The Standard

4.8

4,8

889 avis

De 31 $ à 50 $

Française

Effectuer une réservation

2 personnes

17 nov. 2024

23:00

Réservé 10 fois aujourd'hui

La perle du quartier
Adapté aux occasions spéciales
Charmant

If you are having difficulty booking your reservation, please call general manager Danielle at (216) 269- 0698 or the restaurant directly at (216) 531-9643.

The Standard offers a variety of fine French Moroccan food. We offer many great bourbons, wine, and other spirits to accompany your meal or as an aperitif. Finish off your evening with a fresh espresso, after-dinner drink, and a fine dessert.

Make The Standard your standard!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Marocaine
Heures d'ouverture
lun–mer 16:00–21:00 jeu 16:00–23:00 ven, sam 15:00–23:00 dim 15:30–21:00
Numéro de téléphone
(216) 531-9643
Site internet
http://standard185.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Said Ouaddaadaa
Service traiteur
Call for details
Installations pour l'événement privé
Call for Details

Endroit
779 E 185th St Ohio, 44119 Cleveland, OH
Quartier
Cleveland est
Rue transversale
E185 and Harland
Parking details
Street parking or Valet
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bière, Cocktails, Happy Hour, Options sans gluten, Table de Chef, Terrasse, Terrasse, Vin

Recommandé dans

The Best Bars for Foodies in Cleveland

Plats populaires

Raw Oysters
served with mignonette sauce
- Market
Oysters Rockefeller
fennel, roasted pepper gratine, panic bread crumbs, pernod cream
- e4,50 $US
Grilled Octopus24,00 $US
Served with capers, shallots, Tunisian olive oil, and parsley
Escargot aix en Provence15,00 $US
fennel, shallots, garlic, butter, pernod
Ceviche2,00 $US
Shrimp, scallops, calamari
French Onion Soup9,00 $US
topped with crostini and fromage
Asparagus Soup9,00 $US
classic french cream based soup
Shrimp & Lobster Bisque10,00 $US
served with crostini with rouille and forage

Salads

start your dinner with a salad, light and satisfying, a very refreshing proposition

Standard House Salad10,00 $US
mixed greens, tomatoes, cucumbers and red onions
Romaine Wedge14,00 $US
Applewood smoked bacon, cherry tomatoes, and Maytag blue cheese dressing

Small Plates

mini versions of delicious dishes that are meant to be shared or enjoyed all to yourself...order several for a culinary experience

Coquilles Saint-Jaques24,00 $US
Scallop gratine with fennel, shitake mushrooms, roasted peppers, shaved garlic, applewood bacon, en pastes, aged parmesan, and panko breadcrumbs
Bone Marrow13,00 $US
served with red onion marmalade and grilled crostini
Beef Carpaccio22,00 $US
certified black angus, thinly sliced, EV olive oil, shaved aged parmesan cheese, capers & arugala
Crab Croquette18,00 $US
lump crab, remoulade sauce
Frog Legs Provencal15,00 $US
shaved garlic, white wine & parsley
Quail a La Parisienne20,00 $US
prosciutto di parma & gruyere stuffed quail, with truffle cream corn
Foie Gras22,00 $US
pan seared, served over shitake mushroom risotto with white truffles
Eggplant Rollatini13,00 $US
Panko breaded eggplant with ricotta, parmesan, mozzarella on a bed of basil tomato sauce
Moules Provencale15,00 $US
mussels, fennel, tomatoes, sweet basil, oregano, saffron broth
Mac N Cheese15,00 $US
white cheddar, gruyere, and medium shells

Plats Pricipaux

addictive dishes with big flavors and a host of aromatics

Filet au Poivre44,00 $US
8 oz pan seared black angus beef, brandy peppercorn crème, served with mashed potatoes and vegetables
Bone-In Ribeye60,00 $US
20 oz char-grilled black angus beef, served with mashed potatoes and vegetables
Braised Short Ribs28,00 $US
slow cooked 24 hours, soy chili glaze, served with mashed potatoes and vegetables
Rack of Lamb40,00 $US
panko crusted grilled lamb, dijon mustard, herb pesto, served with mashed potatoes and vegetables
Bay of Fundy Salmon26,00 $US
pan seared, ginger honey glaze, served with mashed potatoes and vegetables
Spaghetti Bolognese28,00 $US
spaghetti, ground veal and beef with tomato sauce and aged parmesan
Duck d'Alsace26,00 $US
Pan seared duck in a cinnamon glaze, lingonberry beurre blanc, garlic mashed potatoes with veg

House Specialties

Chef Saids favorite dishes with his special attention to ingredients and perfection in cooking methods

Braised Lamb Shank28,00 $US
with madeira wine demi-glace, acorn squash, served over mushroom risotto with white truffle
Bouillabaisse de Marseille50,00 $US
lobster, shrimp, scallops, cod, clams, fennel, mussels, pernod saffron broth
Saids' Paella45,00 $US
lobster, shrimp, mussels, cod, clams, chicken, sausage, green peas, saffron rice
Grilled Chermoula Bronzino30,00 $US
morroccan style fish, cilantro marinade, parsley, paprika, garlic, ginger, pommes frites
Mediterranean Seafood Pasta36,00 $US
shrimp, scallops, rigatoni pasta, in a curry, saffron, wine cream sauce

Moroccan Specialties

dishes influenced by Morocco's interactions and exchanges with other cultures and nations over the centuries

Braised Lamb Shank Couscous28,00 $US
traditional slow cooked moroccan dish, vegetables with preserved smen butter and semolina granules
Vegetable Couscous20,00 $US
traditional slow cooked moroccan dish, vegetables with preserved smen butter and semolina granules
Chicken Tagine22,00 $US
classic moroccan style slow cooked, potatoes, preserved lemons, saffron broth
Lamb Mrouzia28,00 $US
16 hours slow cook, leg of lamb, caramelized onions, apricots, almonds, cinnamon, white sesame drizzle
Fez Chicken22,00 $US
traditional moroccan slow cook, caramelized onions, raisins, honey, cinnamon & ginger

Desserts

The favorite part of a meal is dessert, sweet and fabulous. Dessert menu subject to change. Ask About Our Daily Dessert Specials

Cheesecake7,00 $US
Chocolate, Almond, Banana Bread Pudding7,00 $US
Served with a scoop of ice cream
Creme Brûlée7,00 $US
a sweet rich custard of egg yolks and fresh dairy topped with a brittle crust of caramelized sugar crust
Tiramisù8,00 $US
a little "pick me up"...sponge cake, espresso coffee, mascarpone cheese, in a thick rich custard...sprinkled with strong powdered coffee
Chocolate Cake8,00 $US
rich multi-tiered chocolate cake, layered with chocolate mousse, and iced with more chocolate

Avis de 889 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Cleveland
Adapté aux occasions spéciales

889 avis

S
Sahar
Cleveland
6 avis
VIP
5.0
6 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
This place has definitely earned its name, the cherry bourbon smash was the best bourbon cocktail I’ve ever had. We started with the mussels in diabolo sauce, sauce was so good we had to have it packed up to bring home, the lamb shank risotto and the pistachio crusted lamb chops were out of this world, and we finished on crème the caramel, which was light but perfectly set. We’ve been here a few times and found ourselves wondering why we don’t come more, it’s a lot closer to us than the nicer places in downtown or in beachwood, we will look for more events in the La Salle venue so we can return.
Cet avis est-il utile ?
S
Scott
Cleveland
27 avis
5.0
27 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was our first time eating at the standard and it will not be the last. The food was fantastic! The service was excellent. Our server was exceptional and made the dining experience that much better. She was knowledgeable and had great recommendations. I had a filet that was the best I have had in a very long time. We cannot wait to go back.
Cet avis est-il utile ?
M
Mary
Cleveland
15 avis
VIP
2.0
15 avis
Y est allé·e le 9 novembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
I am a good cook so I go out to dinner to be treated well, not just for food. This was my second time at The Standard and likely my last. The table was not ready for our reservation. They offered to seat us on the patio and would move us in to our table shortly. 40 minutes later we were still waiting and only got moved after I asked about it. While on the patio we ordered appetizers and after we moved indoors it was another 30 minutes before we were served. The octopus was so charred it was bitter. We asked the waiter if we could order dinner- since he never asked us what we wanted, and that took another 20 minutes for service. The 2+ hour ordeal was lackluster, loud and the food was fair, not great. I’m highly disappointed in the overall experience and would not recommend this restaurant for anyone who values their time or wants a fine dining evening.
Cet avis est-il utile ?
M
Michele
Cleveland
70 avis
VIP
5.0
70 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A lovely experience - cocktails were unique and delicious, tapas of gambas pil pil was tasty with giant garlicky shrimp, the Moroccan chicken fez was very moist, and the crab-stuffed salmon special was delicious! I am also still dreaming about the chocolate pots de crème for dessert! I am so glad I ordered it!! Our server was very friendly, knowledgeable, and attentive. The atmosphere was a little smoky from the kitchen but not enough to be detrimental. A wonderful dinner!
Cet avis est-il utile ?
E
Eric
Las Vegas
15 avis
VIP
5.0
15 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent in every aspect. Couldn’t ask for a better experience!! From food to service, a top notch restaurant!
Cet avis est-il utile ?
A
Angel
Cleveland
17 avis
VIP
5.0
17 avis
Y est allé·e le 30 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent experience. Would definitely go again and would recommend to anyone!
Cet avis est-il utile ?
D
David
Denver
16 avis
VIP
4.0
16 avis
Y est allé·e le 27 octobre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Broad variety of items on the menu—grilled sardines, quail, Moroccan items, Dover sole—well prepared and delicious. Service a bit slow, but enthusiastic. A bit noisy for my taste, but enjoyable evening, overall.
Cet avis est-il utile ?
C
Christopher
Cleveland
4 avis
VIP
5.0
4 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
The standard is the standard for a wonderful dining experience with fantastic food and ambience beyond compare. Max gave us outstanding service and was attentive to the fact that we had a time constraint.
Cet avis est-il utile ?
L
Leah
Cleveland
2 avis
5.0
2 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the most amazing experience at The Standard last night. This was the first time both myself and my boyfriend had been there. The food was exquisite. The stuffed salmon (which is a special often because of how good it is) was AMAZING. My boyfriend got the boullabaise with had a lobster tail, claims, muscles, shrimp, scallops in an amazing saffron broth. To start we had the quail- I had never had it before but oh my gosh so good. Our server though- Christopher- was absolutely the most amazing server we have had anywhere. His service is top notch, and as we said last night, when we go again (and we will) we will be requesting him. Such an awesome experience, we can’t wait to go back!!
Cet avis est-il utile ?
E
Elissa
Cleveland
7 avis
3.0
7 avis
Y est allé·e le 18 octobre 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
The service was terrific! Very gracious and helpful without hovering. It was too dark inside. I appreciate mood lighting, but it was so dark that I couldn’t tell how much bone marrow was left in the bone. I had to use my phone to see. I had the duck and it was a bit too rare. I like medium rare, but it was very chewy and I attributed that to not being done. The value was good for being a more upscale restaurant. Not sure I would go back.
Cet avis est-il utile ?

