The Red Bank Restaurant

4.7

4,7

400 avis

De 31 € à 50 €

Européenne contemporaine

Effectuer une réservation

2 personnes

10 nov. 2024

19:00

Réservé 5 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Parfait pour siroter des cocktails créatifs

Experience delicious food and warm hospitality at The Red Bank Restaurant, a family run business located in the heart of picturesque Carrick-On-Shannon in lovely Leitrim, set on the banks of the river Shannon, the town is one of Ireland’s most popular inland resorts.

At The Red Bank Restaurant we use only the finest locally sourced fresh produce from the town and its surrounding areas, creating wonderful seasonal menus and beautiful dishes that cater for all tastes and dietary requirements, cooked with passion and creativity leaving your taste buds wanting more and more.

Our aim at The Red Bank Restaurant is to provide you with many enjoyable and memorable dining experiences. We look forward to welcoming you, your family and friends to our restaurant very soon.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 € à 50 €
Cuisine(s)
Européenne contemporaine, Steak, Fruits de mer
Heures d'ouverture
mer., jeu. 17:00–21:00 ven. 17:00–21:30 sam. 13:00–21:30 dim. 13:00–20:00
Numéro de téléphone
(071) 967 1392
Site internet
https://theredbankrestaurant.ie/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Sonata Horkan
Installations pour l'événement privé
The Red Bank Restaurant is ideal for business dining, a special celebration or a family gathering, with two private dining rooms – Costello and Seán Mac Diarmada seating up to twenty-five guests in each room. To talk to us about your special event please contact us directly, as we would be delighted to provide further information on our packages.

Endroit
St George's Terrace, N41 CK00 CARRICK-ON-SHANNON, County Leitrim
Quartier
Carrick-on-Shannon
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Options sans gluten, Salle privée, Terrasse, Végane, Vin, Zone de fumage extérieur

Leitrim Hill Goats Cheese Brûlée 10,50 €
Torched Leitrim Hill Goats Cheese, Candied Nuts, Plum and Apple Chutney, Beetroot Reduction, Rocket Leaves, Crispy Sourdough
Burrata Salad 12,50 €
Marinated Cherry Tomatoes, Radishes, Toasted Pine Nuts, Andarl Farm Bacon Bits, Basil Emulsion
Indian Spiced Carrot Fritters (V) 9,50 €
Mint Yogurt, Pickled Fennel, Beetroot Hummus
Pan Seared Castletownbere Scallops and King Prawns 15,00 €
Cauliflower and Pea Purée, Andarl Farm Black Pudding, Shimeji Mushrooms, Citrus Syrup
Andarl Farm Pork Belly 12,50 €
Spiced Apple, Pickled Kohlrabi and Mustard Seeds, Apple Crisp, Pan Jus

JOE GARVIN’S ATLANTIC CATCH

Jack the Lad Pale Ale Battered Haddock 18,50 €
Jack the Lad Pale Ale, Crispy Caper and Herb Batter, Pea Purée, Chunky Tartar, Skinny Fries
The Banks Signature Seafood Linguine 25,00 €
Clew Bay Mussels, King Prawns, Citrus, Chili and Garlic Butter, Parmesan, Crispy Sourdough
Seared Atlantic Cod Fillet 27,00 €
Chorizo and Pea Orzo, Clew Bay Mussels, Sautéed Samphire, Herb Oil

JOHN STONE’S PREMIUM IRISH BEEF

12 Hour Braised Beef Feather Blade 24,00 €
Garlic Potato Pave, Celeriac Purée, Charred Leek, Rich Port Jus
10oz Dry Aged Sirloin Steak34,00 €
Smoked Carrigaline Pommes Mousseline, Roast Flat Mushroom, Tomato Emulsion, Caramelised Red Onion Chutney | Garlic & Herb Butter Or Rich Port Jus Or Peppercorn Sauce

Potatoes of the Day are Served with all Main Courses

CHICKEN AND DUCK

Gannon’s Chicken Supreme 24,00 €
Andarl Farm Smoked Bacon and Herb Gnocchi, Sweet Potato Purée, Baby Carrot, Citrus Crispy Kale, Pan Jus
Silver Hill Duck Breast 28,00 €
Potato Rosti, Cherry Purée, Chicory, Beetroot, Dozio’s Black Pepper and Garlic Cheese, Rich Port Jus

THE BIG BANK BURGER

John Stone’s 6oz Dry Aged Beef Burger 17,50 €
Emmental Cheese, Iceberg Lettuce, Beef Tomato, Peppercorn Mayo, Irish Blond Amber Ale Onion Rings, Skinny Fries

VEGAN AND VEGETARIAN MAINS

Cauliflower, Sweet Potato and Chickpea Curry (V) 19,00 €
Coconut Rice, Garlic Flatbread
Tofu and Black Bean Stir-Fry (V) 19,50 €
Stir-Fry Vegetables, Rice Noodles, Sticky Black Bean Sauce, Citrus Syrup

SIDES

Skinny Fries 4,50 €
Irish Blond Amber Ale Onion Rings5,00 €
Green Vegetables5,00 €
Rocket, Parmesan and Balsamic5,00 €

ALLERGEN INFORMATION

If you are intolerant or allergic to any of the 14 legislative food allergens you must inform your server, who will provide further information and details of the allergens used in the preparation of dishes on this menu.

(V) - Suitable for Vegans

Avis de 400 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Connaught
Meilleur toutes catégories confondues
Connaught
Meilleure cuisine
Connaught
Meilleur service
Connaught
Meilleure atmosphère
Connaught
Meilleur rapport qualité prix
Connaught
Idéal pour les groupes
Connaught
La perle du quartier
Connaught
Parfait pour déguster de bons vins
Connaught
Romantique
Connaught
Adapté aux occasions spéciales
Connaught
Options végétariennes
Connaught
Animé
Connaught
Les plus réservés

400 avis

OT
Utilisateur d'OpenTable
Connaught
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food is brilliant I will opt for inner table to avoid cocktail shaker noise . But otherwise will call again
Cet avis est-il utile ?
M
Martina
Connaught
1 avis
5.0
1 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was very good, lovely staff! Food was absolutely delicious! Had three courses each and each one was better than the last!
Cet avis est-il utile ?
G
Gary
Dublin
3 avis
4.0
3 avis
Y est allé·e le 26 octobre 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 3
This is a lovely restaurant with fabulous food & wine. However, it was extremely warm in the main restaurant & no windows were open. It's important to have proper ventilation in a room like this, not just for health purposes, but when consuming rich food. I thought the scallops were very small in the starter, but overall, a lovely dish. The wine was delicious, I chose Malbec. The duck was fabulous. The Expresso Martini with a Baileys shot was also fabulous. There was a lively, friendly atmosphere for a Saturday night. We went early. Go later if you want to avoid families with kids.
Cet avis est-il utile ?
J
John
Connaught
1 avis
4.0
1 avis
Y est allé·e le 25 octobre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Beautiful food. Great staff. Wonderful service. Lovely ambience and great value for money.
Cet avis est-il utile ?
A
Adrian
Irlande du Nord
1 avis
5.0
1 avis
Y est allé·e le 24 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Visited on 24 Oct for a birthday...great food and great service ,waitresses were excellent
Cet avis est-il utile ?
S
Sinead
Connaught
1 avis
5.0
1 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great restaurant & a really nice food menu & fab cocktails. Lovely staff too. A real treat
Cet avis est-il utile ?
S
Shannon
Connaught
1 avis
5.0
1 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful restaurant. Outstanding food, possibly the best I've ever eaten. The chicken was amazing, the beef was to die for, fell apart with the slightest touch of a knife. Staff extremely friendly and helpful. The layout was lovely. It was like fine dining in the comfort of your own sitting room. Couldn't recommend it enough for any occasion.
Cet avis est-il utile ?
C
Ciara
Dublin
3 avis
5.0
3 avis
Y est allé·e le 17 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic, prawn and scallop starter is delicious, there was a 160z TBone as a special and it was the best steak I've ever had. Presentation of all courses is brilliant. A tempranillo wine was recommended and it was lovely
Cet avis est-il utile ?
O
Oliver
Mayo
2 avis
5.0
2 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Just one word to describe the Red Bank. Outstanding.
Cet avis est-il utile ?
J
Jude
Connaught
2 avis
5.0
2 avis
Y est allé·e le 11 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and service as always. Cocktails went down well too!
Cet avis est-il utile ?

FAQ

Le restaurant The Red Bank Restaurant est noté 4,7 étoiles par 400 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

10 nov. 2024

19:00

Réservé 5 fois aujourd'hui

St George's Terrace, N41 CK00 CARRICK-ON-SHANNON, County Leitrim

Informations supplémentaires

Quartier
Carrick-on-Shannon
Heures d'ouverture
mer., jeu. 17:00–21:00 ven. 17:00–21:30 sam. 13:00–21:30 dim. 13:00–20:00
Prix
De 31 € à 50 €
Cuisine(s)
Européenne contemporaine, Steak, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Sonata Horkan
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Options sans gluten, Salle privée, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
https://theredbankrestaurant.ie/
Numéro de téléphone
(071) 967 1392
Installations pour l'événement privé
The Red Bank Restaurant is ideal for business dining, a special celebration or a family gathering, with two private dining rooms – Costello and Seán Mac Diarmada seating up to twenty-five guests in each room. To talk to us about your special event please contact us directly, as we would be delighted to provide further information on our packages.

The Red Bank Restaurant

Effectuer une réservation

Informations supplémentaires

SOUPS

The Soup Today6,50 €

West Coast Seafood Chowder 9,50 €

IT’S A WING THING

Gannon’s Buffalo Chicken Wings9,50 €

APPETISERS

Leitrim Hill Goats Cheese Brûlée 10,50 €

Burrata Salad 12,50 €

Indian Spiced Carrot Fritters (V) 9,50 €

Pan Seared Castletownbere Scallops and King Prawns 15,00 €

Andarl Farm Pork Belly 12,50 €

JOE GARVIN’S ATLANTIC CATCH

Jack the Lad Pale Ale Battered Haddock 18,50 €

The Banks Signature Seafood Linguine 25,00 €

Seared Atlantic Cod Fillet 27,00 €

JOHN STONE’S PREMIUM IRISH BEEF

12 Hour Braised Beef Feather Blade 24,00 €

10oz Dry Aged Sirloin Steak34,00 €

Potatoes of the Day are Served with all Main Courses

CHICKEN AND DUCK

Gannon’s Chicken Supreme 24,00 €

Silver Hill Duck Breast 28,00 €

THE BIG BANK BURGER

John Stone’s 6oz Dry Aged Beef Burger 17,50 €

VEGAN AND VEGETARIAN MAINS

Cauliflower, Sweet Potato and Chickpea Curry (V) 19,00 €

Tofu and Black Bean Stir-Fry (V) 19,50 €

SIDES

Skinny Fries 4,50 €

Irish Blond Amber Ale Onion Rings5,00 €

Green Vegetables5,00 €

Rocket, Parmesan and Balsamic5,00 €

ALLERGEN INFORMATION

(V) - Suitable for Vegans

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Red Bank Restaurant ?

The Red Bank Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires