The Surrey Oaks

Tapas

Small dishes great for sharing

• Breaded Garlic Mushrooms3,75 £GB

  with garlic mayonnaise

• Honey and Mustard Glazed Sausage Bites3,75 £GB

• Breaded Whitebait3,75 £GB

  with lemon and black pepper

• Cherry Bell Peppers3,75 £GB

  filled with cream cheese

• Marinated Olives and Feta3,75 £GB

• Beetroot Houmous and Pitta Bread3,75 £GB

• Breaded Halloumi Fingers3,75 £GB

  with spiced tomato chutney

• Salt and Pepper Squid3,75 £GB

  with sweet chilli sauce

Starters

• Smoked Scottish Salmon7,90 £GB

  served with crispy caper, watercress and brown bread and butter

• Prawn and Crayfish Cocktail6,90 £GB

  with freshly baked bread

• Baked Avocado with Stilton Pear and Walnut7,50 £GB

  Served with Rocket and pinenut salad and balsamic pearls

• Homemade Soup of the Day5,00 £GB

  with freshly baked bread

• Sussex Smokey. Gratin of Smoked Haddock7,25 £GB

  Leeks and potato in a creamy smoked cheddar sauce. Served with freshly baked rosemary focaccia

• Crispy Chilli Beef6,00 £GB

  with Asian slaw and sesame dressing

• Homemade Black Pudding7,00 £GB

  and sausage scotch egg with homemade piccalilli

• Spiced Vegetable Pakora5,95 £GB

  with crunchy salad and mango chutney

• Crispy Coated Somerset Brie6,50 £GB

  with cranberry sauce

Pub Classics

• Smoked Haddock and Salmon Crumble13,50 £GB

  Chunky Fish, cooked in a dill cream sauce and topped with mature cheddar and paprika crust. Served with seasonal vegetables and new potatoes

• Hand Crafted Triple Pork and Ale Sausages and Mash12,50 £GB

  by Bangers Galore, served with Surrey Hills Shere Drop and caramalised onion gravy

• Surrey Oaks Chicken13,00 £GB

  Free range breast of Chicken, filled with cream cheese basil and sun blushed tomatoes, served with seasonal vegetables, new potatoes and a cave matured cheddar cheese sauce

• Whole Tail Breaded Scampi12,50 £GB

  with fries, salad and our own chunky tartare sauce

• Beer Battered Fish of the Day12,50 £GB

  with chunky chips, homemade minted pea puree, chunky tartare sauce, lemon and pickles

• Sweet Potato and Chick Pea Curry12,00 £GB

  served with Basmati rice, poppadom, salad and mango chutney

• Panzerotti Pasta12,50 £GB

  Filled with porcini mushrooms, cooked in a white wine, spinach and garlic butter sauce. Topped with rocket and freshly shaved Parmesan cheese

• Surrey Oaks Shepherd's Pie14,90 £GB

  Made using slowly roasted lamb shanks, rosemary and garlic. Served with buttered seasonal greens

• Homemade Chicken Jalfrezi13,50 £GB

  served with Basmati rice, poppadom, salad and mango chutney

• Steak and Kidney Pudding12,50 £GB

  served with creamy mash and mixed greens and rich red wine gravy

Salads

• Caesar Salad10,50 £GB

  Crisp gem lettuce, anchovies, garlic croutons and parmesan with Caesar dressing

• Greek Salad12,95 £GB

  Beef steak tomato, cucumber, red onion, olives and feta with oregano, balsamic vinegar and olive oil

• Aromatic Crispy Duck Salad14,95 £GB

  Slow cooked 1/4 duck served on a herb leaf, spring onion and cucumber salad with hoisin sauce and new potatoes

• Salad of Roasted Heritage Vegetables and Goats Cheese12,50 £GB

  with herby leaf and a warm raspberry vinaigrette

Burgers & Grill

All burgers served with skin on fries, crunchy salad and coleslaw. All grills served with chunky chips and crunchy salad. Add a sauce (£2.50): Peppercorn, blue cheese, garlic butter or red wine

• The Surrey Oaks Burger12,50 £GB

  6oz Steak Burger topped with bacon and Sussex Charmer

• Black and Blue Burger12,50 £GB

  6oz steak burger topped with garlic roasted portobello mushroom and creamy Stilton

• The Pulled Pork Burger12,50 £GB

  6oz Steak Burger, pulled pork, mozzarella and BBQ sauce

• Cajun Chicken Burger11,50 £GB

  Free Range Butterflied Cajun Chicken Breast with sweet chilli mayonnaise

• The Allotment12,50 £GB

  Chargrilled Aubergine, flat mushroom, courgette and pepper with grilled Halloumi

• The Vegan11,00 £GB

  Spiced Mixed Bean and sweet potato burger with salad and spiced tomato chutney

• Whole Rack of Our Own BBQ Baby Back Ribs16,00 £GB

  with coleslaw, fries, mixed salad and honey mustard dressing

• Char-Grilled Gammon Steak and Pineapple11,00 £GB

• 10oz Rump Steak18,50 £GB

• Butterfly Lemon and Herb Chicken Breast12,00 £GB

• Mixed Vegetable and Halloumi Kebab12,00 £GB

• Sweet Chilli Salmon14,50 £GB

Pizzas

• Surrey Oaks Meat Feast13,50 £GB

  Mozzarella, pepperoni, bacon, chicken and ham

• The Hog Roast12,50 £GB

  Garlic pizza base topped with Pulled pork, mozzarella and BBQ sauce

• Five a Day11,00 £GB

  Peppers, courgette, tomato, mushroom and onion

• Marinara13,50 £GB

  King prawn, squid and mussel

• The Hill House11,50 £GB

  Hill house farm bacon, mushroom and onion

• Pepperoni11,50 £GB

  Triple helping of pepperoni with mozzarella

• Margherita9,75 £GB

  Classic tomato and mozzarella pizza

Light Bites

• Dirty Fries7,50 £GB

  skin on fries topped with choice of: Macaroni cheese and tomato (Vegetarian); Pulled pork and jalapeño; Caramelised red onion, spinach and garlic butter (Vegetarian); All topped with mozzarella cheese

• Baked Camembert9,00 £GB

  for two with rosemary focaccia, celery sticks and onion marmalade

• Bowl of Homemade Sticky BBQ Chicken Wings7,50 £GB

• Freshly Baked Rustic Breads5,00 £GB

  with olive oil and balsamic

• Nachos Platter8,00 £GB

  homemade guacamole, salsa, jalapeños and sour cream

Cheese Board Platter

• Cheese Board Platter8,50 £GB

  Served with biscuits, grapes, celery and home-made chutneys. Choose 3 Cheeses - Sussex Charmer, Somerset Brie, Colsten Basset Stilton, Smoked Applewood, Goats Cheese

Brunch

Served Monday to Saturday 12-2

• One Pan Breakfast9,50 £GB

  Two sausages, two eggs, two bacon rashers, tomato, mushroom and beans

• One Pan Veggie Breakfast9,50 £GB

  Sautéed spinach, roasted red pepper, fried potatoes, tomato, mushrooms and two fried eggs

• Sausage or Bacon Butties4,00 £GB

• Crushed Avocado7,50 £GB

  bacon and poached egg on toast

• Smoked Salmon and Scrambled Eggs on Toast7,50 £GB

Side Orders

• Skin on Fries3,50 £GB

• Chunky Chips3,50 £GB

• Seasonal Vegetables3,50 £GB

• Mashed Potatoes / New Potatoes3,50 £GB

• Garlic Bread3,50 £GB

• Crunchy Side Salad3,50 £GB

• Freshly Baked Bread and Butter2,00 £GB

Desserts

• Belgian Banoffee Waffles5,00 £GB

  Handmade Belgian waffles with caramelised banana, vanilla ice cream and toffee sauce

• Vanilla Crème Brulée5,00 £GB

  With homemade short bread

• Fruit Crumble5,00 £GB

  Homemade fruit crumble. Served with English custard (Please ask server for today's crumble)

• Sticky Toffee Pudding5,00 £GB

  Delicious homemade sticky toffee pudding, served with vanilla ice cream

• Mixed Berry Eton Mess5,00 £GB

  With homemade raspberry coulis

• Melt in the Middle Chocolate Fudge Sponge Pudding5,00 £GB

  Served with salted caramel ice cream

• Selection of Ice Creams - 3 Scoops5,00 £GB

  Choose from Vanilla, Strawberry, Honeycomb, Chocolate or Salted Caramel