stones. The body is sweet with wood tones and layers of honeycomb, green tropical fruit, and smoke. This is a triple distilled Mezcal. Between the second and third distillations, the maestro adds roasted corn from the farm. The roasted corn taste shines through to the finish. This Mezcal still has hints of the Vago Espadin’s tough exterior, but its softer finish rounds the edges of the Espadin.
EL SILENCIO13,00 $US
El Silencio Espadin is made with agave Espadin from master mezcalero Pedro Hernandez. It’s handmade in small batches, and is designed for high-end use in mixology. It’s ok as a sipping mezcal, but it’s really made to be used in mixed drinks. Interestingly, this mezcal’s black bottle is inspired by “Barro Negro” pottery. It’s made in 100% black glass with a matte finish to maintain the look and feel of the traditional pottery style from the original “black clay” of the Monte Alban period.
LA PURITITA VERDAD MEZCAL JOVEN12,00 $US
Pierde Almas La Puritita Verda has a savory smoke flavor with earthy undertones. It could be sipped neat, but is most commonly used as a cocktail mixer.
DEL MAGUEY VIDA12,00 $US
Del Maguey VIDA is one of the most commonly used mezcals for cocktails. It can be sipped neat, but it’s typically a cocktail mixer.
TEQUILA 2OZ
ANEJO
CLASE AZUL
- 80°84,00 $US
DON JULIO 1942
- 80°37,00 $US
KOMOS ANEJO28,00 $US
Tequila, Mexico | Komos Anejo Cristalino has a stunning nose of sugared pineapple surrounded by bright agave freshness & lime zest. The mouthfeel is rich, with floral and delicate fruit notes from its time in the French oak. The finish is mineral driven and dry, with a delicate sweetness.
AVION18,00 $US
Jalisco | Aged 2 years, with hints of vanilla, caramel, coconut and maple, intense tones of roasted agave, delicate tinges of mint and rosemary, fruity aromas of peach and cherry. It is extraordinarily harmonious, rich and exquisite.
CASAMIGOS17,00 $US
Jalisco | Less bright and sweet on the nose than the brand's reposado, their añejo shows a little vanilla along with some leather and barrel spices. The palate is on the spicy side and while there's an oaky sweetness, it doesn't come across as cloying. The agave is still discernible in the final result and has a minty, slightly bitter finish.
DON JULIO17,00 $US
Jalisco (Los Altos) | Commonly referred to as “silver” tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks.
CANTERA NEGRA16,00 $US
Jalisco | Aged no less than 36 months. Rich and buttery smooth from start to finish, this Tequila offers notes of chocolate and coffee. Artfully blend bourbon-cask and cognac-cask aged Tequila with it for an unrivaled, sophisticated taste.
81816,00 $US
Aged for over 1 year in oak barrel. You can taste the vanilla, sweet agave, and crisp herbal notes.
SAUZA TRES GENERACIONES16,00 $US
Round, smooth, tingling. A full, balanced blend that starts with brown sugar sweetness, fades to soft oak and clean agave. A lingering warmth that finishes very clean with white pepper and oak dryness
HERRADURA16,00 $US
Created in 1963, Herradura Añejo is made from 100% Tequilana Weber Blue Agaves. With an aging process of 25 months, this tequila is a nice surprise for the best tasters of the world. Herradura Añejo has been compared to best whiskies of the world by the most demanding of palates.This Tequila recreates the beauty of Hacienda San José del Refugio's old distillery. Tequila Herradura Añejo achieves its smooth taste through its long aging period in white oak barrels. The crystal appearance reveals its purity and careful development process.
CHAMUCOS AÑEJO16,00 $US
100% Blue Agave Tequila, aged in white oak barrels up to three years. Smooth and sweet, this unique tequila features prominent flavors of dried fruit, almonds, vanilla, and chocolate.
TEREMANA SMALL BATCH15,00 $US
Highlands, every step of our tequila-making process is meticulously donethe right way, by hand, at our distillery. We harvest only fully matured sweet agave, slow roast in traditional brick ovens, and distill in handmade custom copper pot stills to produce a bright, flavorful tequila that honors the land it comes from.Teremana Small Batch Anejo offers notes of rich warm oak, vanilla and roasted agave with a lightly sweet and complex finish.
TROMBA15,00 $US
Tromba's name means intense rain storms that feed the Blue Agave. Produced by a passionate craftsman & original distiller of Don Julio, they have created a mix of old world traditions with a new world taste.
EL TESORO16,00 $US
Jalisco (Los Altos) | Golden yellow color. Aromas of dill pickle, black olive, cheese rind, and chocolate-coconut frosting with a satiny medium-full body and a long intricate cola, sandalwood, dried cherry, papaya and pineapple, mint gelato, and peppery spice finish. Stunning complexity and depth of flavor.
ESPOLON16,00 $US
El Espolon Anejo Tequila - This excellent Tequila has been aged twelve months in white-oak barrels, during which time the spirit acquires delicate hints of vanilla and butterscotch in addition to the other flavors of ripened agave and warm earth. Characterized by its deep, golden color, Espolon Anejo delivers an unrivaled smoothness and flavor for the most distinguishing palate.
CORAZÓN15,00 $US
PATRON ANEJO18,00 $US
Patrón Añejo combines a variety of tequilas all aged in small white oak barrels for at least 12 months. Similar to winemaking, each vintage of Patrón Añejo is carefully blended to produce a smooth and sweet tasting tequila perfect for sipping. Each bottle is numbered by hand and crafted from recycled glass.
HORNITOS14,00 $US
Sauza Hornitos Anejo Tequila - A 100% de Agave Tequila, exceptionally blended and aged one to three years or more in American oak barrels and contains hints of vanilla, toasted wood and chocolate for a soft, smooth taste. Deep, rich and complex, Hornitos Añejo is an excellent choice for savoring on its own neat in a snifter.
BLANCO
CLASE AZUL
- 80°26,00 $US
DELEON15,00 $US
CASAMIGOS
- 80°15,00 $US
CASA NOBLES
- 80°15,00 $US
CANTERA NEGRA14,00 $US
CHAMUCOS DIABLO
- 110°14,00 $US
DON JULIO
- 80° 14,00 $US
PATRON
- 80° 14,00 $US
ESPOLON
- 80° 14,00 $US
818
- 80°14,00 $US
SAUZA TRES GENERACIONES
- 80° 14,00 $US
CHAMUCOS
- 80° 14,00 $US
EL TESORO
- 80° 14,00 $US
TROMBA
- 80°14,00 $US
HERRADURA
- 80°13,00 $US
TEREMANA
- 80°13,00 $US
EL MAYOR13,00 $US
CORAZON13,00 $US
MI CAMPO
- 80°12,00 $US
100 ANOS13,00 $US
HORNITOS
- 80° 12,00 $US
SAUZA PLATA
- 80°12,00 $US
REPOSADO
CLASE AZUL
- 80°38,00 $US
KOMOS REPOSADO19,00 $US
DELEON16,00 $US
DON JULIO
- 80°16,00 $US
CASAMIGOS
- 80°16,00 $US
CASA NOBLE
- 80°16,00 $US
CANTERA NEGRA15,00 $US
81815,00 $US
SAUZA TRES GENERACIONES
- 80°15,00 $US
CHAMUCOS
- 80° 15,00 $US
EL TESORO
- 80°15,00 $US
PATRON
- 80° 15,00 $US
CORAZÓN 14,00 $US
TROMBA
- 80°14,00 $US
ESPOLON
- 80°15,00 $US
HERRADURA
- 80° 14,00 $US
TEREMANA
- 80°14,00 $US
TRES AGAVES
- 80° 13,00 $US
HORNITOS
- 80° 13,00 $US
FLAVORED TEQUILA
21 SEEDS CUCUMBER JALAPENO
- 70°14,00 $US
21 SEEDS GRAPEFRUIT HIBISCUS
- 70°14,00 $US
TANTEO JALAPENO
- 70°13,00 $US
TANTEO HABANERO
- 70°13,00 $US
CANTERA NEGRA CAFÉ13,00 $US
WINES
REDS
UNSHACKLED 2021 OAKVILLE , CA
California | This wine is youthful and fresh with aromas of blackberry, blackcurrants, and a hint of olive tapenade. The palate is filled with more dark stone notes, subtle clove, and dried herbs with soft but structured tannins.
- -17,00 $US
- -65,00 $US
MURPHY-GOODE, CABERNET SAUVIGNON
California | Lush and juicy with ripe plum and blackberry fruit; smooth, dense and nicely structured with notes of coffee spice and cedar; a charming, deep wine with a long finish and lovely balance.
- -11,95 $US
- -42,00 $US
KILLKA, MALBEC
Valle de Uco, Mendoza, Argentina | Deep hues of ruby red gain intensity from shades of shimmering violet in this Malbec with good structure, medium acidity and a long finish. Rich with fruit, the nose is reminiscent of plums and blackberries.
- -11,95 $US
- -42,00 $US
MURPHY-GOODE, PINOT NOIR
California | A balance between vibrant dark fruit and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors.
- -11,95 $US
- -42,00 $US
CASTILLO DE JUMILLA, TEMPRANILLO
Jumilla, Spain | Offers plenty of red and black cherry fruit, with complex spice notes. Well balanced, with soft supple tannins and a persistent finish.
- -11,95 $US
- -42,00 $US
ROSE
ROSE, COTE MAS
Savoie, France | The grapes were destemmed and each variety was vinified separately. Gentle pressing occurred with a pneumatic press; only the free-run juice is used for our Rosé. The fermentation occurred at 17°C in temperature-controlled stainless steel for 3 weeks. The wine was aged on its lees with regular stirring for 40 days in new coated cement vats. During the ageing process we look at maintaining a maximum fruit expression and concentration thanks to regular pumping-over. DESCRIPTION Pale salmon color. Complex nose with cherry and strawberry notes evolving towards soft candied fruit. The palate is rich and smooth with ripe red fruits and a well-balanced acidity.
- -11,95 $US
- -42,00 $US
WHITE
SONOMA-CUTRER, CHARDONNAY
Chardonnay that offers stone fruit aromas of white peach and apricot along with vanilla laced oak spice, toasted nuts, light caramel and subtle notes of cinnamon, clove, and an underlying light floral note. The creamy richness of this medium-bodied wine boasts flavors of ripe pear and peach.
- 1660,00 $US
KNOTTY VINES, CHARDONNAY
Sonoma, California | Chardonnay exhibits appealing a freshly balanced and flavorful with flaunts vibrant peach, green apple, and tropical notes, followed by a lively acidity and a rich, creamy vanilla finish.
- -11,95 $US
- -42,00 $US
BENVOLIO, PINOT GRIGIO
Fruili, Italy | Vineyards located on rocky, well-drained soils are lended with the utmost of care, allowing this estate-bottled Pinot Grigio to showcase the terroir of Grave del Friuli. Delicate nuances of rosewater and lychee on the nose, apple and pear flavors on the palate, with a refreshingly crisp and clean finish.
- -11,95 $US
- -42,00 $US
CROWDED HOUSE, SAUVIGNON BLANC
Marlborough, New Zealand | Lively lime and grapefruit flavors, preceded by a bouquet of kiwi and melon, are enhanced by nuances of mineral and spice on the refreshingly long finish. Made from grapes grown in the Awatere Valley, this wine is estate bottled.
- -11,95 $US
- -42,00 $US
SPARKLING
PROSECCO LUNETTA12,00 $US
Prosecco, Italy | Lunetta ("Little Moon" in Italian) celebrates life's small pleasures. The grapes are handpicked and vinified at Cavit's state-of-the-art sparkling wine facility in the northern Italian region of Trentino, dedicated exclusively to producing world-class sparkling wines.Enticing aromas of apple and peach give way to a palate that is refreshing, and harmonious, with crisp fruit flavors and a clean finish.
NON ALCOHOLIC
PALO-MARITA7,00 $US
Fresh lime, fresh grapefruit juice, organic agave, splash club soda.
ORANGE MULE7,00 $US
Orange Juice, lime juice, organic agave, ginger beer
PIÑA COLADA7,00 $US
Pineapple juice, coco lopez
JARRITOS5,00 $US
México
SPIRITS
HENDRICKS14,00 $US
Hendrick's is an unusual gin created from eleven fine botanicals. The curious, yet marvelous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavor resulting in an unimpeachably smooth and distinct gin. The Hendrick’s Rickey is a beloved, refreshing and easy-to-make cocktail. However, Ms. Lesley Gracie, chooses to drink it with club soda, elderflower liqueur and garnished with 3 thinly sliced cucumber rounds
BOMBAY13,00 $US
The tantalising, smooth and complex taste that you experience when you sip Bombay's Sapphire gin, is described as fresh citrus and juniper flavours combined with an elegant light spicy finish.
TANQUERAY13,00 $US
Tanqueray London Dry Gin is made with an expertly crafted recipe that blends the four distinct botanicals of juniper, coriander, angelica and licorice. The result is a perfectly balanced spirit that has a unique herbal quality and dry finish.
TITO'S13,00 $US
Founded by sixth-generation Texan, Tito Beveridge, Tito’s Handmade Vodka is known for its high-quality product, charitable contributions, and goal to make people happy while making the world a better place.
KETTLE ONE13,00 $US
Experience the taste inspired by traditional distilling expertise with Ketel One Family Made Vodka. Our 80 proof vodka is carefully crafted using exclusively 100% non-GMO European wheat for smoothness and neutrality. Distilled in copper pot stills, filtered over loose charcoal and stored in lined tanks, our vodka offers a crisp, unique flavor and strong finish.
GREY GOOSE13,00 $US
Grey Goose Vodka is a premium vodka, born of an extraordinary passion for spirit-making. It is created using only the finest French ingredients – the highest-grade wheat and pristine limestone-filtered spring water. It is a spirit of uncommon brilliance, unrivaled craftsmanship and signature smoothness and is an excellent choice as a gift.
BACARDI SUPERIOR10,00 $US
BACARDÍ Superior Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognized as the world's most-awarded rum. It is a light tasting and aromatic rum with subtle vanilla, citrus and floral notes BACARDÍ Superior Rum is a light and aromatically balanced rum. Subtle notes of almonds and lime are complemented by hints of vanilla. The finish is dry, crisp, and clean.
CAPTAIN MORGAN SPICED12,00 $US
Spice it up with our classic Captain Morgan Original Spiced Rum. It’s a secret blend with subtle notes of vanilla and caramel to create a smooth and medium-bodied taste. With less than 1 gram of sugar* and only 86 calories per serve,* our Captain Morgan Original Spiced Rum is gluten-free and perfect for pairing with your favorite mixers.
BLUE LABEL JOHNNIE WALKER34,00 $US
Scotland- Created from the rarest and most expensive whiskies in the world, individually numbered and produced in limited quantities. Johnnie Walker Blue has the authentic character and flavor of a traditional 19th century blend with traces of smoke, honey and spice on the silky finish.
BASIL HAYDEN18,00 $US
Marked by a rich cascade of aromas and flavors, Basil Hayden Kentucky Straight Bourbon Whiskey is carefully matured for exceptional quality and distilled in the heart of bourbon country in Clermont, Kentucky. This unique, single small batch bourbon whiskey is blessed with rich hints of peppermint, notes of pepper, slight citrus overtones and a spicy, warming finish. Sip neat, on the rocks, in a classic Manhattan or Old Fashioned.
MACALLAN 1219,00 $US
Highlands, Scotland- Matured at The Macallan distillery for a minimum of 12 years in Sherry oak casks from Spain, this is a classic, full-bodied Single Malt. Deliciously smooth palate of dried fruits, spice and wood smoke, leads to notes of flowers and sherry on the finish.
MARTELL BLUE SWIFT18,00 $US
France - In tribute to the Bluegrass State, Martell Blue Swift combines Martell's signature style of delicate fruit and plum notes with subtle sweetness of vanilla and toasted oak from the bourbon casks.
BULLET BOURBON17,00 $US
Oaky, smoky, and spicy. The dry, clean flavor is mellow and spice with rye, not hot in the throat. This 90-proof Kentucky bourbon delivers a wonderfully complex taste with hints of vanilla and honey and a long smoky finish.
KNOB CREEK15,00 $US
Undeniably big, full flavor that strikes your senses with a maple sugar aroma, distinctive sweetness and a rich, woody, caramel flavor. Bottled at 100 proof, it's aged in the deepest charred American Oak barrels.
BLACK LABEL JOHNNIE WALKER14,00 $US
The original Walker family blend, handcrafted from as many as 40 of the finest Scotch whiskies aged a minimum of 12 years, for a smooth and robust blend. Rich smoky malt, peat and sherry fruit character deliver a satisfyingly complex flavor on the long, lingering finish
MAKERS MARK15,00 $US
Never bitter or sharp, Maker's Mark is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time.
BUCHANAN'S MASTER14,00 $US
Light amber in color with aromas of buttered lemon, praline, and cream. Medium body with light smoke and peat balanced with spice and honey notes. A nice, zesty finish.
JACK DANIELS13,00 $US
Jack Daniel's Tennessee Whiskey is the world's best selling whiskey, with every drop distilled at the Jack Daniel Distillery in Lynchburg, Tennessee, America's oldest registered distillery, established in 1866. Made from the finest corn, rye, and barley malt these choice grains are mixed with the iron-free water that flows from the Cave Spring found on the distillery grounds.
JAMESON13,00 $US
Jameson Irish whiskey is a triple-distilled blended Irish whiskey, as versatile as it is smooth. Whiskey like Jameson isn't just born smooth and balanced.
DEWARS13,00 $US
A Scotch of unusual subtlety and refinement. Up to 40 of the finest malt and grain whiskies are blended together in perfect harmony, to create this time honored blend. Notes of Scottish heather and honey linger on the finish, with the faintest touch of smoke.
HENNESSY15,00 $US
World’s most popular cognac meaning Very Special. Modern day equivalent of the original Hennessy Three-Star created in 1865. Selected from 4 premier growing areas
COURVOISIER14,00 $US
This crowdpleasing Cognac has honey and vanilla aromas, plus a touch of violet. The palate is smooth, with luscious undercurrents of vanilla and butterscotch giving way to bold dried apricot and an echo of baking spice on the finish.
GRAND MANIER14,00 $US
Mix up a classic cocktail with Grand Marnier Cordon Rouge, Grand Marnier's signature expression. Created in 1880 by Louis-Alexandre Marnier Lapostolle, Grand Marnier offers a premium blend of cognacs with wild tropical oranges from the Caribbean.
APEROL11,00 $US
Bright light ruby color. Lively aromas and flavors of bitter herbs and peppercorn with a silky, bright, bittersweet light-to-medium body and a tingling, interesting, medium-long finish with touches of honey and mineral.
CAMPARI12,00 $US
Campari is an Italian aperitivo with a signature red color and versatile bitter flavor. Campari is a staple ingredient for your home bar as it is the base for dozens of classic cocktails and variations including the Negroni. Campari was created in 1860 by Gaspare Campari in Novara, Italy. It has been made according to a secret family recipe for 160 years.
SAMBUCCA11,00 $US
Sambuca is Italy's national anise-based liqueur, and Luxardo Sambuca is an exquisite and well-balanced example. Luxardo Sambuca is produced with the infusion of Chinese star anise.
MAIN COURSE
GRILLED MAHI MAHI & MANGO HABANERO28,95 $US
Mahi mahi grilled, serve with rice & mango habanero Salsa
14OZ BERKSHIRE PORK CHOP AL PASTOR29,95 $US
Marinated Pork Chop grilled served with jalapeños potato puree, caramelized apples & piña, raisins & Salsa Verde
BLACK ANGUS GRILLED SKIRT STEAK33,95 $US
8oz Skirt Steak grilled served with Yuka fries, spinach & chimichurri sauce
- Add Shrimp 9,00 $US
FAROE ISLAND GRILLED SALMON27,95 $US
Served with sautéed red quinoa, sweet potato, spinach, avocado salsa
TIPSY STYLE PAELLA26,95 $US
Saffron rice , shrimp, calamari, mussels, clams, chorizo, green peas, cilantro
ORGANIC HALF CHICKEN ALA PLANCHA25,00 $US
Served with yuca fries, spinach, lemon cilantro salsa
BAJA STYLE BLACK ANGUS BEEF BURGERS18,50 $US
8oz burger cheddar cheese, bibb lettuce, guacamole, onions, tomato & sliced jalapeno, papas fritas
ENCHILADAS VERDES OR ROJAS22,95 $US
Organic chicken or Black Angus Steak, Tipsy cheese blend, rice and beans, sliced avocado, red onion garnish salsa verde or salsa roja
BIRRIA TIPSYCHANGA & CONSOMME21,95 $US
Short ribs of beef BIRRIA style, onions, cilantro & Monterrey jack cheese wrapped on flour tortilla then fried served with rice & beans
SIDES
TIPSY RICE AND BEANS8,00 $US
Tomato, garlic rice & black beans topped with pico de gallo & Tipsy cheese blend
3 TORTILLAS1,50 $US
SAUTEED SPINACH9,00 $US
Sautéed spinach with garlic & olive oil
ORGANIC TORTILLA CHIPS & SALSA6,50 $US
Warm tortilla chips served with a house made roasted tomato salsa
SWEET POTATO OR FRENCH FRIES7,00 $US
CRISPY BRUSSELS SPROUTS11,00 $US
Fried to order served with a chipotle aioli & lime
ROASTED CAULIFLOWER9,00 $US
Roasted cauliflower marinated in spices
YUKA FRIES CHIPOTLE AIOLI9,25 $US
Crispy Yuka fries served with chipotle aioli & lime wedge
SIDE OF GUACAMOLE5,00 $US
SAUTÉED BROCCOLI8,00 $US
Lightly sautéed with garlic & olive oil
SOUP & SALAD
SOUPS
CHICKEN TORTILLA9,50 $US
Tomato, guajillo chile, onion broth, avocado, queso Oaxaca, crispy tortilla
TIPSY CORN CHOWDER9,50 $US
Creamy vegetables broth crispy tortilla, chard corn, cilantro & radish
TIPSY SALADS
ADD YOUR FAVORITE ORGANIC PROTEIN: Grilled Chicken +$8.00 Wild Grilled Salmon +$11.00 Skirt Steak +$9.00 Grilled Shrimp +$9.00 Seared Ahi Tuna +$11.00
CAESER TACO BOWL14,95 $US
Crispy flour tortilla filled with romaine lettuce, queso cotija, house made croutons & queso añejo dressing
TIPSYTACO COBB SALAD14,95 $US
Baby lettuce, chard corn, cherry tomatoes, cucumber, organic hard boiled egg, crisp bacon & creamy avocado dressing
DEL CAMPO SALAD12,95 $US
Arugula, spinach, bibb lettuce, roasted sweet potato, avocado, roasted corn, house vinaigrette
CAESAR12,95 $US
Romaine hearts, queso anejo dressing, house made croutons
TIPSY SALAD12,95 $US
Arugula, spinach, orange and grapefruit slices, goat cheese, pepitas, balsamic vinaigrette
TACOS & FAJITAS
TACOS
Served on Organic Soft Corn Tortilla or Bibb Lettuce (flour or hard shell tortilla available)
MICHOACAN STYLE PORK CARNITAS4,50 $US
Heirloom pork braised until tender, roasted salsa verde, lime, onion, cilantro
BLACK ANGUS CARNE ASADA5,00 $US
citrus-marinated hanger steak, pico de gallo, guacamole
BLACK ANGUS GROUND BEEF TACO4,50 $US
Braised beef, tomato, shredded cheese & lettuce with hard shell or soft corn tortilla
ROASTED ORGANIC CHICKEN TINGA4,50 $US
Organic chicken braised in chipotle, tomatoes, caramelized onions, cilantro, crema
BAJA STYLE CODFISH OR SHRIMP TACO5,00 $US
Corona beer-battered fish, fried until crisp, cabbage slaw, pickled red onions
CRISPY BRUSSELS SPROUTS4,75 $US
Brussels sprouts fried, caramelized onions, chipotle romesco
BRAISED SHORT RIBS5,25 $US
Short ribs of beef braised in chile guajillo, tomato, red wine broth, pickled red onions, chile de arbol sauce
ATLANTIC GRILLED SHRIMP5,00 $US
Marinated in spices, cabbage slaw, pickled onions
PORTOBELLO MUSHROOMS5,25 $US
marinated mushrooms, caramelized manchego, chipotle crema, pickled red onions
AL PASTOR4,50 $US
Slow-braised pork shoulder, grilled pineapple, cilantro, chile
CRISPY PORK BELLY4,50 $US
Ancho chile rub slow-braised pork belly, pickled red onion & chile de arbol sauce
SALMON TARTARE5,75 $US
Marinated Faroe Island Salmon, sesame, ginger, lime, jalapeño, guacamole, arugula in an organic hard shell corn tortilla
SEARED AHI TUNA5,75 $US
In an organic hard shell tortilla, chile de arbol, guacamole, radishes
BLACKENED SALMON5,75 $US
Tipsy spiced blend grilled, cream, radish, guacamole
BIRRIA AND CONSOMME5,50 $US
braised short ribs of beef, cilantro, onions & consommé
OCTOPUS AL PASTOR6,50 $US
Grilled octopus, pickled onions, grilled pineapple
FAJITAS
Served with sauteed onions, peppers, rice & beans, sour cream & guacamole
SHRIMP FAJITA23,95 $US
ORGANIC CHICKEN FAJITAS23,00 $US
Sizzling organic chicken with pepper, onions, Tipsy spice blend served with rice, beans, guacamole, crema, choice of corn, flour tortilla or Bibb lettuce
SKIRT STEAK FAJITAS25,95 $US
Sizzling Skirt Steak, onions, peppers, in a Tipsy spiced blend served with rice, beans, guacamole, crema, choice of flour or corn tortilla or bibb lettuce
TIPSYTACO VEGETARIAN FAJITAS19,00 $US
Brussels Sprouts, Cauliflower, Portobello Mushrooms sizzling in a Tipsy spiced blend onions, peppers, served with rice, beans, pico de gallo, Guacamole choice of flour or corn tortilla or bibb lettuce
SURF & TURF28,95 $US
Sizzling Skirt Steak & Atlantic Shrimp in a Tipsy spiced blend peppers, onions, served with rice, beans, pico de gallo, guacamole choice of flour or corn tortilla or bibb lettuce
TRIO CHICKEN, SKIRT STEAK & ATLANTIC SHRIMP29,95 $US
Sizzling Skirt Steak, Atlantic Shrimp & Organic Chicken peppers, onions, in a Tipsy spiced blend served with rice, beans, Guacamole, pico de gallo choice of flour or corn tortilla or bibb lettuce
QUESADILLAS & TOSTADAS
Served with sour cream, pico de gallo & coleslaw
CHICKEN QUESADILLA15,95 $US
Organic pulled chicken, corn tortilla, Monterrey jack cheese served with cabbage slaw, pico de gallo & crema
SALMON TARTARE TOSTADAS17,00 $US
Marinated salmon sesame ginger lime jalapeños & guacamole on hard shell tortilla
4OZ. SKIRT STEAK QUESADILLA17,95 $US
grilled skirt steak, Monterrey jack cheese on corn tortilla served with cabbage slaw, pico de gallo & crema
ATLANTIC GRILLED SHRIMP QUESADILLA17,95 $US
Grilled Atlantic shrimp Tipsy blend cheese on corn tortilla served with cabbage slaw, pico de gallo & crema
ROASTED PORTOBELLO MUSHROOM QUESADILLA15,95 $US
Portobellos mushrooms slice and grilled, Monterrey jack cheese on corn tortilla served with cabbage slaw, pico de gallo & crema
SHORT RIBS OF BEEF BIRRIA STYLE QUESADILLA & CONSOMME18,95 $US
Pull short ribs of beef on flour tortilla onions, cilantro, Monterrey jack cheese & consommé
TIPSY CHEESE QUESADILLA10,95 $US
Tipsy blend of cheese on a flour tortilla served with cabbage slaw, pico de gallo & crema
ORGANIC CHICKEN TINGA TOSTADA16,00 $US
Organic pull chicken, braised in tomato, chipotles, caramelized onions, avocado, crema on crispy tortilla
AHI TUNA TOSTADA17,00 $US
Ahi tuna tossed in soy, ginger, togarashi sesame oil vinaigrette diced avocado & jalapeños on crispy tortilla
TIPSY BURRITOS & BURRITO BOWLS
Filled with Rice, Black Beans, Pico de Gallo, Roasted Corn, Avocado & 3 kind of Cheese
BOWLS
BLACK ANGUS STEAK BURRITO18,95 $US
ATLANTIC GRILLED SHRIMP BURRITO BOWL18,95 $US
Atlantic grilled shrimp served over tomato, garlic rice, black beans, pico de gallo, char corn, guacamole & radishes
ORGANIC QUINOA BLACK BEAN BOWL19,95 $US
Sautéed red quinoa & beans, sweet potato, avocado, chard corn, pico de gallo topped with an organic egg sunny side up
SEARED AHI TUNA BOWL20,95 $US
Seared Ahi Tuna served over tomato, garlic rice, black beans, pico de gallo, char corn, guacamole & soy, sesame oil, lime vinaigrette
TIPSY VEGAN BOWL19,95 $US
Roasted portobello mushrooms, cauliflower, Brussels sprouts over tomato, garlic rice, pico de gallo, guacamole & chard corn
ORGANIC CHICKEN BOWL18,00 $US
Organic Chicken Tinga style over tomato, garlic rice, pico de gallo, charred corn, guacamole & radishes
TRIO BURRITO BOWL20,95 $US
tomato, garlic rice, black beans, pico de gallo, guacamole, char corn, Atlantic shrimp, Organic chicken, Black Angus Steak
SURF & TURF BURRITO BOWL20,95 $US
Tomato garlic rice, black beans, pico de gallo, guacamole, char corn, radishes Atlantic Shrimp & Black Angus Steak
BURRITOS
ATLANTIC GRILLED SHRIMP BURRITO17,95 $US
13 inch flour tortilla stuffed with rice, Tipsy cheese blend, beans,pico de gallo, chard corn, guacamole & Atlantic grilled shrimp
BLACK ANGUS STEAK BURRITO17,95 $US
13 inch flour tortilla stuffed with Skirt Steak, rice, beans, Jack cheese, avocado, pico de gallo & chard corn
ORGANIC CHICKEN BURRITO17,00 $US
13 inch flour tortilla stuffed with rice, beans, Tipsy cheese blend, pico de gallo, chard corn, guacamole & organic chicken
SURF & TURF BURRITO19,95 $US
13 inch flour tortilla stuffed with rice, beans, Tipsy cheese blend, pico de galleak
TIPSY TRIO BURRITO19,95 $US
13 inch flour tortilla stuffed with rice, beans, Tipsy cheese blend, pico de gallo, chard corn, guacamole organic chicken tinga, steak & shrimp
BOTTLE & TAP BEERS6,00 $US
Bottle: Corona, models, dos x, amstel light Draft: pacifico, modelo special, voodoo ranger IPA
HAPPY HOUR
MONDAY-FRIDAY 3:30-6:30 NOT AVAILABLE ON HOLIDAYS BAR AREA ONLY
WINES & WELL COCKTAILS8,50 $US
House wines, cocktails with house liquor
CHICKEN WINGS9,00 $US
Fried wings with choice of bbq, mango habanero, sweet habanero & NY Buffalo
EMPANADAS8,00 $US
Chicken or Beef enpanadas wrapped in classic dough served with garlic cilantro aioli
SMALL CAN NACHOS8,00 $US
Organic Tortilla Chips black beans, pico de gallo, Guacamole & Tipsy cheese blend
ADD CHICKEN, STEAK OR CARNITAS4,00 $US
$1.00 OFF ALL TACOS1,00 $US
FOOD SPECIALS
FOOD SPECIALS28,95 $US
Mahi mahi grilled, served with rice, sauteed spinach & Mango Habanero Salsa
ICE CREAM GALLETA10,00 $US
Vanilla or chocolate ice sandwich, Caramel sauce, whipped cream toasted pumpkin seeds on saltine crackers
14OZ BERKSHIRE PORK CHOP AL PASTOR29,95 $US
Marinated Pork Chop then grilled served with jalapeños potato puree, caramelized apples & piña, raisins & salsa verde
ALBONDIGAS DE LA ABUELA10,95 $US
Black angus ground beef meat balls, tomato chipotle sauce & queso cotija
Avis de 21 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.2
- 4,6Plats
- 3,4Service
- 4,2Atmosphère
- 4,3Rapport qualité-prix
Bruit • Modéré
21 avis
- B
Billy
New York
8 avis
3.08 avis
Y est allé·e le 2 novembre 2024
- Global 3
- Plats 4
- Service 2
- Atmosphère 3
We’ve been to Tipsy Taco a few times and had good experiences before. However, tonight was not what we expected. The server got two of our drink orders completely wrong and the nachos had barely any toppings. I can’t stand it when nachos aren’t done right; there shouldn’t be more than half the chips without anything on them. Then, when we ordered our main courses, we even pointed to the menu to make sure there would be no mistakes. Yet when the entrées arrived, two of the orders were completely wrong again. We’ve never had an experience like this here before—usually, the food and service are great. Tonight was disappointing. I’d give them another chance, but if this happens again, we won’t be coming back.Cet avis est-il utile ?
- B
BELINDA
New York
VIP6 avis
5.06 avis
Y est allé·e le 1 novembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosph ère 5
I’ve been to the tipsy taco bar several times and I love it. Though my review is good, I just want to say that I am very disappointed in the way that we are treated because I brought a cake for my sons new job celebration. Not only ever bring the cake. I bought paper plates and forks and cut the cake at the end. I was approached by the manager who told me that I would have been charged four dollars a cake fee, but they were discounting it to one dollar per person, the server knew that I brought cake in. The restaurant was completely empty and if it wasn’t for us, they would’ve hardly had any business last night. Once again the server knew that I had a cake and never once mentioned it was a cake cutting fee. When I asked the manager to remove the fee as a courtesy. He pointed up to the camera and said he couldn’t do so, because his boss was watching from that camera. That was completely inappropriate and somewhat threatening. The fee was eventually removed, however I don’t like to be put in that situation. I took a lot of people there last night that had never been there and would likely return and it was unfortunate that they had a witness such pettiness once again if it wasn’t for us there probably been four people there last night. Let us feel appreciate our business.BelindaCet avis est-il utile ?
- M
Meg
New York
18 avis
5.018 avis
Y est allé·e le 28 septembre 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
Great drinks, great food, great staff! Try the short rib quesadillas!Cet avis est-il utile ?
- C
Cristina
New York
3 avis
3.03 avis
Y est allé·e le 7 septembre 2024
- Global 3
- Plats 3
- Service 2
- Atmosphère 3
The food was good, but our waitress was lacking both in her mood and service. We ordered appetizers, they came out, and had to wait almost an hour to order ouyr entrees because she didn't check back in. We had to repeat wanting refills for water. When we asked for our bill, she said okay and decided to leave for the night and we had to ask a bartender. The noise was so loud that we had to almost yell across the table at one another. Not coming back here. All hype, no good service.Cet avis est-il utile ?
- P
Patti
New York
16 avis
3.016 avis
Y est allé·e le 26 juillet 2024
- Global 3
- Plats 5
- Service 1
- Atmosphère 4
This was my first time coming to Tipsy Taco, the food and margaritas were delicious but we had some trouble with our server seemingly disappearing and forgetting to bring drinks, dessert etc. No one came to ask if we’d like the check, we had to flag down another server at the end of the evening. Delicious food, but our experience didn’t meet my expectations unfortunately.Cet avis est-il utile ?
- OT
Utilisateur d'OpenTable
New York
1 avis
3.01 avis
Y est allé·e le 26 juillet 2024
- Global 3
- Plats 5
- Service 2
- Atmosphère 4
The food was good but the service was terrible. Server was never around we had to track him down every time we needed something.Cet avis est-il utile ?
- SC
SarahC
New York
5 avis
4.05 avis
Y est allé·e le 17 juillet 2024
- Global 4
- Plats 5
- Service 1
- Atmosphère 4
I walked into the place for a 12:30 lunch on a Wednesday. Two diners were just finishing off their meal. Which left me, myself and I in the entire place. I ordered a margarita and some chips and guac while waiting for my guest. Chips and guac arrived with water. No margarita! I reminded my server. TWICE!!! It has now taken half hour for my drink to arrive. My guest arrived and after 15 minutes of chatting, we hailed the server and ordered another margarita. Took another 20 min for it to arrive. We ordered our meals and was pleasantly surprised it came quick . The food was great! I would go back there again. However the service needs major attention!!! Can you imagine if there were other diners. Oh and I almost forgot that it was uncomfortably HOT inside the restaurant. We asked about the air conditioning. The place was empty during our the entire 3 hour dining experience there and it was HOT!!!!!Cet avis est-il utile ?
- C
Chaka
New York
VIP22 avis
2.022 avis
Y est allé·e le 31 mai 2024
- Global 2
- Plats 2
- Service 3
- Atmosphère 3
Food was lacking in taste and seasoning and the drinks were weak.Cet avis est-il utile ?
- OT
Utilisateur d'OpenTable
New York
2 avis
2.02 avis
Y est allé·e le 12 mai 2024
- Global 2
- Plats 2
- Service 3
- Atmosphère 5
Went on Mother’s Day. Restaurant was not fully packed but it took 1.5 hours for our tacos to be served. Kitchen clearly wasn’t prepared. Tacos and guacamole were bland and under-seasoned. Great vibe - just need to punch up the flavors and service.Cet avis est-il utile ?
- PB
PhilB
New York
VIP203 avis
4.0203 avis
Y est allé·e le 12 mai 2024
- Global 4
- Plats 5
- Service 3
- Atmosphère 3
Took a chance on this place based on reviews for a brunch. Food was extremely good as were the blood orange marg's :)Cet avis est-il utile ?
FAQ
Tipsy Taco Bar - Scarsdale propose des plats à emporter que vous pouvez commander en appelant le restaurant au (914) 574-6242.
Le restaurant Tipsy Taco Bar - Scarsdale est noté 4,2 étoiles par 21 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Effectuer une réservation
2 personnes
13 nov. 2024
22:30
Commande en livraison ou à emporter
56 Garth Rd, 10583-3751 Scarsdale, NY
Informations supplémentaires
- QuartierHartsdale
- Heures d'ouvertureTous les jours 12:00–22:00 lun., dim. 12:00–21:00
- Prix30 $ ou moins
- Cuisine(s)Mexicaine, Tex Mex
- AtmosphèreDécontracté
- Dress codeTenue décontractée
- Parking detailsStationnement municipal
- Moyens de paiementAmerican Express, Discover, Mastercard, Visa
- Renseignements supplémentaires :À emporter, Bar complet, Bière, Brunch le week-end, Cocktails, Happy Hour, Livraison, Options sans gluten, Terrasse, Vin
- Site internet
- Numéro de téléphone(914) 574-6242