FAQ

The Standard propose des plats à emporter que vous pouvez commander en appelant le restaurant au (216) 531-9643.

Le restaurant The Standard est noté 4,8 étoiles par 889 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 nov. 2024

23:00

Réservé 10 fois aujourd'hui

Commande en livraison ou à emporter

779 E 185th St Ohio, 44119 Cleveland, OH

Informations supplémentaires

Rue transversale
E185 and Harland
Quartier
Cleveland est
Heures d'ouverture
lun–mer 16:00–21:00 jeu 16:00–23:00 ven, sam 15:00–23:00 dim 15:30–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Marocaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Street parking or Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Said Ouaddaadaa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Bar complet, Bière, Cocktails, Happy Hour, Options sans gluten, Table de Chef, Terrasse, Terrasse, Vin

Site internet
http://standard185.com/
Numéro de téléphone
(216) 531-9643
Service traiteur
Call for details
Installations pour l'événement privé
Call for Details

Recommandé dans

The Best Bars for Foodies in Cleveland

The Standard

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

The Best Bars for Foodies in Cleveland

Mediterranean Seafood Pasta

Bone-In Ribeye

Saids' Paella

Starters

Raw Oysters

Oysters Rockefeller

Grilled Octopus24,00 $US

Escargot aix en Provence15,00 $US

Ceviche2,00 $US

French Onion Soup9,00 $US

Asparagus Soup9,00 $US

Shrimp & Lobster Bisque10,00 $US

Salads

Standard House Salad10,00 $US

Romaine Wedge14,00 $US

Small Plates

Coquilles Saint-Jaques24,00 $US

Bone Marrow13,00 $US

Beef Carpaccio22,00 $US

Crab Croquette18,00 $US

Frog Legs Provencal15,00 $US

Quail a La Parisienne20,00 $US

Foie Gras22,00 $US

Eggplant Rollatini13,00 $US

Moules Provencale15,00 $US

Mac N Cheese15,00 $US

Plats Pricipaux

Filet au Poivre44,00 $US

Bone-In Ribeye60,00 $US

Braised Short Ribs28,00 $US

Rack of Lamb40,00 $US

Bay of Fundy Salmon26,00 $US

Spaghetti Bolognese28,00 $US

Duck d'Alsace26,00 $US

House Specialties

Braised Lamb Shank28,00 $US

Bouillabaisse de Marseille50,00 $US

Saids' Paella45,00 $US

Grilled Chermoula Bronzino30,00 $US

Mediterranean Seafood Pasta36,00 $US

Moroccan Specialties

Braised Lamb Shank Couscous28,00 $US

Vegetable Couscous20,00 $US

Chicken Tagine22,00 $US

Lamb Mrouzia28,00 $US

Fez Chicken22,00 $US

Desserts

Cheesecake7,00 $US

Chocolate, Almond, Banana Bread Pudding7,00 $US

Creme Brûlée7,00 $US

Tiramisù8,00 $US

Chocolate Cake8,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

The Standard propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant The Standard ?

The Standard accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

The Best Bars for Foodies in Cleveland