The Pot Kiln

4.6

4,6

115 avis

De 26 £ à 40 £

Britannique

Effectuer une réservation

2 personnes

16 févr. 2025

22:00

Réservé 7 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Parfait pour profiter d'une vue panoramique

A rural public house serving local beers, Berkshire gin and ciders, as well as a great wine selection. Bar snacks and full meals available 7 days a week. Cooking over a central grill makes for great theatrical cooking from our open-plan kitchen, overseen by Head Chef Nick Galer.

Whilst a subtle Basque feel will permeate throughout, its roots are firmly founded on those of a classic English pub – so while featuring top end Basque dishes fit for a destination dinner, it also offers simple pub snacks for a light lunch… while the food may be inspired by the Basque country, the ingredients are local… and while the wines may be sourced from Iberia, the beer is very much English.

The crowning glory is the sensational open kitchen, with a huge, CHARCOAL FIRED parilla grill and a BRICK OVEN as its centrepiece and all in front of the guests – very visual and very theatrical.

The Pot Kiln has been a really exciting project, and we’re thrilled to be finally open.

Rob, Nick, Sphelo and Team

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique, Basque, Tapas/Amuse-Gueule
Heures d'ouverture
lun.–sam. 18:00–21:00 lun.–sam. 12:00–14:30 dim. 12:00–15:00
Numéro de téléphone
01635 201366 x44
Site internet
https://thepotkiln.co.uk/
Dress code
Tenue d'affaires décontractée

Endroit
Chapel Ln, RG18 0XX Frilsham, Berkshire
Quartier
Yattendon
Parking details
Aucun

Avis de 115 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,1Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Berkshire
Innovant
Berkshire
Parfait pour déguster de bons vins
Berkshire
Parfait pour profiter d'une vue panoramique
Berkshire
Adapté aux occasions spéciales

115 avis

A
Ashley
Londres
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have been to The Pot Kiln twice now and it never disappoints. Restaurant and staff very welcoming with a great atmosphere. Menu had changed which is nice to see and the food was amazing. Love to see the chefs in the open kitchen working there magic. Would highly recommend this to anyone and we are definitely coming back.
Cet avis est-il utile ?
R
Robin
VIP
Berkshire
9 avis
4.0
9 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
We started with the Tapas and each dish was very good. The main of a big dish of Fish stew was good in quality and variety of fish but somewhat overpowered by the thickness and strong flavour of the sauce. We were also disappointed by the small size of the Basque cheese cake we chose to share for dessert. The expresso coffee was excellent. The cost was reasonable to rather high. The service was excellent. The young waiter knew the menu well and was very personable. We have been before and the overall experience was not as good as the first time.
Cet avis est-il utile ?
j
jayne
Londres
10 avis
5.0
10 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was amazing . We had ribs, sweet peppers and Spanish potatoes (million layers not bravas) beetroot, prawns and carrots. All great . Especially the baked cheesecake . Food rather expensive though , only complaint .
Cet avis est-il utile ?
j
julian
Newcastle
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our 4th visit to the newly refurbished Potkiln that has morphed into a basque style eatery under its new owners. They keep knocking it out the park, our 1st visit was outstanding and each subsequent visit has been equally as brilliant. Unfortunately, people sometimes forget that when they eat out, they are just not paying for some ingredients and some cooking time, there is so much more involved. The Potkiln delivers and that comes at a price, in our families view extremely fair and well worth every penny. This trips treats included Mushroom Croquetas with a unique Walnut sauce, pulled Short Rib Empanadas with a Gherkin Ketchup which was sublime, Mackerel with Pangratata, Clams with Manzanilla, Hispi Cabbage with Miso, Spanish layered crispy Potatoes and a banging Salt Room Dry Aged Hereford Sirloin. Typically Spanish Basque style you can elect to have the food served as it’s cooked, a stream of terracotta dishes filled with sumptuous flavours each delighting the palate. The Potkiln is currently our ‘go to’ restaurant, we can be sure of the consistent quality, fabulous service and warm and inviting environment. 11/10
Cet avis est-il utile ?
O
Oliver
Londres
1 avis
5.0
1 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As a relative local, I’m hesitant to share this review as I want to keep this gem to myself and always be sure they have a table free. It is unbelievably good in all dimensions.
Cet avis est-il utile ?
E
Eva
Berkshire
1 avis
5.0
1 avis
Y est allé·e le 25 janvier 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
very good restaurant with real Northern Spain food (judged by a Spaniard)
Cet avis est-il utile ?
B
Bryan
Oxford
3 avis
5.0
3 avis
Y est allé·e le 19 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really great experience. Staff knowledgeable, food high quality. Nice atmosphere. Open kitchen is nice to see, though this contributes to make it slightly noisier - all manageable, though if intimate conversation is needed, you may want to book a quiet table in the corner (though then you’s miss the kitchen view). We’d never had Basque inspired food, and it was a genuine treat.
Cet avis est-il utile ?
H
Harry
Warwickshire
7 avis
5.0
7 avis
Y est allé·e le 12 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Tapas was excellent and the cod main was fantastic this coupled with very friendly and professional service we will return very soon
Cet avis est-il utile ?
H
Hazel
Berkshire
1 avis
4.0
1 avis
Y est allé·e le 11 janvier 2025
1. Global 4
2. Plats 3
3. Service 2
4. Atmosphère 2
The room was cold, food ok but the potatoes had crisped under the lights, the lamb slightly fatty. Beetroots were excellent as were the tapas dishes. our bill had another tables desserts added to it - so attention to detail not quite right on this occasion
Cet avis est-il utile ?
K
Kenneth
Londres
4 avis
5.0
4 avis
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First visit. And was pleasantly surprised at the quality of the food. Will definitely re-visit.
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FAQ

Le restaurant The Pot Kiln est noté 4,6 étoiles par 115 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

22:00

Réservé 7 fois aujourd'hui

Chapel Ln, RG18 0XX Frilsham, Berkshire

Salles

Informations supplémentaires

Quartier
Yattendon
Heures d'ouverture
lun.–sam. 18:00–21:00 lun.–sam. 12:00–14:30 dim. 12:00–15:00
Prix
De 26 £ à 40 £
Cuisine(s)
Britannique, Basque, Tapas/Amuse-Gueule
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun

Site internet
https://thepotkiln.co.uk/
Numéro de téléphone
01635 201366 x44

The Pot Kiln

Effectuer une réservation

Salles

Informations supplémentaires

Menu

Avis de 115 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

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The Pot Kiln accepte-t-il actuellement les réservations ?

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Salles

Informations supplémentaires