The Spanish Butcher - Edinburgh

4.6

4,6

196 avis

De 26 £ à 40 £

Grillade

Adapté aux occasions spéciales
Idéal pour les groupes
Charmant

The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.

Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

20:00

Réservé 36 fois aujourd'hui

Des expériences sont disponibles.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Grillade, Espagnole, Méditerranée
Heures d'ouverture
lun.–jeu., dim. 12:00–23:00 ven., sam. 12:00–00:00
Numéro de téléphone
0131 322 0525
Site internet
http://spanishbutcher.com/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue de VIlle

Endroit
58a N Castle St, EH2 3LU Edinburgh, Edinburgh
Quartier
New Town
Rue transversale
George Street
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Options sans gluten, Salle privée, Végane, Vin, Zone de fumage extérieur

Expériences

Set Menu Two Courses for £25 Per person
25,00 £GB par personne
Plusieurs dates disponibles
Set Lunch Menu | Weekdays 12 - 4 2 Courses £25pp // 3 Courses £30pp See our Menu on the website for details.
Galician Sunday Roast
30,00 £GB par personne
Plusieurs dates disponibles
Galician Sunday Menu 12 - 5 2 Courses £30pp // 3 Courses £34pp
Eat Spain, Drink Spain Presa vs Prime
85,00 £GB par groupe
16 sept. - 30 sept. 2024
PRESA VS PRIME Monday / Tuesday / Wednesday This exclusive offer is available every Wednesday throughout September 2024. You have a VERY Big decision to make; are you team pork OR are you team beef ? What you get Presa Ibérico de Bellota OR 45 day dry-aged Galician Prime Rib AND Two sides Two sauces Bottle of house wine = ONLY £85 for TWO to share Both cuts of meat from Northern "Green" Spain are know as real stars of the show here. Our stunning Presa Ibérico de Bellota is cut from acorn-fed Iberico black pigs and our succulent Prime Rib is cut from the famed Rubia Gallega ex dairy cows of Galicia, choosing between them will be difficult for a true meat aficionado!

Avis de 196 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Edimbourg/Midlothian
Adapté aux occasions spéciales
Édimbourg
Adapté aux occasions spéciales

196 avis

J
Jamie
Londres
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 5
Lovely food and ambience again. One problem - the server, we believe, wilfully added a bottle of wine to our bill and hoped we would not notice. Her reaction to us spotting it was really clear. Lots of apologies etc - but she had been caught out and clearly didn’t want us to escalate. We didn’t. Because we love the place. But the lesson is - check your bill very carefully.
Cet avis est-il utile ?
D
Duncan
Londres
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Great atmosphere. Great service. And most importantly great food. Best steak in Edinburgh by a mile, the porterhouse was to die for
Cet avis est-il utile ?
s
sylvia
Edimbourg
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Stunning meal from start to finish. Beef short rib was to die for
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Glasgow
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely stunning food and great service! Would 100% recommend highly
Cet avis est-il utile ?
p
paul
Espagne
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service excellent! Will definitely be back Thanks again
Cet avis est-il utile ?
S
Stuart
Glasgow
4 avis
2.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
We were looking forward to our dinner in Edinburgh having visited Glasgow on a number of occasions in the past and being very happy with our experience. Unfortunately the beef was really poor and a huge let down. The staff were understanding and amended the bill, but that doesn't take away the fact that we could barely eat it and were so disappointed with the quality. Shouldn't happen in such a lovely restaurant.
Cet avis est-il utile ?
T
Tracy
Portland
58 avis
VIP
5.0
58 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Delicious food and steak. We had the beef carpaccio for an appetizer then we shared the chateaubriand for two. It was absolutely amazing! For our sauces we had the peppercorn and mojo verde; both wonderful although the peppercorn was my favorite. DEFINITELY recommend this dining experience!!! Fantastic, accommodating, and welcoming staff. The ambiance is loud, but relaxing. Man, I gotta a tell ya, the chair on the opposite side of the booth is not friendly for men because it leans back too much.
Cet avis est-il utile ?
J
James
Londres
1 avis
3.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 1
When we arrived for our booking, on time, the chap at the entrance couldn’t find our booking initially and made me like we wouldn’t be allowed in. Eventually he found it, but there was still a lot of back and forth leaving us waiting by the open door for a few minutes. We were shown to a table around the back of the restaurant and initially noticed how cold it was - there seemed to be a draught blowing in between the kitchens and the open front door. The chap didn’t seem able to do anything / close the door. We ordered the sliders and peppers for starters. These were a little underwhelming. We ordered a 600g chateaubriand for main with potatoes and a rocket salad. The steak was exceptional, cooked exactly as we asked for and surpassed my expectations. The potatoes were in many cases too charred / burnt, whilst the rocket salad was just rocket with 2 shavings of Parmesan! By the time we finished our mains, we were simply too cold to stay for dessert. It took us 90 mins in front of the fire to warm up and the next day we both started with cold. I wouldn’t come back. Which is a shame as we were celebrating a special occasion.
Cet avis est-il utile ?
D
Douglas
New York
2 avis
2.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
Review of our dinner at the Spanish butcher in Edinburgh. Disappointed due to overcooked fillet steak and chateaubriand that was unbelievably toigh
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Edimbourg
1 avis
5.0
1 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Friendly knowledgeable staff and delicious food. I’d Recommend the tomahawk steak and romesco sauce.
Cet avis est-il utile ?

FAQ

Le restaurant The Spanish Butcher - Edinburgh est noté 4,6 étoiles par 196 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 sept. 2024

20:00

Réservé 36 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour The Spanish Butcher - Edinburgh

58a N Castle St, EH2 3LU Edinburgh, Edinburgh

Informations supplémentaires

Rue transversale
George Street
Quartier
New Town
Heures d'ouverture
lun.–jeu., dim. 12:00–23:00 ven., sam. 12:00–00:00
Prix
De 26 £ à 40 £
Cuisine(s)
Grillade, Espagnole, Méditerranée
Atmosphère
Décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Fin de soirée, Options sans gluten, Salle privée, Végane, Vin, Zone de fumage extérieur

Site internet
http://spanishbutcher.com/
Numéro de téléphone
0131 322 0525

The Spanish Butcher - Edinburgh

Effectuer une réservation

Informations supplémentaires

Expériences

Set Menu Two Courses for £25 Per person

Galician Sunday Roast

Eat Spain, Drink Spain Presa vs Prime

Menu

Avis de 196 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Spanish Butcher - Edinburgh ?

The Spanish Butcher - Edinburgh accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires