To Start
Smoked Salmon Ceviche12,00 £GB
Lime, Avocado, Mango and Pickled Chillies
Ham Hock Terrine11,50 £GB
Chilworth Piccalilli and Homemade Bread
Charred Courgettes11,00 £GB
Tahini and Yogurt Dressing, Feta, Pomegranate and fresh herbs
Isle of Wight Tomatoes 11,50 £GB
Pickled Shallots, Whipped Soya Cheese and Micro Basil
Mains
Chicken Supreme22,00 £GB
Keta Caviar, Dill, Bacon, Celeriac and Pickled Grapes
Lamb Rump26,00 £GB
Kale and Shoulder Wellington, Crushed Peas served with a Lamb and Date Jus
Chalk Stream Trout22,50 £GB
New potatoes, Beetroot, Cranborne Blue and Grapefruit Marmalade
Cumberland Ring 19,00 £GB
Burnt Shallot Puree, Crispy Sage, Creamed Potato served with a Jus
Spinach Pea and Mint Risotto18,50 £GB
Charred King Oyster Mushroom, Herb Oil and soft Herbs