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The Rex Steakhouse, Redondo Beach, CA

The Rex Steakhouse

4.7
4.7
898 avis
50 $ et plus
Grillade
  • Adapté aux occasions spéciales
  • Chic
  • Parfait pour siroter des cocktails créatifs
Welcome to The Rex Seaside Steakhouse.

A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.

Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.

Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.

Effectuer une réservation

2 personnes

23:00


Réservé 18 fois aujourd'hui
Des expériences sont disponibles.

Salles

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Steak, Fruits de mer
  • Heures d'ouverture
    Souper Quotidiennement 17:00–22:00
  • Numéro de téléphone
    (310) 316-9041
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue d'affaires décontractée
  • Chef de cuisine
    Walter Nunez
  • Installations pour l'événement privé
    Private dining spaces are available on our 2nd and 3rd floors. These spaces are reserved exclusively for private events. Contact events@therexsteakhouse.com for more information.
  • Quartier
    Redondo Beach
  • Rue transversale
    Catalina and Avenue I
  • Infos de stationnement
    Stationnement municipal
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Expériences

  • Booker Tastemaker Dinner

    1,00 $US par personne

    Prépayé

    Seulement 18 juil. 2024
    We invite you to join us for a thrilling night of Booker Wines paired with a 4-course creation from Chef Walter! Booker thoughtfully farms and crafts world class wines that leave a small footprint but make a big impact! Their 100-acre certified organic estate vineyard produces a myriad of different wines with an emphasis on Rhône varietals. Experience will be $150++; If your cancellation is within 48 hours of event date, the charge will be a $25 per person.
    Booker Tastemaker Dinner photo

Avis de 898 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,7Service
  • 4,7Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • Beach Cities

    Adapté aux repas d'affaires

  • Beach Cities

    Tendance

  • Beach Cities

    Parfait pour déguster de bons vins

  • Beach Cities

    Romantique

  • Beach Cities

    Grillade

898 avis
  1. MartinP

    Dorset

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Went for our anniversary and so glad we did. The whole evening was great - the service, the food, the wine were all exemplary. Quite expensive but you really get what you pay for - and this place really is the jewel in the crown of Riviera Village. Do not miss out.

    Cet avis est-il utile ?

  2. Cons

    Los Angeles

    13 avis

    5.0

    13 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Rex’s was recommended by some friends and we are forever greatful. Angela was our server and from her welcome to her goodbye she was friendly and professional. She made some nice recommendations for dinner and made us feel and home. Her service was the perfect balance of never feeling rushed or forgotten which is a real talent. My wife had a lemon drop martini and I had a Rex’s old fashioned both of which were very tasty. We shared an order of garlic fries as an appetizer and a wedge salad. Both were very well prepared and again quite tasty. My wife had a petit filet and I had the ribeye both cooked medium rare. They came with sauces but both steaks were so well seasoned and cooked they didn’t need the sauces. What I loved was the touch of smoke they cook into the meat which really brings the flavor out. We shared the zucchini side. We will be going back to The Rex but I do have to warn you the quality does come at a price. The dinner was quite pricy even given how good the service and food was. My only true complaint is at the prices they charge a $45 corkage fee for wine is excessive and not necessary. We will return but it’s a special occasion level cost for us.

    Cet avis est-il utile ?

  3. OpenTable Diner

    Comté d’Orange

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything was amazing 10/10 experience I would definitely be back, it’s great for every occasion as well and also a plus that it’s by the beach

    Cet avis est-il utile ?

  4. OpenTable Diner

    Los Angeles

    3 avis

    VIP
    5.0

    3 avis

    Y est allé·e le 29 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Exceptional service and a high quality steak that has been missing from our South Bay Area. One of the best Ribeye steaks I’ve ever been treated to.

    Cet avis est-il utile ?

  5. LaRonnaC

    New York

    4 avis

    5.0

    4 avis

    Y est allé·e le 24 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Everything was exceptional. We REALLY enjoyed The Rex Steakhouse and would HIGHLY recommend it.

    Cet avis est-il utile ?

  6. KacO

    Washington

    4 avis

    5.0

    4 avis

    Y est allé·e le 22 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great service and food. The beef tartare was wonderful with an Asian flavor ( soy sauce and wasabi?) Berger perfectly cooked medium-rare.

    Cet avis est-il utile ?

  7. JohnB

    Los Angeles

    5 avis

    3.0

    5 avis

    Y est allé·e le 20 juin 2024

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Steaks were good, not great. For a $100 steak I should be wowed!

    Cet avis est-il utile ?

  8. ChristopherS

    Los Angeles

    2 avis

    5.0

    2 avis

    Y est allé·e le 18 juin 2024

    1. Global 5
    2. Plats 2
    3. Service 5
    4. Atmosphère 5
    My wife and I love going to The Rex for our date nights. Yesterday was our 4th wedding anniversary and we chose The Rex. It was an amazing experience as always.

    Cet avis est-il utile ?

  9. PVRay

    Los Angeles

    101 avis

    VIP
    5.0

    101 avis

    Y est allé·e le 17 juin 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Second time coming to the Rex, We loved it so much that we decided to come back and celebrate father's day. If you enjoy a great cocktail and a delicious steak cooked over fired there is no better place in the South Bay than the Rex. It has a great selection of cuts and an extended wine list. We want to thank Francisco our server for an excellent service.

    Cet avis est-il utile ?

  10. MickCeci

    Los Angeles

    3 avis

    4.0

    3 avis

    Y est allé·e le 16 juin 2024

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    The staff very friendly. Noise level very high making it difficult to converse with folks at your own table. Food was good to very good though the most expensive steak I’ve ever had. We ordered the Cowboy special which was a 20 ounce ribeye at medium rare. It was very rare and lots of marbling. Lots. Everything was ala carte so with a couple cocktails and 23 glasses of by the glass wine and dessert the bill came to 350. Steep but again service was very good. Just be ready to bucket list this dinner.

    Cet avis est-il utile ?

FAQ

Le restaurant The Rex Steakhouse est noté 4.7 étoiles par 898 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23:00


Réservé 18 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour The Rex Steakhouse

221 Avenue I Ste 100, 90277-5618 Redondo Beach, CA

Salles

Informations supplémentaires

  • Rue transversale
    Catalina and Avenue I
  • Quartier
    Redondo Beach
  • Heures d'ouverture
    Souper Quotidiennement 17:00–22:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Steak, Fruits de mer
  • Atmosphère
    Raffiné
  • Code vestimentaire
    Tenue d'affaires décontractée
  • Infos de stationnement
    Stationnement municipal
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Walter Nunez
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (310) 316-9041
  • Installations pour l'événement privé
    Private dining spaces are available on our 2nd and 3rd floors. These spaces are reserved exclusively for private events. Contact events@therexsteakhouse.com for more information.
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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