Tía Carmen - Phoenix

4.5

4,5

980 avis

De 31 $ à 50 $

du Sud-ouest des États-Unis

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 39 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour manger en plein air
Adapté aux occasions spéciales
Chic

Led by renowned Chef Angelo Sosa, Tía Carmen celebrates the local landscape, farmers and community of the Southwest. Tía Carmen features a mix of tradition and modernity with bold, elemental cooking complimented by exciting cocktails and a top-notch wine list.

Reservations are recommended, walk-in guests are welcome and will be accommodated based on availability.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
du Sud-ouest des États-Unis, Tapas/Amuse-Gueule, Bar à cocktails
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:30–11:00 Brunch sam., dim. 06:30–13:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour Tous les jours 16:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(480) 293-3636
Site internet
http://www.tiacarmendesertridge.com/
Moyens de paiement
American Express, Discover, Espèces non acceptées, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Chef Angelo Sosa
Installations pour l'événement privé
Tía Carmen pays homage to Chef Sosa's Aunt (Tía) Carmen and celebrates the local landscape, farmers and community of the Southwest reflecting a mix of tradition and modernity.
Contact pour l'événement privé
Mayra O'Harris : (480) 293-3681

Endroit
5350 E Marriott Dr, 85054-6147 Phoenix, AZ
Quartier
Desert Ridge
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brasero extérieur, Cocktails, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin, Zone de fumage extérieur

Expériences

2025 Grand Easter Brunch
49,00 $US - 169,00 $US par personne
Seulement 20 avr. 2025
Come celebrate Easter with us! This Grand Easter Brunch will feature traditional springtime favorites plus a bountiful tour through the unique dishes of Tia Carmen and Kembara by celebrity Chef Angelo Sosa.
Guaranteed Cabana Table - Outdoor Patio
25,00 $US par groupe
Prépayé
Plusieurs dates disponibles
Guarantee a cabana table on our outdoor patio to enhance your Tia Carmen experience. Food & Beverage is NOT included. Purchase reserves a cabana table ONLY.
Tia Carmen Chef's Menu
85,00 $US par personne
Plusieurs dates disponibles
Join us for our 5-course prix fixe chef's tasting menu! This menu celebrates local ingredients and Chef Angelo's most popular dishes at Tia Carmen. A wine pairing is available to enhance the dining experience. We also offer a vegetarian prix fixe menu upon request. The tasting menu is served per person and cannot be shared. All guests of the party are asked to participate. See you soon!

Plats populaires

Avis de 980 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Phoenix
Parfait pour manger en plein air

980 avis

R
Rhonda
VIP
Seattle
13 avis
5.0
13 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The pork chop entree was the standout -might be the best I have ever had! Service was top notch. Every dish was artwork in a plate. We will be back when it’s warm enough to sit outside. Can’t wait!
Cet avis est-il utile ?
A
Andrew
Côte centrale
5 avis
3.0
5 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Food was good but not worth the price. Got the lamb and it was very good but came with no sides and our waiter did not recommend any sides when we ordered. Cocktails are way overpriced. 23$ for an old fashioned and I expect it to be phenomenal but it simply was not. All of the other cocktails were made $17+ and were absolutely not worth it, tasted like a cheap bar trying to be fancy.
Tía Carmen - PhoenixA répondu aujourd'hui
Dear Andrew, Thank you for the review. We are pleased you enjoyed our overall food offerings, but we are disappointed to know you had issues with some of your choices. We strive to provide only high-quality, locally-sourced ingredients so we can deliver exceptional, innovative dishes to our guests. Still, we understand you were dissatisfied with your selections on this visit. We will share your helpful feedback with our culinary staff. We also value your sentiments regarding the pricing of the cocktails and will discuss these comments appropriately as well. We would welcome another opportunity to have you return for the seamless visit you deserve. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
R
Rania
Atlanta
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing experience.. The food way beyond delicious!!! The atmosphere and service were incredible👍🏻
Tía Carmen - PhoenixA répondu aujourd'hui
Dear Rania, What a delight for us to read your comments! We enjoy offering our guests a simple, elegant atmosphere combined with delicious food served by our devoted associates. Thank you for leaving your generous review and for letting us know that your Valentine's date was made so memorable. It was our pleasure having you at Tia Carmen, and we look forward to seeing you again soon. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
J
John
VIP
Phoenix
24 avis
4.0
24 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 2
Had reservations for Cabana. Ended up at a 2 person very tight table. With another couple right on top of us. They insisted on sitting next to each other and no one said anything to them (they too were at a two person table meant to sit across). Absolutely no privacy. In fact, they chimed in on our conversation more than once. Food and service were good. Definitely will go back, but would not sit at one of those two person tables. Food and bev was a little pricey, but not terrible. Wine list was good.
Tía Carmen - PhoenixA répondu aujourd'hui
Dear John, On behalf of our team, thank you for the kind review. We are glad to know you enjoyed our authentic food and attentive service. However, we are sorry for the inconvenience caused as we were unable to honor your specific reservation. We will review your feedback with our team so we can try to prevent this instance and serve you better going forward. It was a pleasure having you as our guest, and we look forward to making your next experience with us perfect. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
E
Eric
Grand Rapids
6 avis
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wow! This was the best meal I had in Phoenix during my entire visit. Fresh, crisp and creative flavors in all of the dishes that we ordered. It was quite loud inside but it offered a beautiful outdoor experience if it hadn’t been so cold outside. I’m glad we decided to stay at the resort instead of venturing out for dinner. Great service and decor too.
Tía Carmen - PhoenixA répondu il y a 1 jour
Dear Eric, Thank you for the generous review of Tia Carmen, located in JW Marriott Phoenix Desert Ridge Resort & Spa. We are so delighted we could be a memorable part of your stay while a guest at the hotel. What a pleasure to read your kind remarks about our inviting ambiance and menu that showcases locally sourced, seasonal ingredients reflecting a mix of tradition and modernity. We appreciate you choosing us, and we look forward to seeing you every time you visit the area. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
M
Michelle
VIP
Chicago
1 avis
2.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
Super limited vegetarian options for lunch. All there was is mushroom menudo which was not good.
Tía Carmen - PhoenixA répondu il y a 1 jour
Dear Michelle, We strive to provide only high-quality, locally-sourced ingredients, and we are disappointed to learn that we did not meet your expectations. Your feedback is invaluable, and we will share your helpful comments with our culinary staff to enhance the future guest experience. Thank you for your patience, and we look forward to seeing you the next time you are in the area. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
E
Eric
VIP
Virginie
2 avis
5.0
2 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Get the wagu tomahawk. And the pan frito You’re welcome
Tía Carmen - PhoenixA répondu il y a 7 jours
Dear Eric, We were so pleased to read about your recent visit to Tia Carmen and how wonderful your experience was! The Wagyu Tomahawk Ribeye and Pan Frito are guest favorites, and we were glad to see you enjoyed these so much. We hope you will revisit many times to discover more of what we have to offer. Thank you for your kind words! Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
L
LExi
Phoenix
2 avis
5.0
2 avis
Y est allé·e le 6 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
They were very friendly and very accomodating of special dietary requests.
Tía Carmen - PhoenixA répondu le 6 février 2025
Dear Lexi, We appreciate you choosing Tia Carmen and for leaving such a generous review. We are pleased to know that you had an exceptional dining experience and that our associates did a great job taking care of your needs. Our devoted team works incredibly hard, and we will enjoy sharing your kind remarks with them. It was a pleasure having you with us; we look forward to your return visit soon. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
R
Ron
Phoenix
1 avis
2.0
1 avis
Y est allé·e le 3 février 2025
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 4
Terrible service. We visited for a 5 course tasting menu by chilte chef LT. let the server know I have a nut allergy, 5 minutes later the first course comes out… with a molé I cannot eat. She was clueless. I double checked with her if the molé had nuts.. and she has no idea. Disappears for 10 minutes to ask the chef. A minute before the 2nd course is brought out I receive my first course. She says I cannot believe the chef did that I’m sorry, as if she didn’t run it. Parties of 4 were served the same amount of food as parties of 2 until the 3rd course. Quite a spectacle. Thank god Chef LTs food was fantastic as always. Probably the best food Tia Carmen has ever put out.. cooked by a chef from another Mexican restaurant.
Tía Carmen - PhoenixA répondu le 6 février 2025
Dear Ron, We are truly sorry to hear that our associates were not knowledgeable enough to assist you with queries related to your dietary needs initially. We understand the importance of catering to different preferences, and we also regret not meeting your expectations with the food we serve as well. We sincerely apologize for your frustrations and will address this appropriately to ensure such instances are not repeated in the future. Your feedback is invaluable, and we are grateful for your patience. Thank you for choosing us, and we hope you will give us another opportunity to provide you with the exceptional dining experience you deserve. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?
K
Kathy
VIP
Cincinnati
15 avis
5.0
15 avis
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wait staff was wonderful. I ordered the sea bass. Very good and nice portion size! I had a side of Brussel sprouts that was big enough to share. All very good.
Tía Carmen - PhoenixA répondu le 30 janvier 2025
Dear Kathy, What a pleasure reading your comments. We believe in the impact and power that food can have and want every guest to know that Tia Carmen is a love letter to the region! Thank you for leaving your review and for the generous remarks about our authentic food and attentive service. We are grateful for your feedback and hope to see you again soon. Atentamente, Maritza Portillo General Manager
Cet avis est-il utile ?

FAQ

Le restaurant Tía Carmen - Phoenix est noté 4,5 étoiles par 980 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 39 fois aujourd'hui

Des expériences sont disponibles.

5350 E Marriott Dr, 85054-6147 Phoenix, AZ

Salles

Informations supplémentaires

Quartier
Desert Ridge
Heures d'ouverture
Petit-déjeuner lun.–ven. 06:30–11:00 Brunch sam., dim. 06:30–13:00 Déjeuner lun.–ven. 11:00–14:00 Happy hour Tous les jours 16:00–18:00 Dîner lun.–jeu., dim. 17:00–21:00 ven., sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
du Sud-ouest des États-Unis, Tapas/Amuse-Gueule, Bar à cocktails
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Discover, Espèces non acceptées, Mastercard, Visa
Chef de cuisine
Chef Angelo Sosa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brasero extérieur, Cocktails, Options sans gluten, Salle privée, Table de Chef, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
http://www.tiacarmendesertridge.com/
Numéro de téléphone
(480) 293-3636
Installations pour l'événement privé
Tía Carmen pays homage to Chef Sosa's Aunt (Tía) Carmen and celebrates the local landscape, farmers and community of the Southwest reflecting a mix of tradition and modernity.
Contact pour l'événement privé
Mayra O'Harris : (480) 293-3681

Tía Carmen - Phoenix

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Expériences

2025 Grand Easter Brunch

Guaranteed Cabana Table - Outdoor Patio

Tia Carmen Chef's Menu

Plats populaires

fish torta

tuna crudo

vanilla flan

Menu

west coast oysters & beluga caviar

pickled allium mignonette

tuna crudo

o-toro sashimi, smoked chile oil, dill, corn coconut granita

ember roasted purple yam & shaved winter truffles

bouquet of spices & aged tepary bean mole madre, queso sauce

intermezzo

green dragon apple sorbet, scented with canela

aspen ridge dry-aged new york strip

smoked king trumpet mushrooms, cauliflower & marcona almonds, mint chimichurri

dulce omakase

seasonal petite bites

Avis de 980 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Tía Carmen - Phoenix ?

Tía Carmen - Phoenix accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires