Beginnings
"Soup and Salad" Salad Caprese, Chilled Gazpacho7,00 $US
Mozzarella, Aged Balsamic Vinaigrette, Pesto Drizzle
French Bread Pizzetta7,00 $US
Clams, Arugula, Roasted Garlic Cream
Main Courses
Veal Osso Bucco19,00 $US
Creamy Polenta, Sauteed Mushrooms
White Fish "Meuniere" 18,00 $US
Asparagus, Potatoes, Lemon Parsley Browned Butter
Baked Eggplant Rollatini17,00 $US
Fresh Pasta, Spinach Ricotta, Sauce Pomodoro
Sweet Endings
Pots Au Chocolate7,00 $US
Baked Cinnamon Apple Tartin 7,00 $US