The Marshal

4.7

4,7

620 avis

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

18 oct. 2024

19:00

Réservé 26 fois aujourd'hui

La perle du quartier
Charmant
Adapté aux occasions spéciales

The Marshal is an intimate neighborhood gem. Sustainability is paramount to us. Chef Charlie focuses on wood fired cuisine featuring seasonal ingredients from local farmers, wineries & distilleries. The Marshal serves brunch on the weekends, dinner every day of the week & lunch on all weekdays, featuring both indoor & outdoor seating.

The menus change frequently, depending on seasonal items that are available. Come enjoy our goat cheese & herb stuffed chicken breast, wood-oven braised local short ribs, sustainably caught cod in a lemongrass coulis, or our variety of seasonal wood fired pizzas baked in our 800 degree wood fired oven.

The Marshal features a full bar with an extensive cocktail, liquor and wine list.

The Marshal is only blocks from Times Square, within walking distance of all major Broadway theaters, the Intrepid, Manhattan Cruise Terminal, and all major Times Square hotels.

You'll find us written up in the NY Times, Wall Street Journal, and many others.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Américaine contemporaine, Pizzeria
Heures d'ouverture
lun.–jeu., dim. 11:00–22:00 ven., sam. 11:00–23:00
Numéro de téléphone
(212) 582-6300
Site internet
http://www.the-marshal.com/
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Charlie Marshall

Endroit
628 10th Ave, 10036 New York, NY
Quartier
Quartier Hell's Kitchen
Rue transversale
Tenth Avenue Between 44th and 45th Streets
Parking details
Stationnement municipal
Public transit
Subways A,C,E,1,2,3,7,N,Q,R at 42nd Street
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Wood Oven Bread Sticks7,00 $US
oregano, garlic, extra virgin olive oil ... add local tomato marinara +3
- Add Marinara3,00 $US
- No Marinara0,00 $US
- Gluten Free Cauliflower Crust5,00 $US
Veritas Farms Devilled Eggs12,00 $US
Allium infused yolks, crispy duck prosciutto, fried carrots, basil & walnut pesto
Wood Fired Mac & Cheese14,50 $US
Local mozzarella mornay, corkscrew pasta… add bacon +3.50
Happy Valley Big Pork Meatballs15,50 $US
3 big meatballs, New Jersey tomato marinara, Parmesan cheese
- No Parmesean0,00 $US
Wood Oven Roasted Chicken Wings16,50 $US
Local chicken wings roasted in a chili maple glaze, side of homemade ranch dipping sauce
Local Burrata24,50 $US
Served with homemade herbed breadsticks, basil walnut pesto, aged balsamic, & roasted local cherry tomatoes
Baby Back Ribs19,50 $US
Slow cooked in the wood oven in a dry rub of urfa chili, cured sumac, garlic, onion, & vanilla. Finished in a chili brown sugar glaze.
Autumn Squash Soup17,50 $US
Puree of butternut squash, delicata squash, and pumpkin, butternut squash seed oil, candied walnuts

Seasonal Salads

Two Kale Salad17,50 $US
Black Horse Farm curly green & Tuscan kale, toasted hazelnuts, watermelon radish, garlic aioli dressing
Red & Golden Beet Salad19,50 $US
Local red and golden beets, local hot house mesclun greens, NY blue cheese, candied walnuts, sorrel, white balsamic vinaigrette
Roasted Brussel Sprouts Salad19,50 $US
Raw and warm roasted Black Horse Farm brussels sprouts, focaccia croutons, parmesan cheese, Caesar anchovy dressing
Chicken Paillard Entree Salad28,50 $US
Entrée Salad...Local chicken breast, pounded thin over a lemon dressed local green salad, buttermilk dressing, fried carrot
Heirloom Tomato Salad22,50 $US
Organic local hothouse heirloom tomatoes from Shushan Valley, walnut basil pesto dressing, focaccia croutons, goat cheese, baby arugula
Farmers Market Salad15,50 $US
Local mesclun greens, shaved carrots, fresh upstate rainbow cherry tomatoes & Bulich Farm mushrooms Choose: balsamic, rooftop honey & mustard, or homemade buttermilk ranch

Farm Sides

Brick Oven Roasted Summer Broccoli12,50 $US
fresh lemon, garlic, parmesan, and sea salt
Cast Iron Roasted Heirloom Tomatoes12,50 $US
from Shushan Valley Hydro-Farm, topped with local blue cheese, aged balsamic, basil & hazelnuts
Sweet Potato & Kale Au Gratin14,50 $US
layered with mozzarella, parmesan, and cream
Harissa Charred Cauliflower12,50 $US
homemade harissa, caraway cream
Wood Fired Sweet Potato Fries9,50 $US
with homemade tomato ketchup
Side Mashed Potatoes12,50 $US

12" Wood Fired Pizzas

Pepperoni Pizza23,50 $US
New Jersey tomato marinara, roasted pepperoni, aged local mozzarella, fresh oregano, parmesan
Margherita Pizza21,50 $US
New Jersey tomato marinara, fresh mozzarella, basil, extra virgin olive oil, sea salt (Vegetarian)
Three Meat Pizza27,50 $US
New Jersey tomato marinara, aged mozzarella, pepperoni, smoked bacon, homemade pork sausage, fresh oregano, extra virgin olive oil
Cacio e Pepe Pizza21,50 $US
aged mozzarella, parmesan, fresh garlic, & cracked pepper (Vegetarian)
Mushroom & Homemade Pork Sausage Pizza24,50 $US
Bulich Farm white mushrooms, thyme, aged local mozzarella, homemade pork sausage, parmesan, Martha’s Vineyard sea salt
Vegan Pizza17,50 $US
New Jersey tomato marinara, roasted arugula & garlic, extra virgin olive oil, sea salt (Vegan)
Local Burrata, Cherry Tomato, & Basil Pizza25,50 $US
Local burrata, heirloom cherry tomatoes, extra virgin olive oil, Martha’s Vineyard sea salt, fresh basil (Vegetarian)
Farmers Market Pizza24,50 $US
New Jersey tomato marinara, aged mozzarella, parmesan, heirloom cherry tomatoes, mixed local mushrooms, brussel sprouts, extra virgin olive oil, sea salt (Vegetarian)
Heirloom Tomato Pizza29,50 $US
basil walnut pesto, fresh mozzarella, mesclun greens, chilled Shushan Valley heirloom tomatoes, fresh basil, aged balsamic, Martha’s Vineyard Sea Salt (Vegetarian)
Shrimp Scampi Pizza28,50 $US
white Pacific shrimp, aged mozzarella, oregano, fresh garlic, lemon, extra virgin olive oil, local sea salt
Smoked Hudson Valley Duck Breast Pizza28,50 $US
smoked Hudson Valley duck breast, aged mozzarella, parmesan, caramelized onions, Tonjes Farm ricotta, extra virgin olive oil, Marth’s Vineyard sea salt
Shaved Prosciutto & Fresh Arugula Pizza28,50 $US
shaved prosciutto, fresh arugula, fresh local mozzarella, aged balsamic, parmesan, extra virgin olive oil, & local sea salt
Preserved Fig, Pancetta & Blue Cheese Pizza27,50 $US
Aged local mozzarella and blue cheese topped with crispy pancetta, caramelized onions, fresh thyme & black pepper, fresh arugula, and homemade fig conserve. . . Sweet and salty!
Truffle & Porcini Mushroom Pizza28,50 $US
Local fresh and aged mozzarellas, porcini mushrooms, Bulich Farm white mushrooms, truffle zest, garlic, and local parmesan cheese (Vegetarian)
Autumn Pear Pizza27,50 $US
Aged local mozzarella and blue cheese topped with crispy applewood smoked bacon, caramelized onions, syrupy aged balsamic vinegar, fresh thyme, cracked black pepper, caramelized local Bosc pears, & candied walnuts

Avis de 620 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,4Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

620 avis

G
Greg
Est du Tennesse
31 avis
VIP
5.0
31 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Early lunch at The Marshall while visiting The City, great service and good food.
Cet avis est-il utile ?
P
Patrick
Vancouver
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food with excellent service. This small neighbourhood restaurant is a delight.
Cet avis est-il utile ?
DN
DrNicole
West Palm Beach
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have a lot of food allergies and they were super accommodating. Chef himself came out and made sure we approved! Awesome meal.
Cet avis est-il utile ?
L
Lee
Toronto
12 avis
VIP
5.0
12 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wow!! Outstanding place to dine!! Highly recommend! I will be back!!
Cet avis est-il utile ?
S
Shontel
New York
34 avis
VIP
5.0
34 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Very good dinner! Tight space but great night with a friend!
Cet avis est-il utile ?
M
Mary
New York
7 avis
5.0
7 avis
Y est allé·e le 8 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
yummy yum yum farm to table food options. great martini. cute clean bathroom. lovely lighting! little slate "rests" for your cutlery! charming
Cet avis est-il utile ?
R
Roy
New York
2 avis
4.0
2 avis
Y est allé·e le 6 octobre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Nice small restaurant. Food is okay. Server was very kind
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Toronto
1 avis
5.0
1 avis
Y est allé·e le 6 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food, great service. This is a destination event.
Cet avis est-il utile ?
D
DONNA
New York
15 avis
5.0
15 avis
Y est allé·e le 2 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a great find! We had a wonderful meal after a matinee performance on Broadway. We started with a couple great fall cocktails. Dinner was the chicken breast, with a side of broccoli and the Autumn pear pizza (of which half was taken home). The chicken was juicy and tasty and a robust fall meal - with mashed potatoes with porcini mushrooms. The pizza was outstanding! A tasty mix of pears, crispy prosciutto, carnalized onions, blue cheese & balsamic vinegar reduction. My partner doesn't particularly like most pizza (too much cheese & greasy), but he really enjoyed my dinner! Of course, we had dessert - a caramel pear crisp. Also very good. The service was prompt and friendly. Nothing was fussy or over the top - except the outstanding food. And that's the way it should be.
Cet avis est-il utile ?
R
Robert
Londres
1 avis
3.0
1 avis
Y est allé·e le 1 octobre 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Food not value for money Had staff stood close to our table throughout the meal felt like being watched
Cet avis est-il utile ?

FAQ

The Marshal propose des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 582-6300.

Le restaurant The Marshal est noté 4,7 étoiles par 620 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 oct. 2024

19:00

Réservé 26 fois aujourd'hui

Commande en livraison ou à emporter

628 10th Ave, 10036 New York, NY

Salles

Informations supplémentaires

Rue transversale
Tenth Avenue Between 44th and 45th Streets
Quartier
Quartier Hell's Kitchen
Heures d'ouverture
lun.–jeu., dim. 11:00–22:00 ven., sam. 11:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Américaine contemporaine, Pizzeria
Atmosphère
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Public transit
Subways A,C,E,1,2,3,7,N,Q,R at 42nd Street
Moyens de paiement
American Express, Discover, JCB, Mastercard, Visa
Chef de cuisine
Charlie Marshall
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Brunch le week-end, Café, Chiens acceptés, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://www.the-marshal.com/
Numéro de téléphone
(212) 582-6300

The Marshal

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Appetizers

Wood Oven Bread Sticks7,00 $US

Veritas Farms Devilled Eggs12,00 $US

Wood Fired Mac & Cheese14,50 $US

Happy Valley Big Pork Meatballs15,50 $US

Wood Oven Roasted Chicken Wings16,50 $US

Local Burrata24,50 $US

Baby Back Ribs19,50 $US

Autumn Squash Soup17,50 $US

Seasonal Salads

Two Kale Salad17,50 $US

Red & Golden Beet Salad19,50 $US

Roasted Brussel Sprouts Salad19,50 $US

Chicken Paillard Entree Salad28,50 $US

Heirloom Tomato Salad22,50 $US

Farmers Market Salad15,50 $US

Farm Sides

Brick Oven Roasted Summer Broccoli12,50 $US

Cast Iron Roasted Heirloom Tomatoes12,50 $US

Sweet Potato & Kale Au Gratin14,50 $US

Harissa Charred Cauliflower12,50 $US

Wood Fired Sweet Potato Fries9,50 $US

Side Mashed Potatoes12,50 $US

12" Wood Fired Pizzas

Pepperoni Pizza23,50 $US

Margherita Pizza21,50 $US

Three Meat Pizza27,50 $US

Cacio e Pepe Pizza21,50 $US

Mushroom & Homemade Pork Sausage Pizza24,50 $US

Vegan Pizza17,50 $US

Local Burrata, Cherry Tomato, & Basil Pizza25,50 $US

Farmers Market Pizza24,50 $US

Heirloom Tomato Pizza29,50 $US

Shrimp Scampi Pizza28,50 $US

Smoked Hudson Valley Duck Breast Pizza28,50 $US

Shaved Prosciutto & Fresh Arugula Pizza28,50 $US

Preserved Fig, Pancetta & Blue Cheese Pizza27,50 $US

Truffle & Porcini Mushroom Pizza28,50 $US

Autumn Pear Pizza27,50 $US

Évaluation globale (notes et avis)

FAQ

The Marshal propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant The Marshal ?

The Marshal accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires