Italian / Korean
Starter
Mackerel "Casino"
Cured Mackerel, Peppers, Bacon, Garlic
First Course
Italian Banchan
Brassicas Calabrese, Grilled Giardiniera, Tomato Tonnato
Second Course
Yakitori Skewers
Mussels “Tom Yum”, Duck Hearts “Diavola”, Shiitakes “Bourguignon”
Third Course
Corn Agnolotti
Truffles, Asiago, Corn Dashi
Fourth Course
General Tso’s Duck
Fermented Sriracha, Prune Hoisin, Scallions, Cucumbers, Sourdough Pancakes
Fifth Course
Apple Sorbets + Cookies & Cream
1. Two Apple Sorbets, Ginger Sauce 2. Cookie Shards, Toffee Bits, Cream