Lunch at The Met
Starter
English Pea Soup
Crème Fraîche, Croutons, Meyer Lemon
Butter Lettuce
Avocado, Herbs, Sherry Vinaigrette
Green & White Asparagus
Spring Peas, Lardons, Poached Organic Egg
Green Chickpea Hummus
Crudités, Mini Pita, Arbequina, Smoked Paprika
Crispy Softshell Crabs
Crispy Softshell Crabs
Morel Mushroom Tart
Buttered Leeks, Taleggio, Marjoram
Prime Steak Tartare
Quail Egg, Charred Country Bread
Diver Sea Scallop Ravioli
Cauliflower Velouté, Vanilla, Thyme, Lemon
Main Course
Crab Cakes
Jumbo Lump Crab, Carrot Slaw, Grainy Mustard
Olive Oil Poached Cod
Baby Clams, Coco Beans, Parsley Pil Pil
Bell & Evans Crispy Chicken
Fava Bean Purée, Fiddle Head Ferns, Chicken Jus
The Met Burger
Gruyere Cheese, Yellow Tomato, Smoked Onion Aioli
Lumache
Cannellini Beans, Olive Oil Poached Tomatoes, Basil, Parmesan
Chopped Chicken Salad
Zucchini, Tropical Fruit, Cabbage, Cashew, Ginger Dressing
Plancha
Simply Served With Sauteed Spinach & Olive Oil
Icelandic Salmon
Cauliflower Steak & Maitake Mushrooms
Simply Raw
Ahi Tuna
Avocado, Radish, White Ponzu, Fresh Wasabi
Salmon Belly
Extra Virgin Olive Oil, Citrus, Thai Basil, Mint
Dessert
Peach Almond Tart
Roasted Peaches, Almond Frangipane, Vanilla Ice Cream
Summer Strawberry Sundae
Almond Marzipan Cake, Vanilla Diplomat Cream, Roasted Strawberry Ice Cream
Cheesecake
Whipped Cheesecake, Brown Sugar Crumble, Blueberry Sorbet
Cherry-Pistachio
Pistachio Olive Oil Cake, Cherry Mousse, White Chocolate Ice Cream
Dark Chocolate Mousse
Raspberry, Chocolate Ice Cream
Seasonal Ice Cream & Sorbet
Selection of Three