The Lodge at Dawn Ranch

4.7

4,7

338 avis

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

21 nov. 2024

22:30

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour manger en plein air
Charmant
Adapté aux occasions spéciales

L'Agriculture Public House at Dawn Ranch privilégie les produits locaux biologiques. Le bar à service complet propose de la bière locale, du vin et des cocktails spéciaux.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Argentine, Américaine
Heures d'ouverture
Brunch sam., dim. 08:00–13:30 Petit-déjeuner lun.–ven. 08:30–11:30 Bar lun., jeu.–dim. 16:00–20:30 mar., mer. 15:30–20:00 Happy hour lun., jeu.–dim. 16:00–17:00 Dîner lun., jeu., ven., dim. 17:00–20:00 sam. 17:00–20:30
Numéro de téléphone
(707) 869-0656 ext. 2
Site internet
https://dawnranch.com/dine/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Fernando Trocca
Service traiteur
We focus on locally sourced organic products. Our full service bar offers local beer, wine, and specialty cocktails. <br />For more details, please contact events@dawnranch.com<br />
Installations pour l'événement privé
For parties of 8 or more, celebrating a special occasion with family and friends, or hosting a corporate event, The Lodge at Dawn Ranch can accommodate all of your special event needs.

Endroit
16467 Hwy 116 (River Road), 95446 Guerneville, CA
Quartier
Guerneville
Rue transversale
Brookside Lane
Parking details
We offer parking in our parking lot, along the street, or across the street in the Park & Ride lot.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Expériences

Chef's tasting menu
167,64 $US par personne
Plusieurs dates disponibles
We are excited to announce our Chef's Tasting Menu, a specially curated four-course prix fixe menu crafted by our Executive Chef team. This exceptional dining experience is available for $125 per person plus 23.5% service charge, with an optional wine pairing to elevate your meal. The entire table participates in this shared culinary journey, which is designed to take approximately two hours. Reservations are encouraged, and we invite you to join us for a unique and unforgettable dining experience.

HOMEMADE SOURDOUGH BREAD 10,00 $US
with dill butter (V)
TOMALES BAY OYSTERS (6)25,00 $US
cucumber water, green apple
SEARED SEA SCALLOPS28,00 $US
roasted cashew cream, sea beans, finger lime, garum (GF)
CRUDO DO DIA 25,00 $US
raspberry leche de tigre, cilantro (DF/GF)
BLUEFIN TUNA TOSTADA24,00 $US
garden herbs, tatemada (GF/DF)
DADINHO DE TAPIOCA18,00 $US
tapioca fried bites-aged gouda, parmeggiano, , chili jam (V/GF)

Mains

RICOTTA GNUDI 36,00 $US
green pesto, chili oil, bone marrow
HOUSE MADE RAVIOLI 36,00 $US
eggplant-cashew ricotta filling, heirloom tomato, basil, capers, kalamata olives (V/DF)
CATCH DO DIA38,00 $US
moqueca, cilantro, coconut (GF/DF)
CHICKEN AND MUSHROOMS38,00 $US
chicken thighs, lobster mushrooms, chives, crème fraîche (GF)
NEW YORK STEAK48,00 $US
tomato relish, potato dauphinE
16oz WAGYU RIBEYE130,00 $US
masami ranch wagyu, chimichurri (GF/DF)

Sides

CANELÉ AND CAVIAR34,00 $US
kaluga caviar, crème fraîche
CUCUMBER SALAD18,00 $US
honeydew, yogurt, herbs, peanut salsa macha (V/GF)
LITTLE GEM SALAD16,00 $US
black sesame dressing, parmigiano, crispy capers (V/GF)
HEIRLOOM TOMATO SALAD
bonito tuna, green onion, basil (GF/DF)

**A 3.5% kitchen appreciation fee is added to all bills

**A 20% service fee is added to all parties of 6 or more

Avis de 338 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,8Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
De la ferme à la table
Pays du Vin (Wine Country)
Sain

338 avis

m
morgan
Tahoe
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service was top notch and the food was spectacular. We will definitely be returning for another visit.
Cet avis est-il utile ?
R
Randy
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had an outstanding server named Meghan, who made our entire dining experience very memorable. She was warm, friendly and had a great sense of humor. The food and ambiance was wonderful, but Meghan took things to a whole new level. We will definitely be coming back and hope Meghan will be there to greet us.
Cet avis est-il utile ?
M
Maureen
Côte centrale
2 avis
VIP
5.0
2 avis
Y est allé·e le 11 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Some of the best fried bread I’ve ever had in my life! Incredible pumpkin spiced espresso martini
Cet avis est-il utile ?
R
Rachel
Charlotte
18 avis
VIP
4.0
18 avis
Y est allé·e le 9 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Beautiful setting and cozy ambience. Excellent cocktails and local wine selection. Food is innovative and delicious. They are moving from a traditional coursed dinner menu to a selection of "small plates" and "large plates" but don't seem to be fully committed to it. The value for money is my only complaint, but it is still worth the splurge once in a while.
Cet avis est-il utile ?
A
Amanda
Houston
1 avis
5.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful food and great environment! We adored Jessica!
Cet avis est-il utile ?
D
Daniel
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Superb cuisine. The menu did not effectively convey the dishes we ordered. We were fortunate that we picked right, thanks in part to the maitre d (tarot card reader).
Cet avis est-il utile ?
A
Antonia
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 21 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food and atmosphere are wonderful! The menu is very exciting and unique to this part of the world, yet still approachable. This was my second time dining here and I was happy to try the new seasonal dishes, in addition to getting my favorite things again (the cheesy tapioca bites)! The menu is designed to be shared among your table, which is great because it allowed us all to order and try more things. I was so pleased that there were many vegetarian options! Our server Anna was delightful, and also when I dined there before we were served by Tate, who was also wonderful! Thank you for our experience! We will be back again!
Cet avis est-il utile ?
I
Iris Lyn
Londres
1 avis
5.0
1 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible food and wonderful service and ambiance. We celebrated a birthday and they helped us making the evening so special. Definitely going back whenever we’re back in Guerneville!
Cet avis est-il utile ?
A
Angelle
Louisiane
13 avis
VIP
5.0
13 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a meal we will never forget. We ate outside; the setting is exquisite. The menu is varied enough for the adventurous, but familiar enough to be accessible. DO NOT SKIP THE BREAD. EVER. So many details on every dish, and the staff is hospitality itself. We cannot wait to return!
Cet avis est-il utile ?
J
Jimmy
Louisiane
1 avis
5.0
1 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We’re so fortunate to have such an amazing place to dine here in town. Thanks to the wonderful team, we love you
Cet avis est-il utile ?

FAQ

Le restaurant The Lodge at Dawn Ranch est noté 4,7 étoiles par 338 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 nov. 2024

22:30

Réservé 10 fois aujourd'hui

Des expériences sont disponibles.

16467 Hwy 116 (River Road), 95446 Guerneville, CA

Informations supplémentaires

Rue transversale
Brookside Lane
Quartier
Guerneville
Heures d'ouverture
Brunch sam., dim. 08:00–13:30 Petit-déjeuner lun.–ven. 08:30–11:30 Bar lun., jeu.–dim. 16:00–20:30 mar., mer. 15:30–20:00 Happy hour lun., jeu.–dim. 16:00–17:00 Dîner lun., jeu., ven., dim. 17:00–20:00 sam. 17:00–20:30
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Argentine, Américaine
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
We offer parking in our parking lot, along the street, or across the street in the Park & Ride lot.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Fernando Trocca
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin

Site internet
https://dawnranch.com/dine/
Numéro de téléphone
(707) 869-0656 ext. 2
Service traiteur
We focus on locally sourced organic products. Our full service bar offers local beer, wine, and specialty cocktails. <br />For more details, please contact events@dawnranch.com<br />
Installations pour l'événement privé
For parties of 8 or more, celebrating a special occasion with family and friends, or hosting a corporate event, The Lodge at Dawn Ranch can accommodate all of your special event needs.

The Lodge at Dawn Ranch

Effectuer une réservation

Informations supplémentaires

Expériences

Chef's tasting menu

Menu

Starters

HOMEMADE SOURDOUGH BREAD 10,00 $US

TOMALES BAY OYSTERS (6)25,00 $US

SEARED SEA SCALLOPS28,00 $US

CRUDO DO DIA 25,00 $US

BLUEFIN TUNA TOSTADA24,00 $US

DADINHO DE TAPIOCA18,00 $US

Mains

RICOTTA GNUDI 36,00 $US

HOUSE MADE RAVIOLI 36,00 $US

CATCH DO DIA38,00 $US

CHICKEN AND MUSHROOMS38,00 $US

NEW YORK STEAK48,00 $US

16oz WAGYU RIBEYE130,00 $US

Sides

CANELÉ AND CAVIAR34,00 $US

CUCUMBER SALAD18,00 $US

LITTLE GEM SALAD16,00 $US

HEIRLOOM TOMATO SALAD

**A 3.5% kitchen appreciation fee is added to all bills

**A 20% service fee is added to all parties of 6 or more

Avis de 338 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Lodge at Dawn Ranch ?

The Lodge at Dawn Ranch accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires