The Lore of the Land

4.6

4,6

878 avis

41 £ et plus

Pub Gastronomique

Effectuer une réservation

2 personnes

17 mars 2025

19:00

Réservé 17 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Idéal pour les groupes

A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.

All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.
Our legendary Sunday roast is slow-cooked with delicious trimmings.

THE PUB
A copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork.

THE KITCHEN
Open plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill.

THE PRIVATE ROOM
A wonderful private room with private bar on its own floor.

Informations supplémentaires

Endroit
4 Conway Street, Fitzrovia, W1T 6BB London, England
Numéro de téléphone
020 3927 4480
Prix
41 £ et plus
Cuisine(s)
Pub Gastronomique, Européenne contemporaine, Britannique Moderne
Heures d'ouverture
dim 12:00–16:00 diner mar–sam 12:00–14:30 Souper mar–sam 17:30–21:30
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Espèces non acceptées, Mastercard, Visa
Chef de cuisine
Michal Kaszuba

Privatisation de salle

Avis de 878 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

878 avis

B
Ben
Londres1 avis
5.0
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was great, the table wasnt ready straight away so we had a drink at the bar before being taken up to our table, the staff were very friendly and had plenty of time for us. The food was unbelievable. We had duck scptch eggs, bread and garliv butter and venison tatare for starters and the family sharer roast for mains. All the meats were amazing the vegetables were beautiful. The chef came over to our table to answer questions we had about how some of the food was cooked which was nice to talk to him and learn a bit about how he goes about his business. Overall a great experience and was 100% worth the 11 month wait for our booking.
Cet avis est-il utile ?
C
Charlotte
Londres1 avis
3.0
Y est allé·e aujourd'hui
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
The roast pork was lovely but the roast combo which was meant to be beef and pork came out as beef and lamb, the waiter quickly apologised and offered to bring pork over to which the chef was visibly unimpressed. The lamb and beef left was grey, covered in fat and I indistinguishable from one another. After raising with the waiter a new plate was brought over with the meat remaining fairly unappetising and fatty. Very disappointing considering you wait 11 months for a table. It seemed the combo roasts just use scraps of the meat.
Cet avis est-il utile ?
G
Glenn VIP
New York6 avis
5.0
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food and beer. Great vibe. Great service.
Cet avis est-il utile ?
S
Sital
Londres58 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Sunday Roast was Worth the 11 month wait! Great service too.
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T
Toni
Londres3 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had to book a year in advance for a table of 4 but the food was really good. The staff were really friendly and being able to sit upstairs where you see some of the chef too was a really good touch. We went for my mums 60th birthday so it was a lovely treat and all of us enjoyed it!
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J
Jan
Hertfordshire1 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous pub, not overdecorated, some lovely original features. Food was great, staff very helpful and welcoming. Had a lovely waitress (thinks she was Australian??) Cannot fault anything (stairs down to toilets were a bit steep but doesn't detract from the lovely pub). Atmosphere was lively but not noisy and all our needs catered for (cocktails were delish). Will certainly be back for the steak night! We worth the hour's journey to get there. F-A-B-U-L-O-U-S xx
1 personne a trouvé cet avis utile
U
Una
Londres1 avis
5.0
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely AMAZING! Well worth the wait! We felt like VIP’s! The whole experience was just wonderful, staff, venue and food all totally deserve 5 stars! Thank you!
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C
Carmel VIP
Londres37 avis
4.0
Y est allé·e le 8 mars 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 2
The food was sensational, wonderfully seasoned, and nicely presented. The service was exemplary. My only issue was the noise levels, it was very hard to have a conversation without straining your voice!! Maybe a less busy time would be better volume wise, but that being said I really can’t rate the food and service enough.
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I
ISABELLE VIP
Londres18 avis
4.0
Y est allé·e le 6 mars 2025
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
Food was exceptional. Service was moderate. Noise levels were quite loud.
Cet avis est-il utile ?
m
michelle
Los Angeles1 avis
5.0
Y est allé·e le 2 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I was worried after over a year of waiting that it might not meet the expectations…but it did…and some!! From the Scotch Egg starters, the Sunday Roast Combo for 5 and the delicious desserts (which none of us had room for, but weren’t going to miss out after the first two courses). I’ve eaten in some outstanding restaurants globally, even Michelin starred. This was literally different gravy. It didn’t underwhelm, the meat melted…dissolving in your mouth, while still bursting with flavour. The carrots were insane, the red cabbage, the pork belly, Yorkshire’s, the horseradish sauce that was a light creamy foam…I could go on. Oh and I happened to have the best cocktail I’ve ever had, The Pink Velvet…in a pub…yes a pub!! Is it worth the wait…yes…100%. The staff were also brilliant. Thank you!! We will be back.
1 personne a trouvé cet avis utile

FAQ

Le restaurant The Lore of the Land est noté 4,6 étoiles par 878 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 mars 2025

19:00

Réservé 17 fois aujourd'hui

4 Conway Street, Fitzrovia, W1T 6BB London, England

Informations supplémentaires

Numéro de téléphone
020 3927 4480
Prix
41 £ et plus
Cuisine(s)
Pub Gastronomique, Européenne contemporaine, Britannique Moderne
Heures d'ouverture
dim 12:00–16:00 diner mar–sam 12:00–14:30 Souper mar–sam 17:30–21:30
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Espèces non acceptées, Mastercard, Visa
Chef de cuisine
Michal Kaszuba

The Lore of the Land

Effectuer une réservation

Informations supplémentaires

Privatisation de salle

Rhed Room

Restaurant Room

Demande personnalisée

Menu

Avis de 878 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Lore of the Land ?

The Lore of the Land accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires