The Olive Branch

4.5

4,5

1022 avis

25 £ ou moins

Écossaise

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

La perle du quartier
Charmant
Adapté aux occasions spéciales

Located on the corner of Broughton Street and Broughton Place, on the edge of the New Town is the Olive Branch. With its large windows and relaxed atmosphere it’s the perfect place to enjoy great food as you watch Edinburgh go by.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
25 £ ou moins
Cuisine(s)
Écossaise, Méditerranée, Mondiale/Internationale
Heures d'ouverture
mer.–ven. 12:00–22:00 sam., dim. 10:00–22:00
Numéro de téléphone
0131 557 8589
Site internet
http://www.theolivebranchscotland.co.uk/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Adam Young

Endroit
91 Broughton Street, EH1 3RX Edinburgh,
Quartier
New Town
Parking details
On Broughton Place
Public transit
10 minute walk from Edinburgh Waverley train station.Two minutes from York Place tram stop
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Brunch le week-end, Cocktails, Options sans gluten, Terrasse, Végane, Vin, Zone de fumage extérieur

Company bakery sourdough with olive oil and aged balsamic6,50 £GB
- Large0,00 £GB
Garlic and herb marinated olives5,00 £GB
Soup of the day with sourdough6,50 £GB
see specials board
Tempura tender stem broccoli, smokey BBQ sauce9,00 £GB
- Large18,00 £GB
Crab, ricotta, lemon and parsley ravioli tossed in basil oil with toasted pinenuts10,50 £GB
- Large21,00 £GB
Grilled goats cheese, strawberry, pomegranate, parmesan and hazelnut salad, strawberry dressing10,00 £GB
- Large20,00 £GB
Haggis bonbons with caramelised red onions and whisky cream peppercorn sauce10,00 £GB
- Large20,00 £GB
Crispy shredded duck leg, watermelon, pomegranate, orange salad with dukkah and passion fruit dressing10,50 £GB
- Large21,00 £GB

MAINS

Slow cooked Scotch lamb shoulder, duck fat roasted hassle backs, black pudding bonbon, celeriac puree, tender stem broccoli, salsa brava28,00 £GB
Sea trout fillet, panzanella salad, avocado, homemade focaccia croutons, crispy poached egg, chilli and lime aioli26,00 £GB
North Indian tomato curry, roast aubergine, peppers, sticky coconut rice, poppadom and lime pickle21,00 £GB
VE G
Beer battered haddock with hand cut chips and tartare sauce16,00 £GB
Asparagus, gruyere and saffron risotto16,00 £GB
- Add chicken or nduja2,00 £GB
Chargrilled 28-day aged Scotch Ribeye steak, hand cut chips, rocket and parmesan salad30,00 £GB
- Add peppercorn sauce or garlic butter3,50 £GB
The Olive Branch homemade beef burger, halloumi burger or southern fried chicken burger with one topping, salad & fries16,00 £GB
- Each2,00 £GB

HOMEMADE FOCACCIA SANDWICHES/SALADS

The Olive Branch club15,00 £GB
Chicken, bacon, cheddar, tomato, lettuce & aioli on our rosemary focaccia
- Add peppercorn sauce3,50 £GB
28-day aged rump steak, melted smoked cheddar and pickles on our rosemary focaccia14,00 £GB
- Add peppercorn sauce3,50 £GB
Smoked salmon, Togarashi aioli with rocket on our rosemary focaccia14,00 £GB
Goats cheese and caramelised red onion, on our rosemary focaccia14,00 £GB
OB chef's salad, a mix of all the good stuff we have in the kitchen on the day15,00 £GB
VE G

PUDDINGS

White chocolate and passionfruit cheesecake8,00 £GB
Warm dark chocolate velvet cake, chocolate sauce and toasted hazelnuts8,00 £GB
- with raspberry sorbet VE or vanilla ice cream V0,00 £GB
White chocolate and strawberry cannoli with pistachio crème anglaise V8,00 £GB
Trio of Luca's ice cream/sorbet V7,50 £GB
- Add chocolate sauce3,00 £GB
Affogato – ice cream & espresso V7,50 £GB
- Add a shot of liqueur – Baileys/ Tia Maria/ Amaretto/ Limoncello4,00 £GB
Selection of I.J Mellis cheeses, toasted sourdough, and pickles9,00 £GB
- Large16,00 £GB

SIDES

Hand cut chips/fries with aioli V5,50 £GB
Garlic fries V5,50 £GB
Hand cut chips/fries with peppercorn sauce7,00 £GB
Garlic bread V5,50 £GB
Rocket and parmesan salad G4,50 £GB
Mixed leaf and cherry tomato salad V4,50 £GB
Tender stem broccoli V5,50 £GB
Hassle back potatoes5,50 £GB

Avis de 1 022 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,5Service
4,4Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Edimbourg/Midlothian
La perle du quartier
Edimbourg/Midlothian
Options végétariennes
Édimbourg
La perle du quartier
Édimbourg
Options végétariennes

1 022 avis

J
James
Edimbourg
2 avis
2.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 3
Sorry, have been here before and enjoyed, but meal was cold and whilst they replaced with another meal the evening became rather disjointed and its not cheap!
Cet avis est-il utile ?
D
Duncan
Glasgow
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely spot for relaxing brunch. Good choice on menu, clean plates all round.
Cet avis est-il utile ?
a
adam
Amsterdam
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Food was amazing. Value excellent. Service was good. Ambience was basic, comfy and practical. Try the beef brisket.
Cet avis est-il utile ?
L
Linda
VIP
Devon
9 avis
4.0
9 avis
Y est allé·e le 9 février 2025
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We had a lovely family breakfast at the Olive Branch. Everything was cooked very well and the service friendly. We would definitely go again when in Edinburgh!
Cet avis est-il utile ?
K
Kirsty
Edimbourg
28 avis
5.0
28 avis
Y est allé·e le 6 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food. Lovely staff. Excellent value for money. Well worth a visit.
Cet avis est-il utile ?
A
Angsu
Kent
2 avis
5.0
2 avis
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really great all round dinner, charming place, great food, service and staff!
Cet avis est-il utile ?
V
Vikki
Edimbourg
2 avis
4.0
2 avis
Y est allé·e le 1 février 2025
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We had a lovely evening, staff were grand the food was excellent - highly recommend.
Cet avis est-il utile ?
M
Marcelina
Londres
1 avis
5.0
1 avis
Y est allé·e le 31 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best stake and fries ever! The softest meat I ever had! All dishes full of flavour, incredible experience, highly recommend to try haggis Bon Bon’s as well!
Cet avis est-il utile ?
R
Richard
Edimbourg
1 avis
5.0
1 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good spot for a weekend breakfast - vegetarians in our party were especially happy
Cet avis est-il utile ?
J
Jan
Edimbourg
1 avis
3.0
1 avis
Y est allé·e le 22 janvier 2025
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
The food was delicious. My cocktail and my partners wine hit the spot. We ate early as we're going to the theatre so the restaurant was very quiet and had also only opened that day after a break following the festive season, which may explain why we both felt cold over by the window. This detracted from our overall enjoyment. Service was friendly and attentive and merited the service charge which was added to the bill.
Cet avis est-il utile ?

FAQ

The Olive Branch propose un service de livraison en partenariat avec Deliveroo.

Le restaurant The Olive Branch est noté 4,5 étoiles par 1022 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

Commande en livraison ou à emporter

91 Broughton Street, EH1 3RX Edinburgh,

Informations supplémentaires

Quartier
New Town
Heures d'ouverture
mer.–ven. 12:00–22:00 sam., dim. 10:00–22:00
Prix
25 £ ou moins
Cuisine(s)
Écossaise, Méditerranée, Mondiale/Internationale
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
On Broughton Place
Public transit
10 minute walk from Edinburgh Waverley train station.Two minutes from York Place tram stop
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Adam Young
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bière, Brunch le week-end, Cocktails, Options sans gluten, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
http://www.theolivebranchscotland.co.uk/
Numéro de téléphone
0131 557 8589

The Olive Branch

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

SMALL / LARGE PLATES

Company bakery sourdough with olive oil and aged balsamic6,50 £GB

Garlic and herb marinated olives5,00 £GB

Soup of the day with sourdough6,50 £GB

Tempura tender stem broccoli, smokey BBQ sauce9,00 £GB

Crab, ricotta, lemon and parsley ravioli tossed in basil oil with toasted pinenuts10,50 £GB

Grilled goats cheese, strawberry, pomegranate, parmesan and hazelnut salad, strawberry dressing10,00 £GB

Haggis bonbons with caramelised red onions and whisky cream peppercorn sauce10,00 £GB

Crispy shredded duck leg, watermelon, pomegranate, orange salad with dukkah and passion fruit dressing10,50 £GB

MAINS

Slow cooked Scotch lamb shoulder, duck fat roasted hassle backs, black pudding bonbon, celeriac puree, tender stem broccoli, salsa brava28,00 £GB

Sea trout fillet, panzanella salad, avocado, homemade focaccia croutons, crispy poached egg, chilli and lime aioli26,00 £GB

North Indian tomato curry, roast aubergine, peppers, sticky coconut rice, poppadom and lime pickle21,00 £GB

Beer battered haddock with hand cut chips and tartare sauce16,00 £GB

Asparagus, gruyere and saffron risotto16,00 £GB

Chargrilled 28-day aged Scotch Ribeye steak, hand cut chips, rocket and parmesan salad30,00 £GB

The Olive Branch homemade beef burger, halloumi burger or southern fried chicken burger with one topping, salad & fries16,00 £GB

HOMEMADE FOCACCIA SANDWICHES/SALADS

The Olive Branch club15,00 £GB

28-day aged rump steak, melted smoked cheddar and pickles on our rosemary focaccia14,00 £GB

Smoked salmon, Togarashi aioli with rocket on our rosemary focaccia14,00 £GB

Goats cheese and caramelised red onion, on our rosemary focaccia14,00 £GB

OB chef's salad, a mix of all the good stuff we have in the kitchen on the day15,00 £GB

PUDDINGS

White chocolate and passionfruit cheesecake8,00 £GB

Warm dark chocolate velvet cake, chocolate sauce and toasted hazelnuts8,00 £GB

White chocolate and strawberry cannoli with pistachio crème anglaise V8,00 £GB

Trio of Luca's ice cream/sorbet V7,50 £GB

Affogato – ice cream & espresso V7,50 £GB

Selection of I.J Mellis cheeses, toasted sourdough, and pickles9,00 £GB

SIDES

Hand cut chips/fries with aioli V5,50 £GB

Garlic fries V5,50 £GB

Hand cut chips/fries with peppercorn sauce7,00 £GB

Garlic bread V5,50 £GB

Rocket and parmesan salad G4,50 £GB

Mixed leaf and cherry tomato salad V4,50 £GB

Tender stem broccoli V5,50 £GB

Hassle back potatoes5,50 £GB

Évaluation globale (notes et avis)

Apprécié pour

FAQ

The Olive Branch propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant The Olive Branch ?

The Olive Branch accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires