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The Olive Tree, Bath, Somerset
Primé

The Olive Tree

4.9
4,9
366 avis
41 £ et plus
Britannique Moderne

Effectuer une réservation

2 personnes
19:00
Réservé 14 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour déguster de bons vins
  • Adapté aux occasions spéciales
  • Innovant
The Olive Tree – found below Russel Street’s unique Queensberry Hotel – is one of Bath's longest established independent restaurants; it’s held a Michelin Star since 2018 and is Somerset's only 4 AA-rosette restaurant.
Chris Cleghorn is Executive Chef and the kitchen’s driving force; he honed his exceptional skills in many top restaurants,and prioritises relationships with local suppliers. By fully committing to seasonality and local produce, he showcases the best of Bath and British cuisine.
Enjoy our Taste of the Season menus in differently delicious ways:
£190 - Seven courses, along with our 'To Start', bread and 'To Finish'.
£140 - A selection of five dishes from the full menu, along with our 'To Start', bread and 'To Finish'.
£90 - Set menu of three dishes, along with our 'To Start', bread and 'To Finish'. Not available Saturday evenings or in graduation week.
£60 - Set menu of two dishes, along with our 'To Start', bread and 'To Finish'. Available at lunchtime, Friday-Sunday.

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Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    41 £ et plus
  • Cuisine(s)
    Britannique Moderne, Végétarienne/Végane, Européenne Moderne
  • Heures d'ouverture
    Déjeuner ven.–dim. 12:30–15:30 Dîner mar.–dim. 17:30–23:00
  • Numéro de téléphone
    01225 447928
  • Site internet
    http://olivetreebath.co.uk/
  • Moyens de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chris Cleghorn
  • Installations pour l'événement privé
    Private Dining room up to 24 people available.
  • Endroit
    Queensberry Hotel, 4-7 Russel Street, BA1 2QF Bath, Somerset
  • Primé
    1. MICHELIN 1 Star 2023
  • Quartier
    Bath
  • Rue transversale
    Russel Street
  • Parking details
    After 7pm on street parking in the residential areas surrounding the restaurant is free. <br />During the day a 2 hour limit is in operation which is pay at meter parking.<br />Short and long stay car parks are available within a 10 minute walk
  • Public transit
    Lansdown Road/Julian Road from Lansdown P&R and city center
  • Renseignements supplémentaires :
    Bar complet, Bar/salon, Bière, Cocktails, Options sans gluten, Salle privée, Végane, Vin, Zone de fumage extérieur

Expériences

  • MICHELIN star - Lunch For Less

    70,00 £GB par personne

    11 mars 2025 - 30 sept. 2025
    Available at lunchtime only on Fridays, Saturdays and Sundays. Enjoy our Set three-course Taste of the Season menu for a lower price of £70 (usually £90). This includes To Start, Bread and To Finish, and is all you pay. As we reward our team with consistent professional wages, service charge is not expected.

  • Celebrate With Us

    90,00 £GB par personne

    25 févr. 2025 - 30 avr. 2025
    To celebrate the retention of our MICHELIN star for the 7th consecutive year. We welcome you to join us for a complementary glass of English sparkling, set three dishes, along with our ‘To Start’, bread and ‘To Finish’. Our menu prices allow us to reward our team with consistent professional wages, service charge is not expected.

  • MICHELIN star - Taste of Season Menu - Five Course

    140,00 £GB par personne

    Plusieurs dates disponibles
    A selection of five dishes from the full menu, along with our ‘To Start’, bread and ‘To Finish’. Our menu prices allow us to reward our team with consistent professional wages, service charge is not expected. Available for every lunch and dinner service

Menu

£190

To Start

  • Woolley Park Farm Duck

    • Delica Pumpkin

      Exmoor Caviar, smoked cream, alliums, pecans, maple syrup

      • IkeJime Chalk Stream Trout

        cured, fermented carrot, Leafy clementine

        • Bread

          Ivy House Farm Butter

          • Isle of Skye Langoustine

            cooked over Binchotan, 'burnt' leek, jalapeno, lemon balm, lovage, lime

            • Cornish Kern Raviolo

              black Winter truffle, Vin Jaune, Cornish Meyer lemon, Mexican marigold

              • Cornbury Park Fallow Deer

                black pudding, Cheltenham beetroot, 'Soubise', rose, red Kampot pepper, Tinta de Toro

                • Forced Rhubarb

                  frozen Driftwood cheese, sunflower seed

                  • Islands Chocolate

                    cocoa nib, Manni olive oil, 50 year old Balsamic

                    To Finish

                    • Tahitian Vanilla

                      Crème Chiboust, puff pastry, Jasmine tea, quince, Voatsiperifery pepper

                      • Milk Chocolate

                        miso caramel

                        Dernière mise à jour : 9 décembre 2024

                        Avis de 366 client·e·s

                        Évaluation globale (notes et avis)

                        Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

                        4.9
                        4,9 d'après les évaluations récentes
                        • 4,8Plats
                        • 4,9Service
                        • 4,8Atmosphère
                        • 4,4Rapport qualité-prix

                        Bruit • Dynamique

                        366 avis

                        1. Mary

                          Bath7 avis

                          5.0

                          Y est allé·e le il y a 3 jours

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          Three tasting menus available on the night. £90, £140 or £190. We pushed the boat out and had the £190 menu. It was superb. There was not one course which was a disappointment. The food was described as it was served by attentive but not intrusive staff. The range of food was excellent. So due to price this is not a 'once a week' restaurant but I will definitely endeavour to go again when I find they've updated their menu and I can try another set of exquisite food. I must think of something I need to celebrate.......

                          Cet avis est-il utile ?

                        2. Nigel

                          Bristol1 avis

                          5.0

                          Y est allé·e le 7 mars 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          Superb food from start to finish , first time visiting , but will definitely not be the last , staff were friendly and attentive , we had the 5 course tasting menu with wine flight , every course was excellent as were the wines , especially the Bear Cub red wine that matched the venison , can highly recommend this restaurant , look forward to visiting again in the not too distant future .

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                        3. Sue

                          Londres5 avis

                          5.0

                          Y est allé·e le 6 mars 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          A great meal. Had the 3 course menu which was perfect amount of food with paired wines. The starter of chalk stream trout with carrot and orange was superb with different textures although thought the orange wine didn’t stand up to the flavours despite matching the colour palette. Venison great and standout here was the black pudding. Bear Cub wine complimented superbly. Chocolate dessert very sweet until the port was drunk which bought it all together. Overall a fantastic evening with very attentive service with dishes so well conceived and explained.

                          Cet avis est-il utile ?

                        4. Natasha VIP

                          Washington15 avis

                          4.0

                          Y est allé·e le 4 mars 2025

                          1. Global 4
                          2. Plats 3
                          3. Service 4
                          4. Atmosphère 4
                          A charming place with whimsical aspects. Every individual thing we ate was very good, if rather precious, but the overall balance of the menu was off. For example, the vegetarian menu featured spelt risotto and carrot ravioli—both wheat-based. Why not add a legume course instead? Or add some seeds? Why not some greens? And the menu included three sweets: melted chocolate with ice cream, a quince Mille feuille, and a chocolate candy. A satisfying meal should be also be nutritionally various. We did appreciate the care with which the kitchen treated our friend with multiple food sensitivities. But I would not want to eat at the Olive Tree again.

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                        5. Diane VIP

                          Hertfordshire112 avis

                          5.0

                          Y est allé·e le 1 mars 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 4
                          The trout was the Shining Star of this dining show but pretty much most of the experience was flawless. Interesting wine list. Service was superb and the staff seemed to care about their roles. Bar man made the best martinis and actually knew what very dry really meant.

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                        6. Jayme-Marie

                          Bristol2 avis

                          5.0

                          Y est allé·e le 28 février 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          Absolutely exquisite dining experience, worth every penny and then some. The food is to-die-for as is the wine pairings, I will purchase some of the incredible wines that were part of the flight. Its a really quiet, relaxing and comfortable ambience and the service just beautiful and considerate. A true luxury experience.

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                        7. Lee

                          Londres1 avis

                          5.0

                          Y est allé·e le 22 février 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          The five course tasting menu was fantastic ( with extra dishes added gratis ) the staff are amazing and very knowledgeable especially the sommelier We had the wine pairing which was also faultless A real treat in a wonderful restaurant , really relaxed ambiance, not stuffy at all The highlight to our weekend in Bath

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                        8. emma

                          Dublin2 avis

                          5.0

                          Y est allé·e le 21 février 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          The whole dining experience was fantastic with sublime dishes, perfectly matched with the wine pairings and every attention to detail. Multiple food allergies were catered for without altering the experience or standard of food prepared. With individually prepared menus my teens with allergies felt fully included and their experience of the food lived up to their expectations. I would highly recommend the Olive Tree.

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                        9. Mark

                          Surrey4 avis

                          5.0

                          Y est allé·e le 19 février 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          Great restaurant, lovely food and reasonably priced considering the high quality. Chef’s were able to tailor food to GF allergy requirements. It all tasted amazing

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                        10. David

                          West Sussex1 avis

                          5.0

                          Y est allé·e le 15 février 2025

                          1. Global 5
                          2. Plats 5
                          3. Service 5
                          4. Atmosphère 5
                          The food and the wine were just perfect and having had the wine matching option it was just sublime. The staff were fantastic and the whole experience was magical. The only very slight concern was the cost, will definitely go again but will have to save for another two years. Highly recommended.

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                        FAQ

                        Le restaurant The Olive Tree est noté 4,9 étoiles par 366 clients OpenTable.

                        Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

                        Effectuer une réservation

                        2 personnes
                        19:00
                        Réservé 14 fois aujourd'hui
                        Des expériences sont disponibles.
                        Google Map pour The Olive Tree

                        Queensberry Hotel, 4-7 Russel Street, BA1 2QF Bath, Somerset

                        Informations supplémentaires

                        • Primé
                          1. MICHELIN 1 Star 2023
                        • Rue transversale
                          Russel Street
                        • Quartier
                          Bath
                        • Heures d'ouverture
                          Déjeuner ven.–dim. 12:30–15:30 Dîner mar.–dim. 17:30–23:00
                        • Prix
                          41 £ et plus
                        • Cuisine(s)
                          Britannique Moderne, Végétarienne/Végane, Européenne Moderne
                        • Atmosphère
                          Raffiné
                        • Dress code
                          Tenue de VIlle
                        • Parking details
                          After 7pm on street parking in the residential areas surrounding the restaurant is free. <br />During the day a 2 hour limit is in operation which is pay at meter parking.<br />Short and long stay car parks are available within a 10 minute walk
                        • Public transit
                          Lansdown Road/Julian Road from Lansdown P&R and city center
                        • Moyens de paiement
                          American Express, Mastercard, Visa
                        • Chef de cuisine
                          Chris Cleghorn
                        • Renseignements supplémentaires :
                          Bar complet, Bar/salon, Bière, Cocktails, Options sans gluten, Salle privée, Végane, Vin, Zone de fumage extérieur
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