Primé

The Royal Oak

4.9

4,9

107 avis

41 £ et plus

De la ferme à la table

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Adapté aux occasions spéciales
Charmant
Innovant

Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2019, we’ve been dedicated to exceptional food in a community-focused setting.

Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.

The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.

Informations supplémentaires

Atmosphère
Raffiné
Prix
41 £ et plus
Cuisine(s)
De la ferme à la table, Européenne Moderne, Britannique Moderne
Heures d'ouverture
mer.–sam. 18:00–23:00 jeu.–sam. 12:00–16:00
Numéro de téléphone
01295 688100
Site internet
http://www.theroyaloakwhatcote.co.uk/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Richard Craven
Service traiteur
Richard, Solanche, and The Royal Oak team are proud to offer Michelin-starred dining on the edge of the Cotswolds, between Shipston on Stour and Stratford upon Avon. Our seasonally driven menu focuses on wild, foraged ingredients. We strive to offer an exceptional dining experience that celebrates both nature and our community of producers.<br />

Endroit
The Orchard, CV36 5EF Whatcote, Warwickshire
Primé
1. MICHELIN 1 Star 2024
Quartier
Shipston On Stour
Parking details
Stationnement privé
Public transit
Although rurally located, we are highly accessible from the M40 (Junction 12) and we are a 25 minute drive/taxi (Castle Cars) from Banbury Train Station (Chiltern/Cross Country).
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Non-fumeur, Vin

Avis de 107 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
5Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Warwickshire
Meilleur toutes catégories confondues
Warwickshire
Meilleure cuisine
Warwickshire
Meilleur service
Warwickshire
Meilleure atmosphère
Warwickshire
Meilleur rapport qualité prix
Warwickshire
Innovant
Warwickshire
La perle du quartier
Warwickshire
Parfait pour déguster de bons vins
Warwickshire
Adapté aux occasions spéciales

107 avis

D
Dan
VIP
Warwickshire
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding meal. Great service and a wonderful experience. Everything was top notch.
Cet avis est-il utile ?
S
Simon
Londres
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing Taster menu and service and explanations of the dishes were great
Cet avis est-il utile ?
A
Amanda
Oxford
3 avis
5.0
3 avis
Y est allé·e le 12 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Fabulous food in a relaxed setting. Friendly, professional service. Definitely would recommend and we will return.
Cet avis est-il utile ?
C
Carley
Warwickshire
2 avis
5.0
2 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My favourite place! Service and food are consistently outstanding. The menu changes seasonally and uses local ingredients. Love love love the Royal Oak x
Cet avis est-il utile ?
C
Carolyn
Edimbourg
9 avis
5.0
9 avis
Y est allé·e le 21 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A wonderful country find in a tiny village. The restaurant is definitely one to savour local farm to table, foraging and local game delicacies and each course was delicious. Staff are friendly, informative and welcoming and on a cold snowy night provided hot water bottles for each table to ensure we were sufficiently warm.
Cet avis est-il utile ?
P
Paul
Gloucestershire
2 avis
5.0
2 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely friendly environment. Nothing too much trouble for the staff. Food was outstanding. Drinks I feel are a little high priced but tends to be the way now with top restaurants. Will definitely book again
Cet avis est-il utile ?
J
Josh
VIP
Londres
1 avis
5.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great meal and service. More than worthy of its Michelin star every time we visit.
Cet avis est-il utile ?
L
Luke
Warwickshire
1 avis
5.0
1 avis
Y est allé·e le 31 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding, simply outstanding. You think you have grasped the concept of ‘depth of flavour’ and then you get to sample their roe buck consommé and it opens up a new world of taste experience. The monkfish could not have been more perfectly cooked. All of the staff were knowledgable, passionate and friendly whilst also being efficient and skilled….. quite a feat to pull off successfully. The wine pairing is most definitely worth a punt, if you are lucky enough to have a designated driver….traditional but with a few curve balls thrown in.
Cet avis est-il utile ?
J
Jane
Dublin
1 avis
5.0
1 avis
Y est allé·e le 16 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Perfect balance of wonderful delicious food & presented beautifully for us to enjoy
Cet avis est-il utile ?
J
John
Warwickshire
1 avis
5.0
1 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Yet another outstanding meal at The Royal Oak to celebrate yet another birthday! As always, the range of flavours and creativity in every course were amazing and the service friendly and well-informed.
Cet avis est-il utile ?

FAQ

Le restaurant The Royal Oak est noté 4,9 étoiles par 107 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

The Orchard, CV36 5EF Whatcote, Warwickshire

Informations supplémentaires

Primé
1. MICHELIN 1 Star 2024
Quartier
Shipston On Stour
Heures d'ouverture
mer.–sam. 18:00–23:00 jeu.–sam. 12:00–16:00
Prix
41 £ et plus
Cuisine(s)
De la ferme à la table, Européenne Moderne, Britannique Moderne
Atmosphère
Raffiné
Dress code
Tenue décontractée
Parking details
Stationnement privé
Public transit
Although rurally located, we are highly accessible from the M40 (Junction 12) and we are a 25 minute drive/taxi (Castle Cars) from Banbury Train Station (Chiltern/Cross Country).
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Richard Craven
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Non-fumeur, Vin

Site internet
http://www.theroyaloakwhatcote.co.uk/
Numéro de téléphone
01295 688100
Service traiteur
Richard, Solanche, and The Royal Oak team are proud to offer Michelin-starred dining on the edge of the Cotswolds, between Shipston on Stour and Stratford upon Avon. Our seasonally driven menu focuses on wild, foraged ingredients. We strive to offer an exceptional dining experience that celebrates both nature and our community of producers.<br />

The Royal Oak

Effectuer une réservation

Informations supplémentaires

Menu

Avis de 107 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Royal Oak ?

The Royal Oak accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires