Every day menu Wednesday to Saturday
Starters
Home-made soup of the day7,50 £GB
served with bread and butter
Salt & pepper squid8,00 £GB
served with chilli, spring onion, sweet and sour sauce
Goats cheese and heritage tomato bruschetta7,50 £GB
Served with super green basil pesto, toasted ciabatta
Chicken Satay Skewers7,50 £GB
dipping sauce, mix leaf salad, pomegranate
Mains
White Hart Burger16,00 £GB
Sweet pickled cucumber, tomato and baby gem, topped with crispy bacon and smoked cheddar, house relish and chunky chips
Halloumi Burger14,00 £GB
Grilled halloumi, hummus, mixed peppers, chipotle mayo, tomato, baby gem, fries (v)
Beer battered haddock & chips16,95 £GB
with peas and tartar sauce, fries
Cape Malay fish curry22,00 £GB
Market fish, prawns, mussels, basmati rice, sambles, poppadum
Chicken Schnitzel18,00 £GB
Panko breaded chicken, mushroom sauce, mix leaf salad, fries
Chicken Caesar salad18,50 £GB
Lettuce, crispy bacon, poached chicken fillet infused with lemon and Italian herbs, anchovies, parmesan tuile, Caesar dressing
Summer Salad16,00 £GB
Rocket, feta, beetroot and butternut dressed with balsamic glaze and pomegranate
Chargrilled and sliced 9oz Italian Rump Steak 25,00 £GB
Pesto Genovese, rocket and parmesan salad, balsamic glaze, cherry tomatoes, side of skinny fries
Children's Menu
Chicken goujons (gf)9,00 £GB
with fries & peas
Sausages9,00 £GB
with peas and fries
Chicken Schnitzel9,00 £GB
Served with peas and fries
Fish & fries9,00 £GB
with peas