The Wild Rose

4.9

4,9

1875 avis

De 31 $ à 50 $

Américaine contemporaine

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Charmant

Le Wild Rose est un restaurant raffiné servant une cuisine américaine contemporaine à South Jordan.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Continentale
Heures d'ouverture
Souper lun–sam 17:00–21:00
Numéro de téléphone
(801) 790-7673
Site internet
http://www.wildrose-district.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Installations pour l'événement privé
The Wild Rose is a fine dining restaurant in the heart of South Jordan serving Contemporary American cuisine focused on choice cuts of meat and fresh fish accompanied by classically inspired sauces. We offer a full bar with craft beers and specialty cocktails as well as an extensive wine list. We have bar seating and private dining options as well.

Endroit
11516 South District Drive Suite 500, 84095 South Jordan, UT
Quartier
South Jordan
Rue transversale
11400 S & Bangerter Hwy
Parking details
Unlimited parking.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Expériences

March Wine Pairing
115,00 $US par personne
Seulement 18 mars 2025
Wine Pairing - Tuesday March 18th - 6:30 PM - $80 Dinner - $35 Pairing / Greens - Mixed Greens with a Roasted Poblano Dressing, Manchego Cheese, Pomegranate, and Toasted Pepitas - Paired with Calazul Albariño / Duck Spring Roll - Duck Confit, Shredded Carrot, Napa Cabbage, & Chives with a Sweet & Spicy Orange Chili Sauce - Paired with André Brunel Côte’s du Rhône Cuvée Est-Ouest / Surf & Turf - Char Grilled Filet Mignon topped with Pacific White Shrimp and Béarnaise Sauce - Paired with Chateau Bourdieu Blaye Côtes De Bordeaux / Chocolate Mousse Cake - Chocolate Toffee Mousse Cake with Kahlua Coffee Liqueur - Paired with Dow’s 10 Year Tawney Port

Plats populaires

Sea Scallops20,00 $US
Chipotle dusted and pan seared with a tomato basil cream sauce
Steamed Littleneck Clams14,00 $US
With spicy sausage, white wine, garlic, butter & herbs
Crab Cakes18,00 $US
Lightly breaded lump crab cakes with lemon beurre blanc and garlic aioli, served on a bed of feta cheese & arugula
Duroc Pork Belly17,00 $US
Slow braised with a house made garlic BBQ demi-glace & jalapeño Cheddar grits
Fried Brussels Sprouts14,00 $US
Deep fried with crispy bacon then finished with Parmesan and balsamic glaze
Charcuterie22,00 $US
Variety of quality cheeses with an assortment of meats, jam, nuts, and other tasters

Mains

All entrees include one of our three salads, palate cleansing sorbet, & bread with our signature compound butter

New Zealand Elk Chops58,00 $US
Char grilled with a bourbon demi-glace, topped with caramelized onions & bacon; served with creamy mashed potatoes
Atlantic Salmon42,00 $US
Pan seared with a lemon beurre blanc, topped with olive tapenade, tomato caper relish, & pine nuts; served with roasted Yukon gold potatoes
Tenderloin of Beef52,00 $US
Ruby port reduction with a hint of dark chocolate and a sliver of artisan blue cheese; served with creamy mashed potatoes
New Zealand Rack of Lamb55,00 $US
White wine & dijon reduction with blueberry mint chutney; served with roasted Yukon gold potatoes
Piedmontese Ribeye68,00 $US
16 oz char grilled ribeye with sautéed wild mushrooms and the c-horse chive & horseradish butter; served with roasted yukon gold potatoes
Duroc Double Cut Pork Chop41,00 $US
Oven roasted to a medium (150°f) with house made garlic BBQ demi-glace; served with creamy mashed potatoes
Tecumseh Farms Free Range Chicken38,00 $US
Oven roasted airline breast with Marsala herb sauce; served over jalapeño Cheddar grits
Mushroom Ravioli30,00 $US
Locally prepared portobello ravioli in a roasted red pepper cream sauce
Shrimp Scampi38,00 $US
Linguini pasta with sautéed pacific white shrimp, garlic, diced tomatoes & herbs in a white wine sauce and asiago cheese

Sweets

Creme Brûlée11,00 $US
Prepared with Madagascar vanilla beans and seagrams dark honey whisky
Lemon Berry Mascarpone Cake13,00 $US
Moist double layered cake with mascarpone filling served over vanilla bean creme anglaise
Chocolate Almond Torte12,00 $US
Made with belgian callebaut dark chocolate and toasted almonds with an almond flour and chocolate crust, served with vanilla bean ice cream
Cheesecake10,00 $US
Traditional style cheesecake with graham cracker crust and a chilled mixed berry compote
Vanilla Bean Ice Cream9,00 $US
House made vanilla bean ice cream with fresh berries

Café

Locally Roasted Meridian Coffee4,00 $US
Table Side French Press6,00 $US

Avis de 1 875 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Utah
Adapté aux occasions spéciales
Utah
Américaine contemporaine
Salt Lake City
La perle du quartier
Salt Lake City
Adapté aux occasions spéciales
Salt Lake City
Américaine contemporaine

1 875 avis

J
Jinna
Las Vegas6 avis
4.0
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The service was amazing and the food was really good. Despite what other reviewers have said, I thought the portion sizes were plenty big enough for the type of restaurant. I do feel however, it was a little over priced. I’ve eaten at more upscale restaurants and paid less.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Utah1 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Jerry is a great server and makes amazing cocktails
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Utah1 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
They have a large group table in room with 5 or 6 other tables. A large group was drinking and noisy at first; got worse as time passed. The ceiling is open. They might use sound absorbing material to close the ceiling and reduce noise.
Cet avis est-il utile ?
TS
TediS
Utah10 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was so amazing, the service was just as stellar. Wow this is a lovely hidden gem here in the southwest corner of the valley! We will be back on our regular basis! .
Cet avis est-il utile ?
C
Caleb
Utah1 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really enjoyed our experience here. Will be back..
Cet avis est-il utile ?
A
Adam
Colombus6 avis
5.0
Y est allé·e le 21 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Phenomenal. Every course was delicious. Highly recommend. An NYC 5 out of 5.
Cet avis est-il utile ?
M
Michael VIP
Las Vegas31 avis
3.0
Y est allé·e le 21 février 2025
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
I find this restaurant to be good, But we did not find anything to to be exceptional. The crabcakes are very thin and taste frozen. The 16 ounce ribeye is a letdown. Looks like something you would get a black bear diner with steak and eggs. It was very thin. We tried all three of the dinner salads and found them to be very bland. On the positive note it is incredibly clean. The decor inside is stunning and very calming. Their bread and butter to start the meal off is unique and rememberable. This is a good restaurant to try, but I’m not sure there anything there that would make me want to come back and pay the prices.
Cet avis est-il utile ?
D
David
Utah4 avis
5.0
Y est allé·e le 16 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We dine there often. Always a treat when Ryan Miller is performing.
Cet avis est-il utile ?
L
Liam VIP
Utah62 avis
5.0
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very good food and service. Best restaurant on the west side of the valley.
Cet avis est-il utile ?
J
James
Utah1 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 3
3. Service 5
4. Atmosphère 5
Everything was amazing except way too small portion size for the main meal I did the short ribs but literally it was one rib. Now I get it's a fancy restaurant and portions are usually smaller but this was extremely small for $90 I expect more than one little rib. I see myself going back but not for portions that size
Cet avis est-il utile ?

FAQ

The Wild Rose propose des plats à emporter que vous pouvez commander en appelant le restaurant au (801) 790-7673.

Le restaurant The Wild Rose est noté 4,9 étoiles par 1875 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 12 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

11516 South District Drive Suite 500, 84095 South Jordan, UT

Informations supplémentaires

Rue transversale
11400 S & Bangerter Hwy
Quartier
South Jordan
Heures d'ouverture
Souper lun–sam 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Continentale
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Unlimited parking.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.wildrose-district.com/
Numéro de téléphone
(801) 790-7673
Installations pour l'événement privé
The Wild Rose is a fine dining restaurant in the heart of South Jordan serving Contemporary American cuisine focused on choice cuts of meat and fresh fish accompanied by classically inspired sauces. We offer a full bar with craft beers and specialty cocktails as well as an extensive wine list. We have bar seating and private dining options as well.

The Wild Rose

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

March Wine Pairing

Tenderloin of Beef

Ribeye

Shrimp Scampi

Starters

Sea Scallops20,00 $US

Steamed Littleneck Clams14,00 $US

Crab Cakes18,00 $US

Duroc Pork Belly17,00 $US

Fried Brussels Sprouts14,00 $US

Charcuterie22,00 $US

Mains

New Zealand Elk Chops58,00 $US

Atlantic Salmon42,00 $US

Tenderloin of Beef52,00 $US

New Zealand Rack of Lamb55,00 $US

Piedmontese Ribeye68,00 $US

Duroc Double Cut Pork Chop41,00 $US

Tecumseh Farms Free Range Chicken38,00 $US

Mushroom Ravioli30,00 $US

Shrimp Scampi38,00 $US

Sweets

Creme Brûlée11,00 $US

Lemon Berry Mascarpone Cake13,00 $US

Chocolate Almond Torte12,00 $US

Cheesecake10,00 $US

Vanilla Bean Ice Cream9,00 $US

Café

Locally Roasted Meridian Coffee4,00 $US

Table Side French Press6,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

The Wild Rose propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant The Wild Rose ?

The Wild Rose accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires