The Velvet Cellar

4.6

4,6

251 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

À propos de ce restaurant

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Parfait pour siroter des cocktails créatifs

Executive Chef Jon Simoneau has developed a menu that features fresh, sustainable raised Colorado beef for quality steak selections and a range of New American dishes that can be enjoyed. We also have a full cocktail bar and carefully curated an extensive selection of wines that is approachable and newcomers and connoisseurs alike.

We are located adjacent to Union Station on the corner of 15th & Wynkoop. Our focus is on consistently good food without the frills and fuss of haute cuisine but delivering on 5-star service.

Salles

Informations supplémentaires

Endroit
1500 Wynkoop St, 80202 Denver, CO
Numéro de téléphone
(720) 676-9116
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Réservation de tables avec bouteilles
Heures d'ouverture
Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00 Happy hour mar.–ven. 16:00–18:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jon Simoneau

Expériences

$15 Flight Night
Plusieurs dates disponibles
Every Thursday, we are now offering all of our wine flights for $15 accompanied by any $25 of food! That's the equivalent of 2 glasses of wine!
Wined Up Wednesday! 25% All Bottles of Wine
Plusieurs dates disponibles
Welcome to Wined Up Wednesday - 25% off ALL bottles of wine every Wednesday! We have sublime food, excellent cocktails, and - if we may be so bold - the finest charcuterie in Denver. Tell your friends and book your table now!
Rod and Hammer Whiskey Dinner
95,00 $US par personne
Seulement 2 avr. 2025
Experience our chef-curated 4 course menu designed to complement the bold, West Coast craftsmanship of Rod and Hammer Slo Stills. With whiskey made from pure Pacific Ocean water and aged in American Oak, each pairing highlights the balance of rugged strength and refined flavor. Speak with Hamish, co-owner, and find out how the friendship between a California surfer and an Aussie Jackaroo spawned an outstanding Whiskey business. Raise a glass with us to tradition, innovation, and an unforgettable pairing experience!

Plats populaires

Chef's Special9,00 $US
Unique weekly creation from our team in the kitchen
Fried Green Tomato BLT10,00 $US
Grilled sourdough, fried green tomato, bacon, lettuce, remoulade
SoCo Chicken Sanwich9,00 $US
Spicy buttermilk marinated chicken thighs, poppyseed coleslaw, pickle, garlic aioli
Slap Burger9,00 $US
4oz beef patty, whipped herb cream cheese, crispy jalapeño, strawberry onion jam
Royale With Cheese7,00 $US
4oz beef patty, american cheese, lettuce, pickle, secret sauce
Salt & Vinegar Fries5,00 $US
Hand cut fries, salt and vinegar seasoning, garlic aioli
Pimento Cheese Dip8,00 $US
Oven roasted pimento cheese, crispy pita, carrot, celery
Buffalo Cauliflower12,00 $US
Tempura cauliflower florets, buffalo sauce, buttermilk ranch
Mini Board16,00 $US
Chef curated selection of meats and cheeses paired with seasonal accompaniments

Avis de 251 client·e·s

Avis sur le restaurant The Velvet Cellar de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,5Plats
4,6Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

251 avis

M
Maddi
Denver4 avis
5.0
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best dinners of my entire life! The service was outstanding - Courtney was so quick, knowledgeable, on top of everything, and seemed to make a connection with every table effortlessly. The food was literally to die for, especially the ube brûlée which I will dream about until I get to have it again. We went for restaurant week but will be going back again and again for special occasions!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Raleigh2 avis
5.0
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The waitress was very knowledgeable on the menu and the drinks. She helped explain the different drinks to help me pick one and it was a great pick. We ordered the miso salmon and the flank steak they both were very delicious. Would go back again!
Cet avis est-il utile ?
J
Jessie
Denver2 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went here during Denver Restaurant Week and ordered off the RW menu. The food was delicious! New take on traditional Calamari - absolutely excellent! Our server let us know that they had a 16-Top table dining that evening and as a result our food may be slightly delayed out of the kitchen, but there was honestly no noticeable wait for food; they were very attentive. The cocktails were superb as well.
Cet avis est-il utile ?
K
Kathy VIP
Denver9 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and our waiter was amazing - will definitely be back!
Cet avis est-il utile ?
T
Thomas
Denver10 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I love the blue velvet booths. The venue is not in a cellar but is still quaint. I really enjoyed the Calamari and Steak Frites.
Cet avis est-il utile ?
E
Ernesto
New York1 avis
4.0
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 2
4. Atmosphère 4
The host was kinda rude. He was not happy that we didn’t want to sit at a certain table
Cet avis est-il utile ?
P
Patrick
New York1 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Keanna was the BEST SERVER!! She was responsive and had good recommendations!! She set me up with an AMAZING wine flight for my food. HIGHLY recommend and I WILL RETURN!!!
Cet avis est-il utile ?
D
Dan
Denver2 avis
5.0
Y est allé·e le 8 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Classy spot in heart of denver, very unique dishes. Highly recommend!!
Cet avis est-il utile ?
J
Jim
Denver1 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Really loved our experience and food last night; we’ll be back. Bummed that the Korean Lollipops were sold out, but food and drinks were top notch as was the service. Definitely not a quiet room but there are other steakhouses in town that are far louder, and the energy was good even at 9 at night. Again, loved it.
Cet avis est-il utile ?
s
sherylyn
Los Angeles1 avis
4.0
Y est allé·e le 27 février 2025
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
This spot is super cute. It’s a great place to go with a small group or something more intimate. Steak, wine, and fries are amazing.
Cet avis est-il utile ?

FAQ

Le restaurant The Velvet Cellar est noté 4,6 étoiles par 251 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19:00

Réservé 7 fois aujourd'hui

Des expériences sont disponibles.

1500 Wynkoop St, 80202 Denver, CO

Salles

Informations supplémentaires

Numéro de téléphone
(720) 676-9116
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine, Réservation de tables avec bouteilles
Heures d'ouverture
Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–22:00 Happy hour mar.–ven. 16:00–18:00
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jon Simoneau

The Velvet Cellar

Effectuer une réservation

À propos de ce restaurant

Salles

Informations supplémentaires

Expériences

$15 Flight Night

Wined Up Wednesday! 25% All Bottles of Wine

Rod and Hammer Whiskey Dinner

Plats populaires

Steak Frites

10 oz New York Strip

12 oz Ribeye

Menu

Drinks

Wine10,00 $US

Happy Hour Cocktails9,00 $US

Beer7,00 $US

Well Spirits7,00 $US

Food

Chef's Special9,00 $US

Fried Green Tomato BLT10,00 $US

SoCo Chicken Sanwich9,00 $US

Slap Burger9,00 $US

Royale With Cheese7,00 $US

Salt & Vinegar Fries5,00 $US

Pimento Cheese Dip8,00 $US

Buffalo Cauliflower12,00 $US

Mini Board16,00 $US

Avis de 251 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Velvet Cellar ?

The Velvet Cellar accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires