The Velvet Restaurant at The Josie Hotel

3.9

3,9

230 avis

De 31 CAD à 50 CAD

Américaine

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Réservé 5 fois aujourd'hui

Idéal pour les groupes
Adapté aux occasions spéciales
Parfait pour profiter d'une vue panoramique

After an exhilarating day on the mountain, The Velvet Restaurant in Rossland, BC offers an equally soul-enriching dining experience. Pull up a seat at the lounge’s 360-degree bar, grab a stool in front of the bar, or take a seat in the dining room, complete with inspiring views of both the mountainside and the glass-walled kitchen. Wherever you get comfortable, The Velvet’s regionally-led menu and locally-inspired drink menu will ensure you stay that way.

Salles

Informations supplémentaires

Endroit
4306 Red Mountain Rd, V0G 1Y0 Rossland, BC
Numéro de téléphone
(250) 362-5155
Prix
De 31 CAD à 50 CAD
Cuisine(s)
Américaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–10:00 Déjeuner Tous les jours 11:00–13:30 Dîner Tous les jours 17:00–21:00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Takashi Harada

House Baked Sourdough4,00 $CA
whipped butter, charcoal salt
Soup of the Day15,00 $CA
Chef's Daily Kettle Creation
Burrata27,00 $CA
black garlic and balsamic glazed, basil oil, shallot petals, grilled sourdough
Grilled Asparagus Salad25,00 $CA
crispy poached egg, spruce tip vinaigrette, arugula, bacon & rosemary crumble, parmesan
Scallop Crudo27,00 $CA
castelvetrano olives & caper vinaigrette, arugula pesto, pancetta crisp, confit new potato
Crispy Calamari24,00 $CA
garlic aioli, charred lemon, scallions
Spring Salad22,00 $CA
baby greens, chamomile & honey vinaigrette, radishes, pickled carrots, crispy quinoa
Steamed Mussels28,00 $CA
garlic white wine, matchstick potatoes, fresh herbs

Mains

Grilled Tenderloin Steak64,00 $CA
6oz, pave potato, gai lan, wild mushrooms, celeriac sweet onion puree, chasseur sauce
Red Wine Braised Lamb Shank45,00 $CA
roasted garlic mashed potatoes, rapini, gremolata
Duck 2 Ways48,00 $CA
seared breast, confit leg bacon croquette, dark cherry demi glace, pickled cherries, fennel, brussels sprouts
Herb Crusted Black Cod46,00 $CA
root vegetables, asparagus, lobster bisque, lemon pearls
The Summit Stack27,00 $CA
beef patty, cehddar, bacon, onion, lettuce, tomato, pickles, garlic aioli, crispy potato fries
Chickpea Curry34,00 $CA
yellow curry, coconut base, onions, tomato, green peppers, cilantro, basmati, naan bread
Seafood Pasta36,00 $CA
clams, mussels, chili garlic oil, herb crisp

Dessert

Warm Sticky Toffee Pudding14,00 $CA
salted caramel sauce, vanilla ice cream, candied peanuts, wafer tuile
Basque Cheesecake14,00 $CA
mano gel, macerated berries, granola, chantilly cream
Vanilla Creme Brulee14,00 $CA
orange & hazelnut biscotti
3 Scoops House Made Ice Cream & Sorbet12,00 $CA
vanilla, chocolate, pistachio, strawberry, mango

Avis de 230 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9

3,9 d'après les évaluations récentes

3,9Plats
4Service
4,3Atmosphère
3,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Kootenays
Idéal pour les groupes
Kootenays
Parfait pour siroter des cocktails créatifs
Kootenays
Sain
Kootenays
Adapté aux occasions spéciales
Kootenays
Animé
Kootenays
Les plus réservés

230 avis

A
Alma
Vancouver2 avis
4.0
Y est allé·e le 10 mars 2025
1. Global 4
2. Plats 1
3. Service 5
4. Atmosphère 5
A Bittersweet Experience at The Velvet We chose The Velvet to celebrate our anniversary, expecting a top-tier dining experience given the price and reputation of the place. From the start, the ambiance, music, and staff were outstanding. The service was excellent, and the drinks were well-crafted, setting a great tone for the evening. However, the food was disappointing. We ordered the mussels, tenderloin, and swordfish, but every dish lacked flavor—even the sides. Something as simple as French fries was bland, which was both surprising and frustrating. For a $250 CAD bill, we expected a high-quality culinary experience, but the food simply didn’t live up to the standard. If you're looking for a place with great service, a nice atmosphere, and well-made drinks, The Velvet delivers. But if food is your top priority, you might want to explore other options.
Cet avis est-il utile ?
P
Paul
Vancouver1 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Velvet consistently is the best place to dine in the Rossland/Trail area when you want to have a special evening. The menu is updated seasonally, and there is sufficient variety for us to try different items every visit. Although, it's pretty hard NOT to order the sablefish every time. We try to stop in at least once a month and are always warmly greeted by the staff. Great location too, and the views up the ski hill are spectacular. Highly recommended.
Cet avis est-il utile ?
D
Denis
New York19 avis
5.0
Y est allé·e le 28 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good location at the base of Red Mountain ski area. The service, food choices and presentation were ll good.
Cet avis est-il utile ?
J
Jane
Floride2 avis
3.0
Y est allé·e le 20 février 2025
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Food was underwhelming. Pasta was so basic my child could have done a better job..pasta with butter and a bit of garlic? Dry, not much flavour and with few clams. Sablefish was cooked beautifully but it was paired poorly with lobster bisque..detracted from the dish. For the $$$ I expect outstanding food. The best part of the meal was the house made sourdough. And the server was lovely too.
Cet avis est-il utile ?
G
Gabbi
Seattle1 avis
4.0
Y est allé·e le 17 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
wonderful service and food. great cocktails!! the beet salad was delish
Cet avis est-il utile ?
K
KIRSTEN
Londres2 avis
3.0
Y est allé·e le 15 février 2025
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
Prix fixe menu for the evening with no choices for courses. No greens, very little vegetables and courses did not marry culinarily. Not enough staff for the evening so dinner ended up being a 3-hour long affair. Was not impressed!
Cet avis est-il utile ?
J
Jim
Phoenix1 avis
5.0
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and friendly service. Definitely will return in the future.
Cet avis est-il utile ?
L
Lynne
Londres17 avis
5.0
Y est allé·e le 30 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A great dinner as always. This restaurant doesn’t disappoint
Cet avis est-il utile ?
L
Lilly
Vancouver7 avis
5.0
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely evening with superb service with Charlotte and delicious food.
Cet avis est-il utile ?
J
Jay VIP
Seattle35 avis
5.0
Y est allé·e le 27 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was outstanding and the service impeccable. From start to finish we could not have been more satisfied.
Cet avis est-il utile ?

FAQ

The Velvet Restaurant at The Josie Hotel propose des plats à emporter que vous pouvez commander en appelant le restaurant au (250) 362-5155.

Le restaurant The Velvet Restaurant at The Josie Hotel est noté 3,9 étoiles par 230 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Réservé 5 fois aujourd'hui

Google Map pour The Velvet Restaurant at The Josie Hotel

4306 Red Mountain Rd, V0G 1Y0 Rossland, BC

Salles

Informations supplémentaires

Numéro de téléphone
(250) 362-5155
Prix
De 31 CAD à 50 CAD
Cuisine(s)
Américaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–10:00 Déjeuner Tous les jours 11:00–13:30 Dîner Tous les jours 17:00–21:00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Takashi Harada

The Velvet Restaurant at The Josie Hotel

Effectuer une réservation

Salles

Informations supplémentaires

Menu

Starters

House Baked Sourdough4,00 $CA

Soup of the Day15,00 $CA

Burrata27,00 $CA

Grilled Asparagus Salad25,00 $CA

Scallop Crudo27,00 $CA

Crispy Calamari24,00 $CA

Spring Salad22,00 $CA

Steamed Mussels28,00 $CA

Mains

Grilled Tenderloin Steak64,00 $CA

Red Wine Braised Lamb Shank45,00 $CA

Duck 2 Ways48,00 $CA

Herb Crusted Black Cod46,00 $CA

The Summit Stack27,00 $CA

Chickpea Curry34,00 $CA

Seafood Pasta36,00 $CA

Dessert

Warm Sticky Toffee Pudding14,00 $CA

Basque Cheesecake14,00 $CA

Vanilla Creme Brulee14,00 $CA

3 Scoops House Made Ice Cream & Sorbet12,00 $CA

Avis de 230 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

The Velvet Restaurant at The Josie Hotel propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant The Velvet Restaurant at The Josie Hotel ?

The Velvet Restaurant at The Josie Hotel accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires