mon-thurs 5-10 | fri-sat 4-10
Small Plates
Hand-Cut Kennebec Fries8,00 $US
garlic, parmesan, parsley
Roasted Vegetables10,00 $US
yellow zucchini, carrots, broccoli, cauliflower, dino kale, basil-pinole pesto
Avocado Toast10,00 $US
toasted ciabatta, preserved lemon, paprika, nigella seeds, micro greens, lemon zest
Butternut Squash Soup11,00 $US
olive oil drizzle, almonds
Classic Caesar Salad13,00 $US
romaine, garlic croutons, parmesan crisps
Little Gem Salad13,00 $US
apple, shaved fennel, toasted walnuts, orange segment, champagne vinaigrette
Beet Salad12,00 $US
golden and red beet, goat cheese, pine nuts, arugula, radish, fennel, red wine vinaigrette
Halibut Ceviche18,00 $US
avocado, tomato, red onion, lime, cilantro
Meatballs12,00 $US
pork and beef, marinara, shaved parmesan, baguette
Big Plates
Fried Chicken Sandwich & Fries17,00 $US
toasted brioche, lettuce, coleslaw, spicy sriracha mayo
Burger & Fries19,00 $US
angus beef on toasted brioche, cheddar, caramelized onion
Mac-N-Cheese12,00 $US
cheese mornay, gremolata breadcrumb
Braised Short Ribs28,00 $US
chunky mashed yukon gold potatoes, arugula, apple, radish
Charcuterie Plate23,00 $US
olive, cornichon, mustard, toasted baguette
Cheese Plate23,00 $US
almond, mixed berry jam, olive, toasted baguette
Dessert
Cheesecake9,00 $US
Candied pecan, caramel. Suggested Pairing: fonseca, 10 year tawny port | gaia, portugal | $20
Flourless Chocolate Torte9,00 $US
Mixed berry coulis, whipped cream. Suggested Pairing: 2017 niepoort, late bottled vintage port | gaia, portugal | $17